Address
491 Dean Street, Albury, New South Wales 2640, Australia
Public House in Albury Menu
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Nearby Sample Menus
- Grilled Barramundi Fillet $23.90
- Pork Belly $27.50
- Hawaiian $24.50
- Mexican $24.50
- - Bruers Schooners $4.00
- 450g Tender Rib Eye $34.00
- Parmi Night From 6-9pm Wednesdays $14.00
- Salt and Pepper Dusted Calamari $15.00
- Chicken $15.00
- Mongolian lamb $19.80
- Mongolian beef $14.80
- Seafood in mild chilli sauce $19.80
-
Mini spring rolls $6.00
- 6 serve
- Sweet and sour pork $14.00
- Chicken and chinese mushroom soup $5.50
- Beef in black bean sauce $14.80
- Single pancake (with ice cream and maple or strawberry and vanilla) N/A
- English spinach wilted $2
- Egg fettuccini or spaghetti with Italian style bolognese $14.50
- Fresh fruit plate with yoghurt $9.90
- Bacon & free range eggs poached or fried (scrambled $0.50 extra) on sourdough toast $13.90
- Free range egg scramble on sourdough toast with truffle butter and shaved reggiano parmesan, black pepper $11.50
- Turkish toast (2 pieces) $3.80
- Bacon and egg turkish. turkish bread roll with bacon, fried egg and your choice of house ketchup, relish, or sweet chilli & lime tabasco $10.00
- French Vanilla $23.95
- Boston Mudcake $28.95
- Number Cakes $46.95
- Coffee Pecan Torte $29.95
- Chocolate Chip $25.95
- Chocolate Dipped Strawberries $1.5
- Profiterole Torte $34.95
- Macarons $9.95
- CCC Chicken Breast, Salad, Camembert Cheese, Cranberry Sauce & Aioli $12.90
- KOFTA LAMB Kofta Lamb, Salad & Sweet Chilli Mint Dressing $12.90
- SWEET CHILLI Chicken Breast, Salad, Sweet Chilli Sauce & Sour Cream $11.90
- CAB Chicken Breast, Salad, Bacon, Avocado, Relish & Aioli $12.90
- AMERICAN Beef, Cheese, Pickles, Salad, Ketchup, Mustard & Mayo $11.90
- BURGER BAR BIG ONE Beef, Bacon, Egg, Cheese, Pineapple, Beetroot, Salad, Relish & Aioli $12.90
- VEGETARIAN TOFU Tofu Pattie, Grilled Tomato, Salad, Relish & Aioli $10.90
- SOUTH OF THE BORDER Beef, Roasted Capsicum, Jalepenos, Salad, Salsa & Sour Cream $11.90
- MEDITERRANEAN SALAD WITH SCHNITZEL STRIPS OR CRUMB-FREE - Garden Salad plus feta cheese, Kalamata olives & grilled peppers drizzled with a light zesty dressing $14.90
- BASIC INSTINCT - Schnitzel, baby cos lettuce & mayo $9.90
- SWISS SCHNITZ - Schnitzel, Swiss cheese, avocado, semi-dried tomatoes, baby spinach & Sweet Chilli Mayo $12.50
- SCHNITZ DIPS - Hot Chilli Sauce 50¢
- SCHNITZEL PARMIGIANA - With premium Napoli & mozzarella cheese $9.70
- SCHNITZ STICKS - Chicken Schnitzel strips pan-cooked to golden perfection & served on a stick $3.70/each
- HAWAIIAN FIVE-O - Schnitzel, tasty cheese, rindless bacon, pineapple & BBQ Relish $12.50
- SCHNITZEL & CHIPS - Your choice of a chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection with a side of our addictive chips $10.50
- Mexican: tomato, cheese, hot salami, mushroom, capsicum, olives N/A
- Mushroom: tomato, cheese, ham, mushroom N/A
- Thick Shakes N/A
- Special: tomato, cheese, ham, mushroom, capsicum, onions, olives N/A
- Hot Chocolate N/A
- Super Ozz: tomato, cheese, bacon, egg N/A
- Tropical: tomato, cheese, ham, pineapple N/A
- Onion: tomato, cheese, ham, onion N/A
- Choo Chee Fish (Whole Fish) ………………................……................................................... Whole fish deep-fried & topped with Thai curry spice sauce, finished with kaffir lime leaves. me $25.50
- Tofu Cashews (Thai Style) ...................................................................................................... Deep-fried bean curd stir-fried in a spicy Thai sauce with cashew nuts. $16.50
- Mixed Satay ( 4 Skewers ) Marinated tender pieces of chicken or beef on skewers, grilled and topped with peanut sauce $13.50
