Project Forty Nine Restaurant in Collingwood Menu

None

Nearby Sample Menus

  • Special Teas n/a
  • Hot chocolate $4.70
  • Beef, red wine and mushroom - served with kasoundi, rocket leaves and bread $13.40
  • Mushrooms Scented with fresh herbs on toast $11.90
  • Babycino 60¢
  • Nicoise - tuna, olive paste, egg, tomato, white sourdough bread $13.40
  • Wines by the glass / Imported beers (See board) n/a
  • French Toast - with cinnamon sugar and pure maple syrup $12.00
  • - Ricotta strawberry 7.00
  • Mussels, tomato, white wine, garlic 16.00
  • Prosciutto 16.00/22.00
    • tomato, mozzarella, prosciutto, rocket parmesan
  • Puttanesca 16.00/22.00
    • tomato, mozzarella, olives, anchovy, chilli, capers, cheesy tomato
  • Affogato 8.00
  • Mushroom Deluxe 16.00/22.00
    • asiago, swiss brown, enoki, oyster, mushroom
  • Mixed leaves 12.00
  • Gelato, chocolate, lemon, raspberry 9.00
  • Favori Special - Ham, Onion, Olives, Capsicum, Mushrooms $10.00 / $13.00 / $16.50 / $19.00
  • Favori Mediterranean - Bolognaise, Dedoni feta, Bacon, pizza base on top with parsley $14.00 / $16.00 / $19.00 / $21.00
  • - S / M / L / F
  • Americana Beef - Beef, Mushrooms, Onions, Spices $10.50 / $13.00 / $16.50 / $19.00
  • Margherita - Double Cheese $9.50 / $12.00 / $14.50 / $17.00
  • Capricciosa - Ham, Mushrooms, Olives, Anchovies $10.50 / $13.00 / $16.50 / $19.00
  • Calabrese - Hot Salami, Olives, Mushrooms, Garlic $10.50 / $13.00 / $16.50 / $19.00
  • Pollo - Chicken, Mushrooms, Pineapple $10.50 / $13.00 / $16.50 / $19.00
  • Beef & Beef Shoots $7.80
  • B.B.Q. Pork Curry Sauce & Vegetables $8.80
  • Chicken Mushroom Soup $2.80
  • Curry Beef & Vegetables $7.80
  • Prawn Plum Sauce & Vegetables $12.50
  • Beef Omelette $8.00
  • B.B.Q. Pork Black Bean Sauce & Vegetables $8.80
  • Beef Chow Mein $9.50
  • Yaki udon $14.50
    • wok tossed japanese thick udon noodle with beef and vegetables
  • Mixed tempura and prawn $12.00
    • thin sliced of vegetables are dipped in the batter, then deep-fried with bread crumbed prawn
  • Yukgaejang $16.00
    • spicy beef soup with vegetables, sweet potato noodle, mushroom and egg stewed in hot pot
  • Sukiyaki nabemono for two $38.00
    • Thinly-sliced beef, vegetables, tofu, mushrooms, rice cake, sweet potato noodles are slowly cooked in beef broth on a nave stove in front of you
  • Cream garlic prawn kimchi fried rice $18.00
    • a unique combination of delicately flavoured garlic cream with selection of seafood is served with mild spicy kimchi fried rice
  • Donkatsu $15.00
    • deep fried pork with japanese tonkatsu sauce served with rice and salad
  • Agedashi tofu (4) $8.50
    • tofu with bigmama´s famous tofu sauce with lines of mayo and katsuobushi
  • Veggie hot pot bibimbap $16.50
    • health selection of sauteed and seasonal vegetables, tofu, and fried egg on bed of warm rice served on hot stone bowl
Project Forty Nine Restaurant

Project Forty Nine Restaurant

location

Address

107 Cambridge St, Collingwood VIC 3066, Australia

phone

Phone

0394194449

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 10:00 PM, Tuesday: 7:00 AM – 10:00 PM, Wednesday: 7:00 AM – 10:00 PM, Thursday: 7:00 AM – 10:00 PM, Friday: 7:00 AM – 10:00 PM, Saturday: 7:00 AM – 10:00 PM, Sunday: 7:00 AM – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Italian , Modern Australian

features

Features

Fine Dining

Location
107 Cambridge St, Collingwood VIC 3066, Australia
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