Pufflets in Melbourne Menu

None

Nearby Sample Menus

  • ALMIGHTY CHEESUS
    • 4 Cheese HOT DOG! A taste of Heaven for Cheese Lovers! Melted Cheese, Parmesan, Tasty Cheddar, and Mozzarella. Smothered in Onions, Pickles, Tomato Sauce, Crispy Shallots and Chive Sprinkles
  • TEXAS TONY DOG
    • Caramelized Onions, Mild Shredded Cheese, Mexican Jalapenos, Chilli Mayo and a dollop of Tex Max Tomato Relish with Chive Sprinkles
  • JAM FILLED 3.20 EA
  • CLASSIC
    • with Cheese. The Most Cheesiest Cheesy Goodness you'll ever try
  • HOTDOGS $6.00
    • All 10inch Frankfurts for ONLY
  • SMOKEY-BACON CHEESEBURGER DOG
    • Hickory-Glazed Bacon, American Cheese, Green Pickles, Crsipy & Caramelized Onions, Ketchup and Egg Mayo. A Good Ol' USA Classic.
  • 1/2 DOZEN GLAZED 13.95
  • NOT DOG
    • 2 Tasty Vegatarian Franks With your choice of Trimmings, Tastes just like the Real thing!
  • Turkey & Cranberry - with tomato, avocado and lettuce on your choice of bread $11.90
  • Chicken, Avocado & Camembert - with chilli mango mayonnaise on your choice of bread $12.90
  • Kids Pizza - design your own - choose a tomato or bbq sauce base/choose two toppings from ham,chicken, bacon, or pineapple/finished with tasty cheese $9.90
  • Orange Juice from $3.90
  • Chicken Schnitzel - a succulent breast of chicken coated in a seasoned bread crumb and pan - fried,served with coleslaw and beer - battered chips $16.90
  • Nachos - build it how you like it - melted cheese, corn chips and tomato salsa $7.5 / add chicken , add Sour cream, add Guacamol
  • Junior Chicken Caesar Salad - grilled chicken breast tossed through cos lettuce, bacon, egg and shaved parmesanwith a delicate Caesar - style sauce $9.90
  • Green Garden Salad selection of fresh salad greens with house dressing $6.90
  • Mussel
  • Spric hot noodle
  • Chicken skin
  • BBQ Fish tofu $2.00
  • Pepper taste $2.20
  • French fries
  • BBQ Cucumber $2.50
  • Spicy hot $2.50
  • Satay (Peanut)
  • Roast Chicken
  • BBQ Roast Pork
  • Chicken Spring Roll or Vegie Spring Roll $1.50each
  • Honey Roast Chicken
  • Step 2 Select Noodle
  • Prawn Only
  • $5.50 (2 Rolls)
  • Fresh avocado $4.50
  • Toasted bagel with your choice of
  • -Feel free to replace the fetta with tofutti vegan cream cheese
  • Smoked salmon $15.00
    • Sliced smoked salmon & baby capers on top of a dill cream schmear
  • -Tofutti (VE)
  • Braised brisket $16.00
    • Braised beef brisket with jalapeno cream cheese and tangy pickle relish
  • Spreads (V / VE)
    • Choose from plain, poppy seed, rye, sesame seed blueberry or GF + 50c
  • -Jam
  • Cold Noodle (Mild Soup/Spicy) $15.90
  • 19. Stone bibimbab - Beef / Pork / Chicken / Tofu $15.90
    • With Seasoned Vegetable on steamed rice
  • Grilled Pork Belly $19.90
    • Grilled pork belly with salad
  • 2. Mushroom Salad $11.50
    • Mushroom salad & mixed salad with WT balsamic dressing
  • 30. Bulgogi $17.50
    • Beef marinated in soy sauce with vegetable
  • Kimchi Soup (small pot) $15.90
    • Kimchi, pork tofu with spicy soup
  • 16. Deep fried chicken - 3 Combo $40.00
    • Deep fried chicken - choice of fried, soy, chili
  • Small $18.90
  • ROYAL CHIP BUTTY - Schnitzel, chips & BBQ sauce $9.90
  • PARMA & CHIPS - Your choice of chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection topped with premium Napoli sauce & mozzarella cheese served with a side of our addictive chip $13.00
  • SCHNITZ DIPS - Sweet Chilli 50¢
  • MINI CHIP BUTTY - Chicken or Beef Schnitzel served in a mini toasted roll with a few chips inside and BBQ sauce $7.20
  • SCHNITZ DIPS - Curry Mayo $1.00
  • SI SENOR - Spicy schnitzel, baby cos lettuce, tomato, Spanish onions, avocado, jalapeños & Ranch sauce $11.90
  • SCHNITZ STICKS - Chicken Schnitzel strips pan-cooked to golden perfection & served on a stick $3.70/each
  • GARDEN SALAD - Gourmet lettuce, cherry tomatoes, cucumber & Spanish onion drizzled with a light, zesty lemon dressing (SIDE/BOWL) $4.90/$8.90
  • Fish Stew with Fregola Pasta, King Prawns, Fish of the Day, Mussels, Red Calamari Sauce, with a baked Focaccia lid (serves 2) $68
