Prince Nisha's Kitchen in St Marys Menu
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None
Nearby Sample Menus
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68. Duck Red Curry $16.90
- Duck, tomato, pineapple and baby corn
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42. Smiling Duck $16.90
- Garlic, basil, chilli & Chinese broccoli
- 70. Prawns or Seafood $17.00
- 116. Sundaes (Chocolate, caramel, strawberry) $6.20
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88. Spring Rolls (4) $7.50
- Vegetables and glass noodle
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95. Tofu Chilli and Basil $13.50
- Chilli, basil and veggies
- 115. Banana Fritter with Ice Cream Cream $7.50
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83. Petit Fried Rice $10.00
- Chicken, beef or pork, egg, Chinese broccoli, onions in hot sauce
- Marble Mudcake $30.95
- Chocolate Dipped Strawberries $1.5
- Blueberry $25.95
- Wildberry Baked $26.95
- The Chelsea $249
- Tropical Torte $29.95
- Marble Baked $26.95
- White Cherry $99
- 1 Mix Vegetables
- 3 Special Chilli Pork
- 5 Szechuan Pork
- 9 Szechuan Beef
- 42 Ho Kien Chow Mien
- 8 Sliced Beef and Vegetables
- 13 Beef in Black Bean Sauce
- 23 Garlic Chicken
- Hokkien Noodle Oyster Sauce - Stir fried hokkien noodle, onion, carrot, capsicum in oyster sauce N/A
- Plain Ice Cream $4.50
- Hoa Mok Talay - Combination seafood cooked in a coconut milk curry with egg (flame) $19.50
- Sizzling - Stir fried with chilli & vegetable served on hot plate - Tofu / Chicken, Pork or Beef / Prawns $16.00 / $17.00 / $19.00
- Boiled Rice - per person $3.00
- Spicy Fritter - Deep fried Barramundi fillet topped with homemade chilli sauce $18.00
- Fried Rice - Chicken, Pork or Beef $11.00
- Panang Curry - Cooked in a Mild coconut milk curry with vegetables N/A
Prince Nisha's Kitchen
Phone
0450509869
Opened hours
None
Price
None
Type
None
Service
None
Cuisine
Dessert , Indian
Features
- St Marys Dessert Menus
- St Marys Indian Menus
- West Dessert Menus
- West Indian Menus