Pu'er in Sydney Menu

None

Nearby Sample Menus

  • Japanese pumpkin cannoli, toasted buckwheat cream, pumpkin praline, caramelised miso and pumpkin ice cream, popcorn sugar N/A
  • Creamed corn, tarragon and lime butter $15
  • Miso Saikou salmon, baby onion, garlic, momiji leaf / W.A. Honey bugs, pancetta, pickled shallot, kombu, lardo, ginger, aonori / partridge, sansho pepper, Japanese pumpkin, Saikyo miso, artichoke $160 per person
  • “Milks” - Milk chocolate, coconut yoghurt, rice milk pudding, goat milk dulce de leche sheep milk sorbet, milk cake, milk crisp, yuba N/A
  • Sashimi of Yellow Fin tuna, radish, apple & wasabi, pork crackling / Hokkaido scallop, battera kombu, horseradish, lamb bacon, kinome leaf oil / House made chèvre, rhubarb, beetroot, Linaria flowers $160 per person
  • Selection of local and imported cheeses (Served with house made lavosh) $40
  • Green beans, thyme and sake butter $15
  • Mizuna leaves, citrus sesame dressing $15
  • Kentucky Burger Combo - 1 x Kentucky Burger 1 x Seasoned Chips - Regular, 375ml drink $9.95
  • Ultimate Box - 1 x Original Fillet Burger 1 x Original Recipe Chicken - 1 piece 1 x Potato & Gravy - Regular 1 x Seasoned Chips - Regular, 375ml drink $9.95
  • Kentucky Burger Boxed Meal - 1 x Kentucky Burger 1 x Original Recipe Chicken - 1 piece 1 x Seasoned Chips - Regular, 375ml drink, 1 x Potato & Gravy - Regular $11.95
  • Potato & Gravy Regular $3.75
  • Double Crunch Burger Combo - 1 x Double Crunch Burger 1 x Seasoned Chips - Regular, 375ml drink $6.95
  • Double Crunch Burger $4.95
  • Original Recipe Burger $5.95
  • Original Recipe Chicken 5 Pieces $12.95
  • Croissant, raisin snail $4.00
  • Roasted mushroom on toast topped with shaved parmesan $8.00
  • Sandwich of house corned beef with coleslaw on toast served with house salad $17.50
  • Regular coffee $3.50
  • Bacon & poached organic egg on toasted with house made relish $9.00
  • Roasted mushrooms $3.00
  • Organic porridge topped with banana or fruit compote $7.00
  • Breakfast plate - two organic eggs any way, crispy bacon, roasted mushrooms, avocado, sauteed baby spinach & toast $15.00
  • Sambal Daging Stir Fried Beef in Sambal Chilli $22.80
  • Steamed Prawns with Ginger and Shallot $32.80
  • Steak Fillets with Honey and Black Pepper $30.80
  • Stir Fried Spinach with Garlic $19.80
  • Tofu Sang Choy Bau (Four) Stir Fried Diced Tofu and Vegetables in Lettuce Leaves $21.00
  • Vegetables Hokkin Mee Hokkin Egg Noodle Fried with Mixed Vegetables in Black Sauce $25.80
  • Seafood Chow Hor Queensland Coral Trout Fillet, Prawns, Scallop & Squid $35.80
  • Sze Chuan Chicken $23.80
  • Pesce Al Cartoccio $42.00
    • Ocean Trout Fillet with Truss Tomato, Wild Mushrooms, White Wine, and Herbs, served Steamed in Baking Paper
  • Calamari Fritti alla Napoletana $27.50
    • Crispy Hawkesbury River Calamari Rings with Lemon and Chilli Oil
  • Linguine Scampi $43.00
    • Linguine with New Zealand Scampi, Fresh Vine Ripened Cherry Tomatoes and Chilli
  • Pesce con Gamberi $39.00
    • Crispy Skin Snapper served with King Prawns, Sautéed Cavolo Nero, and Pea Puree
  • Capesante con Gorgonzola $27.50
    • Sea Scallops Wrapped in Pancetta served in a Light Gorgonzola Sauce and Topped with Caviar
  • Cotoletta Alla Milanese $46.00
    • Dry Aged Grain Fed Veal Cutlet (300g) crumbled and Shallow Fried, served with Rocket, Parmigiano, and Cherry Tomato Salad
  • Insalata Caprese $17.50
    • Buffalo Mozzarella, Vine Ripened Truss Tomato, Basil with Extra Virgin Olive Oil
  • Gnocchi con Pomodoro e Mozzarello di Bufala $35.00
    • Housemade Pasta Dumplings with Vine Ripened Cherry Tomatoes, Baby Basil, Smoked Mozzarella and Fresh Buffalo Mozzarella
  • Sour Cherry Tart $6.50
  • Pot of Hot Chocolate $5.95
  • - -
  • Fresh Fruit Salad cup $6.50
  • Banana Bread (toasted) $5.95
  • Homemade Mint Lemonade - organic $3.95
  • Rustic Tuna & Hummus shallots and capers $14.95
  • Prawns avocado, shallots and pesto $16.95
  • Spaghetti or Rice Bolognaise Small $10.30 / Large $17.50
  • Stuffed Grape Vine Leaves (rice and aromatic herbs wrapped with grape vine leaves) $9.20
  • Home made Tzatziki (refreshing dip consisting of yoghurt, cucumber and a hint of garlic) $8.50
  • Grilled Haloumi Cheese $13.60
