Port of Call Saloon and Island Grill in Melbourne Menu

None

Nearby Sample Menus

  • Minestrone
  • Ravioli Ricotta
  • Spaghetti Carbonara
  • Fish of the Day
  • Fillet Mignon
  • Penne Putanesca
  • Penne Calabrese
  • Tortellini Alla Crema
  • Xiao long bao $9.80
  • Xiao long bao $9.80
  • Prawn balls in duck yolk sauce $28.80
  • Stir-fried green beans $18.80
  • Yu xiang eggplant $24.00
  • Spicy mud crab tower $39.80
  • Yu xiang eggplant $24.00
  • Sichuan boiled fish fillets $28.00
  • B12 Pan Fried Vegetarian Dumplings - 15pcs $12.80
  • H12 Stir Fried Thick Rice Noodle with Beef $13.80
  • H10 Stir Fried Rice Cake with Seafood Combination in XO Sauce $16.80
  • Sizzling Beef with Capsicum & Onion in Black Bean Sauce $24.80
  • B11 Pan Fried Chicken & Prawn Dumplings - 10pcs $11.80
  • H7 Braised Beef in Hot & Spicy Noodle Soup $12.80
  • B10 Pan Fried Pork, Wombok & Chive Dumplings - 15pcs $11.80
  • A7 Chicken sweet corn soup $4.80
  • Tiramisu with crisp chocolate bread $13.50
  • Party pies with classic condiments
  • North indian $24.00
    • Coconut, ginger, scented basmati rice & pappadums
  • Hazelnut praline creme brulee $14.50
  • Chevap sausage rolls with tomato sauce and relish
  • -3 $8.50
  • Polenta chips with herb aioli $11.00
  • Minute steak 'n' chips $28.00
    • Cape grim beef with stilton, walnut & cognac butter
  • Gourmet rolls & sandwiches - choose your roll or sandwich
  • Semi - dried tomato $0.80
  • Salad per item $0.50
  • Fried onion $0.30
  • Chicken pie $5.00
  • Egg salad $6.40
  • Hot pastries - home made meat pie, sausage roll and pasties.
  • Special hotdog $6.70
    • Frankfurter with cheese, lettuce, fried onion, mushroom and tomato sauce
  • Parma'geddon
    • Our homemade chilli sauce includes 4 different chillies & take 4 days to make - it's a hottie!
  • Caesar salad $19.50
    • With all the usual suspects (anchovies optional)
  • Double angus beef, bacon & cheese burger with BBQ sauce & chips $24.00
  • Sticky date pudding with butterscotch sauce & vanilla ice cream $14.50
  • Original
    • Double smoked leg ham, napoli & cheese
  • Make your choice of either
  • Beer battered rockling fillets with salad, chips & tartare sauce $28.50
  • Dim sim parma
    • 2 Favourite food groups come together as one!
  • Thai Green Curry (Prawn/Chicken, Beef, Veg) $15.00/$14.00
  • Tuna - cheese, tomato, spinach, mayo $10.00
  • Wonton Soup $10.00
  • Envy - scrambled eggs with pesto, fetta cheese & grilled ham served with toast $12.00
  • Roast Beef - cheese, tomato, spinach, caramelized onion, seeded mustard $10.00
  • Big Breakfast - eggs, bacon, sausage, spinach, tomato & hashbrown $16.00
  • Chicken Spring Rolls $10.00
  • Thai Cashewnut (Prawn/Chicken, Beef, Veg) $15.00/$13.00
  • Smashed avocado $12.90
    • Smashed avocado, lemon, dill, feta on sourdough with poached eggs
  • Open steak sandwich $18.00
    • Porterhouse steak, red onion relish, mixed lettuce and grilled mustard bread and chips
  • Eggs on toast $9.00
    • Sourdough toast with your choice of fried, poached or scrambled eggs
  • Mushroom and goats cheese $13.90
    • Slow roasted mushrooms, goats cheese, poached eggs, & parsley, on toast
  • G.K pancakes $11.90
    • Fluffy pancakes with fresh berries, homemade strawberry conserve, maple syrup, and vanilla ice cream
  • G.K breakfast $15.90
    • Two eggs, smoked bacon, chorizo sausage, roast tomato, mushroom, h/brown on sourdough
  • Egg benny $13.90
    • Smoked ham, poached eggs, on top of sourdough bread, sprinkled with dukkah and hollandaise sauce
  • Breakfast burger $13.90
    • Smoked bacon, fried eggs, gouda, onion jam, and hp sauce inside a brioche bun, served with chips
  • SCHNITZ DIPS - BBQ 50¢
  • SCHNITZ DIPS - Honey Mustard $1.00
  • MINI BASIC INSTINCT - Chicken or Beef Schnitzel served in a mini toasted roll with baby cos lettuce and mayo $7.20
