Club burger - bbq marinated grilled breast fillet, bacon, caramelised onions, lettuce in a toasted roll in a toasted roll (Without/With Chips) $6.50/$8.50
Greek (S/M/L) $4.50/$6.00/$8.00
Country Style Coleslaw (S/M/L) $4.50/$6.00/$8.00
Salad pack - ¼ or ½ chook with your choice of 2 fresh salads $8.00/$10.50
Chooko burger - marinated grilled breast fillet, tomato, cheese, lettuce, tangy mayo in a toasted roll (Without/With Chips) $6.50/$8.50
¼ chicken $4.50
Hot & spicy burger - marinated grilled breast fillet, cheese, lettuce, chilli mayo in a toasted roll (Without/With Chips) $6.50/$8.50
Pla Noong Khing (S) Steamed fish fillet in light soy sauce and ginger $14.00
Pad Lard Nar (S) - Vegetables and Tofu / Chicken/ Pork/ Beef/Calamari/ Prawns/ Combination - Stir fried egg noodles, vegetables and topped with chef's own satay sauce $11.00/$12.00/$12.00/$12.00 /$14.00/$15.00/$15.00
Yum Goong - Entree / Main- Freshly prawn salad with coriander, mint and lime juice $10.00 / $15.00
Pla Lard Khing Deep fried fish fillet topped with stir fried ginger and spicy $14.00
Green Curry - Beef - Thailands favourite green curry, home prepared green curry paste with coconut milk and seasonal vegetables $14.00
Pad Ped - Vegetables and Tofu / Chicken /Pork / Beef / Calamari / Prawns / Combination - Stir fried with red curry hot and spicy $11.00/$12.50/$12.50/$12.50 /$14.00/$15.00/$15.00
Pad Woonsen (S) - Vegetables and Tofu / Chicken/ Pork/ Beef/Calamari/ Prawns/ Combination - Glass clear noodles stir fried with vegetables and egg $11.00/$12.00/$12.00/$12.00 /$14.00/$15.00/$15.00
Pla Nam Prik Pow Deep fried fish fillet served with sweet chilli soya sauce $14.00