Puck Specialty Coffee in South Melbourne Menu

Are you the owner? Manage this listing for free.

None

Nearby Sample Menus

Vegetarian sandwich $10.50
- Spiced pumpkin, sweet capsicum, beetroot jam, ricotta, spinach & pesto
All sandwiches served with green salad
Extra egg, relish $3.00
Eggs your way $11.50
- Soft boiled, poached, scrambled or fried
Prosciutto sandwich $11.50
- Prosciutto, fior di latte, sweet capsicum, basil & roquette
Omelette provencale $16.50
- Emmental cheese, oven baked tomatoes, green olives, pesto & toasted baguette
Chorizo & smashed peas $19.50
- Istra chorizo smashed peas, poached eggs, meredith goats cheese, harissa & grilled sourdough
Grilled ham & cheese croissant $9.50

3 Teriyaki chicken don 7.40
- pan grilled chicken on rice
9 Niku soba 8.30
- beef with thin buckwheat noodle soup
soft drinks 1.80
5 Beef curry don 7.70
- Japanese curry with sukiyaki beef on rice
2 Buta teriyaki don 7.40
- slow cooked pork on rice
miso soup 1.50
11 Dondon box 9.40
- teriyaki chicken, sukiyaki beef, salad and rice
4 Tofu curry don 6.50
- Japanese curry with tofu on rice

Chilli Prawn Fried Noodle $16.50
- w XO crumbs
Soft Shell Crab Seafood Brown Fried Rice $22.00
Seafood Egg Scramble $17.00
- w egg tofu
Jasmine Rice $3.00
Sweet Crispy Onion Chicken $15.00
- crispy fried chicken strips, wok tossed, onion, capsicum, sweet chilli sauce
Taiwan Sausage Fried Rice $15.00
Scallop & Sausage Skewer $9.50
- seared scallop, Taiwanese sausage, spicy mayo
BBQ Satay Beef $15.00
- sliced beef, wok tossed, diced seasonal vegetables, bbq satay sauce

House selection of three $34.00
- Served with fresh fruit, muscatel raisins and King Valley walnuts
- Add to salumi board $12.00
Chocolate custard pot, whipped mascarpone, cocoa nib praline $15.00
Germain - Langres $15.00
- Washed rind - organic cow's milk - Ardenne, France
Flat iron steak, Madeira mushrooms, parmesan cream $34.00
Finocchiona Salami $12.00
- Fennel, garlic, mild
Spiced olives & almonds $12.00
Available to complete your selection.

Spinach, pinenut & egg filo pie w/pomegranate molasses $ 14.00
Spiced chicken coleslaw w/crispy poached egg $ 19.00
Toast - w/butter & spreads (vegemite, peanut butter, marmalade, house jam) $ 4.50
Corned beef and cheddar w/pickled cabbage & mustard $ 10.50
Crumbed veal scallopine w/rocket, red onion & fetta salad $ 19.50
Spaghetti aglio e olio w/grilled eggplant & zucchini $ 17.50
Bacon, pork belly, chorizo, gravalax $ 4.00
Free Range Eggs Any Way poached, scrambled, fried or as an omelette on sourdough toast or english muffins $ 8.50

Eggs Outback $14.90
- Fried Eggs on toast with baked beans continental Sausage
Green Eggs and Ham $15.50
- Toast with roquette, scrambled eggs with pesto and grilled ham
Fruit Salad with yoghurt $9.50
apricot loaf $5.50
Quinoa extra $2.00
spanish Open Omelette $19.50
- With chorizo sausage, olives, capsicum, spanish onion, tomato, and potato served in its own frying pan with a side of toast
Grilled Mushrooms, tomato, baked beans or spinach $2.50
Eggs Atlantic $18.90
- Poached Eggs on toast with smoked salmon, sauteed spinach and hollandise sauce

-Avocado $1.00
Bagel $3.50
- With your choice of spread
-Ham & cheese $5.00
-Large $5.60
-Ham & cheese $6.50
-Roasted capsicum $1.00
Salads
Toasted sandwich

Pea & Broadbean Bruschetta w/ fetta & radish, chilli & lemon on rye $16
Beetroot Tarte Tatin w/ goats cheese, caramelised onion & red wine syrup $15
House-made Bircher Muesli w/ dried cranberries, dates, almonds & fresh apple, topped w/ orange blossom yoghurt $11
Sweet Corn Fritters, avocado salsa & homemade chili jam. Poached Egg +$3 / House Cured Salmon +$4.5 $15
Big Boys Breaky w/ eggs, chorizo, roasted Spanish tomatoes, mushrooms, bacon & hash brown served w/ toast & house-made relish $19
Extras $4.5
- Bacon, Spicy Chorizo, Avocado, Goats Cheese, Braised Beans
House Cured Salamon Carpaccio w/ pickled salad, dill cream & crusty bread $17
Smashed Avocado & feta on rye w/ lemon & honey balsamic $15