  • Veal Scallopini (veal served with creamy mushroom sauce on a bed of rice) $21.90
  • Greek Mezze Plate for two (consists of taramasalata, tzatziki accompanied with warm pitta bread also with Corinthian Rissoles and Zucchini Rissoles and Haloumi) $19.60
  • Chicken Egg & Lemon Soup $7.00
  • Stuffed Capsicums (whole capsicums filled with minced meat, rice and herbs) $19.50
  • Chai Latte $4.5
  • Milkshakes strawberry / banana / vanilla / chocolate / caramel $6
  • Harissa Chicken Burger with salad & lemon aioli served with chips $18
  • Bruschetta $9
  • Toasted Muesli with greek yoghurt & honey $10
  • Ham / Salmon / Bacon / Chorizo / Haloumi $4
  • Assortment of Cakes from $5.5
  • Grilled Barramundi Fillet with salad & chips $25
  • Smoked salmon, ricotta, mix lettuce, cucumber, capers and spanish onion N/A
  • Steak sandwich- with mix lettuces, tomato, grilled onion and mustard $ 10.00
  • Fresh fruit salad- with yoghurt and muesli $ 9.00
  • Club sandwich- chicken breast, bacon, mix lettuce, tomato, cheese and two eggs $ 12.00
  • Grilled chicken breast salad- mix lettuce, tomato, cucumber, avocado, spanish onion and olive $ 17.00
  • Peached eggs, smoked salmon, spinach and toast $ 15.00
  • Roasted vegetable, ricotta, mix lettuce, spanish onion and mayonnaise N/A
  • BLT- bacon, mix lettuce, tomato an mayonnaise $ 9.00
  • Teriyaki Chicken Don $13.50
    • chicken on rice with teriyaki sauce
  • Katzu Don $13.50
    • prawn sweet potato pumpkin and asparagus served on rice
  • Una Don $18.50
    • grilled eel in teriyaki sauce with miso soup and rice
  • Prawn Tempura $9.95
    • deep fried and served with tempura sauce
  • Salmon Teriyaki $18.50
    • grilled salmon in teriyaki sauce with salad miso soup and rice
  • Tempura udon $14.50
    • prawn tempura and noodle soup
  • Tempura Don $13.50
    • prawn sweet potato pumpkin and asparagus served on rice
  • Chicken teriyaki $14.90
    • grilled fillet in teriyaki sauce with salad miso soup and rice
  • - Toasted $0.20
  • Bacon & Egg Roll $5.00
  • Mediterranean salami, olive, saute mushroom, eggplant, mozzarella cheese $8.80
  • Tuna cream cheese, spanish onion, tomato, cucamber $7.80
  • Steak Sandwich $7.50
  • Turkey Breast cranberry sauce, avocado, alfalfa $7.80
  • - Turkish bread / foccacia $1.00
  • - bacon $1.00
  • Miso Katsu Set $16.80
  • Katsu-tama Set $17.80
  • Wagyu Beef Curry $15.80
  • Shoga-yaki Pork Set $16.80
  • Kaminari Pork Set $16.80
  • Tonkatsu Pork Loin Set $16.80
  • Teriyaki Chicken Set $16.80
  • Salmon Bento $19.80
  • Wild Rocket & Parmesan with balsamic dressing $9.90
  • Liqueur Affogato: Espresso with vanilla bean ice-cream & Frangelico $13.90
  • Seared Scallops with pea & wasabi puree & pork crackling $4.90 each
  • Riverina Grass Fed Beef, NSW - Eye of Fillet YG (MSA) 220g $38.90
  • Béarnaise Sauce $2.90
  • Chips $7.90
  • Tomato Salad with caper berries, Spanish onion & basil $9.90
  • Surf ‘n’ Turf Roasted Australian Tiger Prawns with béarnaise Sauce Extra $9.90
  • Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
  • Grilled chorizo, sherry, lemon $10
  • Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
  • Prawn, spinach pesto, pancetta, fresh chilli $23
  • Mesculin, tomato, red onion $7
  • Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
  • Garden fries, aioli $9.50
  • Pan seared barramundi, carrot puree, fennel salad $39
  • Salt and pepper calamari $15.50
  • Roasted spanish chicken, spiced beans, cauliflower puree $32
  • Capsicum, fetta, herb arancini, tomato chutney $13
  • Italian sopressa, salami, black olive, artichoke $23
  • Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
  • Garden fries, aioli $9.50
  • Classic margherita, buffalo mozzarella $19
  • Mesculin, tomato, red onion $7
Pu'er

Pu'er

location

Address

20a Danks St, Sydney, New South Wales 2017, Australia

phone

Phone

0283991331

email

Email

None

clock

Opened hours

Sunday 10:00 - 22:00 Tuesday 10:00 - 22:00 Wednesday 10:00 - 22:00 Thursday 10:00 - 22:00 Friday 10:00 - 22:00 Saturday 10:00 - 22:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese

features

Features

Reservations ,  Seating ,  Serves Alcohol ,  Waitstaff

Location
20a Danks St, Sydney, New South Wales 2017, Australia
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