Address
107 Cambridge St, Collingwood VIC 3066, Australia
Project Forty Nine in Collingwood Menu
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None
Nearby Sample Menus
- Nicoise - tuna, olive paste, egg, tomato, white sourdough bread $13.40
- Compote of Seasonal Fruits - baked with vanilla bean and spices, with yoghurt $12.50
- Extras - avocado, bacon, mushrooms, beans or tomato $3.20
- Corned beed, salad, our pickles, multigrain bread $13.40
- Daylesford Mineral Water, soft drinks $3.70
- Vintage tasty cheese and salad, wholemeal with sunflower seed bread $13.40
- Wines by the glass / Imported beers (See board) n/a
- Omelette with fresh herbs and toast $9.20
-
Gnocchi (Housemade) 22.00
- Pomodoro, buffalo mozzarella
- Affogato 8.00
- - Butternut pumpkin, sace 22.00
-
Potato 16.00/22.00
- mozzarella, potato, caramelised onion, rosemary
-
Margherita 13.00/18.00
- tomato, mozzarella, basil
-
Mr John 16.00/22.00
- tomato, mozzarella, pesto, salami (hot)
- Caprese, buffalo, mozzarella, basil, tomato 16.00
- - Spanner crab, spring onion 24.00
- Marinated Chicken - Napoli sauce, mozzarella cheese, char grilled zucchini, sun dried tomatoes, red peeled capsicum, mushrooms, herbed chicken, oregano $14.00 / $16.00 / $19.00 / $21.00
- Aussie - Ham, Bacon, Egg $10.00 / $12.50 / $15.50 / $18.00
- King Prawns - Napoli sauce, mozzarella cheese, hot salami, king prawns, sun dried tomatoes, Kalamata olives, garlic, oregano $15.00 / $17.00 / $20.00 / $22.00
- Capricciosa - Ham, Mushrooms, Olives, Anchovies $10.50 / $13.00 / $16.50 / $19.00
- Calabrese - Hot Salami, Olives, Mushrooms, Garlic $10.50 / $13.00 / $16.50 / $19.00
- Gourmet Vegetarian - Napoli sauce, mozzarella cheese, char grilled eggplant and zucchini, red peeled capsicum, Spanish onion, mushrooms, oregano $14.00 / $16.00 / $19.00 / $21.00
- Hawaiian - Ham Pineapple $10.00 / $12.50 / $15.50 / $18.00
- Margherita - Double Cheese $9.50 / $12.00 / $14.50 / $17.00
- B.B.Q. Pork Curry Sauce & Vegetables $8.80
- Curry Beef & Vegetables $7.80
- Scallops & Bean Shoots $12.50
- Satay Chicken & Vegetables $8.80
- Teriyaki Chicken in Steamed Rice $9.50
- Curry Chicken & Vegetables $7.80
- Chicken Black Bean Sauce & Vegetables $7.80
- Chilli Prawn & Vegetables $12.50
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Seafood (or kim chi) pajun $14.00
- korean style seafood pancake (or kimchi pancake)
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Agedashi tofu (4) $8.50
- tofu with bigmama´s famous tofu sauce with lines of mayo and katsuobushi
-
Bibimbap $15.00
- health selection of sauteed and seasoned vegetables, beef, and fried egg on bed of warm rice
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Seafood udon $14.50
- thick japanese udon noodle in soup with seafood
-
Edamame $4.00
- immature soybeans in the pod
-
Yukgaejang $16.00
- spicy beef soup with vegetables, sweet potato noodle, mushroom and egg stewed in hot pot
-
Teriyaki salmon $18.50
- grilled salmon with vegetables sauteed in teriyaki sauce
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Unagi eel bento box $15.50
- chargrilled fresh water eel served with side dishes and rice
Project Forty Nine
Phone
0394194449
Opened hours
Monday: 7:00 AM – 10:00 PM, Tuesday: 7:00 AM – 10:00 PM, Wednesday: 7:00 AM – 10:00 PM, Thursday: 7:00 AM – 10:00 PM, Friday: 7:00 AM – 10:00 PM, Saturday: 7:00 AM – 10:00 PM, Sunday: 7:00 AM – 10:00 PM
Price
None
Type
None
Service
None
Cuisine
Cafe Food , Deli , Italian
Features
Wine Bar , Cafe
107 Cambridge St, Collingwood VIC 3066, Australia
- Collingwood Cafe Food Menus
- Collingwood Deli Menus
- Collingwood Italian Menus
- Inner Melbourne Cafe Food Menus
- Inner Melbourne Deli Menus
- Inner Melbourne Italian Menus