Pad Preaw Wharn (stir Fried with Sweet and Sour Sauce) - Batter Fish Fillet $22.90
Gang Karee Gai (Chicken Yellow Curry) - A very delicate chicken and potato curry simmered in a mild yellow curry paste and coconut milk. $17.90
Sizzling Prawn - Stir fried prawns in thai chilli sauce with snow peas, red capsicum served on hot sizzling plate $22.90
Tom Yum Talay (Seafood) - A spicy mixed seafood soup seasoned with chilli, kaffir lime leaves, and lemon grass. $8.00 / $18.50
Pad Prik Khing (Stir Fried with Red Curry Paste) - Lamb $19.90
Pad Prik Khing (Stir Fried with Red Curry Paste) - Stir fried in red curry paste with green bean, red capsicum, kaffir lime leaves and top with coconut milk. N/A
Mixed Light Starter - Stiring roll, Golden Parcel , Fish Cake and Fried Prawn $8.00