P&T pho in Melbourne Menu

None

Nearby Sample Menus

GYU TAN $12.50
- (Grilled sliced tongue)
HOUSE FRIED RICE
KAISO SALAD $8.80
- (Seaweed salad)
CHIBIKKO MOCHI $6.50
- (Red bean ice cream)
18. VEGETABLE YAKISOBA SET $14.80
- Soft fried noodles with mixed vegetables served with Tofu with ginger sauce and fruit
HOTATE YAKI $16.50
- (Fried scallop in garlic butter sauce)
KAKI FRY $15.50
- (Deep fried oyster)
HARUMAKI $9.50
- (Deep fried mini spring roll)

Chicken tikka masala $15.90
- Boneless chicken marinated and roasted in tandoor and simmered with capsicums in aromatic gravy of tomatoesand cashews
Onion chilli kulcha $6.00
Garlic naan $4.00
Malai kofta $15.90
- Vegetable and cottage cheese dumplings simmered in a creamy sauce
Daal Makhani $12.90
- Balck lentils cooked in traditional way
Keema naan $7.00
Gulab jamun(2pcs) $7.00
- Homemade indian cottage cheese dumpling in syrup
Punjabi kadhi $14.90
- Chickpea flour dumpling in a yoghurt gravy

Capsicum & Eggplant 7.50
- Chargrilled capsicum and eggplant with tomato chutney and Swiss cheese. NF
Choose from our heavenly collection of handcrafted chocolates and truffles from the front of the menu or ask one of our friendly team members for assistance.
Florentines 4.00
- Two crispy Florentines with almonds, pistachio and cranberries on a dark chocolate base. Single 2.30 GF
Junior Iced Chocolate 6.00
- Iced chocolate poured over chocolate and vanilla bean ice cream. NF
Flourless Orange Cake 6.50
- Flourless orange cake dressed with orange frosting and poppy seeds. DF GF
Ice Cream 4.00
- A scoop of Koko Black chocolate or vanilla ice cream. NF
Homemade Dr. Marty's Crumpets 8.50
- toasted and served with lashings of French butter and raspberry cocoa nib jam. NF
All sandwiches are served on white Vienna bread

Peking Duck - Served With Cucumber, Spring Onion & our Very own Plum Sauce $13.80/$27.00/$52.80
- (3)/(6)/(12)
Steamed Wrap (2) $2.00
Sweet Shredded Steak In a Sicky Sweet Chilli Sauce With String Beans & Sesame Seeds $15.80
Flame Thrower Pulled Pork Dumplings & Slices of Pork Belly (3) $15.80
House Made Tofu, Mixed Mushroom, Szechuan Style $16.80
Prawn, Spinach & Basil Dumplings In a Vietnamese Ginger & Lemon Sauce (3) $10.80
Diy Veggie San Choi Bao - Lettuce Cups With Diced Bamboo, Snow Pea Shoots & Onion $8.80
Oolong Tea Smoked Chicken Fillet With Raspberry Tea Mayo $15.80

Pan seared scallops served in their shell $18.50
-Thai inspired pumpkin soup $18.50
Rotisserie lamb rump $29.50
- With a beetroot, chickpea and sundried tomato salad and goasts cheese aioli
-Share plate for 2 $24.50
Red wine jus $1.50
Turkish flat bread pizza $11.00
- With prosciutto, artichokes and mozzarella
Grilled and sauteed field mushrooms with herb butter $7.50
Chancellor gril all grilled items are sourced from reputable australian owned companies with sustainable farming practices / all grilled items are served with chips, garlic aioli and a choice of one side dish and one sauce from the list below

Sauteed King Prawns with Cashew Nuts & Diced Vegetables $29.00
Seafood & Combination with Fried Noodle $28.00
Mixed Fruit Salad & Ice Cream $7.00
Honey Giazed Beef short Ribs with Black Pepper Sauce on a Sizzling Plate $26.00
Deep Fried Crab stuufed with Minced Prawn Meat $9.50
Scallops with Chinese Mushroom & Vegetables $29.50
Crispy Fried Pork Spare Ribs with Spicy Salt and Chilli $24.00
Roast Crispy Skin Pigeon (when available) $33.00
- Served with lemon wedge and spicy salt

-Mexican salsa with sour cream and cheese
-Bolognese sauce with sour cream, cheese and spring onion
Scrambled eggs on toast $8.50
Thin pancakes
Croissant with smoked salmon and cream cheese $9.00
Fried eggs with mushrooms on toast $10.00
Crepe chicken avocado $13.50
- Chicken fillet cooked in a cream sauce and tossed with avocado
Muesli $10.50
- Served with strawberries, kiwifruit and banana with milk or yoghurt