Prodigy in Melbourne Menu

None

Nearby Sample Menus

44 Chicken Teriyaki Bibimbab
Extra Noodle $4.00
Extra Cheese $3.00
How to enjoy your Stone Pot
- Simply stir and mix everything up in stone pot (vegetables, meat or tofu, egg and rice) with sauce!
Pickled Radish $3.00
48 Mixed Sausage Hot Pot Small $30.00
- (Mild/Spicy/Extra Spicy) Mixed sausages, baked bean Kimchi, cheese slices with vegetables in beef broth
38 Spicy Silken Tofu Soup $16.00
- Spicy silken tofu Soup with pork, egg and vegetables
1 Beef Don
- Wok-fried Marinated Beef with Vegetables

Free range eggs on sourdough toast $9.50
Scones with jam and cream $5.50
-Add poached egg $3.00
-Add chorizo $4.00
Beef and lamb meatballs and broadbeans $17.00
Winter baked beans, spicy tomato sauce on sourdough $16.00
Pan fried fish of the day, coconut oil roasted sweet potato, coriander & chilli salsa $28.50
Caramelized banana on belgian waffle, walnut and citrus mascarpone $14.50

We love our locally sourced product-we hope you do too! here are our local suppliers: Sr Marty´s crumpets/fruit addiction for all our and veg/natural chorizo company/ST David´s dairy/red coral seafood/Donati's fine meats
Heirloom tomato salad $10.50
- Fresh basil/buffalo mozzarella/olive oil/sherry vinegar/pink salt
Toast $7.50
- Rustica sourdough/seedy sourdough (gfo)/with st david´s butter / spreads
12 Hour pulled pork benedict $19.50
- On seedy sourdough/poached eggs/pear infused/hollandaise with pear/fennel/brussel sprout slaw
half avocado, double smoked bacon $4.50
Toasty ham/cheese $7.00
Ice cream sundae $14.50
- Selection of ice-cream/maraschino cherries/macadamia nut praline/chantilly cream
Heirloom carrot & beetroot salad $10.50
- With sweet & sour currants/micro greens/whipped goats cheese

- Black Bean
- Ginger & Spring Onions
Black Sesame Ice Cream $8.00
Coriander Soup $7.00
- With fish & consomme
SAN CHOI BOW
- Minced delicacies, wrapped in crisp lettuce leaf
QUEENSLAND MUD CRAB
- Stir fried with ginger and shallot on bed of egg noodles (traditional)
Venison $32.00
- Sliced & braised, stir fried with ginger & shallot served on hot plate
Braised Whole Abalone $75.00pc

Mint chutney $3.00
Vegetable cha rassa $15.90
- Eggplants and winter vegetables cooked in a gravy of peanut, sesame, coconut milk and spices
Kashmiri naan $7.00
Jeera rice $8.00
Palak paneer $16.90
- Indian cottage cheese in smooth and vibrant pureed spinach
Punjabi kadhi $14.90
- Chickpea flour dumpling in a yoghurt gravy
Onion salad $4.00
green chillis $3.00

Confit de Canard - A Confit of Duck Thighs with an Orange Glaze & Potatoes Sarladaise $35.00
Wok-Fried Baby Spinach with a Touch of Garlic $9.00
Cote de Boeuf Bearnaise - 450gram Tasmanian, Pasture-Fed Prime Rib-Eye Beef, served with Garlic Potatoes $39.00
Duo of Oysters - 3 each of Kilpatric and Florentine-Style Oysters (½ dozen) $20.00
Strawberry Tango - Strawberries, Cointreau, Raspberry Coulis & Vanilla-Bean Ice-Cream $16.50
Apple Crêpe - Warm Crêpes filled with an Apple & Calvados Compote and Served with Caramel Sauce $16.50
Huîtres de Tasmanie - Tasmanian Oysters - shucked to order - with Red Wine Vinegar & Shallots (½ / 1 dozen) $18.00/$29.00
Ravioli de Crabe - Home-made Crab Ravioli with a Blue Swimmer Bisque (Entree/Main) $18.00/$32.00

Eggs benedict $15.00
- Served with toasted bread, bacon, poached eggs, hollandaise (GF) on request
Eggs on toast $9.00
- On ciabatta toast - Poached / Fried / Scrambled (GF) (v) on request
Toast with jams $7.00
- Toasted ciabatta bread, served with jams, butter
Spanish omelette $18.90
- Two poached eggs, roasted tomatoes, spinach, herb roasted mushrooms, avocado smash, served with toasted bread
Muesli $13.00
- Served with yoghurt and fresh strawberries with choice of milk (GF)
Add your own sides ea. $4
- Bacon, Roasted Mushroom, Roasted Tomatoes, Extra Egg, Hollandaise, Avocado Mash, Spinach, Smoked Salmon, Sausage
Veggie omelette $16.90
- Spinach, Spanish onion, olives, mushroom, served with toasted bread
Corn fritters $17.00
- Served with crispy bacon, tomato relish, rocket

Brioche Eggs Duo (Take Away/Dine In) $ 9.50/$9.50
Croissant (Take Away/Dine In) $ 3.60/ $4.10
Salmon Brioche (Take Away/Dine In) $ 15.20/$16.00
Lorraine, Spinach/Fetta, Mushroom, Salmon/ Asparagus (Take Away/Dine In) $ 7.00/ $7.40
Jam (Take Away/Dine In) $ 3.70/ $4.00
Salted Caramel (Take Away/Dine In) $ 4.10/ $4.45
Ham Baguette (Take Away/Dine In) $ 12.45/$13.05
18cm Tarte (Take Away) $ 44.00

The Hipster (V) $15.00
- Basil pesto, honey roasted pumpkin, pine nuts, spinach, artichoke hearts, feta and olives.
Crispy Chips $10.00
- with tomato sauce and chipotle mayo
Pork Belly (3) $10.00
- Green papaya, mango & nam jim
Il Pavone $15.00
- Marinara sauce, mozzarella, caramelized onions, smoked ham, pineapple, spring onions.
Smoked fish Croquettes (5) $15.00
- Smoked fish, corn bechamel, cheese, dill served with tartare sauce and chilli oil
El Mariachi $15.00
- Spicy rancho base, Rodriguez chorizo, jalapenos, capsicum, white onion.
Wagyu (3) $10.00
- Cos, pickles, cheddar cheese, chipotle
Soft Shell Crab (3) $12.00
- Green papaya, mango & nam jim

Prawn king - Filling: Prawn, Baby Spinach, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Sweet Chilli Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
BBq bing - Filling: Pork, Sweet & Sour Carrot, Mix Salad, Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
Pretty n peking - Filling: Duck, Cucumber, Sweet & Sour Carrot, Mix Salad & Wonton Skin / Sauce: Hoisin Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
A thin wheat omelette wrap, with egg, green onions, coriander, sesame seeds & crispy wonton pieces, made hot and fresh with the following fillings: N/A
Mad ming - Filling: Roast Beef, Mushroom, Sweet & Sour Carrot, Mix Salad & Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
Veg-ing - Filling: Mushroom, Baby Spinach, Mix Salad, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Mayonnaise / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
Hay bing boy - Filling: Dry Pork, Pickled Cabbage & Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
Smoking salmon - Filling: Salmon, Baby Spinach, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Mayonnaise / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A