Lamb Cutlets - served with fresh salad and rice. They are made from mouth-watering Tasmanian meats marinated to perfection with the finest Turkish and Mediterranean aromatic spices $34.00
Turkish Meatballs - served with fresh salad and rice. They are made from mouth-watering Tasmanian meats marinated to perfection with the finest Turkish and Mediterranean aromatic spices $24.00
Anatolian Mixed Grill Platter La - served with fresh salad and rice. They are made from mouth-watering Tasmanian meats marinated to perfection with the finest Turkish and Mediterranean aromatic spices $38.00
SOUP OF THE DAY Mediterranean style tasty soup. Served with hot Turkish pide bread $10.00
TURKISH DELIGHT $7.00
BABY OCTOPUS Marinated in fresh herbs and aromatic spices with sautéed tomatoes. Served with fresh salad $16.00
FISH OF THE DAY Famous Tasmanian fresh fish combined with classic Mediterranean flavour served with baked potatoes M/P
Enchiladas - A corn tortilla wrapped around matured cheese, onions & capsicum, seasoned potato, mushrooms & spinach, then oven baked & covered with Mexican sauce, shallots & sour cream $21.00
Verduras Fajita - A mix of salad & garden vegetables done in a subtly spiced marinade served on a sizzling platter with a side plate of tortillas & salsa, sour cream & guacamole (also vegan option) $22.00
Enchiladas - Beef or Chicken - A corn tortilla wrapped around matured cheese, onions & capsicum, oven baked then dressed with Mexican sauce, shallots and sour cream, served with rice & beans $21.00
Giant Nachos supreme - serves four $27.00
Chicken Prawn & Chilli Chimichanga - Seasoned chicken breast, tiger prawns and fresh chillies, combined with cheese and onion and rolled in a flour tortilla, then fried and dressed with chilli plum an $19.50