Pour in Darwin Menu

None

Nearby Sample Menus

  • Peanut Sauce Stir-Fry - stir-fried with mixed vegies and peanut sauce N/A
  • Beef Salad (Yum Nua) - slice BBQ beef mixed with onion, shallot, cucumber, tomatoes, pineapple chilli, fish sauce and lemon juice $18.00
  • Crispy Pork served with plum sauce $20.00
  • Thai Fish Hot and Sour Soup (Gang som pae-cha) - deep fried fish cooked in hot and sour soup with mixed vegetables Fillet $22.00/Whole Fish from $26.00
  • BBQ Chicken - grilled chicken fillet served with sweet chilli sauce $18.00
  • Chicken or Pork Salad (Larb) - minced chicken or pork marinated with mint leaves, lemongrass, roasted rice powder, chilli, fish sauce and lemon juice $18.00
  • Prawn Crackers $5.00
  • Steamed Jasmine Rice (per person) Small $4.00/ Large $6.00
  • Combination with Rice Noodles (Wet or Dry) $24.00
  • Spicy Salted Lamb Cutlets in Black Pepper $32.00
  • Pork Spare Ribs Peking Style $27.00
  • Banana Split wth Ice Cream $9.00
  • Stir Fried Barramundi with Vegetables $35.00
  • Barramundi with Bean Curd in Clay Pot $35.00
  • Stir Fried Scallops with Broccoli $35.00
  • Steam Rice (per person) $3.00
  • Caribbean Dream $30.95
  • Strawberry Fields Torte $30.95
  • Blueberry $25.95
  • The Chelsea $249
  • French Vanilla $23.95
  • Profiterole Torte $34.95
  • Boston Mudcake $28.95
  • Pretty In Pink $209
  • Sweet & Sour Pork $26.00
    • onion spring onion capsicum chili pepper spicy salt
  • Crispy Pok in plum sauce $26.00
    • ribs onion plum sauce
  • Pork Dumpling 4 $4.00
    • pork garlic chive
  • Mr. Wong's Chicken Curry $26.00
    • chili paste coconut cream candle Nut
  • Mixed Vegetables $16.00
    • pork Choy, choy sum, carrot, mushroom, zucchini, bamboo shoots, baby corn broccoli snow peas
  • dragon Court Mee Goreng $25.00
    • hokkien noodles onion capsicum bean curd tomato bean sprouts chicken, prawn, squid, sambal sauce soya
  • Salt-Pepper pork Ribs $26.00
  • Peking quail 4 $14.00
    • Quail Peking sauce onion capsicum
  • Chicken $6.50
  • Aussie Hotdog – 9-inch hotdog w/bacon, cheese, grilled onions & tomato sauce $9.00
  • Steak & Mushroom $6.50
  • Chicken $5.20
  • Hamburger w/Salad - Home made 200g beef patty w/grilled onions, lettuce, tomato, beetroot & tomato sauce $9.50
  • Cheese $1.00
  • Steak Burger w/Salad - Tender Black Angus scotch fillet w/grilled onions, lettuce, tomato, beetroot & tomato sauce $10.50
  • - Add cheese $0.50
  • Filled with their choice of soft drink or juice $7.95
  • Pig Ribs - slow cooked pork ribs with bbq sauce served chips or mash $10.95
  • Tropical Prawn Salad - grilled prawn cutlets, served atop a fresh garden salad with mango slivers, dressed with our own mild island chilli dressing $19.95
  • Chicken Schnitzel - juicy chicken coated in thick crumbs & cooked to golden brown $17.95
  • Mixed Grill - lamb cutlet, bacon, egg, Jacks gourmet rump sausage & a grilled tomato Add $12.00
  • Eye Fillet Jaquies Cut (180g) $27.95
  • Surf & Turf - grilled Barra & sauteed prawns in a garlic cream sauce Add $10.00
  • Garlic Prawns - sauteed prawns, tails on, in a garlic cream sauce, served on a bed of rice $29.95
  • Marinara Marinated, Prawns, Calamari & Scallops with fresh Garlic, finished with Basil & Lemon $28.00
