Premium Seafood Tasmania in Launceston Menu

None

Nearby Sample Menus

  • 3 large pizzas $42.00
  • Cream of pumpkin soup (homemade) $5.50
  • Garden salad - With italian dressing Small $5.00/ Large $6.00
  • 2 serves pasta feast deal - (Except seafood, siscillian & atlunghi) - Take away only choice of one pasta & one pasta & one sauce served in one container $22.00
  • Italiano - Garlic, spinach, sundried tomato, salami, olives, fetta & mozzarella cheese Small $16.00/ Large $21.00/ Jumbo $27.00
  • 3 small pizzas & 1.25lt soft drink $35.00
  • Siscillian - Salami, sundried tomato, olives, onion & bacon, in a napoletana sauce $15.00
  • American - Cheese,ham & salami Small $13.00/ Large $18.00/ Jumbo $24.00
  • Tex-Mex Combo - Flame-grilled sirloin steak served with a chicken Chimichanga topped with cheese sauce and spicy Mexicana tomato salsa on Cajun rice. Grab an icy cold Corona and enjoy your fiesta! $27.95
  • Mississippi Mud Cake We’ve guarded the recipe for over 20 years. Served with cream and ice cream. $8.95
  • Baked Potato & Sour Cream (LG) $3.95
  • Garlic Cream Sauce (LG) $1.95
  • Smoked BBQ Ribs - An old favourite. A rack of fall-off-the-bone baby back ribs, basted in our hickory smoked BBQ sauce and served on a bed of Cajun rice with Hog Tail Fries and house salad. $34.95
  • Cheesy Garlic & Herb Bread Cheesy Garlic & Herb Bread topped with cheddar cheese and grilled to golden brown. $7.95
  • Hog Tail Fries - Spectacular With honey sweet chilli and Hog’s Breath ranch dipping sauces. For kids we serve tomato and BBQ sauce. $6.50
  • Tortellini Boutique style hand-rolled tortellini filled with spinach and ricotta cheese, simmered in a traditional Napoletana sauce, finished with shavings of parmesan cheese and a bowl of ho $22.95
  • Vegetarian - Char grilled vegetables, balsamic glaze & mozzarella cheese $16.00
  • BBQ Chicken - chicken, swiss brown mushrooms, spanish onion, bacon, smokey BBQ sauce & mozzarella cheese $18.00
  • Chicken Parmigiana - Crumbed chicken breast fillet fried & topped w house made napoli sauce, ham & cheese then grilled to perfection, served w chips & salad or vegetables $20.00
  • Surf & Turf - Tasmanian scotch fillet steak char-grilled to your liking, topped with prawns & creamy garlic sauce, served w chips and salad $28.00
  • Irish Cob Loaf - With your choice of herb or garlic butter $9.00
  • BBQ Chicken - Chicken, swiss brown mushrooms, spanish onion, bacon, smokey BBQ sauce & mozzarella cheese $18.50
  • Warm Roasted Vegetable Salad - Roasted seasonal vegetables & marinated labne cheese tossed through fresh rocket finished w a balsamic mayonnaise $22.00
  • Irish Beer Battered Fish & Chips - Battered local fish served w chips & salad or vegetables w aioli & lemon $20.00
  • Green Salad- herb vinaigrette $7
  • Thai Green Curry- rice noodles, blue lip mussels, fin fish, cucumber relish $29
  • Freshly Shucked Tasmanian Pacific Oysters - Cucumber + Shallot Dressing - $22 / $39
  • Pear + Prosciutto Salad - goats curd, hazelnuts + balsamic $24
  • Roasted New Season Pink Eye Potatoes- herb butter $8
  • Oven Roasted Tasmanian Atlantic Salmon- pickled daikon, carrot + cucumber, chilli peanuts + herb salad $32
  • Rocket Salad - grape, walnut, boccocini + verjuice dressing $8.50
  • House Made Bread Loaf - rosemary infused balsamic $6
  • Twice Cooked Duck - with grilled chorizo & a mushroom, spinach and bacon risotto $28.50
  • Naples - Mild Salami, olives, red capsicum, mushrooms and anchovies $18.50
  • Cake selections are changed periodically, please view our selection in the display cabinet or ask your waiter. Here are some regular favorites N/A
  • Kids Ice cream – 1 flavour of their choice, cone or tub $4.20
  • Salame Americano – Penne pasta with spicy salami, tomato, chilli & olives in a white wine and Napoli sauce $24.00
