Address
13/322-326 Coventry St, South Melbourne VIC 3205, Australia
Proper & Son in South Melbourne Menu
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Nearby Sample Menus
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Roast duck crepe $18.50
- Spiced roast duck, panko crumbed egg, cucumber, aioli, hoisin & side salad
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Toast $6.50
- Seeded or sourdough with jam or peanut spread
- Chicken sandwich, poached chicken, provolone, cranberry jam, watercress & mustard aioli $11.50
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Salmon & squid ink baguette $11.50
- Smoked salmon, goats curd, pickled beets, cucumber & alfalfa sprouts
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Prosciutto sandwich $11.50
- Prosciutto, fior di latte, sweet capsicum, basil & roquette
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Avo luxe 2.0 $16.50
- Spiced nuts & seeds, meredith, goats cheese, avocado hummus, hazelnut dukkah & grilled sourdough
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Croque monsieur $13.50
- Smoked ham, emmental cheese, dijon mustard bechamel
- Toulouse sausage, istra chorizo, smoked salmon, felices bacon $5.00
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8 Niku udon 8.30
- beef with thick noodle soup
- Japanese tea 1.20
- miso soup 1.50
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2 Buta teriyaki don 7.40
- slow cooked pork on rice
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3 Teriyaki chicken don 7.40
- pan grilled chicken on rice
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7 Soba salad 8.30
- cold buckwheat noodles with salad
- soft drinks 1.80
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1 Sukiyaki don 6.90
- thinly sliced beef on rice
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13. THE LOT
- Absolutely everything
- MEDIUM $12.50
- SMALL $9.00
- Risotto Vegetarian
-
SEASON WEDGES $10.00
- Served with sour cream
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DEEP FRIED PANKO CALAMARI RINGS $13.00
- Served with tarte sauce & side salad
- SMALL $9.00
- Strawberries & Ice Cream $12.00
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Ma Ma Custard Fried Chicken $15.00
- twice crumbed custard, milk fried chicken w sweet chilli mayo
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Satay Chick Vermicelli $12.50
- wok-tossed vermicelli, chicken mixed veggie, BBQ satay sauce
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Honey Lemon Glazed Chicken $15.00
- crispy chicken cubes, golden honey sauce glazing
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Peko Sausage $8.50
- housemade Taiwanese sausage, garlic soy
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Teriyaki Fish $15.00
- grilled fish fillet, seasonal vegetables, house made teriyaki sauce
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King's Fried Chicken $15.00
- crispy chicken fillet, home made supreme garlic soy sauce (king sauce)
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Big Boss Fried Ribs $16.00
- w caramel soy glaze
- Five Spice Tofu $9.00
- Hand cut potato wedges, fennel salt $9.00
- Moonlight Flat Oysters, mignonette & lemon $5.00
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Gabriel Coulet - Roquefort $15.00
- Blue - ewe’s milk - Soulzon, France
- Chocolate custard pot, whipped mascarpone, cocoa nib praline $15.00
- Flat iron steak, Madeira mushrooms, parmesan cream $34.00
- Spiced olives & almonds $12.00
- Kugelhopf cake & Chantilly cream $14.00
- "please let us know in advance if you or your guests have any dietary requirements or food allergies, we will do our best to accommodate"
- Green salad, garden salad, dijon potatoes or fries $ 3.50
- Crispy calamari & chorizo w/hot tabouleh, lemon & olive oil $ 17.00
- Pork belly, apple sauce & coleslaw $ 11.50
- Baby beets & caprese salad w/toasted walnuts & pomegranate molasses $ 13.50
- Corned beef and cheddar w/pickled cabbage & mustard $ 10.50
- Mushrooms, tomato, grilled zucchini, sauteed spinach, baked beans $ 3.00
- Buttermilk Flapjacks - w/maple butter & poached pear $ 10.50
- (Sandwiches fresh or toasted on pannini or sourdough bread) N/A
