Pretty Mama in Melbourne Menu

None

Nearby Sample Menus

  • P6 Marinated Pork Ribs 24.90
  • C2 Chicken Thigh Fillet (Spicy) 18.90
  • P3 Soybean Pork Belly 18.60
  • Kimchi Pancake 15.00
    • Savoury pancake of kimchi & vegetables
  • pork Back-bone Soup with Potato 34.00
  • B10 Wagyu Bui-Go-Gi 29.90
  • Steamed Rice 2.50
    • Korean style raw beef with special sauce
  • L:24.00
  • Pan-fried Scallops (G/F) with grilled asparagus & chipotle mayonnaise, accompanied with salad greens & crispy Jerusalem artichokes $21.00
  • Lemon Myrtle - All natural fragrant citral N/A
  • Roasted Root Vegetable Bubble & Squeak* (V) with Swiss brown mushrooms, poached eggs & hollandaise $18.00
  • Poached Chicken Sandwich with avocado, tomato, chives, mustard, mayonnaise & toasted walnuts $13.00
  • Club Sandwich - layers of chicken breast, avocado, tomato, cheese, shredded cos lettuce, mayonnaise & fruit chutney on toasted wholemeal $19.00
  • Colonille - French vanilla & Vietnamese black tea N/A
  • Fresh Baked Scones with Hank’s triple berry jam & double cream $7.00
  • Caribbean Crab Salad - Blue Swimmer Crab with flame roasted sweet red & green bell peppers, diced avocado & chives, dressed with lime juice, extra virgin olive oil & a hint of Tabasco - served wi $23.00
  • Garlic Bread
  • Penne Putanesca
  • Tortellini Bologna
  • Rigatoni Amatriciana
  • Ravioli Ricotta
  • Chicken Livers
  • Penne Calabrese
  • Pate Maison
  • GRILLED MORTON BAY BUGS WITH YARRA VALLEY CAVIAR & TRUFFLE ESSENCE $25.00
  • SEARED YELLOWFIN TUNA W/ A WALDORF STYLE SALAD $36.00
  • POTATO GNOCCHI W/ NUT BROWN BUTTER, CRISPY SAGE LEAVES & ROASTED PINENUTS $26.50
  • SPAGHETTINI W/ RED PRAWNS, BLUE SWIMMER CRAB GARLIC, CHILLI, ROCKET, OLIVE OIL & WHITE WINE $29.50
  • SMOKED RAINBOW TROUT, QUINOA, AVOCADO, RADISH SALAD W/ A SHERRY VINAIGRETTE $25.00
  • RISOTTO OF SMOKEY BACON, LEEK, TOMATOES, OLIVES, BABY SPINACH, RED WINE & PARMESAN $28.50
  • BRUSCHETTA OF VINE RIPENED TOMATOES, BOCCONCINI & BASIL $14.00
  • PAN FRIED VEAL CONED W/ LEMON ZEST, PARMESAN & PARSLEY BREAD CRUMBS W/ A SIDE OF ITALIAN COLESLAW $36.00
  • Steamed wonton (6 pieces) $7.20
    • With black vinegar and chilli oil
  • Taiwanese style pepcorn chicken $8.50
    • Boneless chicken piece seasoned with sals and pepper seasoning great for sharing
  • Dan zai noodle $8.90
    • Formosa stewed minced pork and pork served on noodle
  • Fried rice with shrimps & egg $11.90
  • Taiwanese fragment sausage $4.90
  • Taiwanese roti bread $4.90
    • Lightly grilled layers of delicate pastry bread
  • Pan-fried vegetable & shiitake mushroom dumplings $6.8 / $11.9
    • 43075
  • Taiwanese style offals with rice noodle in a pepper soup $11.50
  • Seasoned Pomme Frites - Fries with home-made ''Maschinegewehr Sauce'' $7.00
  • Charcuterie-Platte - 5 different types of meat served in a European style with freshly baked bread, sauerkraut, pickles & virgin Australian olive oil $17.00
  • Schnitzelburger - Deep fried schnitzel served in a bun with tasty cheese, sauerkraut & ''Maschinengewehr Sauce'' $8.50
  • Charcuterie-Platte & Kaseplatte $29.00
  • Kaseplatte - Ash goat cheese, walnut cheese, parmesan cheese, gruyere & blue saint agur, served with crackers, bread, virgin olive oil, fig jam & dates $17.00
  • Charcuterie-Platte & Kaseplatte + a Bottle of Wine of Your Choice Bottle Price + $10.00
  • Snack Bowl - A bowl of mixed nuts or gummi bears $5.00
  • Curryworst - A twist on the Berlin style sausage with saurkraut, mayonnaise & tomato sauce $8.50
  • Roast Beef - cheese, tomato, spinach, caramelized onion, seeded mustard $10.00
  • Chicken Spring Rolls $10.00
  • Vegetarian Omelette - tomato, onion, spinach mushroom & capsicum on toast $12.00
  • Eggs Benedict - poached eggs on English muffin with ham, spinach & topped with hollandaise sauce $10.00
  • Extra: Bacon, sausages, avocado $3.00
  • Grilled Chicken Burger - served w chips & salad n/a
  • Salami - fetta, spinach, capsicum, sundried-tom, pesto $10.00
  • Pad Thai Noodle (Prawn/Chicken, Beef, Veg) $15.00/$13.00
  • Roast Vegetable Ravioli $17.50
    • Roast Vegetables in a creamy Parmesan Sauce served with Spinach and Ricotta Ravioli
  • French Toast $14.00
    • Bacon & Maple, Berry & Maple
  • Soup of the Day $10.00
    • Two Soups daily. Vegetarian option available
  • Chicken Parma $19.90
    • Panko Crumbed Chicken Breast topped with Napoli & Tasty cheese, served with fat chips and green salad
  • Penne Bolognese $17.50