- Green Curry (Gang Keow Whan) Sliced chicken, beef or pork cooked in coconut cream, green curry paste, bamboo shoots & vegetables Chicken, Pork or Beef medium hot $18.50
- Seafood Combination (Pad Ruam Mit Talay) ................................................................................. Stir-fried vegetables with prawns, mussels, fish cutlets and scallops. mild $21.50
- Fish in Ginger (Fillets) ............................................................................................................. Crispy deep-fried golden brown fish fillets topped with young fre $26.50
- Ginger Dish (Pad King) Braised chicken, duck, beef or pork flavoured with fresh young ginger and vegetables. mild Chicken, Pork or Beef $18.50 / Duck $21.50
- Red Curry Duck (Gang Ped Duck) ...……........................................................................... Succulent roasted duck cooked in coconut cream, red curry paste, pineapple & fresh toma $21.50
- Boss Hog Mushies A bowl of fresh mushrooms coated in salt & pepper crumbs with tartare sauce. $7.95
- Mashed Potato $3.95
- B.L.T Burger Grilled smoked bacon, lettuce, tomato and hickory smoked BBQ sauce in a toasted damper bun, with Hog Tail Fries. $9.90
- Kid's Chicken Nuggets 5 premium chicken breast nuggets with tomato sauce and either a healthy kid's salad or Curly Fries. $9.95
- Sticky Date Pudding Baked sticky date pudding with home-made butterscotch sauce, plus ice cream and cream. $8.95
- Garlic Mushroom Prime Rib – Seared Prime Rib topped with fresh mushrooms sizzled in garlic butter. Traditional Cut $33.95 / Lite Cut $26.95
- Hickory Smoked Prime Rib – A real Tex-Mex flavour. Seared and topped with a hickory smoked BBQ sauce on the char grill. Traditional Cut $31.95 / Lite Cut $24.95
- NEW Barra & Prawns NEW Barra & Prawns Pan-fried barramundi fillet topped with 3 prawns and a creamy garlic sauce. Garnished with chives and a fresh lemon wedge. Accompanied by a generous serv $26.95
- Mushrooms $3.00
- Fettuccini Boscaiola Onion, mushroom & bacon, pan-fried with pasta finished in a creamy white wine sauce topped with parmesan cheese $15.90
- - Ham, cheese and tomato $7.00
- Hollandaise sauce $2.50
- Vegetarian Breakfast Eggs cooked to your liking grilled tomatoes, mushrooms, avocado, sautéed baby spinach, hash brown $16.90
- Salt N Pepper Calamari GF Served with chips and salad sided with homemade aioli $16.90
- - Cinnamon & Walnuts $13.90
- Battered fish & chips $7.00
- (1) cheese plate single cheese $12.0
- Roasted mixed potatoes $7.5
- Rhubarb & white chocolate mille feuille: poached rhubarb bavarois,white chocolate & vanilla mousse, pistachio $12.0
- Beetroot carpaccio: sliced roasted beetroot, walnuts, truffle custard and goats curd $13.0
- Seared venison loin: celeriac puree, a bourguignon garnish of red wine jus,mushrooms,onions, bacon lardons & parsley $38.0
- (3) cheese plate three cheeses $27.0
- Olives,smoked almonds,warm edamame gf/df $8.0
- French onion soup: with twice - baked cheese souffle $13.0
Public House
Phone
0260417077
Opened hours
Monday: 11:00 AM – 11:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 2:00 AM, Friday: 11:00 AM – 2:00 AM, Saturday: 11:00 AM – 2:00 AM, Sunday: 11:00 AM – 10:00 PM
Price
None
Type
None
Service
None
Cuisine
Australian , Brew Pub , Gluten Free , Pub Food , Vegetarian
Features
Visa , Mastercard , American Express , Wheelchair accessible , Reservations , Bar Scene , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar , Waitstaff , Takeout , Groups
491 Dean Street, Albury, New South Wales 2640, Australia
- Albury Australian Menus
- Albury Brew Pub Menus
- Albury Gluten Free Menus
- Albury Pub Food Menus
- Albury Vegetarian Menus
- City of Albury Australian Menus
- City of Albury Brew Pub Menus
- City of Albury Gluten Free Menus
- City of Albury Pub Food Menus
- City of Albury Vegetarian Menus