Public House Kitchen & Bar in Perth Menu

None

Nearby Sample Menus

  • Raw Tuna - Raw tuna with avocado & cucumber 5p: $5.00 10p: $8.50
  • Chicken - Teriyaki chicken & avocado 5p: $4.50 10p: $7.50
  • Teriyaki Chicken Udon - Udon noodle soup topped with teriyaki chicken strips. $8.00
  • Garden Salad $4.50, with tuna: $5.50
  • Teriyaki Burger - Beef burger cooked in teriyaki sauce, server with salad and rice Small: $6.50, Large: $9.50 (with free Miso soup)
  • Fish Katsu - Deep fried panko crumbed fish fillet, served with salad and rice. Small: $6.00, Large: $8.00 (with free Miso soup)
  • Tempura Sauce $0.50
  • Pickles $0.50
  • Mi hoac ju tieu xao chay $13.90
    • Rice or egg noodle stir fried with vegetable
  • Pho dac bict $12.90
    • Combination beef hofan soup
  • Goi bo thai $18.00
    • Finely sliced thai beef, coriander and onion all combined nicely with herb and spice
  • Sup bong bong ca $14.90
    • Fish Maw soup
  • Tom yum ga $8.80
    • Chicken in hot thai sour soup with lemongrass and lime leaves
  • Mi vit quay $14.90
    • Roast duck egg noodle (dry or soup)
  • Bo xao gung $21.90
    • Sti fried beef with onion & fresh ginger
  • Goi vit vn $18.00
    • Vietnamese style roast duck with fresh salad
  • Beer battered chips and gravy $10
  • Beef and Mushroom Pie with mushy peas and wedges $22
  • Salmon, Chorizo and Marinated Bocconcini Salad $20
  • Chicken Caeser Panini grilled chicken, bacon, coz lettuce, shaved parmesan, caeser dressing, fries $19.50
  • Mixed Mushroom Open Roll baby spinach, coriander and fetta pesto, sweet pumpkin crisps and fries $19.50
  • Cherry Tomato and Fetta Tart with salad greens and pumpkin and ginger puree $20
  • Beef and Black Bean Burger with tangy dressing, wombok slaw and sweet potato wedges $19.50
  • Sweet Potato Fries and Rosemary Aioli $10
  • Toasts (2) / Croissant (1) - with butter and fruit preserves $4.50
  • Chicken Caesar Salad - Crispy cos lettuce with croutons, bacon, egg, anchovies, parmesan cheese and a dash of anchovies mayonnaise dressing $15.50 / $22.50
  • - Fries $7.50
  • - -
  • Seafood Risotto - Oven baked risotto rice with mixed seafood, garlic, white wine and napoletana sauce $18.50 / $23.50
  • - Fresh bread $4.00
  • Squids Salad - Deep fried crumbed squid rings served with mixed lettuce, tomato salsa, cucumber, capsicum and sweet chilli mayonnaise dressing $14.50 / $20.50
  • Reveleys' cinnamon french toasts $9.50
  • BLT Bagel Best BLT Bagel in Perth! $11.90
  • Milkd Plate poached eggs, bacon & mushrooms on toasted sourdough with tomato & greek feta $17.90
  • Apple & Cinnamon Bircher Muesli with roast almonds, compote & natural yoghurt $11.90
  • Seasonal Vegetarian Fresh, zesty, local and laden $11.90
  • Milkd Classic Salad rocket, tomato, pakham pear, feta & roast almond with either vegetarian mushrooms & avocado, chicken breast or smoked salmon $17.90
  • Classic Smoked Salmon Bagel with capers, rocket, cream cheese & spanish onion $13.90
  • - add - Avocado - Bacon - Beans - Egg - Mushrooms $4.00
  • Toasted Muesli with compote & natural yoghurt $11.90
  • Gandia Moscatel Fusta Nova ‘10 Valencia, ESP 500ml $11.00/$57.00
  • La Nieta' Vinedos de Paganos Tempranillo '05 D.O.C. Rioja, ESP $463.00
  • Sierra Cantabria Cuvee Tempranillo '06 D.O.C. Rioja, ESP $140.00
  • Olmeca Altos $10.00
  • Chivas Roman. Chivas Regal, Disaronno, Elderflower, lemon, nutmeg $18.00
  • Licor 43 $10.00
  • Polenta chips, blue cheese dip (GF) 10 $10.00
  • Wild Turkey Rare Breed $13.00
  • Bacon & Egg Cheese $6.50
  • Cheese & Tomato $4.50
  • Hamburger - salad sauce & onion $5.50
  • Hamburger with the works - bacon, cheese, fried egg, salad, sauce, onion, mayo $8.90
  • Ham & Cheese $5.90
  • Chicken - cheese avocado & sundried tomato or eggplant $8.90
