Pumpkin Macha in Eastwood Menu

None

Nearby Sample Menus

Family (20 nigiri, 12 sashimi & 8 roll) $49.00
Teriyaki Chicken + Veggie (Cucumber $ Carrot) or Avocado $5.00
Green Tea / Black Sesame $3.50
Agedashi Tofu (4pcs) - deep fried tofu soup w fish sauce $6.50
Aki & Saki - 96pcs baby roll $53.00
California + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
Chicken Karaage (Egg Noodle in Miso Based Soup), Pork & Egg Slices used for topping $11.00
Chicken Karaage (6pcs) - deep fried marinated chicken $7.00

Larb (Chicken Mince or Pork Mince) - country style salad cooked with lemon juices, onions, mint, ground roasted rice & chili $15.90
Pad Ka Prao (Chili & Basil Sauce) - a hot & spicy stir-fried with garlic, basil, chili & vegetables (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $14.90/$15.90/$18.90
Pad Cashew Nut - stir-fry with fresh garlic, cahsew nuts, chili jam & fresh vegetables (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $14.90/$15.90/$18.90
Prawn Balls - deep fried prawn balls $8.90
Pad Pik Khing Barramundi Fillet - hot & spicy stir fried red curry paste with green beans, baby corn & chili $18.90
Gai Yang (B.B.Q. Chicken) - grilled marinated chicken, served with salad & sweet chili sauce $15.90
Red Curry Roasted Duck $21.90
Tom Yum - hot & spicy thai soup with fresh thai herbs & muwhrooms (Vegetables/Chicken/Prawns or Seafood) $7.90/$8.90/$9.90

Penne, with mushroom, asparagus, zucchini and kalamata olives in a napolitana sauce $14.00 / $20.00
- Kilpatrick- 1/2 dozen $17.50 / dozen $28.50
Fresh garden salad $5.00
Brown Brothers Orange Muscat & Flora – 375ml $18.00
Steakhouse chips $5.00
Grilled pork cutlet, on seeded mustard mash with savoy cabbage, cider braised apples and pork crackle $29.00
300 day grain fed wagyu rump – Rangers Valley - 300g $34.00
DESSERT - Vanilla ice cream with your choice of toppings – Chocolate / Caramel / Strawberry -

Garlic Salmon - Grilled salmon topped with garlic sauce $17.90
Spring Rolls (4 Pcs) - Serve with plum sauce $7.00
Choo Chee - Mixed vegetables stir fried with red chili paste, coconut milk and Thai herbs $12.00
Pra Koong (Prawn Salad) - Grilled king prawn with Thai herbs and Thai style chili and lemon dressing $16.90
Pad Snow Pea - Stir fried snow pea, mushroom, capsicum and oyster sauce $12.00
Crispy Spicy Fish - Deep fried lightly battered ling fish cook with homemade Thai herb chili sauce $16.90
Pad Ginger $8.50
Pad Ped (Medium) $8.50