- Victorian Farmed Eye Fillet of Beef Paired with a rosemary and thyme scallop potato, fresh seasonal vegetables, onion marmalade and red wine jus N/A
- Grilled Chicken Breast Marinated in herbs on a bed of sautéed spinach served with seasonal vegetables and a rich reduction N/A
- Grilled Chicken Breast Marinated in herbs on a bed of sautéed spinach served with seasonal vegetables and a rich reduction N/A
- - -
- Victorian Farmed Eye Fillet of Beef Paired with a rosemary and thyme scallop potato, fresh seasonal vegetables, onion marmalade and red wine jus N/A
- Grilled Chicken Breast Marinated in herbs on a bed of sautéed spinach served with seasonal vegetables and a rich reduction N/A
- Hummus dip A smooth blend of chickpea and tahini with a hint of mint, served with crisp lavosh N/A
- Hummus dip A smooth blend of chickpea and tahini with a hint of mint, served with a warm gluten free roll N/A
- Soaked Oats , freshly grated apple mixed with yoghurt, drizzles with honey, strawberries and prunes topped with fresh hazelnuts . $12.00
- Roll $8.90
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Croque Madame $17.50
- Classic French grilled sanwich with Emmental cheese, Virginia ham, Dijon mustard and bechamel sauce, topped with freshly grilled asparagus, fried eggs and harissa hollandise
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Open Turkish Grill $17.50
- Toasted Turkish Bread with grilled bacon, avocado, fresh tomato and scrambled eggs
- with stewed rhubarb and honey $10.50
- Smoked salmon $4.00
- Fruit Salad with yoghurt $9.50
- with Strawberries $12.50
- -Cucumber $0.50
- Toasted sandwich
- -Ham & cheese $5.00
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Raisin toast $3.50
- Two slices
- Two poached eggs on multigrain toast with avocado mash & smoked salmon $9.50
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Eggs florentine $9.50
- Two poached eggs with spinach & hollandaise sauce
- -Smoked salmon $7.00
- French toast with marscapone cheese & berry vanilla compote $9.50
- Chicken $5.00
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Fish Bite Box $7.90
- 6 Fish Bites, Chips, Tartare Sauce & Lemon Wedges
- Corn Jack $2.70
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Fillet Meal Deal $9.90
- Chicken Fillet Burger, Chips & a Can
- Large $4.50
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Grilled Chicken Burger Deal $11.90
- Chips & a Can
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Fish $4.90
- 3 Fish Bites & Chips or
- Wedges (& Sour Cream) $0.80
- Campbells Rutherglen Fortified Flight (2 Moscats 30ml, 1 Tokay 30ml) $18.00
- Swordfish ceviche, nashi pears, black rice cracker $17.00
- Snapper fillet, squid ink noodles, cuttlefish, aioli, sauce picada $38.00
- Dry aged lamb rack, Moroccan spiced vegetables, couscous $37.00
- Roast sweet potato, preserved lemon, coriander, almond flakes $9.00
- Gnocchi, sauce vierge, Kalamata olives $25.00
- Mixed leaf, cherry tomato, red onion, herbs $9.00
- Steak tartare 'Mediterranean style' $19.00
- Olive tapenade and fresh thyme
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Dhai Split lentil Curry $15.00
- old school favorite with turmeric roasted cauliflower raita mango chutney & roti bread
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GSP Platter $45.00
- chips & cheese loaded with marinated chargrilled lamb chicken aioli & hot sauce with hommus tzatziki falafel rainbow olives cucumber tomato & feta salad salt & pepper calamari & pita pockets
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B.T Fish & Chips $28.00
- coopers pale ale beer battered barramundi fillets with a mixed leaf tomato feta & cucumber salad served with chips & tartar sauce
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Veal & Spinach Involtini $32.00
- filled with spinach double cream brie wrapped in prosciutto mustard & caper sauce with a rocket & sweet potato mash
- Spiced Tomato relish and parmesan
- Garlic sea salt and bocconcini
- Garlic & Herb roasted potatoes
- w/ Seafood (prawns, squid, crab meat & fish cakes) $12.00
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19 Tom yum seafood noodles soup $12.00
- Rice noodle soup with prawns, fish cakes, squid, mushrooms, broccoli, bean shoots, brown onions, coriander and chilli. Served mild, medium or hot.
