Address
43 Little Bourke Street, CBD, Melbourne, Little Bourke Street, Melbourne
Punch Lane in Melbourne Menu
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Nearby Sample Menus
- Peppered mackerel Brandade, salsa verde, grissini $9.00
- Prosciutto, pear, apple balsamic & blue cheese bruschetta $10.00
- Victorian cheese selection, quince paste, pear & crackers $12.00
- Dark chocolate panna cotta, vanilla poached rhubarb, mint & raspberry sorbet $12.00
- Chorizo quesadilla, provolone cheese, chilli, coriander salad $19.00
- Lemon curd Eton mess, thick cream, fresh strawberries $12.00
- Sweet potatoes, garlic, rosemary salt $9.00
- Steamed mussels, white wine, cream, saffron, crusty bread & aioli $20.00
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Teriyaki beef don $10.50
- Beef cooked with vegetables in teriyaki sauce on rice
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Gyoza ramen $11.90
- Chef special made japanese pork & prawn dumplings served on ramen soup
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Umr bento set 1 $12.50
- Select your choice of 7c. 7b. 26 to setup your bento box
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Katsu don $10.50
- Deep fried crumbed pork or chicken cutlet served on rice with egg and special sauce
- Agedashi tofu $3.90
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Teriyaki chicken don $10.50
- Chicken cooked with vegetables in teriyaki sauce served on rice
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Niku udon $11.50
- Thinly sliced beef served on udon noodle soup chicken available
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O-bento bento $15.50
- Select your choice of 5,6,7,8,9,25,26,30 to setup your bento box with miso soup
- STEAMED JASMINE RICE 4.00
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GINGER CREME BRULEE
- palm sugar caramel & sesame tuile
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WOK TOSSED KING PRAWNS AND MUSSELS 22.00
- house made xo sauce, Chinese donut
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CRISPY FRIED SICHUAN DUCK 36.00
- with watercress salad & tamarind sesame dressing
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GREEN BEAN & MIZUNA SALAD 8.00
- with tofu dressing & pickled ginger
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STIR FRIED ASIAN 12.00
- greens with garlic & chili
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PEKING DUCK DUMPLINGS 16.00
- with Lucy’s hoi sin sauce
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TEMPURA ORGANIC TOFU 18.00
- & seasonal vegetables with tomato chili dipping sauce
- Sushi Sashimi Combi - Combination of 6 pieces sushi and 9 pieces of sashimi $ 20.60
- Buta no Shogayaki - Sliced pork belly in sauce mixed with ginger $ 12.80
- Tori Donburi $ 11.90
- Yaki Udon (Beef/seafood) $ 12.90/ $ 13.90
- Yamato Jiru - Combination of fish and vegetables soup $ 4.20
- Tempura - Prawn, fish & vegetables Tempura or Kisu no Tempura (silver whitting) dipped in batter and deep fried $ 9.90
- Sashimi or Sushi - Combination Entree $13.50/Main $20.10
- Yakiniku - Sliced Beef and vegetables cooked in special sauce served on a hot plate $ 13.50
- Pork Belly (230g)
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7. Seafood Flake Cheese Croquette - Home made $11.50
- Fresh seafood flaked croqett
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5. Deep Fried Dumplings $11.50
- Wrapped prawn, tofu, vegetable with wheat flour
- Main $34.50
- Sausage, Vegetable skewer $6.00
- Ginseng chicken - (half) (small pot) $21.90
- Seafood Pancake $15.50
- M $42.50
- Try mixed flavour
- Swicy
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Original chicken $9.95
- Original chicken burger is served with milk buns iceberg lettuce, tomatoes, red onion, fried chicken, drizzled with ranch choice of sacue
- Oriental green onion
- Flavoured
- Bulgogi
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Korean style lunch box! $10.90Each
- Any 6 pieces original or flavoured wingette and drumettes
- -Regular (4pcs) $12.45
- Vegetable Salad cous cous, baby beetroot, sweet pumpkin, red onion, roasted broad beans, spinach & goats cheese, parsley dressing & balsamic glaze $18.50
- Moroccan Spiced Chicken with spinach, cous cous, capsicum, onion & roasted pumpkin topped with minted yoghurt & toasted almonds (G) $24.00
- House made Quiche, salad Ham and cheese or Vegetable $12.50
- Breaky Roll fried egg, bacon, cheese, tomato chutney (G*) $9.50
- House made cakes, muffins & desserts daily specials N/A
- Fresh Scones, raspberry jam, whipped cream $7.50
- Chef’s Selection Share Plate daily selection $29.50
- Wedges- with sweet chilli & sour cream $12.00
- Seared smoked salmon with artichokes, dried tomatoes and asparagus, rocket and marinated fetta, aged balsamic (GF / NF / V) $21.50
- Dark chocolate devil's food cake with mascarpone cream and chocolate shards $12.50
- Seafood linguini with green olives, garlic and chilli, extra virgin olive oil, herb and a hint of ginger (DF / NF) $28.00
- Steak fries with vinegar salt (NF / DF / VEGAN) $8.00
- Crispy fried dark chocolate truffles with cherry compote and vanilla ice cream (contains alcohol) $12.50
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The famous federici bacon and egg roll $12.00
- Toasted brioche with crispy bacon, fried egg, aioli and chilli jam
- Corn fed chicken breast with wild mushroom ragu and potato fondant, Brazil nuts and parsley oil (GF) $29.50