Swordfish ceviche, nashi pears, black rice cracker $17.00
Valhalla Rutherglen Muscat $12.00
Dahl stew, Naan bread, house made chutney $26.00
Lamaro's tasting plate $38.00
Pappardelle pasta, braised beef cheek, fennel salad $29.00
Gnocchi, sauce vierge, Kalamata olives $15.00
Charcuterie board $24.00
Dry aged lamb rack, Moroccan spiced vegetables, couscous $37.00

w/ Chicken or Beef $11.00
9 Curry laksa soup $12.00
- Thick egg noodles with prawns, BBQ pork, tofu, broccoli, egg, snow peas, bean shoots and spring onions in a mild coconut curry soup.
12 Malay sambal chilli noodles $11.00
- Thin egg noodles stir fried in a sweet sambal chilli sauce with shrimp, squid, capsicum, onions, bean shoots, spring onions and carrots.
32 Steamed rice with black bean sauce, bokchoi, broccoli, capsicum, carrots and onions
26 Vietnamese ginger soy noodles $10.00
- Thin egg noodles stir fried with tofu, onions, mushrooms, carrots, bokchoi, broccoli, snow peas and bean shoots in a fine chef-made ginger sauce.
16 Supreme noodle $12.00
- Steamed thin egg noodles stir fried with prawns, seafood chunks, fish cakes, squid, bokchoi, onions, carrots, snow peas, broccoli, mushrooms, spring onions and bean shoots in oyster sauce.
Rice paper rolls (4) $7.00
- (with peanut dipping sauce) Rice paper rolled with pork, shrimp, mixed Asian mints and vermicelli noodles.
3 Mi ga rau cai soup $11.00
- Egg noodle soup with chicken, carrots, mushrooms, bokchoi, bean shoots, spring onions, brown onions and coriander.

Nacho Libre
- Zucchini corn & feta fritter shredded lettuce corn chips jalapenos avocado puree salsa & sour cream
Salt & Pepper Calamari $17.00
- spring onion basil red onion harissa chutney shredded lettuce & cumin yogurt
300gm Kilcoy Porterhouse $32.00
Seafood Platter $85.00
- selection of hot & cold seafood to share with dipping sauces chips & salad oysters natural king prawns house hot smoked salmon salt & pepper calamari battered barramundi fillets tempura prawns & crab cakes
Spice roasted pumpkin baby spinach leaves red onion baked feta & pine nuts $20.00
Spinach & Ricotta $27.00
- gnocchi with chorizo slow roasted cherry tomatoes kalamata olives fresh leaves shaved parmesan & truffle oil
We're Not in Kansas Anymore
- nacho crumbed chicken fillet with bacon Californian cheddar coleslaw pickles & Kansas City style sweet & spicy BBQ sauce
Roasted marinated lamb shoulder red onion fresh parsley tzatziki garlic oil base & lemon wedge $22.00

WILD PINE MUSHROOMS, SMOKED KOMBU DASHI CURD, HAZELNUT CRUMB & SAGE $19.50
CHILLI SCRAMBLED EGGS WITH MOOLOOLABA CRAB, CRAYFISH OIL & SAMPHIRE $20.00
ADD CHORIZO $5.00
HOUSE CURED KANGAROO $6.00
COCONUT SET CHIA WITH WINTER CITRUS, MANDARIN SORBET, TOASTED COCONUT $18.00
BACON / CHORIZO / AVOCADO / MUSHROOMS $5.00
ADD FETA $4.50
BEANS WITH BASIL PESTO, RED PEPPERS HOUSE-MADE TOMATO SAUCE & TOAST $16.50

Cowboy $4.70
- Frankfurt, chili sauce & tomato sauce
Chicken & Avocado $7.00
Sundried Tomato & Cheese $6.10
Pork Meatball Salad $7.20
Beetroot $0.80
Cheese Salad $6.50
Banh Mi
- Traditional Vietnamese rolls, standard with home made pate, butter, carrot, cucumber, coriander, onion
Eggplant $0.80

-Hot mixed berries/caramelised banana (with double cream) or ice cream $15.90
Extra toast $2.50
with a traditional wood fired base
Smoked salmon $5.50
Eggs benedict $14.90
- Poached eggs on toasted english muffins with gypsy ham & smothered in hollandaise sauce
Marinated fetta $3.50
Pancakes
Coco pops $5.50

Ciabatta Toast $4.50
Insalata Caprese - roasted roma tomatoes, bocconcini cheese, fresh basil with balsamic dressing & extra virgin olive oil $15.50
Bruschetta Del Giorno - grilled ciabatta toast with seasonal toppings $8.50
Toasted Panini - Free Range Ham & Provolone Cheese $8.50
Italian Anchovies - with rocket & grilled ciabatta $16.50
Bruschetta Aglio - grilled ciabatta toast with garlic & herbs $5.00
Patatine (Chips) $6.50
Fruit Toast - all served with an assortment of italian jams $5.50

Puck Specialty Coffee

Inner Melbourne > South Melbourne > Puck Specialty Coffee

Address

87 Palmerston Cres, South Melbourne VIC 3205, Australia

Phone

0396992241

Email

None

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 8:00 AM – 2:30 PM, Sunday: Closed