Primo caffe in Castle Hill Menu

None

Nearby Sample Menus

  • Peri Peri Chicken with Capsicum, Cheese & Basil Yoghurt $15
  • Small Chips $5
  • Garden Salad with Balsamic $6
  • Chicken Schnitzel, Burger with Avocado Salsa, Tomato, Lettuce & Aioli with Chips $14
  • Check out the dessert fridge for some of our tempting treats N/A
  • Chicken Caesar Salad with Egg, Bacon & Caesar Dressing $14
  • Italian Bacon Pizza with Caramelised Onion & Fetta $15
  • Chicken Parmagiana with Chips $14
  • Broome: finely sliced chicken breast fillets, Australian mozzarella & GPK's tomato sauce. $10.50
  • Coolangatta: finely sliced smoked ham, Australian mozzarella & GPK's tomato sauce. $10.50
  • Coolangatta: finely sliced smoked ham, Australian mozzarella & GPK's tomato sauce. $16.90
  • Other Beverages: Cold milk $2.50
  • Casablanca: tiger prawns marinated with Moroccan spices and char-grilled eggplant served on GPK's tomato sauce, topped with herbed yoghurt, fresh parsley and a wedge of lemon. $23.90
  • Sweet Chilli Twists: four twists brushed with sweet chilli glaze, served with sour cream. $7.90
  • Mixed Salad: mixed lettuce, cherry tomatoes & cucumber, tossed in a vinaigrette dressing. $10.90
  • Manhattan: crispy bacon pieces & semi dried tomatoes served on GPK's tomato sauce, topped with cos lettuce, drizzled with a vinaigrette dressing. $21.50
  • Bacon & Tomato $15.00
  • Affogato $4.50
  • Omelette w/ sourdough toast. Choice 3 fillings: bacon, ham, spinach, mushroom, onion, tomato, cheese (extra fillings $1.00 each) $15.00
  • smoked salmon or grilled chicken or ricotta cheese $4.50
  • Chorizo & Prawn Pasta - medium spicy chilli paste, touched by basil pesto & parmesan cheese $19.00
  • Scones W/ Jam & Cream $6.00
  • Strawberry Nojito - muddled fresh strawberries, lemon & mint topped w/ lemonade $6.50
  • Ricotta Pancakes - w/ mixed berry compote, seasonal fruit, maple syrup $15.00
  • BEER BATTERED CHIPS WITH GARLIC AIOLI SMALL $7.00 / LARGE $12.00
  • SUGAR CURED SALMON with Fried Capers & Pickled Onion Salad $19.00
  • Snowy Vineyard Estate - Noblerot select pick (2001) bottle (375ml) $25.00
  • by Piazza D’oro - cup $4.50
  • CAESAR SALAD small $11.00 / large $13.00
  • PLATTER OF AUSTRALIAN CHEESES Premium Selection of Cheeses, Crackers, Quince Paste & Crisp Bread $18.00
  • TRIO OF SORBET with Crushed Praline & Blueberry Compote $14.00
  • CHILLED KING PRAWNS with Mango, Avocado & Verjuice Jelly $19.00
  • Roasted Lamb $4
  • Beloka Springs - sparkling water (500ml) $4.5
  • Filter $4
  • Red - beetroot, caroot, lemon, ginger, apple $6.5
  • Poached Chicken $4
  • Orange - a whole lotta oranges $6.5
  • Green - Green juice, banana, chia, wheatgrass, spirulina $7.5
  • Raw Cacao - Raw cacao, banana, cashews, dates, almond milk $7.5
  • Tom KhaGai (Chicken) - Experience the balance of this fantastic sweet and sour soup. Mushrooms and tender chicken breast are gently poached and a mild coconut broth infused with lemongrass. Entrée $9.9 / Main $19.5
  • Chu Chee Tiger Prawn - Grilled tiger prawns are simmered in a Chu Chee curry, lime leaves, green beans and baby corn. $26.5
  • Grilled Prawn Salad – Yum Goong - Drizzled with a creamy spiced dressing of chilli jam, lime sauce and coconut milk, this magnificent salad is tasty with its sliced cucumber, lemongrass, red onion, co $19.5
  • Fried Rice with Chicken or Beef $15.9
  • Tofu and Vegetables $14.5
  • Mussel Chilli-Basil Monsoon - Half shell and ready to scoop, stir-fried with a Full Moon’s made chilli-basil sauce, it will be hard to hold yourself back! $18.5
  • Pad Cha Ling Fish Fillet - Stir-fried fish fillet with mixed vegetables, garlic, chilli, lime leaves and peppercorn with oyster sauce. $22.5
  • Panang Curry - A rich blend of spices and wonderful sauce. Perfectly accompanied with seasonal vegetables, sliced kaffir lime leaves and red chillies. N/A
  • Stir Fry with Cashew Nuts, sweet chilli, onion, capsicum, carrots and shallots -
  • TOD MUN GOONG - Prawn Cakes (4 pcs) Deep fried minced prawn with flour and bread crumbs. $11.40
  • STIR FRIED MIXED VEGETABLES with garlic and either: -
  • GOONG PIMARN THAI Stir fried king prawns with garlic, sweet chilli paste, onion, shallots, capsicum, mushroom, baby corn, broccoli and basil. $20.20
  • Yellow Curry with Potatoes and Coconut Milk -
  • Satay Beef and Chicken combination - BBQ marinated meat topped with spicy peanut sauce $14.80
  • CRYING TIGER Barbecued scotch fillet beef with Thai dipping sauce. $22.30
  • - Sweet Chilli Paste and Cashew Nuts $16.70
  • PISTACHIO KULFI -(Indian ice cream blended with almonds & pistachios) $5.50
  • PLAIN NAAN – soft tandoori bread with sesame seeds $2.50
  • KEEMA NAAN – Naan filled with chicken mince $4.50
  • YELLO DAALYellow lentils cooked with fried onions, tomatoes & ginger. $11.90
  • ALOO TIKKI Mashed potato mixed with fresh spices and lentil pen fried, served with tangy sauces. $8.00
  • CHICKEN SAAG – Boneless chicken cooked with fresh spinach and fresh home ground spices. $16.90
  • BASMATI RICE (per person) $2.50
  • ONION KULCHA - Layered Naan stuffed with onions $3.90
  • Flatbread N/A
  • Diet Coke - 600ml N/A
  • Marinara N/A
  • Turkey & Ham N/A
  • Chicken Schnitzel N/A
  • Olives N/A
  • Honey Mustard N/A
  • Roast Beef N/A
Primo caffe

Primo caffe

location

Address

Castle Towers, Level 1, Shop 208, 614 Castle Street, Castle Hill, Sydney

phone

Phone

None

email

Email

None

clock

Opened hours

8:30 AM to 5 PM (Mon-Fri), Sat & Sun Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Cafe

Location
Castle Towers, Level 1, Shop 208, 614 Castle Street, Castle Hill, Sydney
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