    • Ground Beef in a rich tomato sauce
  • Penne Calabrese $17.50
    • Hot Salami, Olives, Sundried Tomato, Napoli Sauce, Garlic, Chilli
  • Toasted Muesli $9.50
    • Toasted Muesli served with grated Apple, Cinnamon and Greek style Yoghurt
  • Smashed Avocado Bruschetta $14.00
    • Smashed Avocado, Crumbled Feta, Cherry Tomato, Sesame Seeds
  • Crispy skinned Tasmanian salmon fillet, Niçoise salad, salsa verde $36.50
  • Vanilla crème brûlée $16.50
  • Slow braised beef rib, chick pea pannis, confit tomato medley $34.50
  • 2006 Le Tertre du Lys d' Or Sauternes, France $16.00
  • Berkshire pork cutlet, braised red apple cabbage, Vertjus & chive $36.50
  • Iceberg lettuce, tarragon & shallot, mustard vinaigrette $9.50
  • Polenta dusted calamari, rosemary salt, olive tapenade, roquette & aïoli $19.00
  • Honey nougat parfait and raspberries three ways $17.50
  • Corn fritters $17.00
    • Served with crispy bacon, tomato relish, rocket
  • Veggie breakfast $18.00
    • Two poached eggs, roasted tomatoes, spinach, herb roasted mushrooms, avocado smash, served with toasted bread
  • French toast $16.00
    • Served with fresh strawberries, whipped cream, maple syrup
  • Buttermilk pancakes $15.00
    • Served with mixed berry compote, maple syrup
  • Pesto egg $13.00
    • Scrambled egg, bacon, touch of pesto
  • Spanish omelette $18.90
    • Two poached eggs, roasted tomatoes, spinach, herb roasted mushrooms, avocado smash, served with toasted bread
  • Eggs atlantic $17.00
    • Served with smoked salmon, poached eggs hollandaise (GF) on request
  • Veggie omelette $16.90
    • Spinach, Spanish onion, olives, mushroom, served with toasted bread
  • Turkish flat bread pizza $11.00
    • With prosciutto, artichokes and mozzarella
  • Pear three ways $15.00
    • Salted caramel and pear mousse / saffron and honey poached baby pear / poire willian liqueur creme brulee
  • Wok seared seasonal vegetables $7.50
  • Mushroom jus $1.50
  • Pan seared scallops served in their shell $18.50
  • Free range chicken breast, wing on $34.00
  • -Share plate for 2 $24.50
  • Chancellor tasting plate $18.50
    • green pea and parmesan croquette
  • Poppyseed Pocket $4.00
  • Vegetarian Sandwich (Unseeded / Seeded) $4.00 / $5.00
  • Apple Triangle $4.00
  • Spinach Cheese $4.00
  • Coffe (Regular / large) $3.00 / $3.50
  • Salted Pretzel $3.50
  • Tuna Sandwich $5.00
  • Chicken-Avocado Sandwich $6.00
  • Butternut pumpkin risotto, toasted hazelnuts, meredith valley goat's curd espuma, fine herbs (V, GF) $22.00
  • Eggs royale, beetroot cured salmon, sauteed spinach, pached eggs, ciabatta, hollandaise sauce (GFO) $19.00
  • Beef cheek bourguignon, parisian mash, shallots, dutch carrot, field mushrooms (GF) $34.00
  • Lasagne of veal & pork ragu, wild mushroom olive oil $26.00
  • Steak sandwich, smoked bacon, swiss cheese, house made relish, sourdough $23.00
  • Hand cut french fries, garlic oil, sea salt, parsley, aioli $9.00
  • Sweet potato fries, ranch sauce (V. GF)
  • San daniel prosciutto, san marzano tomato, mozzarella fior di buratta, fresh oregano
  • Assorted cakes or danish $5.50
  • Crepe de banane $9.00
  • Special vegetarian breakfast $11.50
    • Fried eggs on toast with mushrooms, grilled tomato, grilled eggplant and bocconcini cheese
  • -Bacon with sour cream and spring onion
  • Crepe chicken avocado $13.50
    • Chicken fillet cooked in a cream sauce and tossed with avocado
  • Full breakfast $10.50
    • Fried eggs with bacon and sausage on toast
  • Eggs florentine $11.00
    • Poached eggs on toast with hollandaise sauce and spinach
  • Ham, cheese and tomato $9.50
  • Baked conchiglioni stuffed with pork, fennel, ricotta & sugo $22.00
  • Monte Enebro, Avila Spain $15.00
  • Assorted Pastries $3.50
  • Fruit Toast $7.00
  • Risotto of mushroom, spinach & goats curd $22.00
  • Muffins $3.50
  • Pâté de foie gras 25G $23.50
  • Mini-Cakes $2.00
Pretty Mama

Pretty Mama

location

Address

Upper West Side Hudson Building, 201t/220 Spencer St, Melbourne VIC 3000, Australia

phone

Phone

0390344355

email

Email

None

clock

Opened hours

Tuesday: 16:00-23:00, Wednesday: 16:00-23:00, Thursday: 16:00-23:00, Friday: 12:00-01:00, Saturday: 16:00-01:00,
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Caribbean , Jamaican , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Seating ,  Serves Alcohol ,  Waitstaff ,  Takeout ,  Groups

Location
Upper West Side Hudson Building, 201t/220 Spencer St, Melbourne VIC 3000, Australia