Port Park Cafe in Port Melbourne Menu

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Nearby Sample Menus

Old Salt $12.80
- double beef double cheese egg bacon lettuce tomato onion pineapple sauce
Savloy $1.50
Wild barramundi $9.80
Flake $6.50
Fish Cake $2.90
Corn Jack $2.90
Plain $7.00
- scotch fillet lettuce and sauce
Lot $10.50
- scotch fillet egg, bacon, cheese, lettuce, tomato onion and sauce

Sauces 3.50
- Mushroom, Red wine Jus, Pepper
Seared Scallops (6) 16.90
- In a sage lemon butter sauce
Chicken Kiev Hollyhock 27.90
- Style with warm potato salad and garlic butter sauce (stuffing – sun dried tomato, 3 cheese and bread crumbs) (meal takes 20min to prepare)
Linguini Bolognese 10.50
Chicken Parmigiana 25.90
- Served with fat chips and salad
Apple and Cinnamon Pancakes 12.90
- Served with compote of apple and sprinkled with cinnamon
Fish and Chips 10.50
French Toast 14.90
- Served with fresh strawberries and maple syrup

The schnitzel $17.00
- Crispy chicken on multigrain with smashed avo, house made tomato relish and a rocket and parmesan side salad
-Add poached chicken $5.00
-spinach/ sauteed kale / basil tomatoes / mushrooms $4.00
-Add smoked salmon $5.00
Your eggs $9.50
- Villa verde free range eggs poached or scrambled atop sourdough toast
Sister's omelette (gf) $16.50
- Made how you like it ! Choose from vintage cheddar, bacon, caramelised onion, thyme mushrooms, spinach, slow roasted tomatoes
Quinoa salad (gf) (v) $16.00
- With beetroot, rocket, spanish onion, pumpkin, blanched green beans, meredith goats feta and lemon vinaigrette
Breakfast bruschetta $17.50
- Smoky bacon, avocado, two poached eggs and lemon basil salsa

Tagliatelle with W.A. lobster, asparagus & shellfish jus - House made tagliatelle with lobster meat, asparagus and a roasted shellfish sauce $35.00
Sweet corn & celery heart risotto mascarpone & truffle - Sweet corn & celery heart risotto with mascarpone, truffled pecorino & truffle oil (E/M) $18.00/$28.00
Crispy fried pork belly slider with spicy hoisin sauce $10.00
Roast lamb rump - Roast lamb rump, parsley puree, chinese broccoli, roast garlic sauce $37.00
Valrhona 'Manjari' dark chocolate & raspberry tart - Valrhona dark chocolate ganache tart with fresh raspberries & cream $16.50
Ice Creams - Elderflower, White Chocolate & Bailey's, Vanilla Bean n/a
Caramel pannacotta - Caramel pannacotta, espresso jelly, coffee streusel, latte froth $16.00
The Graham Charcuterie Selection board $30.00

Vanilla bean Pannacotta - With fresh strawberries & strawberry coulis $13
Garlic Tiger Prawns (3) $27
Vegetarian Dish of the Day (see blackboard)
King Prawn Spring Onion Rolls (3) $15
Local Bay Calamari, lightly dusted in semolina $18
Classic King Prawn & Avocado Cocktail $24
Moreton Bay Bug Tails in a crispy cornflour batter $27
King Island Crayfish - choice of natural or mornay (market price)

Please see display counter for variety of N/A
- Pies, sausage rolls, veggie pasties, quiches
Omelets $14.00
- Open omelets with bacon, mushroom, spinach and tomato or open omelet with mushroom, spinach, tomato and cheese
Bacon and Eggs Sandwich $11.00
Chapel Café Muesli $12.00
- Served with yoghurt, fresh fruit and honey
Avocado $4.00
Chicken Tandoori Salad $15.00
- Warm chicken tandoori served with lettuce, tomato, cucumber and capsicum
Bacon, Chorizo $4.50
Poached Free Range Eggs $18.00
- Served on English muffin and hollandaise sauce with your choice of ham (Benedict) or Spinach (Florentine) $14.00 or Spinach and smoked salmon (Atlantic)

-Traditional home cooked Roast Turkey with brussel sprouts, carrots, mash potato & turkey gravy
-FREE BAR SNACKS
-Roasted Duck leg with a pumpkin caponata, polenta chips topped with an orange glaze
-Raspberry Panacotta
-Mushroom and cheese herbed Aranchini balls with rocket & parmesan salad (V)
-PRIVATE FUNCTION ROOM
-Herb & cheese bread (2) $4.50
-Salt & pepper calamari w/ salad & chips $22.00

