Punjab Curry Club in Brisbane Menu

STARTERS STARTERS
  • Meat samosa (2) $8.90
    • Deep fried triangle pastry, filled with lamb mince, peas and potatoes
  • Onion bhaji (4) (GF, DF) $7.90
    • Small balls of sliced onion delicately spiced with ginger and garlic, dipped in batter and deep fried
  • Vegetable samosa (2) $6.90
    • Deep fried pastry triangles filled with potatoes, peas, cashew and cumin seeds
  • Vegetables pakora (4) (GF, DF) $7.90
    • Mixed vegetables delicately spiced, dipped in batter and deep fried
  • Chicken pakora (4) (GF, DF) $8.90
    • Pieces of chicken breast delicately spiced, dipped in batter and deep fried
  • Chicken tikka (4) (GF) $11.90
    • Boneless chicken morsels marinated in yoghurt, lime juice and spices and cooked in tandoor
  • Malai tikka (4) (GF) $11.90
    • Boneless chicken morsels marinated in a cream and mild spices overnight and cooked in tandoor
  • Tandoori chicken (GF) $16.95
    • Chicken marinated in yoghurt and select herbs and cooked in tandoor
  • Punjabi mushrooms $8.90
    • Marinated mushrooms cooked in light spicy batter and fried
  • Lamb seekh kebab (4) (GF, DF) $10.90
    • Finger rolls of minced lamb spices skewered in tandoor
  • Fish pakora (GF) $10.90
    • Marinated fish delicately spiced with ginger and garlic, battered and deep fried
  • Rajah prawns (6) $14.90
    • Fresh prawns mildly spiced and cooked in tandoor
  • Lamb cutlets (4) $17.90
    • Marinated spicy cutlets cooked with yoghurt in tandoor
  • Vegetarian platter $14.90
    • Consists of onion bhaji, vegetable samosa, pakora and tandoori mushrooms
  • Mixed platter (minimum two personas) $15.90
    • Consists of tandoori chicken, pakora, samosa and rajah prawns
  • Tandoori platter (minimum two persons) $17.90
    • Consists of tandoori chicken, tandoori, lamb cutlets, rajah prawns and lamb sheekh kebab
PUNJAB FAMOUS CURRY SECTION PUNJAB FAMOUS CURRY SECTION
  • Chicken, lamb, beef $17.90
  • ●Pick your meat
  • Chicken, lamb, beef $16.90
  • Prawns, fish or both $18.90
  • Goat (bone in) $17.90
  • Butter curry
    • Your choice of meat cooked with mild spices, butter cream and tomato
  • Korma
    • Your choice of meat with ground almonds and cashews and select spices used to create a rich and exotic creamy curry
  • Madras
    • Dices cubes of your choice of meat cooked in exotic spices and coconut cream, a south indian speciality
  • Pasanda
    • Tender pieces of meat cooked with mild spices and cream
  • Subzi
    • Your choice of meat cooked with ginger, coriander and fresh vegetables with medium spices
  • Mango
    • Tender pieces of meat prepared with mild spices, mango and cream
  • Rogan josh
    • Your choice of meat cooked with our special curry, rare herbs in a provincial style
  • ●Chef signature curries
  • Prawns, fish or both $19.90
  • Goat (bone in) $18.90
  • Sour lime
    • Your choice of meat cooked with yoghurt, lemon and exotic mix of spices and herbs
  • Masala
    • Your choice of meat, pan fried with subtle spices, onions tomato, capsicum and finished with cream
  • Kashmiri / Mughlai
    • Your choice of meat cooked with diced fruit, selected herbs, rare spices and cream, a favourite of the mughal kings
  • Do piaza
    • Your choice of meat prepared with onion, mushroom, exotic, spices and finished with cream
  • Saagwala
    • A famous north indian dish, with your choice of meat cooked with english spinach and a special blend of herbs and spices
  • Mushrooms
