Project Forty Nine Restaurant in Collingwood Menu

None

Nearby Sample Menus

  • Iced coffee, iced chocolate $4.90
  • Free Range Eggs - poached, fried or scrambled on toast $9.20
  • Russian Blintzes - with sweetened cottage cheese and sultanas with a citrus sauce $10.00
  • Spinach, cheese and pine nut - served with kasoundi, rocket leaves and bread $13.40
  • French Toast - with cinnamon sugar and pure maple syrup $12.00
  • Swiis muesli - rolled oats, sultanas, grated apple, almonds and yoghurt $8.50
  • Breast of chicken with avocado, casalinga bread $13.40
  • Salmon $13.50
  • Mr John 16.00/22.00
    • tomato, mozzarella, pesto, salami (hot)
  • Puttanesca 16.00/22.00
    • tomato, mozzarella, olives, anchovy, chilli, capers, cheesy tomato
  • Antipasto, green beans, zucchini, peppers 16.00
  • Tomato, onion mint, basil 12.00
  • - Butternut pumpkin, sace 22.00
  • Potato 16.00/22.00
    • mozzarella, potato, caramelised onion, rosemary
  • - Pomodoro, ricotta, basil 20.00
  • Caprese, buffalo, mozzarella, basil, tomato 16.00
  • Calabrese - Hot Salami, Olives, Mushrooms, Garlic $10.50 / $13.00 / $16.50 / $19.00
  • Margherita - Double Cheese $9.50 / $12.00 / $14.50 / $17.00
  • Pollo - Chicken, Mushrooms, Pineapple $10.50 / $13.00 / $16.50 / $19.00
  • Vegetarian - Mushrooms, Capsicum, Onions, Olives $10.00 / $12.50 / $15.50 / $18.00
  • Capricciosa - Ham, Mushrooms, Olives, Anchovies $10.50 / $13.00 / $16.50 / $19.00
  • Gourmet Tuna - Tuna chunks, Spanish onion, fresh tomato, corn, oregano $14.00 / $16.00 / $19.00 / $21.00
  • Favori Special - Ham, Onion, Olives, Capsicum, Mushrooms $10.00 / $13.00 / $16.50 / $19.00
  • Aussie - Ham, Bacon, Egg $10.00 / $12.50 / $15.50 / $18.00
  • Beef Oyster Sauce & Vegetables $7.80
  • Beef Omelette $8.00
  • Mixed Vegetables $7.00
  • Seafood Combination & Vegetables $13.50
  • Lemon Duck in Batter $10.50
  • Chilli Beef & Vegetables $7.80
  • Sweet & Sour Chicken $7.80
  • Malaysian Curry Lamb with Potato $9.50
  • L.A. galbi l.a $18.00
    • korean style marinated beef short ribs BBQ grilled served on a sizzling plate
  • unagi don $13.50
    • chargrilled fresh water eel with glazed teriyaki sauce
  • Seafood bento box $15.50
    • mixed seafood tossed in wok served with side dishes and rice
  • Pork katsu bento box $13.50
    • bread crumbed pork cutlet served with side dishes and rice
  • Vegetarian kare don $10.50
    • selection of vegetables with tofu in japanese curry on rice
  • Agedashi tofu (4) $8.50
    • tofu with bigmama´s famous tofu sauce with lines of mayo and katsuobushi
  • Okonomiyaki stitch $4.00
  • Seafood udon $14.50
    • thick japanese udon noodle in soup with seafood
Project Forty Nine Restaurant

Project Forty Nine Restaurant

location

Address

107 Cambridge St, Collingwood VIC 3066, Australia

phone

Phone

0394194449

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 10:00 PM, Tuesday: 7:00 AM – 10:00 PM, Wednesday: 7:00 AM – 10:00 PM, Thursday: 7:00 AM – 10:00 PM, Friday: 7:00 AM – 10:00 PM, Saturday: 7:00 AM – 10:00 PM, Sunday: 7:00 AM – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Italian , Modern Australian

features

Features

Fine Dining

Location
107 Cambridge St, Collingwood VIC 3066, Australia
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