Port City Bowling Club in Port Macquarie Menu

None

Nearby Sample Menus

  • FRIED RICE - Large $7.00
  • MALAYSIAN CURRY PUFF (4 per serve) $8.00
  • STEAMED DUCK COMBINATIONS $18.50
  • MALAYSIAN CURRY A combination of pork, beef, chicken and prawns, marinated with Chinese wine, cooked in a true Malaysian curry powder with a carefully selected mixture of vegetables and coconut milk. $19.80
  • SALT & PEPPER KING PRAWNS Prawns, deep fried until golden brown, then tossed with pepper, salt and chilli. A beautiful dish. $21.00
  • SATAY SCALLOPS $23.00
  • GARLIC SEAFOOD COMBINATION $23.00
  • CHICKEN AND PINEAPPLE $14.80
  • Chilli squid prices above
    • Stir-fried squid with onions, shallots, green beans, capsicum, basil & chillies
  • Garlic & pepper prices above
    • Sauted green Asian vegetables & onions topped with garlic & pepper sauce served with crispy garlic & shallots
  • Singapore noodles prices above
    • Stir-fried thin rice noodles with mixed vegetables & tumeric
  • Prawns, fish, calamari or mixed seafood $8.90
  • Green curry prices above
    • Thai green curry paste in coconut cream with beans, broccoli, bamboo slices, capsicum & fresh basil
  • Chicken, pork, beef $14.90
  • Prawn toast (4 pieces) $8.90
    • Deep-fried minced marinated prawns topped with sesame seeds on triangle bread
  • Larb gai $12.90
    • Cooked minced chicken mixed with chillies, ground roasted rice, Spanish onions, coriander & mint, with Thai dressing
  • Sea Food Basket - 4 Fish cocktails, 2 Seafood Sticks, 2 Prawn Cutlets, 6 Calamari, 2 Fishcakes, Sm Chips, 1.5 Litre Coke $25.50
  • Fish Burger $5.50
  • Onion Rings $4.00
  • Chicko Roll $3.00
  • Medium $7.00
  • Steak Sandwich $6.50
  • 6 Homemade Calamari $4.50
  • Pluto Pup $3.00
  • Add-ons: -
  • - Bacon $15.00
  • Steak sandwich - with beetroot relish, rocket, tomato, onion jam and seeded mustard mayonaise on grilled organic sourdough ** $15.50
  • - bacon $3.00
  • - Avocado $14.00
  • French toast with organic sourdough, bacon and maple syrup $12.50
  • On white, wholemeal or organic sourdough ** $8.00
  • Croque Madame Pan-fried sandwich with ham, Gruyere, Dijon mustard and Bechemal sauce served with two fried eggs $15.00
  • No.3 Hawaiian - 1 chicken, large chips, 4 banana fritter, 4 pineapple fritter & medium gravy $30.50
  • Garlic Potatoes Small: $4.50, Medium: $6.50, Large: $9.00
  • Rice Custard small: $3.00, large: $6.00
  • Hawaiian Pack - 1/4 chicken, chips, banana fritter & pineapple fritter $9.00
  • Baked Potato $1.00
  • Bacon and Egg Roll $6.50
  • Special Fried Rice - Stir fried rice with eggs, prawns & mixed vegetables $12.95
  • Chiko Roll $3.00
  • Salad of Watermelon,Strawberry,and Pomegranate- Served in a Rosewater Syrup and topped with Yoghurt and Pistachios $12
  • Beantree Big Feast -Crispy Bacon and Free Range Eggswith Potato Rosti,Sauteed Mushrooms,Roast Tomato,Sausage and Toast $18
  • Dail Bake - Raisin Toast, Cinnamon Toast, Multigrain, White, Turkish, Sourdough or Gluten Free Bread with Honey, jam, Vegemite or Peanut Butter $4
  • Eggs to Your Liking - 2 Free Range Eggs scrambled or poached and served on toast Add Bacon $3.50/Add Tomato $2.50 $2.50
  • Muesli - Brookfarm Toasted Muesli served in layers with Natural Yoghurtand Berries $9.50
  • Five Grain Power Porridge - Goodness in a bowl -Five Grain Porridge topped with dates ,Dried Apricots,Pistachios,Almonds and Walnuts $10.50
  • Mushroom Bruschetta-Wilted Baby Spinach,Garlic Lemon Mushrooms,Cherry Tomatoes served on toast and topped with poached Eggs $15
  • Smoked Salmon Bagel - Served with lemon Dill Ricotta, Wilted baby Spinach, poached Eggs and Beetroot Relish $16