  • Chicken Schnitzel Burger with the works - bacon, cheese, fried egg & salad $9.90
  • Milkshake with Ice-cream $5.00
  • Gratinated cauliflower $7.00
  • Lemon cheesecake $18.00
    • Baked cheesecake with raspberry compote & mascarpone cheese
  • Fresh coffin bay oysters with shallot and red wine vinegar
  • Rich dark chocolate tart and vanilla bean ice cream $15.00
  • -1/2 dozen $20.00
  • -Italia $9.50
    • Gorgonzola bontazola
  • Washed rind cheese
    • Ranging from rather spic to outrageously piquant in taste and aroma. They can smell yeasty. The paste may resemble brie or be more supple and elastic
  • -Australia $9.50
    • Victoria triple cream tarago river
  • Avocado Temaki - Avocado cones $8.00
  • Salmon-maki - Salmon-roll $9.00
  • Hotate Teppanyaki - Hot plate BBQ scallops $16.00
  • Salmon Sashimi (large) $40.00
  • Salada (garden fresh salad) $5.50
  • Ebi - Temaki - Prawn - cones $10.00
  • Californian-maki (small) 4 pieces - Prawns, avocado, eggs, with mayonnaise $9.00
  • Ebi Tempura (small) - Prawns deep fried in a light batter $18.00
  • SQUID -
  • Han's Beef Fried Rice $13.95
  • - Han's Pork Pepper Garlic - stir fried pork, vegetables and garlic with han's pepper sauce $16.95
  • - Han's Pork Curry - sliced pork and vegetables in thick curry sauce $16.95
  • Han's Vegetable Tom Kha Soup - hot and sour soup with coconut milk and vegetables $6.95
  • Spring Roll - Chicken or Fish Patty - Red Curry Chicken - Beef Pepper - Seafood Basil - Singapore Noodle - Steamed Rice $25.95 per person
  • Han's Vegetable Fried Rice - han's recipe of fried rice with vegetables $8.95
  • Han's Chicken Bamboo Rice - stir fried chicken and bamboo shoots served with rice $13.95
  • Still Mineral Water $8.00 (750ml)
  • Latte $4.35
  • Funky Chips - Hand cut & triple cooked with rosemary & garlic $7.25
  • Raspberry Ripple Pavlova - Light & gooey meringue, zesty cream, macerated raspberries & smashed honeycomb $11.00
  • Add hot-smoked salmon $4.90
  • Mini Free-Range Beef Burgers - Free-range beef burgers in scrummy seeded buns, served with lemony yoghurt, freshly sliced tomato, lettuce & baked hedgehog potatoes $9.50 / $12.50
  • Seasonal Market Vegetables - With butter, sea salt & garlic $6.95
  • Skinny Fries - With rosemary salt.Add truffle & Parmesan for $1.50 $6.00
  • Nasi Goreng - fried rice with chicken or seafood & vegetables $10.50
  • Mee Siam Goreng - thin rice noodles, cooked with vegetable, seafood or chicken & egg $10.50
  • Nasi Paprik - tomato & chili paste gravy cooked with vegetables, seafood & chicken served with steam rice $11.00
  • Mee Rebus - egg noodles with vegetables & bean sprouts, topped with gravy (incl. shrimps, sweet potatoes with beef stock) & served with beef, boiled egg, garnished with lemon & cut chilies $10.50
  • Gado-Gado - mixed vegetables, boiled egg, tofu & rice cube & served with peanut sauce $10.50
  • Curry Noodle - noodles a dish that is unique to malaysian usually made up of with spicy curry soup & coconut milk $10.50
  • Chicken Noodle Soup - egg noodles, vegetables, top with chicken served in a clear soup $11.00
  • Nasi Lemak - coconut rice served with fried chicken, sweet chilli paste, boiled egg, cucumber & anchovies $10.50
Public House Kitchen & Bar

Public House Kitchen & Bar

location

Address

phone

Phone

0863369780

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , Gluten Free , Latin , South American , Tapas , Vegetarian

features

Features

Visa ,  Mastercard ,  American Express ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Bar Scene ,  Seating ,  Street Parking ,  Special Occasion Dining ,  Serves Alcohol ,  Outdoor Seating ,  Full Bar ,  Waitstaff ,  Wine and Beer ,  Groups ,  Bar

Location