  • Vegetarian Calzone Cheese, Tomato Base, Olives, Capers, Spanish Onion, Artichoke, Mushrooms & Herbs Vegetarian $18.00
  • Garlic Pizza Bread 9'' Olive oil base with fresh garlic, herbs & sea salt. Vegetarian $11.00
  • The Big Cheese Olive Oil & Garlic Base with Shredded Mozzarella, Shredded Parmesan & Sliced Bocconchini Vegetarian $33.00
  • Orient Thai Medium Spiced Thai sauce, Spring Onion, Prawns, Fresh Mushrooms & fresh Coriander Medium $28.00
  • Margarita Fresh Tomato with Bocconchini, fresh Basil & Garlic Vegetarian $28.00
  • Creamy Garlic Chicken Creamy Garlic Sauce and Cheese Base, with Roasted Chicken, Garlic, Marinated Tomato, Spring Onion, Pine Nuts, with Parmesan & Basil Nuts $28.00
  • Napolitana Tomato, & Cheese with Kalamata Olives, Oregano & Anchovies $28.00
  • HICKORY BBQ PULLED BEEF - Slow cooked pulled beef, rasher bacon, pepperoni, red onion & mozzarella on a BBQ sauce base, topped with a Hickory BBQ sauce swirl n/a
  • HOT CHILLI BEEF - Ground beef, red onion, capsicum & mozzarella topped with buffalo hot sauce & chilli flakes n/a
  • BEEF & ONION - Ground beef, red onion & mozzarella on a BBQ sauce base n/a
  • SPICY VEG TRIO - Baby spinach, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
  • CHEESY GARLIC PIZZA - Mozzarella, & garlic sauce on a crème fraiche base, topped with oregano n/a
  • CHEESY GARLIC PIZZA - Mozzarella, garlic sauce & crème fraiche topped with oregano on a Gluten Free base n/a
  • LOADED MEATLOVERS - Pulled beef, pepperoni, smoked leg ham, ground beef, rasher bacon, red onion, topped with a Hickory BBQ sauce swirl n/a
  • DELI VEGE & CAMEMBERT - Baby spinach, camembert, red onion, mushroom, capsicum, fresh tomato, olives, oregano on crème fraiche topped with tomato capsicum sauce n/a
  • Crab and Prawn Linguini Prawns and crab meat tossed with red onion, snow peas and fresh herbs finished in a chili garlic cream sauce (imported) $18.95
  • Chicken Parmigiana Crumbed chicken breast topped with a Mediterranean tomato sauce, procuito and melted cheese served with chips and salad $18.95
  • Vegetable Enchilada A mix of zucchini, eggplant, capsicum and red onion wrapped in a baked tortilla covered in a spicy tomato sauce and melted cheese with a side salad, sour cream and guacamole ( V ) $14.95
  • Red Wine Jus N/A
  • Syn - Cuvee Blanc Elegant soft fruit palate in a drier style, and finishing with a clean acid finish. $8 / BT: $32
  • Garlic Bread $6.50
  • Thai Beef Salad Warm beef on a salad of roast capsicum, snow peas, dried shallots and crushed nuts in a spicy Thai style dressing $18.95
  • Chicken Caesar Salad Warm chicken and bacon tossed with cos lettuce, croutons, Parmesan cheese and anchovies in a Caesar dressing with a fresh poached egg $19.95
  • Moorish vegetarian tasting plate $19.5
  • + paprika fried potatoes +$4.0
  • Spanish omelette of chorizo, spinach, red onion, tomato & paprika $19.0
  • Moorish scrambled eggs with chilli, feta & chorizo $17.0
  • Open pita bread sandwiches of; -
  • Tagine (Moroccan clay pot stew) of the day served with cous cous & grilled bread $25.0
  • Warm calamari (imported), chorizo, cherry tomato & new potato salad on a bed of rocket with a lemon dressing $23.5
  • Dill scrambled eggs with house cured King salmon (NZ) $19.0
  • VIC BURGER THE LOT! $19.50