  • Steak – tender steak served chips & tomato sauce $14.90
  • Chilli Salt Prawns - Spicy ''stand up'' prawns, lightly battered with wild plum sauce $17.00
  • - -
  • Special Fried Rice - Chinese sausage, chicken, shrimps, snow peas, bean sprouts and eggs $15.00
  • Chicken Fillets - stir fried with lemongrass chilli vegetables $19.00
  • Vegetarian Curry - Carrot, zucchini, sweet potato, asparagus and fried tofu braised in lemongrass turmeric curry and coconut cream $19.00
  • Turmeric Chicken Skewers (2 pieces) - Grilled marinated free range chicken tenderloins with peanut sate sauce $7.00
  • Vegetarian Hot Pot - Shiitake mushroom, broccoli, carrot, bamboo shoots, fried tofu and glass noodle braised in vegetable stock sweet soya and oyster sauce $19.00
  • Cubed Eye Fillet Beef - Caramelised with onions, garlic, cracked black pepper and soy sauce, pickles and baby spinach $24.00
  • Vermicelli Noodles - Rice vermicelli tossed with diced vegetables and eggs in fragrant curry $18.00
  • Green Apple and Crispy Bean curd Salad - Julienne green apples, carrots, shallots, fresh herbs with crushed peanuts and tangy dressing, sesame rice crackers $17.00
  • Chicken Parmigiana - Our famous crumbed butterfly chicken breast topped with ham, our own relish and lashings of mozzarella cheese $27.00
  • Hot off the Wok - Served with stir fry vegetables and Hokkein noodles Vegetarian: $16.00, Chicken: $18.00, Beef: $18.00
  • Pizza Selection - Marinara – prawns, scallops, calamari and smoked salmon $22.00
  • Cheese Platter - Selection of three Tasmanian Cheeses served with crackers $14.00
  • Traditional Garden salad $7.00
  • Chargrilled Haloumi Salad - with pumpkin & walnut 1 $12.50
  • Fettucine - Salmon, dill & white wine $22.00
  • Bowl of chips $5.00
  • Chicken Ai Funghi (cooked in brandy with mushroom & cream sauce) $26.00
  • Veal Lanzerote (cooked in brandy with mushrooms, prawns and cream) $28.00
  • Ravioli Bolognaise (Entree/Main) - meat filled pasta topped with Franco's bolognese sauce $15.00/$19.00
  • A great range of Italian ice creams including Franco's home made tiramisu n/a
  • Spaghetti Marinara (Entree/Main) - a mixture of seafood in a fresh tomato sauce with herbs and garlic $16.00/$21.00
  • Fettucine Alfredo (Entree/Main) - fettucine pasta in a light creamy sauce with ham and mushrooms $15.00/$19.00
  • Bruschetta $5.50
  • Rigatoni Alla Paverotti (Entree/Main) - with semi-dried tomato, artichokes, onions & cream sauce $15.00/$19.00
  • (Small Dish (Per Dish))
  • 4. Curry Puff (4pcs) $10.90
    • Minced chicken with curry powder, potato and carrot wrapped in puff pastry served with homemade plum sauce.
  • Prawn or Squid $22.90
  • 4. Jungle Curry
    • Thai's style hot and spicy curry without coconut milk, cooked in homemade chilli paste and mix vegetable.
  • Mix seafood = Prawns, Scallop, Squid and Mussels $23.90
  • 9. Choo Chee
    • Stir-Fried homemade chilli paste with your choice of meats and steamed mix vegetables.
  • Mix seafood = Prawns, Scallop, Squid and Mussels $23.90
  • 3. Panang Curry
    • Thai's style curry cooked with mild homemade chilli paste and coconut milk topped with coconut cream and kaffir lime leaves and steam mix vegetable (broccoli, carrot and cauliflower) on side.
  • Pasta of the day $7.50/$10.00
    • Ask our staff for today's Pasta
  • Watergarden Burger $7.50/$10.00
    • beef pattie, egg, bacon, cheese, tomato sauce & chips
  • Lemon pepper Salmon $16.00/$19.00
    • Roasted chats, green beans, and lemon Beurre blanc
  • Steamed Rice $3.00
  • Caesar Salad $11.00/$13.00
    • with smoked salmon
  • Vegetables $3.00
  • Caesar Salad $7.50/$10.00
    • with chicken
  • Extra SAUCES $2.00
    • mushroom, pepper, Diane, garlic, gravy
