Project Forty Nine in Collingwood Menu

None

Nearby Sample Menus

  • Russian Blintzes - with sweetened cottage cheese and sultanas with a citrus sauce $10.00
  • Corned beed, salad, our pickles, multigrain bread $13.40
  • Coffee $3.80
  • Lamb and dried apricot - served with kasoundi, rocket leaves and bread $13.40
  • Babka's Breads - 2 slices toasted or fresh with babka jams $3.30
  • Special Teas n/a
  • Take away sandwiches $10.00
  • Warm Croissant with babka jam $5.40
  • - Ricotta strawberry 7.00
  • - Veal, pork ragu 22.00
  • Risotto
  • Affogato 8.00
  • - Butternut pumpkin, sace 22.00
  • Caprese, buffalo, mozzarella, basil, tomato 16.00
  • Bianca 8.00/12.00
    • garlic, parsley
  • Gelato, chocolate, lemon, raspberry 9.00
  • Calabrese - Hot Salami, Olives, Mushrooms, Garlic $10.50 / $13.00 / $16.50 / $19.00
  • Aussie - Ham, Bacon, Egg $10.00 / $12.50 / $15.50 / $18.00
  • Favori Special - Ham, Onion, Olives, Capsicum, Mushrooms $10.00 / $13.00 / $16.50 / $19.00
  • Hawaiian - Ham Pineapple $10.00 / $12.50 / $15.50 / $18.00
  • Tiropizza - Dedoni feta, pizza base on top $12.00 / $14.00 / $17.00 / $19.00
  • Marinated Chicken - Napoli sauce, mozzarella cheese, char grilled zucchini, sun dried tomatoes, red peeled capsicum, mushrooms, herbed chicken, oregano $14.00 / $16.00 / $19.00 / $21.00
  • Napolitana - Olives, Anchovies, Spics $10.00 / $12.50 / $15.50 / $18.00
  • Gourmet Vegetarian - Napoli sauce, mozzarella cheese, char grilled eggplant and zucchini, red peeled capsicum, Spanish onion, mushrooms, oregano $14.00 / $16.00 / $19.00 / $21.00
  • Chicken Plum Sauce & Vegetables $7.80
  • Beef Oyster Sauce & Vegetables $7.80
  • Green Curry Chicken & Vegetables $10.00
  • Prawn Chow Mein $13.00
  • Scallops & Bean Shoots $12.50
  • Spring Roll (1) $1.50
  • Banana Fritters with Ice Cream $4.00
  • Vegetarian Fried Rice $3.50 / $5.00
  • Edamame $4.00
    • immature soybeans in the pod
  • Teriyaki beef don $10.50
    • beef tossed on wok with bigmama´s homemade teriyaki sauce on rice
  • Pork katsu don $10.50
    • Bread crumbed pork cutlet served with egg omelette and vegetables on bread of rice
  • Unagi eel bento box $15.50
    • chargrilled fresh water eel served with side dishes and rice
  • Tempura and prawn udon $14.50
    • udon noodle in soup with tempura and prawn
  • Seafood sizzler special $18.50
    • BBQ grilled seafood mix on a sizzling plate
  • Mool naeng myun $16.00
    • buckwheat noodles in a cold broth with thinly sliced beef, radish, yeol moo kimchi and boiled egg
  • Teriyaki chicken $16.00
    • chicken on sizzling plate with bigmama´s homemade teriyaki sauce
Project Forty Nine

Project Forty Nine

location

Address

107 Cambridge St, Collingwood VIC 3066, Australia

phone

Phone

0394194449

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 10:00 PM, Tuesday: 7:00 AM – 10:00 PM, Wednesday: 7:00 AM – 10:00 PM, Thursday: 7:00 AM – 10:00 PM, Friday: 7:00 AM – 10:00 PM, Saturday: 7:00 AM – 10:00 PM, Sunday: 7:00 AM – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Deli , Italian

features

Features

Wine Bar ,  Cafe

Location
107 Cambridge St, Collingwood VIC 3066, Australia