Project Forty Nine in Collingwood Menu

None

Nearby Sample Menus

  • Spinach, cheese and pine nut - served with kasoundi, rocket leaves and bread $13.40
  • Babka's Breads - 2 slices toasted or fresh with babka jams $3.30
  • Croissant - toasted with one savoury filling or two $6.90/$9.30
  • Curried vegetable pastie - served with kasoundi, rocket leaves and bread $13.40
  • Freshly Squeezed OJ/AJ $4.90/$3.30
  • Corned beed, salad, our pickles, multigrain bread $13.40
  • Extras - avocado, bacon, mushrooms, beans or tomato $3.20
  • Wines by the glass / Imported beers (See board) n/a
  • - Zucchini, prawns 22.00
  • Mushroom Deluxe 16.00/22.00
    • asiago, swiss brown, enoki, oyster, mushroom
  • Potato 16.00/22.00
    • mozzarella, potato, caramelised onion, rosemary
  • Antipasto, green beans, zucchini, peppers 16.00
  • - Lemon 7.00
  • Tomato, onion mint, basil 12.00
  • Salami, cacciatore, finocchiona 16.00
  • Tiramisu 10.00
  • Vegetarian - Mushrooms, Capsicum, Onions, Olives $10.00 / $12.50 / $15.50 / $18.00
  • Marinated Chicken - Napoli sauce, mozzarella cheese, char grilled zucchini, sun dried tomatoes, red peeled capsicum, mushrooms, herbed chicken, oregano $14.00 / $16.00 / $19.00 / $21.00
  • Aussie - Ham, Bacon, Egg $10.00 / $12.50 / $15.50 / $18.00
  • Capricciosa - Ham, Mushrooms, Olives, Anchovies $10.50 / $13.00 / $16.50 / $19.00
  • Calabrese - Hot Salami, Olives, Mushrooms, Garlic $10.50 / $13.00 / $16.50 / $19.00
  • Napolitana - Olives, Anchovies, Spics $10.00 / $12.50 / $15.50 / $18.00
  • Gourmet Vegetarian - Napoli sauce, mozzarella cheese, char grilled eggplant and zucchini, red peeled capsicum, Spanish onion, mushrooms, oregano $14.00 / $16.00 / $19.00 / $21.00
  • Pollo - Chicken, Mushrooms, Pineapple $10.50 / $13.00 / $16.50 / $19.00
  • Prawn Oyster Sauce & Vegetables $12.50
  • Long Soup (noodle soup) $2.50
  • Salt & Pepper Calamari $12.50
  • B.B.Q. Pork Plum Sauce & Vegetables $8.80
  • Chicken & Vegetables $7.80
  • Green Curry Prawn & Vegetables $14.50
  • Vegetarian Spring Roll (1) $1.50
  • Fish & Vegetables $10.00
  • Bibimbap $15.00
    • health selection of sauteed and seasoned vegetables, beef, and fried egg on bed of warm rice
  • Ten don $12.50
    • selection of vegetables tempura and prawn served on rice with bigmama´s home made donburi sauce
  • Pork katsu don $10.50
    • Bread crumbed pork cutlet served with egg omelette and vegetables on bread of rice
  • Seafood sizzler special $18.50
    • BBQ grilled seafood mix on a sizzling plate
  • Pork katsu bento box $13.50
    • bread crumbed pork cutlet served with side dishes and rice
  • Donkatsu $15.00
    • deep fried pork with japanese tonkatsu sauce served with rice and salad
  • Veggie hot pot bibimbap $16.50
    • health selection of sauteed and seasonal vegetables, tofu, and fried egg on bed of warm rice served on hot stone bowl
  • Karage chicken kare ton $12.50
    • deep fried chicken bite with vegetables in japanese style mild curry on rice
Project Forty Nine

Project Forty Nine

location

Address

107 Cambridge St, Collingwood VIC 3066, Australia

phone

Phone

0394194449

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 10:00 PM, Tuesday: 7:00 AM – 10:00 PM, Wednesday: 7:00 AM – 10:00 PM, Thursday: 7:00 AM – 10:00 PM, Friday: 7:00 AM – 10:00 PM, Saturday: 7:00 AM – 10:00 PM, Sunday: 7:00 AM – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Deli , Italian

features

Features

Wine Bar ,  Cafe

Location
107 Cambridge St, Collingwood VIC 3066, Australia