  • -Savoury Roll
    • Banjo’s Savoury Rolls are the perfect combination of vegetables and minced beef baked in Banjo’s flaky golden puff pastry. Topped with sprinkled breadcrumbs.
  • -Ham Cheese Breakfast Toastie
    • Banjo’s Ham Cheese Breakfast Toastie – delicious and quick! European style artisan bread slices filled with tasty cheese and leg ham just the way to start your day!
  • -Blueberry Muffin
    • Banjo’s Blueberry Muffin is blue-berrylicious! A delicious muffin with plump, juicy blueberries. Try one served warm.
  • -Large Spinach Ricotta Pita
    • Large Spinach Ricotta Pita has a balance of tasty ingredients making it ideal as a delicious savoury snack or livening up the spread at your BBQ! Turkish pita with a Mediterranean twist!
  • -Cajun Chicken Pita
    • Spice things up with Banjo’s Cajun Chicken Pita! Enjoy the smoky southern flavours of light Cajun spiced sauce with chicken and fresh garden salad on a freshly baked Turkish pita.
  • Artisan Breads & Rolls
  • -Party Pie
    • The perfect small savoury treat! Our tempting Party Pies are great when catering for a crowd, afternoon tea or simply treating yourself. Delicious meat in gravy and our perfect flaky pastry – a truly mouth watering combination.
  • -Hedgehog Slice
    • Banjo’s Hedgehog Slice is a classic Australian slice! A mixture of chocolate and biscuits topped with a layer of melted chocolate and decorated with coconut. Perfect for the chocolate lover
  • Tale of two cities high tea with Andy Warhol/Ai Weiwei exhibition ticket $83.00
  • - Egg and cress $15.00
  • Chicken and grilled chorizo club sandwich with avocado and tarragon $20.00
  • Pea and mint soup with hot smoked ocean trout tartine $16.00
  • Devonshire Tea - Freshly baked scones served with preserve and clotted cream with our house blend tea $18.00
  • - Vintage cheddar and tomato $15.00
  • Chermoula grilled gurnard fillet, shaved cabbage, fennel, orange and herb salad $24.00
  • Prawn linguini with chili, herb, garlic, heirloom tomatoes and macadamia pesto $23.00
  • King Prawns with Sweet & Sour Sauce (Stir-fry Deep Fried) $22.50
  • Scallops with Black Bean Sauce $22.50
  • Beef with Black Pepper Sauce $16.00
  • Sweet & Sour Pork (Stir-fry or Deep Fried) $16.00
  • Fish with Ginger & Shallots $20.50
  • Prawn Crackers $3.50
  • Buck Bow Fan $17.00
  • Combination with Satay Sauce $16.00
  • Nacho Macho - Our great nachos plus refried beans, Jalapeños, chili sauce & sour cream $10.00
  • Traditional chili beans & beef served with corn chips and cheese N/A
  • Chicken Tacos - Set of two corn shell tacos, filled with Mexican chicken, lettuce, tomato, cheddar cheese & salsa $10.00
  • Gourmet - Shredded chicken , Cheddar, Fetta, Guacamole & Mesculin N/A
  • Venezuelan handmade corn pasties $4 each
  • Vegetarian Burrito served toasted - Re-fried beans, cheddar cheese, lettuce,Capsicum, Spanish onion, tomato & salsa N/A
  • Spinach & Ricotta / shredded beef N/A
  • Baked Burrito then baked - Grilled beef or chicken, Mexican rice , cheese & spicy beans , topped with salsa and cheese N/A
  • Ranch N/A
  • Meatball N/A
  • Ham, Poached Egg and Cheese N/A
  • Thousand Island N/A
  • Aioli N/A
  • Chipotle N/A
  • Veggie Delite N/A
  • Wheat N/A
Premium Seafood Tasmania

Premium Seafood Tasmania

location

Address

379 Invermay Road, Mowbray, Launceston, Tasmania 7248, Australia

phone

Phone

0363261412

clock

Opened hours

Monday: 09:00-17:30, Tuesday: 09:00-17:30, Wednesday: 09:00-17:30, Thursday: 09:00-17:30, Friday: 09:00-17:30, Saturday: 09:00-15:00, Sunday: 11:00-20:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Seafood

features

Features

Location
379 Invermay Road, Mowbray, Launceston, Tasmania 7248, Australia
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