Address
1 Spinnaway CL, Port Douglas, Queensland 4877, Australia
Port Douglas Yacht Club in Port Douglas Menu
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Nearby Sample Menus
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Seasoned garlic prawns $14.00
- Seasoned prawns cooked in a creamy garlic sauce
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Sweet spicy sauce $2.00
- Chilli sauce
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Kashmiri chicken $14.00
- Tasty seasoned chicken curry cooked with a creamy walnut sauce
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Moglai gosht $14.00
- 16th century mughal meat dish with creamy coconut sauce, cardamon ginger and garlic
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Beef madras $13.00
- A famous south indian dish with onion, garlic, cumin and turmeric in a thick sauce
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Pack 1 $28.00
- 3 Medium sized curries of your choice, 3 rice, 4 papadums
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Kashmiri lamb $14.00
- Tasty seasoned lamb curry cooked with a creamy walnut sauce
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Pakoras $6.00
- Fritters made from assorted vegetables dipped in a chickpea batter - 6 per serve
- Fish Burger - piece of fried fish, lettuce, tomato, mayo and tartar sauce on a burger bun $11.99
- BLT - turkish bread filled with fresh lettuce, tomatoes, mayonnaise & crispy bacon $11.99
- Chickpea & Roast Pumpkin Salad - chickpeas, roast pumpkin, roast capsicum and fancy lettuce tossed with dukkha $12.50
- Beetroot & Feta Salad - diced beetroot, walnuts, baby spinach, fancy lettuce and feta $12.50
- Extra's - Veggie's $1.00/each
- Cheeseburger - beef patties, cheese and your choice of sauce on a burger bun $6.50
- 5 Pieces $19.99
- Hawaiian Chicken Burger - chicken, bacon, cheese, pineapple, lettuce, tomatoes on a burger bun with mayonnaise $12.99
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Beef or vegetarian lasagna $18.00
- Served with salad
- Buffalo wings with blue cheese sauce
- Roast capsicum & feta quiche
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Tuesday- Selected meals. $10.00
- *conditions apply see staff for details
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Frittata $16.00
- Served with a fresh garden salad
- Fish and chips with salad $18.50
- Spring rolls
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Lamb (barron valley) $21.50
- Delicious lamb cutlets crumbed by our chef
- Vegetarian Fried Rice $8.00
- Beef Fried Rice $9.00
- Satay Beef $13.50
- Curry Prawns $13.50
- Salt and Pepper King Prawns $19.00
- Kung Po Beef (Hot) $13.50
- King Prawn Omelette N/A
- Vegetarian Chow Mein $12.00
- Soft Drinks, Juice, Water, Iced Tea - in drink fridge N/A
- Extra toppings - chicken $3
- Roast Vege & Fetta - spanish onion, olives, grilled eggplant & zucchini, roast pumpkin & marinated fetta on our tomato base 11 inch: $13, 13 inch: $16
- Bacon, eggs, grilled tomato & toast, white or wholemeal bread $12
- Capriccioasa - pepperoni, mushroom, olives & anchovies on a tomato & garlic base sauce 11 inch: $14, 13 inch: $17
- Wild Caught Barramundi - grilled in a garlic herb butter or cooked in vege oil in our homemade crumb or light batter $7.50
- Extra toppings - salmon $4
- Spicy Wedges - w sour cream & sweet chilli dipping sauce $6.50
Port Douglas Yacht Club
Phone
0740994386
Opened hours
Sunday
12:00 - 14:0017:30 - 20:00
Monday
12:00 - 14:0017:30 - 20:00
Tuesday
12:00 - 14:0017:30 - 20:00
Wednesday
12:00 - 14:0017:30 - 20:00
Thursday
12:00 - 14:0017:30 - 20:00
Friday
12:00 - 14:0017:30 - 20:00
Saturday
12:00 - 14:0017:30 - 20:00
Price
None
Type
None
Service
None
Cuisine
Australian , Bar , Contemporary , Gluten Free , Vegetarian
Features
Visa , Mastercard , Wheelchair accessible , Reservations , Bar Scene , Kid Friendly , Seating , View , Highchairs Available , Street Parking , Free Off-Street Parking , Free Wifi , Local cuisine , Special Occasion Dining , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar , Waitstaff , Wine and Beer , Groups
1 Spinnaway CL, Port Douglas, Queensland 4877, Australia
- Port Douglas Australian Menus
- Port Douglas Bar Menus
- Port Douglas Contemporary Menus
- Port Douglas Gluten Free Menus
- Port Douglas Vegetarian Menus
- Regional Far North Australian Menus
- Regional Far North Bar Menus
- Regional Far North Contemporary Menus
- Regional Far North Gluten Free Menus
- Regional Far North Vegetarian Menus