  • MSA GRADE SCOTCH FILLET 300G char grilled to your liking Served with chips $29.50
  • Garlic Prawns; in garlic cream sauce with timbale of rice $14.00
  • KANGAROO & LEMON PEPPER PIE Kangaroo fillet slow cooked with vegetables in a rich tomato and red wine gravy topped with a puff pastry lid served with chips $23.00
  • House made Sauces; Diane, Mushroom, Pepper, Gravy, Shiraz Glaze $2.50
  • ROAST OF THE DAY Served with roast potatoes and homemade gravy $16.00
  • FLEURIEU LAMBS FRY On garlic infused mash and crispy bacon $18.00
  • SPINACH PUMPKIN PINENUT AND FETA TRIANGLE Wrapped in filo with a small salad and tomato relish $16.00
  • Oyster with Thai Chilli Sauce (1/2 Doz) $15.0
  • Special Pineapple Fried Rice with Seafood (Khoa Pad Subparoad Talay) - Thai special fried rice made to Bahn Thai's secret recipe $27.0
  • Salad Siam (Moo Num Tok) - A warm pork dish with combination of fresh herbs and spices $24.0
  • Prawn Chu Chee (Kung Chu Chee) - Tiger prawns with spicy coconut sauce $29.0
  • - Barramundi Fillets - Imported $28.0
  • Jao Praya Curry (Kaeng Phet Ped Yaang) - Boneless Peking duck breast strip in red curry sauce - chef's favourite recipe $29.0
  • Red Beef Curry (Kaeng Nua Daeng) - A popular red curry dish with bamboo slices, and basil $26.0
  • Red Chicken Curry (Kaeng Daeng Gai) - Tender chicken pieces and baby bamboo in red curry sauce $25.0
  • - Aged Scotch fillet (400g) on the bone $36
  • - Onion rings $5
  • Irish stew tender lamb w/vegetables & herbs served w/toasted sourdough M$20 / L$22
  • South Australian oysters -
  • Chicken schnitzel $25
  • BBQ pork ribs seasoned wedges & homemade coleslaw $32
  • Vegetarian Cannelloni with spinach, roast caps , red onion & feta cheese served w/fries & salad $24
  • ADDITIONS -
  • ANY 2 TAPAS - plus a glass of: tap beer or cider / house white, red or sparkling wine / juice or soft drink $25.00
  • SPICED LAMB FILLET - spinach cream puff pastry case, lamb jus $22.00
  • CHICKEN - herb roasted chicken breast -
  • GOATS CHEESE TARTLET - roasted vegetables, red onion, rocket $14.00
  • THREE CHEESE & LEEK CROQUETTES - dill aioli $12.00
  • SEARED SCALLOPS - summer gazpacho, tequila oil $16.00
  • PATATAS BRAVAS - chilli tomato sauce, aioli $10.00
  • MEDITERRANEAN VEGETABLE STACK - haloumi, feta, herb dressing $14.00
  • Chicken BLT Pita or Burger Chicken breast, 2 rashers of streaky bacon, gourmet lettuce, tomato, light mayo & PERi-PERi chutney. *Only available at selected restaurants. $12.45
  • Side Salad $3.95
  • Chips (Large) $5.95
  • PERi-PERi Mixed Nuts $3.95
  • 1/2 Chicken $11.45
  • Red Pepper Strips $1.50
  • The Tender Lover A toasted open pita topped with 3 mild tenderloins, African grain salad, tomato & creamy coriander mint yoghurt. $13.45
  • Whole Chicken with 2 large sides* $29.25
Pour

Pour

location

Address

48 Trower Rd, Shop 5 Rapid Creek Shopping Village, Darwin, Northern Territory 0810, Australia

phone

Phone

89480117

clock

Opened hours

Monday: Closed, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: 7:00 AM – 2:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Cafe Food

features

Features

Wheelchair accessible ,  Seating

Location
48 Trower Rd, Shop 5 Rapid Creek Shopping Village, Darwin, Northern Territory 0810, Australia
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