Mexicana - Tomato sauce base, chorizo, avocado, cheese, ham, capsicum and fresh chilli $18.95
Soup of the Moment; the markets best produce with the Chefs inspiration, your server will advise $8.90
Crispy beer battered NZ sea perch served with chips, salad, lemon wedge and tartare sauce $22.95
Sirloin MSA - 300 gm - This New York style cut offers abundant flavour for the more discerning pallet. This is personally graded for superior marbling and colour for the 'Ultimate eating experience' $29.95
Pumpkin & Pesto - Pesto base and roasted pumpkin with Bocconcini, caramelised onion, basil, spinach, roasted capsicum, balsamic glaze $16.95
Add to your risotto or pasta - Grilled Prawns $5.95
Steak Toppers - Garlic cream prawns (4) $5.95
Garlic & Lemon Prawn - Herb and garlic marinated prawns, roast capsicum, garlic and lemon aioli, red onion, tomato sauce base and grated mozzarella $17.95