Yellow Thai Vegetable and Tofu Curry $23.00
- Coconut lemongrass rice, roti bread and a chilli pickle and cucumber salad
Trio ot Butters (all three) $4.00
Cheese Plate for 4 $30.00
Main $21.50
Desserts $14.50
Premium Cheese from the Calendar Cheese Company:
Natural 1/2doz $20 doz $35
Porterhouse 300gm $38.00

3 scoop only un cup $8.50
-Vanilla
-Chicken snitzel $8.00
- Ham Salad
2 scoop $6.50
-Strawberry
-Bacio-hazelnut
-Homemaade sausage rollos $5.00
-Raunbow

Garlic sauce $4.50
Traditional Souvlaki $9.50
- Tomato, onion, chips, garlic & mustard sauce
Large $65.00
Mixed Grill $18.00
- Salad, chips, pita, rice, garlic sauce
Fish Meal $14.00
- Salad, chips, pita, rice, tartare sauce
Party Meat Trays
Fillet Souvlaki $11.00
- Lettuce, tomato, onion, garlic sauce
Falafel Meal $14.00
- Salad, chips, pita, rice, garlic sauce

Tequila & Lime Mussels $22.00
- Steamed w/ coriander & garlic, served w/ charred sourdough
Baked Charlston Brie 18.00
- w/ sourdough & sweet onion jam
Morcilla 12.00
- sweetly spiced blood sausage, bbq sauce, chimmichurri
Albondigas 14.00
- spiced pork meatballs, tomato sugo, coriander yogurt
Chorizo 12.00
- hot paprika & pork sausage, bbq sauce, chimmichurri
Tiramisu $14.00
- with Kraken spiced rum cream try with Fonseca Late Bottled Vintage Port
Chicken Liver Pate
Espuma Chocolate $14.00
- aerated chocolate pudding, sweet orange, vanilla Cream, hazelnuts & toasted sesame seed try with NV Barbadillo 'La Cilia' Pedro Ximenez

Schnitzel & pot $11.00
- Chips & salad
Schnitzel burger & pot chips $11.00
Angus beef burger & pot chips $11.00
Fish & chips & pot $11.00
Bowl chips $5.00
Bowl wedges with sour cream $6.50
Nachos $6.50
Parma & pot $11.00
- Chips & salad

-Chicken $13.00
Hot & sour Chicken (tom yum gai) $8.00
-Beef $13.50
-Prawns $16.50
Lamb, potatoes and herbs in a coconut sauce
Vietnamese chicken salad $8.00
-Prawns $16.50
-Prawns $16.50

Egg florentine $12.50
- Poached eggs on english muffin with spinach and hollandaise sauce
Steak sandwich $9.90
- Scotch fillet, bacon, tomato, avocado, lettuce mayo and cheese
Saber omelette $12.50
- Ham, cheese and tomato omelette on toast
Souvlari $9.90
- Served on a open platter with to skewers of lamb or chicken, pitta bread, salaf and tzatziki
Till 2pm
Warm lamb or chicken salad $9.90
- Tomato, olive, spinach, onion, cucumber, fetta cheese and olive oil
Saber big breakfast $15.50
- Egg any style with bacon, mushroom, panfried tomato hashbrown and spinach
-Sausage / hashbrown $2.50

Brat Pack - 2 Fish Bites, 2 Calamari Rings, 2 Dim Sims, 2 Potato Cakes, Minimum Chips and a Tub of Tomato Sauce. N/A
Corn Jack N/A
Calamari Pack - 8 Calamari Rings, Minimum Chips and a Tub Of Tartare Sauce. N/A
Garlic Prawn Pack - 5 Garlic Prawns on a Skewer, 2 Calamari Rings & Minimum Chips N/A
Gym Pack - Grilled Fish, 2 Lamb Skewers, 2 Chicken Skewers N/A
Shark Attack Pack - 2 Flake, 2 Prawn Cutlets, 2 Scallops, 2 Calamari Rings, Minimum Chips and a Tub of Tartare Sauce. N/A
Banana Fritter N/A
Fish Burger N/A

Port Park Cafe

Inner Melbourne > Port Melbourne > Port Park Cafe

Address

Unit 7, 484 Graham Street, Port Melbourne, Melbourne

Phone

0432746966

Email

None

Opened hours

Monday: 5:30 AM – 3:30 PM, Tuesday: 5:30 AM – 3:30 PM, Wednesday: 5:30 AM – 3:30 PM, Thursday: 5:30 AM – 3:30 PM, Friday: 5:30 AM – 3:30 PM, Saturday: Closed, Sunday: Closed