    • Your choice of meat cooked with mushrooms in a mild creamy sauce
  • Bhuana
    • Your choice of meat in a delicious curry of garlic, sliced onion, tomato and fresh herbs and spices
CHEF DELICACIES CHEF DELICACIES
  • Punjabi $17.90
    • Your choice of meat with fresh ginger, onion, coriander, tomato and authentic spices in traditional indian kadai style
  • -Also available in prawns and fish $19.90
  • Sindhi chilli chicken (GF) $18.90
    • Chicken cooked with extra hot spices and chilli (special curry only for hot curry lovers)
  • Vindaloo (GF, DF) $17.90
    • Lamb/beef chicken or vegetables. traditional goanese specialty cooked in vinegar and hot spices
  • -Also available in prawns and fish $19.90
  • Lahori goat curry (GF) $18.90
    • Tender goat bone meat cooked with special blend of lahori spices to make an exotic hot curry
  • Meat kofta curry $18.90
    • Meat ball cooked the creamy sauce with ground cashews and mild spice
NEW ADDITIONS NEW ADDITIONS
  • Lamb cutlet curry $19.90
    • Marinated lamb cutlets cooked with ginger, garlic, tomatoes coriander cooked in a medium spiced gravy
  • Methi curry (fenugreek) $19.90
    • Your choice of meat cooked in a creamy fenugreek curry sauce
  • -Also available in prawns and fish $19.90
  • Achari curry $19.90
    • Your choice of meat cooked in a traditional pickle curry sauce
  • -Also available in prawns and fish $19.90
VEGETARIAN DISHES VEGETARIAN DISHES
  • Shahi korma (GF) $16.90
    • Fresh pan fried vegetables cooked with mild spices
  • Paneer / aloo / vegetable saag (GF) $16.90
    • Home made cottage cheese or golden fried potatoes or vegetables cooked with creamed spinach and rare spices
  • Dal makhni (GF) $16.90
    • Black lentils cooked with onion gravy, fresh cream, selected herbs and spices and tempered with butter
  • Zenobia $16.90
    • Balls of cottage cheese and potatoes cooked with tomato cream butter and mild spices
  • Mushroom matar curry $16.90
    • Curry with mushroom and garden peas cooked in medium spices
  • Chana curry $17.90
    • Chickpea curry cooked with tomato, onion, ginger, coriander and medium spices
  • Tarka dal $17.90
    • Yellow moong dal cooked in a traditional punjabi style
PUNJABI SPECIALTY PUNJABI SPECIALTY
  • Punjabi vegetable curry (GF, DF) $17.90
    • Our special curry seasoned with mushrooms, potato, garden peas beans
  • Kofta / paneer - tikka masala $17.90
    • Balls of cottage cheese, potatoes / cubes of cottage cheese cooked with capsicum, tomato and mix of spices
  • Malai- paneer / kofta $17.90
    • Ground almonds and cashews and select spices used to create this rich and exotic curry with vegetable dumplings / cubes of cottage cheese in it
  • Shahi matar paneer (GF) $17.90
    • Fresh homemade cottage cheese and fresh peas cooked with ground cashews and almonds in chef's special sauce
  • Punjabi dal (GF) $17.90
    • Black lentils cooked with fresh coriander, onion, tomato and authentic spices
  • Saag dal (GF) $17.90
    • Spinach & black lentils cooked together in a mild spicy gravy
BREADS FRESH FROM TANDOOR BREADS FRESH FROM TANDOOR
  • Naan $3.50
    • Leavened bread cooked in the tandoor
  • Garlic naan $3.95
    • Naan with a touch of garlic
  • Chef's special chilli naan $5.95
    • Naan made with dried fruits
  • Cheese and garlic naan $5.95
    • Naan stuffed with potatoes, cheese, onions, hot spices and chilli
  • Punjab naan $5.75
    • Naan filled with cheese and touch of garlic
  • Chicken and cheese naan $5.75
    • Naan filled with cheese and spinach