- Crisped confit duck and rice noodle salad with shredded daikon and coconut, candied cashews and Asian herbs, soy and ginger dressing (GF / DF) $22.50
- Italian Olives Marinated with Orange, Chilli, Lemon (GF,V) $7
- Handmade Burrata Cheese (100g), Eggplant Sciscione A, Toasted Carasau Bread (GF,V) $19
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Malloreddus $19/$28
- Sardinian Sausage Ragu, Sardinian Pecorino (aged 24 months)
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Calabrese (9”/13”) $15/$22
- Antonella Tomato, Mozzarella, Hot Salami,
- Fish of the day
- Octopus, Spicy Chickpeas, Smoked Croutons, Rosemary $18
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Super Meat (9”/13”) $20/$32
- Antonella Tomato, Mozzarella, Pancetta, Prosciutto di Parma, Cured Sausage, Sausage, Ham
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Vegetarian (9”/13”) (V) $17/$25
- San Marzano Tomato, Mozzarella, Eggplant, Zucchini, Capsicum, Onions
- Set B Sushi Sashimi Combo 2-3 ppl 24pcs $28
- BBQ Eel N/A
- Set E Sushi Sashimi Combo 4-5 ppl 62pcs $48
- French Dragon N/A
- Freshly made daily A variety of freshly sliced raw fish such as salmon, tuna is available. Marinated Jellyfish, Octopus and Seaweed salad is also on offer. N/A
- Grilled Scallop N/A
- Set A Mini Maki Platter 3-5 ppl 90 pcs $38
- Crab Meat N/A
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Prawn Tempura $10.00
- Deep fried prawns in batter
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Budae Jjigae (M/L) $37.00/$48.00
- Combination of ham, sausage and vegetables in hot and spicy soup served in hotpot
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49. Stir-fried Squid and Pork (S/M) $18.00/$27.00
- Marinated squid, pork and vegetables served on sizzling grill
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Jumbo Sized Spicy Cold Noodle $32.00
- Spicy cold noodle served in jumbo sized tray
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Stir-fried Sundae $25.00
- Stir-fried Korean sausage
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Sizzling Tofu $12.00
- Rice with tofu and vegetables on sizzling pot
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Samgyetang $23.00
- Ginseng, glutinous rice, jujube and garlic in chicken soup
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Sundae Gukbap $17.00
- Korean style sausage and pork in soup with rice
- Beef & Vegetables with Fried Noodles $23.00
- Prawns & Vegetables with Fried Noodles $29.00
- Sliced Chicken with Curry Sauce $22.00
- Special Deep Fried Ice cream $7.00
- Sauteed Beef with cashew Nuts & Diced Vegetables $22.00
- Honey Glazed Pork Spare Ribs $6.50
- Chicken with Lemon Sauce $22.00
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"Deluxe " Bird's Nest $26.00
- Sliced Chicken, barbecued Pork and seafood sauteed with mushrooms and seasonal vegtables served in a golden brown nest,
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Paella $35.00
- seafood, chorizo, chicken, green peas
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Bruschetta $13.00
- tomatoes, basil, garlic
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Greek salad $15.00
- tomatoes, cucumber, red onion, olives, capers, feta
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Jamon $25.00
- napoli, mozzarella, fiore di latte, jamon, rocket, parmesan, truffle oil
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Barbecued Striploin steak $38.00
- Grass fed, 60 days dry aged (350gr) Gippsland
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Gamberi $26.00
- napoli, mozzarella, prawns, chorizo, provolone, shaved fennel, garlic, chilli
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Calamari $16.00
- lemon pepper herb, capsicum, mayo
- Focaccia $7.00
- 9.90
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SMOKED SALMON
- chives cream cheese, avocado, cucumber, red onion, rocket and capers
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TUNA
- (mixed with mayo & corn) tomato, Spanish onion, rocket and carrot
- CREAM CHEESE
- HAM, CHEESE, TOMATO 6.90
- STRAWBERRY NUTELLA HAZELNUT 7.50
- JAM
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ANGUS BEEF BURGER
- Beef patty, tasty cheese, tomato, lettuce, onion, relish and mayo
- 005. Stir-fried Prawn with Cashew Nuts $23.90
- 005. Deep-fried Mashed Red Bean Pancake $8.00
- 024. Steam Chicken Dim Sum - 3 pcs $6.90
- 006. Prawn Dumpling - 3 pcs $8.80
- 030. Stir-fried Prawn and Scallop with Walnuts $23.80
- 006. Honey King Prawn $23.90
- 055. Stir-fried Sliced Beef in Cumin Powder $20.80
- 077. Stir-fried Diced Chicken With Mixed Vegetable and Cashew Nuts $19.90
Punch Lane
Phone
0396394944
Opened hours
Monday: 12:00 PM – 12:00 AM, Tuesday: 12:00 PM – 12:00 AM, Wednesday: 12:00 PM – 12:00 AM, Thursday: 12:00 PM – 12:00 AM, Friday: 12:00 PM – 12:00 AM, Saturday: 3:00 PM – 12:00 AM, Sunday: 3:00 PM – 12:00 AM
Price
None
Type
None
Service
None
Cuisine
Australian , European , Gluten Free , International , Mediterranean , Modern Australian , Vegetarian , Wine Bar
Features
Visa , Mastercard , American Express , Romantic , Business meetings , Reservations , Bar Scene , Seating , Local cuisine , Special Occasion Dining , Serves Alcohol , Full Bar , Waitstaff , Wine and Beer , Wine Bar
43 Little Bourke Street, CBD, Melbourne, Little Bourke Street, Melbourne
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