Port Park Cafe in Port Melbourne Menu

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Nearby Sample Menus

Calamari Ring $1.20
Fish Cake $2.90
Corn Jack $2.90
House Salad $5.50
pineapple $0.80
king whiting $10.00
Seafood Stick $1.80
Chicken $10.00
- marinated chicken breast

Plain Stack Pancakes 11.90
- Served with maple syrup
Seafood Chowder 14.00
- Served with crusty bread
Greek Salad 7.90
Wedges with Sour Cream and Sweet Chilli 11.90
Toasted Pide 12.90
- With bacon, fried eggs, cheese and tomato relish
Arancini Balls (4) 11.90
- With forest mushrooms and basil with a parmesan salsa
Salmon and Potato Cake Stack 17.90
- 2 poached eggs and avocado on rocket topped with hollandaise sauce and chilli oil
Beer Battered Fish Fillets 32.50
- Served with fat chips, salad and tartar sauce

Your eggs $9.50
- Villa verde free range eggs poached or scrambled atop sourdough toast
The scrambled sister(v) (gf) $18.00
- Scrambled eggs on dark rye with slow roasted truffle oil mushrooms, grilled asparagus, meredith's goat feta and pine nuts
Menemen baked eggs $17.00
- With tomato sugo, chorizo and haloumi topped with rocket, fresh herbs, sumac and sourdough dipping toast
-Add smoked salmon $5.00
Moroccan cauliflower salad (gf) (v) $16.00
- Roasted cauliflower with moroccan spices, toasted nuts, pomegranate and spinach
The schnitzel $17.00
- Crispy chicken on multigrain with smashed avo, house made tomato relish and a rocket and parmesan side salad
-Add a poached egg $3.00
-Add bacon $5.00

The Graham house made sorbet & ice-cream selection $3.50/scoop
Spanner crab salad - Queensland spanner crab, nashi pear & basil salad, with horseradish dressing & salmon crackling $26.00
Warm Mt Zero olives $6.50
Truffled french fries $8.50
Caramel pannacotta - Caramel pannacotta, espresso jelly, coffee streusel, latte froth $16.00
Soft shell crab steam bun, wombok salad, chilli mayo $12.00
Ice Creams - Elderflower, White Chocolate & Bailey's, Vanilla Bean n/a
'1824' 1kg Rib-Eye - '1824' 1kg rib-eye steak to share (allow at least 50 mins) $95.00

Lobster & Prawn Cocktail $28
Steamed - with lemongrass, chilli, rice wine, coriander $3.5 each
Premium Cheese plate - a selection of 3 cheeses - served with fresh fruit, quince paste, muscatels & lavosh $25 (min 2 people)
Selection of 3 Homemade Icecream - served with a berry coulis $13
Steamed mixed seasonal vegetables $9
Tomato & onion salad with basil and buffalo mozzarella $9
Duck de la orange - with sauteed spinach $34
Creme Brule - Served with poached rhubarb $13

Omelets $14.00
- Open omelets with bacon, mushroom, spinach and tomato or open omelet with mushroom, spinach, tomato and cheese
Chicken Pea Salad with Chorizo $13.00
- Warm chorizo with chickpeas, capsicum and herb
Tuna Salad $12.00
- Warm tuna and caramelized onion served with lettuce, tomato, cucumber and capsicum
Sandwiches
- Chicken & avocado, roast beef & mustard, turkeys & cranberry and chicken schnitzel/A
Spinach, Mushroom,Tomato, Hash Brown, Baked Beans $3.50
Free Range Eggs $14.00
- Any style on sourdough toast $10.00 with bacon
Smoked Salmon $6.00
Please see display counter for variety of N/A
- Pies, sausage rolls, veggie pasties, quiches

NASI GORENG
- A rice sensation with shrimp, egg, bean shoots and spring onion in our aromatic earthy flavours.
SML 9.95
MONGOLIAN BEEF
- Rich tender beef, thick egg noodles and fresh veggies with a peppery bite!
Choice of
SML 10.95
SINGAPORE NOODLES
- Thin rice noodles with shrimp, egg and fresh veggies, in our fragrant curry flavoured sauce.
SML 10.95
PAD THAI CHICKEN
- Rice noodles with chicken, egg, crispy bean shoots, spring onions and crushed peanuts with a light tangy sauce.

