Public Grind in Highett Menu

None

Nearby Sample Menus

  • - Scotch fillet with sweet miso sauce or teriyaki veal jus $32.00
  • - Salmon (chilli optional) $11.00 / $18.50
  • Golden Roll - Salmon, avocado, cucumber and mayonnaise rolled inside out topped with tempura flake, sesame seed and tobiko - Entree (8 pieces) / Main (14 pieces) $15.00 / $23.50
  • - Prawn / Eel $4.50 / piece
  • - Tuna (chilli optional) $11.00 / $18.50
  • Unagi Don - Grilled teriyaki eel fillet served with wakame, pickles and sprinkle of Sansho pepper over steamed rice $22.50
  • Sushi and Sashimi - Tuna and salmon only $26.50 / $38.00
  • California Roll - Avocado, cucumber, Japanese mayonnaise and sushi rice rolled in seaweed with a choice of: Entree (5 pieces) / Main (10 pieces) -
  • Nicks Special - tomato, ham, cheese and pineapple (Small/Large/Family) $8.50/$13.50/$16.50
  • Side Salad $4.50
  • Rusticana - tomato, ham, cheese and mushrooms (Small/Large/Family) $8.50/$13.50/$16.50
  • Offer 4: any two family pizza's $32.00
  • Garlic Pizza - with cheese (Small/Large/Family) $7.50/$12.50/$14.00
  • Parmigiana and Salad $16.00
  • Spanish - tomato, cheese, olives and mild peppers (Small/Large/Family) $8.50/$13.50/$16.50
  • Garlic Bread $3.50
  • Vanilla Ice Cream - Rich and creamy Vanilla flavoured ice cream $5.00
  • Gyoza - Tanabe's special pan fried pork and vegetable dumplings served with tangy sauce $8.50
  • Maguro Sushi - Fresh tuna sushi Entree $21.00 / Main $40.00
  • Tatsuta Age - Chicken bites marinated and deep fried with tangy sauce $8.00
  • Sashimi Moriawase - Fresh tuna, salmon and white fish sashimi Entree $18.00 / Main $34.00
  • - for 1 or 2 people $35.00
  • Oshinko - Three kinds of japanese pickles of white radishes and cucumbers $6.00
  • Tekka Maki - Fresh tuna and wasabi thin roll Entree $12.50 / Main $24.50
  • - Beef, chicken or Pork $13.90
  • Kao Pud - Thai fried rice, choice of -
  • Pud Khing Pag - Vegetables and tofu stir fried with ginger $13.90
  • Pla Jian - Deep fried fish fillet dressed with pork, tamarind and ginger sauce $17.90
  • Bronze - 1 serve of spring roll, 1 serve of curry puff, cashew nuts stir fried with beef, chicken or pork, Green curry with beef, chicken or pork, 1 large steamed rice and 1 roti $38.00
  • - prawns or Squid $17.90
  • Kao Pud Supparod - Fried rice with seafood, tomato and pineapple $15.90
  • - -
  • Aussie tomato, mozzarella, ham, bacon & egg $10.00 / $12.00 / $16.00
  • Penne Primavera w/Napoli sauce & veggies $13.00
  • Con Carne tomato, mozzarella, beef, red onions, hot salami, roasted peppers & chilli $13.00 / $15.00 / $19.00
  • Cassata $5.00
  • - S / M / L
  • Roma tomato, mozzarella, fresh tomato, olives, anchovies, fetta, garlic & oregano $13.00 / $15.00 / $19.00
  • Garden Cottage tomato, mozzarella, hot salami green peppers & mushrooms $10.00 / $12.00 / $16.00
  • Salmone tomato, fiore di latte cheese, spinach, red onion, salmon $14.00 / $16.00 / $20.00
Public Grind

Public Grind

location

Address

316 Highett Road, Highett, VIC, Moorabbin & Highett, Melbourne

phone

Phone

0395323292

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: 7:00 AM – 3:00 PM, Sunday: 7:30 AM – 3:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Cafe Food , Coffee and Tea , Vegetarian

features

Features

Kid Friendly ,  Seating ,  Child-friendly ,  Waitstaff ,  Takeout ,  Groups ,  Cafe

Location
316 Highett Road, Highett, VIC, Moorabbin & Highett, Melbourne