  • Keema kulcha $6.50
    • Naan filled with diced tandoori chicken
  • Masala kulcha $5.75
    • Naan stuffed with potatoes, peas and onion
  • Onion kulcha $5.50
    • Naan stuffed with onion and spices
  • Tandoori paratha $5.50
    • Buttered and layered wholemeal bread
  • Pommy naan $4.25
    • Naan stuffed with chilli, cottage cheese, onion and coriander
  • Shahi naan $5.50
    • Naan stuffed with cheese
  • Roti $3.50
    • Flat wholemeal bread
  • Keema and cheese naan $6.50
    • Naan stuffed with lamb mince and cheese
  • Goa naan $5.75
    • Naan stuffed with diced capsicum, onion, cheese and coriander
  • Chocolate naan $5.90
    • Naan stuffed with shredded chocolate
BIRYANI AND RICE (GF) BIRYANI AND RICE (GF)
  • Pilau rice $5.50
    • Rice cooked with cumin seeds and peas
  • Mushroom onion rice $6.50
    • Rice cooked with cumin seeds, sliced onions and mushrooms
  • Coconut rice $6.50
    • Rice cooked with desiccated coconut
  • Biryani a'la kashmiri $7.50
    • Rice cooked with fresh fruit and sultanas
  • Shahi biryani $12.90
    • Rice cooked with fresh vegetables, capsicum, onions, coriander and tomato
  • Chicken/lamb biryani $14.90
    • Rice cooked with chicken/ lamb fresh capsicum, onions, coriander and tomato
  • Prawn biryani $15.90
    • Rice cooked with prawns, fresh capsicum, onions, coriander and tomato
ACCOMPANIMENTS ACCOMPANIMENTS
  • Cucumber raita/banana and coconut/mango chutney/pickles/papadums (4)/hot mint chutney/tomato & onion salad Each $2.9
  • Accompaniments platter $7.50
    • We highly recommend tomato & onion salad and cucumber raita dip with all our curries
DINNER FOR 2 DINNER FOR 2
  • Entree $49.90
    • Choice of one, either onion bhaji, chicken pakora or lamb sheek kebab
  • Mains
    • Choice of any two curries with saffron rice
  • Naan
    • Choice of any two naan breads
  • Extras
    • Poppadoms, mango chutney and raita
NEW VEGAN MENU NEW VEGAN MENU
  • Chana curry $17.90
    • Chickpeas cooked with ginger, garlic, tomato, coriander and medium spice
  • Channa and aloo curry $17.90
    • Chickpeas cooked with ginger, garlic, tomato, coriander and medium spice
  • Gobhi aloo $17.90
    • Cauliflower and potatoes cooked in thick gravy with ginger and coriander
  • Eggplant and aloo curry $17.90
    • Eggplant pieces and potatoes cooked in thick medium spice curry
  • Tarka dal $17.90
    • Yellow moong dal cooked in a traditional punjabi style
  • Punjabi veg curry $17.90
    • Our special curry seasoned with mushrooms, potato, garden peas and beans
  • Punjabi dal $17.90
    • Black lentils cooked with fresh coriander, onion, tomato and authentic spices
  • -Roti without butter or ghee $3.50
  • -Garlic roti without butter and ghee $4.25

Nearby Sample Menus

  • Rice Vermicelli Salad with Lemon Grass Beef - Served with lemon grass beef and accompanied by crush peanuts, sesame seeds, fried onions, salad, mint, basil & house fish sauce $11.90
  • Spicy Beef Noodle Soup   - The most popular hot & spicy Vietnamese soup served with a big vermicelli rice noodle, sliced shin beef and pork $11.90
  • Rice Vermicelli Salad with Grilled Chicken - Served with grilled chicken and accompanied by crush peanuts, sesame seeds, fried onions, salad, basil and house fish sauce $11.90
  • Transparent Pork & Prawn Roll (3) - A combination of prawn & pork, crush peanuts, sesame seeds, fried onions, cucumber, bean spout, lettuce, carrot, mint & vermicelli rice noodle with hoisin sauce $7.50
