P&T pho in Melbourne Menu

None

Nearby Sample Menus

Sourdough toast with your choice of spread house made raspberry jam, vegemite or honey $8.50
House made raspberry jam $2.00
Pan fried fish of the day, coconut oil roasted sweet potato, coriander & chilli salsa $28.50
Scones with jam and cream $5.50
Roasted corn and fine herbs risotto with crispy prosciutto $25.00
Fruit toast with citrus mascarpone $9.50
Northern indian beef curry with basmati rice $24.00
Brussels sprouts, tahini & garlic breadcrumbs $11.00

21. Gyoza Ramen $11.30
- Chef special made Japanese pork dumplings served on ramen soup
15. Kaisen Udon $10.70
- Seafood and egg served in piping hot udon noodles soup
27. Unagi Special Fried Rice $13.90
- B.B.Q eel, prawn and Japanese chasyu fried rice
32. Tonkatsu Ramen $11.50
- Japanese style pork or chicken cutlet in ramen noodles soup
64. Tan Tan Ramen $10.90
- Japanese ramen with spicy pork mince served in tan tan base soup
7c. Teriyaki Chicken Don $9.70
- Chicken cooked with vegetables in teriyaki sauce served on rice
37. Chicken Katsu Udon $10.90
- Savoury deep fried chicken cutlet in ramen noodles soup
1. Miso Soup $3.00
- Traditional soya bean paste soup served with wakame

Curryworst - A twist on the Berlin style sausage with saurkraut, mayonnaise & tomato sauce $8.50
Schnitzelburger - Deep fried schnitzel served in a bun with tasty cheese, sauerkraut & ''Maschinengewehr Sauce'' $8.50
Charcuterie-Platte & Kaseplatte $29.00
Seasoned Pomme Frites - Fries with home-made ''Maschinegewehr Sauce'' $7.00
Snack Bowl - A bowl of mixed nuts or gummi bears $5.00
Charcuterie-Platte - 5 different types of meat served in a European style with freshly baked bread, sauerkraut, pickles & virgin Australian olive oil $17.00
Charcuterie-Platte & Kaseplatte + a Bottle of Wine of Your Choice Bottle Price + $10.00
Kaseplatte - Ash goat cheese, walnut cheese, parmesan cheese, gruyere & blue saint agur, served with crackers, bread, virgin olive oil, fig jam & dates $17.00

Tabouli $1.00
- Each
Toasted raisin bread (two slices) $4.50
Toasted croissant
Capers $0.50
- Each
Poached egg breakfast $10.00
- 3 poached eggs mushrooms, and spinach topped with feta
Dips $2.50
Tuna mix, tomato, cucumber, greens, mayo $9.00
Cheese, pineapple, egg, beetroot $1.00

Herb garlic butter $1.50
Brioche ash crumbed prawn tacos $18.50
350grams grass fed black angus scotch fillet $41.00
Chef's selection of international farmhouse cheese with quince paste, lavosh and crackers $19.00
Red wine jus $1.50
Passionfruit cheesecake $15.00
- With mango, palm sugar and chilli compote and coconut ice cream
Rotisserie lamb rump $29.50
- With a beetroot, chickpea and sundried tomato salad and goasts cheese aioli
Chocolate lover plate $15.00
- Wicked chocolate brownie / Chocolate chilli tart with sailor jerry spiced rum glaze / Chocolate rocky road

10. Beef & Brisket (GF)
S $11.50
18. Ta Pin Lu M $12.50
- (pork blood jelly, beef, brisket, beef balls, tendon, tripe, sausage, bone marrow, drumstick, giblet, liver, heart) (GF)
506. Bowl of Beef Balls $5.50
502. Fried Chicken Rib (5pcs) $7.50
12. Beef & Tendon (GF)
8 rolls $11.00
S $11.50

Three Treasure Scallops (3 pieces) $12.80
Singapore Noodle $17.80
Shiitake Mushroom with Selected Vegetables $21.80
Peking Toffee Apple / Banana $10.80
Garlic King Prawn $27.80
Sliced Beef with Oyster Sauce $19.80
Sliced Eye Fillet Tossed with Sweet Chili Sauce and Flamed with Rice Wine $27.80
Hot and Spicy Lamb Belly $26.80

Homemade soup of the day with sourdough $11.00
Caprese, mozzarella, tomato basil and olive oil $13.00
-Sourdough, multigrain or gluten free $5.50
Continental roll served with tomato, choice of a cold cut & cheese $10.50
-Tomato, basil & bocconcini $8.50
-Prosciutto & tomato $9.00
Journal club sandwich with potato crisps $14.50
Portuguese chicken, peppers, chickpea, cucumber, cos lettuce, red onion, lime and paprika dressing $16.50

Charcuterie w rillettes & terrine $15.50
Spaghetti meatballs w shaved parmesan $22.00
Seared tuna Niçoise $27.50
Chicken schnitzel w Italian coleslaw $26.50
Mixed Roasted Nuts $6.50
Polenta Chips, Sour Cream & Chives $10.50
Freshly Baked Croissant $3.50
Spiced chicken salad w za’atar-roasted cauliflower, moghrabieh, sumac & herbs $22.00