  • Banana Bread $6.50
  • Bowl of steak fries $10.00
  • Rivermark Beef Burger - house made patty, with the works $17.50
  • Orange, apple and pineapple juice $3.80
  • - -
  • Garlic butter and melted parmesan panini $8.50
  • Mediteranean BLT - poached egg, field mushrooms, tomato, crisp prosciutto, baby spinach and pesto drizzled on ciabatta $17.50
  • Banana bread - with maple praline butter $6.50
  • BLT Snack Twister $2.95
  • Kids Popcorn Meal - 1 x Popcorn Chicken - Mini 1 x Seasoned Chips - Regular 1 x Apple Pop Top $4.95
  • Sauce - Tomato N/A
  • Zinger Stacker Combo large - 1 x Zinger Stacker 1 x Seasoned Chips - Large, 600ml drink $12.95
  • Zinger Stacker Combo - 1 x Zinger Stacker 1 x Seasoned Chips - Regular, 375ml drink $10.95
  • Sauce - Super Charged N/A
  • Zinger Stacker Burger $8.95
  • Wicked Wings 3 pieces $3.50
  • Garlic Cream Sauce (LG) $1.95
  • Tortellini & Prawns Tortellini & Prawns 5 pan-fried tiger prawns served atop spinach and ricotta tortellini, with a Napoletana sauce, shavings of parmesan cheese and a bowl of fresh house sal $28.95
  • Chicken Tenders Chicken Tenders 4 crumbed chicken tenderloins with honey mustard dip. $8.95
  • Bruschetta Brushetta topped with diced tomatoes, red onions, balsamic vinegar and fresh basil. $7.95
  • Crispy Bacon Rashers $3.95
  • Grilled Garlic Mushrooms (LG) $3.95
  • NEW Chunky Beef & Vegetable Soup A big bowl of beef, vegetable, tomatoes and macaroni, with garlic bread. This soup is Low Gluten without the garlic bread. $9.95
  • Hoggies Fish & Chips Hoggies Fish & Chips A classic dish served up Hoggies style! Premium barramundi fillet in a crispy batter combined with our famous Hog Tail Fries, a helping of fresh sala $24.50
  • Boston Mudcake $28.95
  • Carrot Cake $26.95
  • Marble Baked $26.95
  • Pretty In Pink $209
  • A Little Sin $9.95
  • Enchanted Forest $40.95
  • Treasure Cake $38.95
  • Tiramisu Torte $29.95
  • Billionaire Alaskan King Crab meat, avocado & lemon beurre blanc 1/2 $28.5 / doz $39.5
  • El Mexicano Tangy guacamole topped w mild spicy salsa & Tabasco 1/2 $24.5 / doz $34.5
  • Mornay Grilled w mornay sauce & mozzarella cheese 1/2 $24.5 / doz $34.5
  • Stone Baked Herb Damper Daily baked served w garden herb & confit garlic butter $8.9
  • Duck Confit Spiced rubbed corn fed duck slowly cooked in duck fat, served w buttered beans, kumera skordalia & pommes de terre chatouillard $34.5
  • The Famous Ocean & Earth Prime grain fed scotch fillet steak topped w King Prawns, scallop, mussels & garlic seafood sabayon sauce – optional chicken $38.5
  • Pan Seared Scallops w Chorizo Dust Lightly seared scallops w caramelised pork belly, sweet corn puree & chorizo $23.5
  • Classic Fish & Chips Fresh fish fillet crumbed or battered served w King prawn & natural oyster, house made tartare & fresh lemon $27.5
  • MOO COW - PULLED BEEF & FETA - Pulled Beef, feta, cherry tomatoes, red onion and capsicum, topped with tomato capsicum sauce & oregano n/a
  • LOADED MEATLOVERS - Pulled beef, pepperoni, smoked leg ham, ground beef, rasher bacon, red onion, topped with a Hickory BBQ sauce swirl n/a
  • PERI-PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion, mozzarella topped with peri peri sauce on a gluten free base n/a
  • HOT CHILLI BEEF - Ground beef, red onion, capsicum & mozzarella topped with buffalo hot sauce & chilli flakes n/a
  • VEGORAMA - Capsicum, mushroom, baby spinach, red onion, fresh tomato, oregano with garlic sauce n/a
  • CHICKEN & CAMEMBERT - Sliced roast chicken breast, camembert, rasher bacon, cherry tomatoes, baby spinach, red onion topped with hollandaise sauce n/a