  • SCHNITZEL - Chicken, beef, fish or vegetarian $7.20
  • TEENY-WEENY PACK - Chicken or Beef Schnitzel in a mini toasted roll with cheddar cheese & tomato or BBQ sauce; served with kids chips & small juice or water $8.90
  • FIERY TURBAN - Spicy Schnitzel, grilled peppers, baby cos lettuce, tzatziki, jalapeños & Curried Mayo $11.50
  • PARMAGEDDON - Schnitzel Parmigiana (Napoli sauce & melted mozzarella cheese), grilled peppers, grilled mushrooms, fresh basil & Italian herbs $13.90
  • SCHNITZ DIPS - Ranch $1.00
  • 5. Chicken & Liver (GF)
  • 305. Tofu & Vegetables
  • M $12.50
  • S $11.50
  • M $12.50
  • M $12.50
  • 511. Bowl of Broth $2.00
  • M $12.50
  • Smoked Salmon Sandwich $6.00
  • Tuna Sandwich $5.00
  • Poppyseed Pocket $4.00
  • Chicken-Avocado Sandwich $6.00
  • Brie Cheese Sandwich $6.00
  • Vegetarian Sandwich (Unseeded / Seeded) $4.00 / $5.00
  • Coffe (Regular / large) $3.00 / $3.50
  • Spinach Cheese $4.00
  • Sweet potato and thyme croquettes goats cheese aioli and caramelised fig $10.00
  • Ferdy Charcuterie board $25.00
    • smoked and cured meats pate two cheeses house pickles & toasted bread
  • Jamaican Jerk Chicken wings $10.00
    • caramelized lime aioli
  • Royale $11.00
    • diced onion pickles cheese ketchup & mustard
  • (all hot dogs are served with a Bronson frank in a New York style bun)
  • 36 Hour pork Belly $15.50
    • apple slaw smoked ham gravy
  • Philly Cheesesteak $14.00
    • grilled rump steak melted jack cheddar roast onion jam & charred peppers
  • Bacon Cheeseburger $12.00
    • black Angus beef bacon cheese pickles ketchup & mustard
  • House Made Cheese / Pear / Croutons $15.00
  • Duck / Walnut / Apple / Blue Cheese $18.00
  • Piggy on the Spit, Apple Cooked Over Coals, Celery Greek Salad $95.00/person
  • Duck / Walnut / Apple / Blue Cheese n/a
  • Black Taramasalata / Cuttlefish n/a
  • Psari / Plum / Yoghurt $30.00
  • Mussels in a Jar $95.00/person
  • Zucchini / Bresaola $18.00
  • The Hipster (V) $15.00
    • Basil pesto, honey roasted pumpkin, pine nuts, spinach, artichoke hearts, feta and olives.
  • Nepalese Dumplings $15.00
    • with spicy tomato sauce
  • Pork Belly (3) $10.00
    • Green papaya, mango & nam jim
  • Dolce Vita $10.00
    • Nutella, banana, caramelized white chocolate sauce.
  • Kumara Sticks $10.00
    • Sweet potato chips with chipotle aioli
  • El Mariachi $15.00
    • Spicy rancho base, Rodriguez chorizo, jalapenos, capsicum, white onion.
  • Autumn Salad $12.00
    • Baby cos, cherry tomatoes, bull horn peppers, onion, cucumber and feta cheese with tomato & caper dressing.
  • Spiced Chicken Salad $12.00
    • Spiced chicken, mixed lettuce, cucumber, onion, capsicum, lemon dressing and harissa yogurt sauce.
  • The bird $31.00
    • Corn, vegetables, mushroom creamy sauce, free range, Victoria
  • Jamon $25.00
    • napoli, mozzarella, fiore di latte, jamon, rocket, parmesan, truffle oil
  • Focaccia $7.00
  • Calabrese $24.00
    • napoli, mozzarella, mushrooms, soppressata salami, olives, chilli, garlic
  • Fettuccine veal ragu $25.00
    • parmesan
  • Chips $11.00
    • aioli, tomato sauce
  • Calamari salad $26.00
    • lemon pepper, leaves, radish, fennel
  • Carne $25.00
    • napoli, mozzarella, pancetta, chorizo, soppressata salami, garlic
Port of Call Saloon and Island Grill

Port of Call Saloon and Island Grill

location

Address

213 Franklin St, Melbourne, Victoria 3000, Australia

phone

Phone

0399399529

clock

Opened hours

Tuesday 16:00 - 01:00 Wednesday 16:00 - 01:00 Thursday 16:00 - 01:00 Friday 16:00 - 03:00 Saturday 16:00 - 03:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , Caribbean , Pub Food

features

Features

Reservations ,  Seating ,  Street Parking ,  Serves Alcohol ,  Full Bar ,  Waitstaff

Location
213 Franklin St, Melbourne, Victoria 3000, Australia