Public Life in Ascot Vale Menu

None

Nearby Sample Menus

Pastirmali Yumurtali - Pastirma and egg baked on Turkish Pide $10.00
Peynirli Yumurtali - Fetta cheese, parsley and egg, baked on Turkish Pide $9.00
Lamb Shish - Lamb cubes marinated and cooked in skewer, served with salad in a Turkish Pide Bread $12.00
Acili (Hot) - Onions and Spices Small: $5.00, Large: $7.00
Hot Chocolate $3.50
Mixed Grill - A combination of Lamb Shish, Chicken Shish, Adana, Cutlets and Rice, Garden Salad, Dips and a bag of Turkish bread $23.00
Hot Turkish Bread $3.50 Each
Sarma (Vine Leaves) - Rice and sauteed vine leaves $1.50 (each)

Sweet and Sour Pork in Batter $13.00
Vegetarian Curry Puff $3.50
Prawn Cutlets - 2 on a plate $8.00
Curry Puff $3.50
Whole Spicy Flounder $23.50
Master Wok Special Combination - fresh king prawns, scallops, roast pork, chicken, beef, water chestnuts, bamboo shoots and seasonal vegetables $17.50
Mango Pudding $5.00
Crayfish Tail with Black Bean Sauce $42.00

Tuscany - Italian farmhouse brown lentil and vegetables $10.50
Fries $5.00
Mexican - Tomato, cheese, salami, capsicum, chilli Small $8.60 / Large $12.90 / Family $15.90
WF #12 - Tomato, cheese, bocconcini, olives, prosciutto, fresh basil $13.50
Sweet Corn and Chicken Chowder - Blended vegetables, sweet corn kernels and chicken pieces $10.50
WF Tropical - Tomato, cheese, virginia ham, pineapple $13.50
WF #7 - Tomato, cheese, fresh tomato, garlic, spring onion, oregano $13.50
Sausage Pizza - Tomato, cheese, pork sausage, oregano, sliced tomato, parsley Small $8.60 / Large $13.90 / Family $16.90

Gulab Jamun n/a
Saffron Rice $3.00
Lamb Madras - diced lamb cooked with a touch of cocout powder, curry leaves & mustard seeds $11.00
Non-Vegetarian Thali - 2 curries, salad, raita, naan, rice $17.00
Chandar Kala n/a
Paneer Pastry n/a
Cheese Naan - plain flour bread $4.00
Chamcham n/a