Pour in Darwin Menu

Mango Passionfruit and Coconut Panna Cotta $15.00
- with lychee and mint salsa
Turkish bread with olive oil and vincotto $8.50
BBQ chicken winglets $12.00
- with ranch dip
Corn Fed Chicken Breast 220g $30.00
Linguini pasta $22.00
- carbonara bacon cream egg yolk and cheese
Kids grilled or battered imported fish $14.00
- with mash potato chips garden salad and tartare sauce
Vanilla ice cream $8.00
- with choice of topping chocolate and strawbery
kids steak with chips and salad $13.00

Prik Khing Stir-Fry - aromatic stir-fried with red curry paste, mixed vegies and kaffir lime leaves N/A
Vegetarian Spring Roll (4 pcs) $6.00
Crispy Chicken Wing (6 pcs) $10.00
Garlic Quails (2 birds) - crispy quails wok tossed in garlic, salt, pepper & five spice $18.00
Satay Chicken, Beef or Mixed (4 pcs) - served with peanut sauce $10.00
BBQ Pork served with sweet hoisin sauce $20.00
Amazing Seafood - mixed seafood, vegetables and herbs wok tossed in an amazing sauce $22.00
Duck Salad - roasted duch with fresh herbs, vegetables, amazing sauce and topped with cashew nut $22.00

Enchanted Forest $40.95
Passionfruit $25.95
Number Cakes $46.95
Strawberry $25.95
Jamaican Chocolate $26.95
Profiterole Torte $34.95
A Little Sin $9.95
Lollipop Cake $209

Crispy Beef in Plum Sauce $28.00
- onion plum sauce
Beef Cheek $28.00
- red wine tomato paste salted soy beans Chinese Spice
Hakka Pork Belly with Preserved Vegetable $28.00
- Chinese Spices hoisin
Mongolian Beef $28.00
- peanut paste sesame hoisin chili paste onion capsicum
Crispy Wonton 4 $9.00
- prawn, chicken, sesame oil oyster sauce
Mapo Bean Curd $27.00
- onion, capsicum, spring onion, mushroom, pork mince, chili oyster sauce
Kung pao Chicken $26.00
- capsicum onion spring onion Dried chili cashew
BBQ pork omelet $22.00
- onion, spring onion, oyster sauce

Cheese $4.00
Plain Steak $6.50
Bacon & Eggs – three fried eggs, short cur bacon, grilled tomato & toast $13.90
Roast roll w/gravy $10.00
Tuna $5.00
Tortellini Carbonara Sml $7.50 / Med $11.50 / Lrg $13.00
Cheese $1.00
Salad (Greek or Garden) $5.50

Garlic Nan $3.00
Prantha $3.00
Spinach Cheese (Regular / Large) $13.00 / $17.00
Meat and Veg Dish with Rice (Regular / Large) $10.00 / $12.50
Butter Nan $3.00
Mixed Vegetables (Regular / Large) $10.00 / $14.00
Chicken Tikka Masala (Regular / Large) $13.00 / $17.00
indian Chapalti $3.00

Hahndorf Venison Striploin - (Cooked Rare to Medium Rare) shank & wild mushroom pie, carrot puree, truffled mash, red wine jus, braised witlof $54
Double Roasted Duckling - Crispy skin half duckling, prosciutto wrapped asparagus spears, pastry fleuron, Kakadu plum & tamarind jus $46
Santa Vittoria Still Mineral Water 500ml: $6.5, 1L: $9.5
Coffee (Piazza Doro) $4.5
Wild Rocket, pear, goats cheese & walnut salad, white balsamic vinaigrette $14
Cranberry Juice $5.5
House Made Traditional White Cob - Penfield extra virgin olive oil, 10 year old aged Balsamic, confit garlic, dukkah $11
Passionfruit Mille Feuille - passionfruit curd, Chantilly cream, mango sorbet, toasted macadamias $17

Bruschetta - we use our garlic bread & top it with our home made traditional bruschetta mix $9.95
Chicken Bacon Mushroom - sauteed chicken pieces, with bacon & mushroom, in a creamy garlic sauce, tossed with pasta of your choice $19.95
Atlantic Salmon - skin on - pan fried medium rare the topped with bearnaise - a taste sensation $26.95
Porterhouse Angus (250g) - certified Australian Angus beef - MSA approved $34.95
Refills $2.50
Jacks Bush Caesar Salad - cos lettuce with crunchy croutons, crisp bacon, & parmesan cheese tossed in jacks own caesar dressing, topped with a poached egg & anchovies (Add chicken $5 Prawns $8) $16.95
Eye Fillet Jaquies Cut (180g) $27.95
Outback Beef Salad - lightly marinated & spiced beef, pan fried, tossed with fresh greens, tomato, capsicum, onion, mushrooms, carrot & crisp noodles, dressed with a coriander ginger & lime dressing. $17.95

Orient Thai Medium Spiced Thai sauce, Spring Onion, Prawns, Fresh Mushrooms & fresh Coriander Medium $28.00
Meat lovers - Tomato base sauce Tomato & Cheese base with Chicken, Bacon, Ham & Pepperoni $33.00
Lift $5.00
Diet Coke $5.00
Hawaiian Fresh Ham, Tomato Base, Cheese & Juicy Pineapple $28.00
Italian Calzone Pepperoni, Capsicum, Chili, Olives, Onion & Anchovies Mild $18.00
Garlic Pizza Bread 9'' Olive oil base with fresh garlic, herbs & sea salt. Vegetarian $11.00
Pesto Prawn Homemade Basil Pesto, Artichokes, Prawns, Shaved Parmesan, cracked Pepper & fresh Basil Nuts $28.00