  • VN Grilled Chicken with Rice - Grilled marinated lemon grass chicken, served with steam rice $11.90
  • Rice Vermicelli Salad with Spring Roll - Served with AJ spring roll and accompanied by crush peanuts, sesame seeds, fried onions, salad, mint, basil and house fish sauce $11.90
  • Hainam Chicken Rice - Steam chicken, served with thigh or breast, vegetable, chicken rice and Hainam sauce $11.90
  • VN Beef Noodle Soup - The most popular Vietnamese soup served with flat rice noodles and sliced beef $10.90
  • Chicken Teriyaki Chicken in Semi Sweet Sauce, Served with a Side Salad $18
  • Shogayaki Beef Cooked in a Soy and Ginger Sauce, served with a Side Salad $16
  • Korokke Crumbed Potato & Vegetable Patties Served with Separate Special Sauce $15
  • Tsukune Minced chicken grilled in teriyaki sauce $9
  • Oshin Roll $9
  • Soft Shell Crab $6
  • Japanese Curry Rice Choice of Seafood, Beef, Chicken or Crumbed Pork (Tonkatsu) $17
  • Salmon Roll $8
  • Ciabatta $2.40
  • Quiche Loraine $2.40
  • - Small / Medium / Large
  • - Small / Medium / Large
  • Hawaiian - Ham, Tomato, Mozzarella, Pineapple $9.00 / $11.50 / $13.50
  • Selection of sweet and whole cakes - Whole cakes require a minimum of 1 day notice Prices Vary
  • Margherita - Tomato, Mozzarella, Basil, Oregano $8.00 / $10.50 / $12.50
  • Vegetarian - Tomato, Mozzarella, Onions, Mushrooms, Olives, Semi Dried Tomatos $9.00 / $11.50 / $13.50
  • Tataki - Charred Wagyu, Ponzu, garlic chips & spring onion $26.50
  • Toothfish - Miso glazed Australian toothfish, smoked eggplant, pickled daikon, shiso $49.50
  • Oysters - Chinese BBQ pork & tomato chilli sambal $29.50
  • Pie - Local white fish, mustard veloute, French puff pastry, green leaves $37.50
  • Crudo - Hiramasa Kingfish, Hervey Bay scallop, pink grapefruit, fennel, chilli $26.50
  • Brûlée - Chai Masala brûlée, orange ice cream, palmiers $17.50
  • Mozzarella - Handmade Buffalo Mozzarella, rockmelon, prosciutto, mint, Stradbroke honey $24.50
  • Market Fish - Whole “Market Fish” chilli roasted, coconut cream, lime & coriander $49.50
  • Toast (2 slice) - turkish bread $4.00
  • Salmon $2.00
  • Mushroom $1.00
  • Banana Bread - buttered cold or toasted banana bread $4.00
  • Quiche with Salad or Chips $7.50
  • Eggs Benedict - poached eggs, leg ham, baby spinach, topped with hollandaise sauce, served on turkish bread $9.00
  • Breakkie Wrap - grilled wrap with fried egg, grilled bacon, shredded cheese and hollandaise sauce $4.00
  • Spinach $1.00
  • Seafood Crepe Seafood in a creamy white wine sauce wrapped in two crepes. Served with saffron cream sauce. Crisp garden salad served on the side. $21.95
  • Tunnel of Fun Crepe filled with ham and cheese, topped with a ring of pineapple and served with chips. $7.50
  • - With Brandied Apricots add $2.95
  • Waffles Home made Belgian waffle served with cream and ice cream with your choice of caramel or chocolate fudge. $10.95
  • Strawberry Patch Two buttermilk pancakes served with fresh strawberries, strawberry coulis, cream and vanilla ice cream. $14.50
  • Alice in Wonderland Fluffy pancake with a scoop of vanilla ice cream, topped with chocolate syrup and 100s & 1000s. $4.00
  • The Classic Not a crepe! The original potato pancakes with melted cheese, grilled pineapple and banana served with sour cream, hollandaise sauce and crisp garden salad. Entree size not available. $22.95
  • Funny Face We put a happy face on a lovely pancake with marshmallows, strawberry, two scoops of ice cream, chocolate sauce and strawberry jam. $6.00