  • GRAND SUPREME - Ground beef, rasher bacon, pepperoni, capsicum, red onion, baby spinach, smoked leg ham, olives, mozzarella, oregano topped with tomato capsicum sauce n/a
  • HALF 'N' HALF - Your choice. Combine any 2 of our delicious pizzas in 1 n/a
  • LARB MOO or GAI spicy minced pork or chicken north-eastern style mixed with Thai herbs incl; chilli & lemon $19
  • - 600g $39
  • - Talay (seafood) $28
  • PEEK GAI TOD chicken drumlets coated in a sweet chili & soy sauce (not hot) $9
  • - Talay (seafood) $28
  • CHICKEN SATAY 4pcs marinated with spices, BBQ’d & served with satay sauce $10
  • GANG KEOWAN green curry (slightly hot) with basil -
  • - Vegan $16
  • Selection of cakes & slices from our display they may vary. ( Add $1 per scoop for ice cream ). -
  • ABITZA Bolognaise & napolitana, danish salami, bacon, tomato, pineapple, capsicum & parsley. $17.00
  • VEGETARIAN Napolitana-pesto, capsicum, sundried tomatoes, mushrooms, onion, artichoke hearts. $17.50
  • Lasagne : E $10.00 / M $15.00 / L $18.00
  • Chicken nuggets (4) & chips: served with tomato sauce . $8.50
  • Cream of Mushroom E $8.50 / M $13.50 / L $16.50
  • Chilli (mild) or Spinach Fettuccini extra $1.50
  • BANQUET 1 A variety of spaghetti / fettuccini & sauces, garlic bread & salad. $22.00 pp
  • Bourbon Chicken & Bacon - Grilled chicken breast, Bourbon BBQ sauce from Byron Bay Chilli Co., sizzling bacon, sliced mushrooms, Spanish onions, garlic, mozzarella &two Bourbon BBQ Chicken Wings. Small: $18.95, Large: $22.95, Gluten Free: $21.95
  • Capricciosa - Delicious leg ham, pizza sauce, Kalamata olives, field mushrooms, garlic, herbs and mozzarella. Small: $9.95, Large: $12.95, Gluten Free: $11.95
  • Vegetarian - Fresh field mushrooms, Kalamata olives, capsicum, Spanish onions, juicy pineapple, classic pizza sauce, garlic and mozzarella. Garnished with Parmesan and fresh herbs. Small: $13.95, Large: $16.95, Gluten Free: $15.95
  • The Maximus - Classic pizza sauce, premium leg ham, pineapple, Spanish onions, roasted Roma tomatoes, sizzling bacon and finished with fresh rocket salad drizzled with a balsamic glaze One size only : $9.95
  • Salted Caramel & Malt Crunch - A delicious salted caramel swirl folded through creamy malted ice cream with crunchy chocolate malt chunks. 520mL : $9.95
  • Pork Belly, Scallops & Chorizo - Sliced Pork Belly with BBQ sauce, sea scallops, grilled chorizo, red onions, mozzarella, shallots, cashews topped with two sweet sticky pork ribs. Small: $18.95, Large: $22.95, Gluten Free: $21.95
  • Inferno Range Spicy Corn Empanadas - Spicy Corn Empanadas 6 pieces (one serve): $10.95
  • Exotic Potato & Bacon - Paprika roasted potato slices placed on top of a creamy pizza saucew/sizzling bacon, Spanish onions, shallots, mozzarella, mushrooms, topped sour cream & chive swirl. Small: $16.95, Large: $19.95, Gluten Free: $18.95
Port City Bowling Club

Port City Bowling Club

location

Address

4 Owen St, Port Macquarie, New South Wales 2444, Australia

phone

Phone

065831133

clock

Opened hours

Monday: 9:00 AM – 11:00 PM, Tuesday: 9:00 AM – 11:00 PM, Wednesday: 9:00 AM – 11:00 PM, Thursday: 9:00 AM – 11:00 PM, Friday: 9:00 AM – 1:00 AM, Saturday: 9:00 AM – 1:00 AM, Sunday: 9:00 AM – 11:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Bar

features

Features

Visa ,  Mastercard ,  American Express ,  Wheelchair accessible ,  Reservations ,  Kid Friendly ,  Seating ,  Buffet ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Television ,  Groups

Location
4 Owen St, Port Macquarie, New South Wales 2444, Australia
Similar Restaurants based on Cuisines