PRAWN BACON & FETA - Prawns, rasher bacon, feta, capsicum, fresh tomato, garlic sauce with oregano & chilli flakes n/a
CHEESY GARLIC PIZZA - Mozzarella, & garlic sauce on a crème fraiche base, topped with oregano n/a
DESIGNA - Up to 4 toppings included. Additional toppings attract a surcharge n/a
MOO COW - PULLED BEEF & FETA - Pulled Beef, feta, cherry tomatoes, red onion and capsicum, topped with tomato capsicum sauce & oregano n/a
HICKORY BBQ PULLED BEEF - Slow cooked pulled beef, rasher bacon, pepperoni, red onion & mozzarella on a BBQ sauce base, topped with a Hickory BBQ sauce swirl n/a
GRAND SUPREME - Ground beef, rasher bacon, pepperoni, capsicum, red onion, baby spinach, smoked leg ham, olives, mozzarella, oregano topped with tomato capsicum sauce n/a
HOT CHILLI BEEF - Ground beef, red onion, capsicum & mozzarella topped with buffalo hot sauce & chilli flakes n/a
FIRE BREATHER - Ground beef, Italian sausage, jalapenos, pepperoni, fresh tomato, red onion & mozzarella topped with chilli flakes n/a

Cheesy Garlic Bread $7.95
Nepenthe - Sauvignon Blanc Grapefruit and subtle tropical notes with good palate weight. $9.5 / BT: $38
Porterhouse 250g $29.95
Wisdom Burger 200g homemade beef burger topped with bacon, cheese and bush tomato chutney served with beer battered chips $17.95
SOUP OF THE DAY Homemade soup served with warm Turkish bread $8.95
Chicken Schnitzel Burger Succulent Chicken schnitzel topped with bacon, cheese and sliced tomato served with beer battered chips $15.95
Oysters Kilpatrick 1/2 doz $21.50
Wisdom Boots Crispy skinned potato shells filled with spicy pork belly, onion and capsicum topped with melted cheese, and sour cream $14.95

Lunch Special – 3 tapas and a glass of Sangria. Each of the tapas with an * incurs a $2 surcharge. This special is available per person only. 25.0 $25.0
Natural muesli, Greek yoghurt & fresh fruit $13.0
- Grilled NT barramundi, caper aioli & salad $19.5
Spanish omelette of chorizo, spinach, red onion, tomato & paprika $19.0
Toast – raisin, white or house baked with jam or vegemite $4.0
Coopers Pale Ale battered NT barramundi with garden salad & caper aioli $19.5
Warm chick pea, feta, chilli, coriander, mint, basil & cherry tomato salad served with or without chorizo $23.5/$19.5
Roasted pumpkin, feta, basil, caramelized onion & pine nut salad with a pomegranate dressing $19.5

BEEF OR CHICKEN SCHNITZEL Served with chips $17.00
LAMB BACKSTRAP Marinated and char grilled to medium rare served on cous cous salad topped with minted yoghurt $26.00
ROAST OF THE DAY Served with roast potatoes and homemade gravy $16.00
FLEURIEU LAMBS FRY On garlic infused mash and crispy bacon $18.00
MSA GRADE SCOTCH FILLET 300G char grilled to your liking Served with chips $29.50
BOWL OF CHIPS $6.50
Garlic Prawns; in garlic cream sauce with timbale of rice $14.00
VIC BURGER THE LOT! $19.50

SWEET POTATO FRIES - rosemary salt flakes, garlic aioli $8.00
SUMMER SALAD - capsicum, cucumber, spanish onion, olives, mustard dressing $8.00
TOMATO & GOATS CHEESE SALAD - rocket, red onion chutney $12.00
SALT & PEPPER CALAMARI - dill aioli $14.00
SPANISH CHICKEN - hot spice rubbed, chargrilled chicken pieces, black olive and tomato salsa house made slaw, vivas xxx chilli sauce Half $22.00 / Whole $30.00
ONE MILE BEER BATTERED BARRAMUNDI - mushy mint peas, hand cut chips, tartare $22.00
EYE FILLET STEAK (150g served MR) - field mushrooms, hand cut chips, roasted vine ripened tomatoes, rosemary butter, jus $28.00
TERRITORY TASTING PLATE - we endeavor to use the best fresh, local and seasonal produce for our entire menu - our territory tasting plate is ever changing and designed to showcase the amazing produce $30.00

Spicy Rice (Regular) $3.95
Whole Chicken Marinated, basted & flame-grilled to perfection. $18.45
The Hot Duet Chicken meatballs & a cheesy pita. $7.95
Mushroom Hummusphere Burger Field mushroom, tabbouli, red peppers & creamy hummus. $12.95
Garden Salad Mixed lettuce, red capsicum, cucumber, onion, shredded carrot & cherry tomatoes. $8.95
Mushroom Burger Field mushroom, gourmet lettuce, tomato, light mayo & PERi-PERi chutney. $10.45
Tear & Share (Whole Chicken) Flame-grilled Chicken, toasted pita, African grain salad, cucumber, red capsicum & creamy hummus dip with PERi-PERi drizzle. $34.95
Garden Salad with Chicken Mixed lettuce, red capsicum, cucumber, onion, shredded carrot & cherry tomatoes. With grilled chicken breast. $12.40

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Pour

Darwin City > Darwin > Pour

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48 Trower Rd, Shop 5 Rapid Creek Shopping Village, Darwin, Northern Territory 0810, Australia

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