-Crumbed lamb cutlets w/ mash, peas & gravy $29.00
-Falafel sliders w/ chips (3) $15.00
-KENO
-Schnitzel w/ chips
-Homemade rissoles w/ mash, gravy & peas $19.00
-Garlic bread (2) $4.50
-Chicken avocado burger w/ chips $16.00
-Sweet potato chips w/ aioli $7.00

Desserts $14.50
Desserts $12.50
Pacific Oysters
Maple roasted carrots with tahini labneh and dukkah $10.00
Churros
- Strawberry jam, chocolate and caramel sauce
Cheese Plate for 3 $25.00
Cheese Plate for 1 $15.00
Tasmanian Cape Grim Beef - Pasture Fed - MB2+

Chicken liver parfait, juniper brandy jelly, toasts, Vincotto grapes $18
Pan fried potato gnocchi, roasted pumpkin, walnuts, dolce blue, spinach $30
Fish of the day, Cone Bay Barramundi fillet, pea veloute, pan fried gnocchi, shaved fennel & dill $32
Panzanella salad, baby spinach, tomato, olives, Spanish onion, ciabatta $12
Shoe String fries $7
BBQ Quails, pistachio currant crumbs, white eggplant, spiced tomato, semolina gnocchi galette $32
Rocket, Reggiano, extra virgin olive oil, balsamic $7
Seared W.A. Sardine fillets, boudin chicken sausage, pomegranate, orange $18

-Homemaade sausage rollos $5.00
-Toasted sanwich $6.00
3 scoop only un cup $8.50
-Salted caramel
Milk base
Freshly baked roas daily
2 scoop $6.50
-Pies chumky beef $5.00
- Pasties vegetarian

Schnitzel & pot $11.00
- Chips & salad
Parma & pot $11.00
- Chips & salad
Fish & chips & pot $11.00
Bowl wedges with sour cream $6.50
Schnitzel burger & pot chips $11.00
Angus beef burger & pot chips $11.00
Bowl chips $5.00
Nachos $6.50

-Beef $13.00
Beef salad with chilli sauce & lemon $13.00
-Chicken $13.00
Hot & sour prawn (tom yum goong) $8.00
Taste the difference! Delicate blends of coconut milk with fresh aromatic herbs and spicy. Ora-thai has taken these traditional favourites and made them their own. You're going to fall for these like a summer romance
Mee goreng with vegetables & sambal chilli sauce
Dipping sauce $1.00
- Satay or sweet chilli
Egg noodles with vegetables in our secret sauce

Souvlari $9.90
- Served on a open platter with to skewers of lamb or chicken, pitta bread, salaf and tzatziki
Saber omelette $12.50
- Ham, cheese and tomato omelette on toast
Saber big breakfast $15.50
- Egg any style with bacon, mushroom, panfried tomato hashbrown and spinach
•Sides
-Mushroom, spinach and feta omelette on toast $12.50
Egg on toast $9.50
- Any style
Warm lamb or chicken salad $9.90
- Tomato, olive, spinach, onion, cucumber, fetta cheese and olive oil
-Bacon $3.00

Calamari Ring N/A
Corn Jack N/A
Atlantic Salmon (Grilled Only) N/A
Shark Attack Pack - 2 Flake, 2 Prawn Cutlets, 2 Scallops, 2 Calamari Rings, Minimum Chips and a Tub of Tartare Sauce. N/A
Potato Cake N/A
Fish Cake N/A
V4 Vegetarian N/A
Dim Sim N/A

Port Park Cafe

Inner Melbourne > Port Melbourne > Port Park Cafe

Address

Unit 7, 484 Graham Street, Port Melbourne, Melbourne

Phone

0432746966

Email

None

Opened hours

Monday: 5:30 AM – 3:30 PM, Tuesday: 5:30 AM – 3:30 PM, Wednesday: 5:30 AM – 3:30 PM, Thursday: 5:30 AM – 3:30 PM, Friday: 5:30 AM – 3:30 PM, Saturday: Closed, Sunday: Closed