Nasi goreng fried rice - Wok fried rice with chicken, prawns, wombok and snow peas with lime, prawn crackers and a fried quail egg $25
Mixed leaves, fetta, olives, red onion, tomato and aged balsamic N/A
Grass fed eye fillet 200g $27
Seafood Gumbo - Fresh seasonal seafood poached in a fragrant broth with lime, coriander and rice $28
Garlic cream N/A
Chicken Caesar - Crisp cos leaves, Proscuitto chards, croutons Parmesan and a softpoached egg. Anchovies optional. or grilled jumbo prawns $5 extra $22
Goji berry & coconut crusted pancakes - w strawberry crème fraiche, green tea syrup & strawberry mint salsa $16.5
Crispy battered queenscliff rockling tacos - w summer slaw, pica de gallo & chive sour cream $19.5
Pineapple & watermelon summer crush $7.5
63 degrees ‘BREKKY BOMB’ challenge - 15 inch toasted turkish pide filled w 6 scrambled eggs, 6 rashers of bacon, 6 slices of cheese, lather of house chutney $40