Address
Stocklands Point Cook, Main Street & Murnong Street, Point Cook, Melbourne
Priya Indian Restaurant in Point Cook Menu
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Nearby Sample Menus
- Pan Fried Salmon Steak Pan fried seasoned salmon steak topped with teriyaki sauce and served with Asian greens. $23.80
- Vietnamese Diced Beef Vietnamese style beef cubed, tossed in a wok with garlic, butter and secret recipes served with green garden salad $24.80
- Creamy corn soup $5.50
- Malaysian style sweet chilli king prawns $26.80
- Crispy spring rolls (2 pieces) $5.00
- Satay chicken or beef skewer (3 pieces) $8.00
- Vietnamese Spring Rolls Minced pork, brown onion, spring onion, black fungi, glass vermicelli, carrots and seasoning wrapped in egg pastry. $8.00
- Seafood Combination Hot Pot Stir fried combination seafood and seasonal vegetables served in a claypot to obtain maximum flavour. $24.80
- Prawn Twisters - 5 Marinated King prawns wrapped in Filo pastry & sweet chilli dipping sauce $13.50
- Lamb Rump - Cooked to Medium rare perfection & paired with Heirloom carrots, purple congo potatoes & finished off with a drizzle of red wine jus - Delicious $28.50
- Tiramisu - Served with coffee & chocolate syrup, finished with a dusting of cocoa powder $9.50
- Kilpatrick 1/2Dozen $16.00/1Dozen $22.00
- Desserts - All home-made desserts - Add coffee for only $ 2.00 $9.50
- Creamy Salmon - Smoked Atlantic salmon, mushrooms, capers & baby spinach tossed through a cream reduction $20.50
- Ravioli additional $ 2.00 - Gluten free pastas available Additional $ 2.00
- Upgrade to a beef & reef with our creamy seafood sauce - Add $6.00
- White Cherry $99
- Treasure Cake $38.95
- Caramel $25.95
- Marble Mudcake $30.95
- Tropical Glazed $28.95
- A Little Sin $9.95
- Strawberry Fields Torte $30.95
- Pretty In Pink $209
- CALABRESE Salami, Capsicum, Fresh Tomato, Olive, Chilli, Garlic $6.90 / $8.90 / $13.90 / $22.90
- EXTRA TOPPING $1.00
- DELUXE SUPREME Ham, Mushrooms, Capsicum, Pineapple, Garlic, Prawns $6.90 / $8.90 / $13.90 / $22.90
- SWEET CHILLI CHICKEN Chicken, Capsicum, Onion, Sweet Chilli Sauce $6.90 / $8.90 / $13.90 / $22.90
- AMERICANA Ham, Mushrooms, Capsicum, Onion $6.90 / $8.90 / $13.90 / $22.90
- AUSSIE Ham, Egg, Bacon, Onion $6.90 / $8.90 / $13.90 / $22.90
- GARLIC BREAD $3.50
- SUPER SUPREME Ham, Mushrooms, Capsicum, Onion Olives, Pineapple $6.90 / $8.90 / $13.90 / $22.90
- Roti Corner- Roti with satay sauce $ 4.80
- Chicken curry laksa- Mixed noodles with chicken $ 11.80
- Vegetarian curry laksa- Mixed noodles with mixed green vegtables $ 11.80
- Fried banana with ice cream $ 6.80
- Chicken- Spicy minced chicken with green beans (main/ w/rice) $ 19.80/ 13.80
- Calamari- Golden calamari (main/ w/rice) $ 23.80/ 14.80
- Roasted chicken noodle $ 11.80
- Seafood curry laksa- Mixed noodles with king prawns, pork and fishcakes $ 13.80
- 3 Sweet Chilli Tenders & Chips combo Can Or 600ml Water $10.00
- Chicken fillet burger chilli combo' chilli grilled chicken breast , chips & can or 600 ml water served with lettuce tomato peri peri sauce cheese + 50c $ 11.00 / Add salad $1.00
- Chicken burger served with lettuce mayonnaise tomato ,cheese etc + 50c $ 5.00 / Add salad $1.00
- 1/4 Chicken, Chips & 2 Pineapple Fritter $11.50
- 1/4 Chicken, Roast Potato, Corn, Peas, Pumpkin & Gravy $11.50
- Wedges Junior $3.50 / Sm $4.60 / Med $6.60 / Lg $9.60
- Half Chicken $8
- Seafood Small $5.5 / Med $6.9 / Large $8.9
Priya Indian Restaurant
Phone
0361220330
Opened hours
12 Noon to 2:30 PM, 5:30 PM to 10 PM (Mon-Fri), 12 Noon to 2:30 PM, 5:30 PM to 11 PM (Sat-Sun)
Price
None
Type
None
Service
None
Cuisine
Indian
Features
Stocklands Point Cook, Main Street & Murnong Street, Point Cook, Melbourne
- Point Cook Indian Menus
- Western Melbourne Indian Menus