Pad tud dos -A tasty home -made black bean sauce stir -fried with fresh vegetables bamboo shoots & meat of your choice Chicken, Beef / Mussel & Squid / Prawn / Seafood $17.00/ $18.00/ $20.50/ $22.00
Gang pa - Chicken or beef cooked in jungle curry style with chilli paste, beans, bamboo shoots & basil leaves.(hot) Chicken/ Beef $19.00
Pad talay - Acombination of seafood pan- fried in hot chilli with onion and vegetables $22.00
Yum nue - Lightly cooked beef with coriander, cucumber, tomato and onion mixed with lemon juice and spicy thai dressing .(medium) $16.50
Yum pla muk - Squid fillet marinated in tangy chilli dressing mixed with coriander and onion. Served with fresh garden salad.(medium) $16.50
Prawn & pineapple curry -Delicious juicy prawns cooked in red curry sauce with pineapple, snow pea, carrot & baby corn.(mild) $21.00
Pad thai - Afavourite thai rice noodles with egg, fried tofu, bean sprout & crushed peanuts and chilli on side (optional) Chicken/Beef $14.50/ Prawn $16.50/ Vege $13.50