  • Chicken $6
  • Anchovies $6
  • Garlic Focaccia $13
  • Ricotta & Sardinian Sausage Croquettes, Saffron Aioli (2) $8
  • Fried Pizza Dough Chips, Spicy Sausage Ragu, Sardinian Pecorino (aged 24 months) $8
  • Peppe (white base) (9”/13”) $17/$27
    • Mozzarella, Potatoes. Italian Crispy Pancetta, Blue Cheese, Rosemary >>
  • Lorighittas $28/$40
    • Lobster Meat, Basil Pesto, Fresh Tomato
  • Prawn Soba $10.00
  • Teriyaki Chicken Rice $10.00
  • Stir Fried Noodle $11.00
    • (Chicken, Beef, Seafood)
  • Turn Rice & Salad $10.00
  • Seafood Udon $10.00
  • Prawn Udon $10.00
  • All comes with rice & vegetable
  • Vegeterian Udon $10.00
  • Beef Bulgogi (BBQ Beef & Vegetables) $11.90
  • Tofu & Vegetable $10.90
  • Dumpling Soup Noodle $10.90
  • Beef & Wonton $11.90
  • Prawn $12.90
  • Beef $10.90
  • One Choice with Rice or Noodles $9.50
  • Braised Spare Ribs Noodle $11.90
  • Wonton Soup $6.80
  • Crab Croquette $4.80
  • Spicy King Prawn Chiu Chow Style $27.80
  • Shredded Duck Soup $7.80
  • Chine's Icecream Cream and Selection $8.80
  • E-Fu Noodle with Ginger and Spring Onion $14.80
  • Peking Toffee Apple / Banana $10.80
  • Three Treasure Scallops (3 pieces) $12.80
  • Salted Caramel (Take Away/Dine In) $ 4.10/ $4.45
  • Pulled Pork (Take Away/Dine In) $ 12.45/$13.05
  • Baguette Half (Take Away/Dine In) $ 2.70/$2.90
  • Brioche Eggs Single (Take Away/Dine In) $ 6.00/$6.00
  • Epi (Take Away) $ 4.70
  • S/Dough Multi (Take Away) $ 6.75
  • Lorraine, Spinach/Fetta, Mushroom, Salmon/ Asparagus (Take Away/Dine In) $ 7.00/ $7.40
  • Rye Dark (Take Away) $ 7.50
  • Braised chicken fried noodle $12.80
  • Chicken, roast pork and fried egg on rice $10.00
  • Hokkien noodle soup (pork and seafood-spicy) $10.80
  • Roast duck, roast pork and fried egg on rice $10.00
  • Curry braised chicken with rice $10.00
  • Pork and century egg congee $9.80
  • Fish ball noodle soup $9.80
  • Sweet and sour chicken with rice $10.00
  • Combination Fried Rice S $12.00 / L $ 15.00
  • Chinese Sausage $6.50
  • Deluxe Birds Nest $26.00
  • Stauteed Sliced Chicken with Thousand Chilli Sauce $22.00
  • Sliced Chicken with Szechuan Chilli Sauce $22.00
  • Steamed Whole Fresh Fish Seasonal Price
    • Live queensland Mub Crab, Live Lobster & Live Fish From our Tanks at Seasonal Price
  • Roast Crispy Skin Pigeon (when available) $33.00
    • Served with lemon wedge and spicy salt
  • Sauteed Beef with Szechuan Chilli Sauce $22.00
  • BBq bing - Filling: Pork, Sweet & Sour Carrot, Mix Salad, Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Mad ming - Filling: Roast Beef, Mushroom, Sweet & Sour Carrot, Mix Salad & Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Ching ching - Filling: Chicken, Mix Salad, Bean Sprouts, Avocado & Wonton Skin / Sauce: Sweet Soy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • A thin wheat omelette wrap, with egg, green onions, coriander, sesame seeds & crispy wonton pieces, made hot and fresh with the following fillings: N/A
  • Prawn king - Filling: Prawn, Baby Spinach, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Sweet Chilli Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Hay bing boy - Filling: Dry Pork, Pickled Cabbage & Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Veg-ing - Filling: Mushroom, Baby Spinach, Mix Salad, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Mayonnaise / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Smoking salmon - Filling: Salmon, Baby Spinach, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Mayonnaise / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
Pufflets

Pufflets

location

Address

59 Therry St, Melbourne VIC 3000, Australia

phone

Phone

None

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 5:00 – 10:00 PM, Wednesday: 3:00 – 10:30 PM, Thursday: 3:00 – 10:30 PM, Friday: 2:00 – 10:00 PM, Saturday: 2:00 – 10:00 PM, Sunday: 2:00 – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Dessert

features

Features

Dessert Parlour

Location
59 Therry St, Melbourne VIC 3000, Australia
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