- w/ Chicken or Beef $11.00
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Mongolian Noodles $11.00
- Stir fried thick egg noodles with beef or chicken, bokchoi, carrots, capsicum and onions in a Mongolian soya bean sauce.
- 34 Steamed rice with broccoli, capsicum, carrot and onions in a coconut curry sauce.
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10 Seafood mee goreng $12.00
- Thick egg noodles wok tossed in Malay curry sauce with prawns, seafood chunks, fish cakes, squid, carrot, capsicum, tofu, onions, bean shoots and spring onions.
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14 Singapore sambal egg noodles $11.00
- Thin egg noodles stir fried in a sweet sambal chilli sauce with prawns, BBQ pork, carrot, capsicum, snow peas, bean shoots, spring onions and onions.
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15 Wonton noodle soup $11.00
- Egg noodle soup with wonton and BBQ pork: garnished with celery, Asian chives, bean shoots, coriander, brown onions and broccoli.
- CAPE GRIM BEEF WITH HOUSE-MADE MUSTARD, SEASONAL FRUIT RELISH & LEAVES ON THE KETTLE BLACK BUN $23.00
- ADD CHORIZO $5.00
- TATAKI OCEAN TROUT WITH A RAW KALE & PICKLED VEGETABLE SALAD, SEAWEED, ALMONDS & POACHED EGGS $22.00
- ADD FETA $4.50
- WILD RICE CRUMBED BARRAMUNDI WITH CASHEW TOMATO PESTO & RAW BROCCOLI RABE SALAD $25.00
- EGGS YOUR WAY ON TOAST $11.00
- RAW KALE SALAD $7.00
- SPICED GRANOLA, TEXTURES OF PUMPKIN, ALMOND & PUMPKIN LASSI $15.00
- Bruschetta Del Giorno - grilled ciabatta toast with seasonal toppings $8.50
- Truffle Fries $9.50
- Arkibar Muesli - house-made muesli mix with rhubarb, apple & berry compote, served with yoghurt $9.50
- Italian Lettuce Salad $7.50
- Toasted Panini - Free Range Ham & Bacon $9.50
- Rigatoni Alla Matriciana - rigatoni pasta with sauteed bacon, chilli, garlic, onion, marjoram, house-made sugo and pecorino cheese $25.50
- Patatine (Chips) $6.50
- Spaghettini Aglio Olio e Pepperoncino - chilli, garlic, extra virgin olive oil $18.50
Proper & Son
Phone
0396997057
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: 7:30 AM – 4:00 PM, Thursday: Closed, Friday: 7:30 AM – 4:00 PM, Saturday: 7:30 AM – 4:00 PM, Sunday: 7:30 AM – 4:00 PM
Price
None
Type
None
Service
None
Cuisine
Australian , Cafe Food , Gluten Free , Health Food , Vegan , Vegetarian
Features
Wheelchair accessible , Seating , Child-friendly , Waitstaff , Takeout , Cafe
13/322-326 Coventry St, South Melbourne VIC 3205, Australia
- South Melbourne Australian Menus
- South Melbourne Cafe Food Menus
- South Melbourne Gluten Free Menus
- South Melbourne Health Food Menus
- South Melbourne Vegan Menus
- South Melbourne Vegetarian Menus
- Inner Melbourne Australian Menus
- Inner Melbourne Cafe Food Menus
- Inner Melbourne Gluten Free Menus
- Inner Melbourne Health Food Menus
- Inner Melbourne Vegan Menus
- Inner Melbourne Vegetarian Menus