  • - Veggie Supreme - mushrooms, artichoke, red peppers, fetta, spinach and pumpkin on a basil pesto base $18 / $22
  • Garlic, parmesan and oregano pizza bread $10
  • Thai caramelised prawns $14
  • - Firenze - chorizo, potato, pesto, ricotta & roasted red peppers $18 / $22
  • - Heart Starter - onion, mushrooms, pineapple, ham, salami, prawns, aioli, jalapenos & egg $20 / $26
  • Chorizo & haloumi, salt and pepper calamari, vegetarian risotto balls, Spanish meatballs, mushrooms stuffed w baked ricotta, olives, tomato, oregano and parmesan $44
  • - Palermo - chicken, red peppers, tomato, onion, pine nuts & aioli $18 / $22
  • Grilled chicken and pumpkin salad - baby spinach, fetta, bacon & dukkah $18
  • - CARBONARA pancetta, wild mushrooms, parsley, cream, egg yolk, parmesan $27.00
  • STUFFED BABY SQUID (gf) moroccan spice, chorizo, sultana, pinenuts, asiago cheese $18.00
  • SEAFOOD ANTIPASTO calamari fritti, half shell scallops, blue swimmer crab cake, smoked salmon, grilled vegetables, roasted whole garlic, dips, lemon, toasted sourdough, marinated olives $34.00
  • - GORGONZOLA (v) gorgonzola dolce, parsley, parmesan, nutmeg $27.00
  • DI CARNE sopressa, prosciutto, cacciatore, mozzarella, olives $25.00
  • MARGHERITA (v) buffalo mozzarella, basil, tomato, olive oil $22.00
  • MEATY BEEF SHORT RIBS Cooked in a sticky whisky bbq sauce, rosemary potatoes, grilled vegetables, crispy onion $36.00
  • VERDURA grilled vegetables $7.00
  • Fresh Salmon $2.80
  • Japanese Egg Omelette $2.80
  • Vegetarian Roll $2.80
  • Lobster Salad $3.00
  • Mushroom and Tofu $2.80
  • Avocado Roll $3.00
  • Sweet Chilli Prawn $4.00
  • Crispy Chicken $2.80
  • Steamed Rice $7
  • Healthy Basket - selection of gluten free bread, friand, muffins, margarine, jam and honey $15
  • Chicken Basquaise - 130g of skinless chicken poached with Spanish onion, bell peppers and garlic oil $36
  • La Boulangerie - crusty baguette, white toast, wholemeal, multi grain, butter, jam and honey $15
  • Roasted Tomato Soup - Rich purée of organic vine ripened tomato, leek, garlic and basil $19
  • Rosti Potatoes, Gourmet Roasted Tomatoes, - field and button mushrooms, wilted spinach $10
  • Hot chocolate: Signature Sofitel hot chocolate $6
  • Saturday & Sunday Interactive Lunch Experience $76
  • Egg (1) $3.00
    • Fried / scrambled / poached
  • FT $6.00
    • Fruit toast (2)
  • Darling $7.00
    • Brownie / ice cream / garnish strawberry
  • Vegetables seasonal $5.00
  • Queenie $6.00 / $9.00
    • Pumpkin soup / turkish bread
  • Darling $7.00
    • Brownie / ice cream / garnish strawberry
  • Donald duck $8.00
    • Stack poached egg / bacon (1) / 1/2 english muffin top with hollandaise sauce
  • Mushrooms in a creamy sauce $4.00
  • French Twist Breakfast Board - double smoked ham, prosciutto, salami, poached eggs, fresh tomato, avocado, feta cheese, house made pesto and French Twist signature sourdough $19
  • Ice long black $4.5
  • Croissant French Toast - fresh banana, fresh seasonal fruit, nutella, salted caramel, house made berry compote & vanilla bean ice cream with French Twist signature brioche $15
  • Mixed berry $8
  • Ice mocha $5.9
  • Ice chocolat $5.9
  • Paleo Health - French Twist 100% organic, gluten free, diary free, grain free pako granola baked in organic coconut oil & organic honey served w, fresh seasonal fruit & coconut milk $15
  • Double the detox - pomegranate green tea $7.5
  • GARETTO (PANINO) - leg ham - semi-dried tomato - rocket - provolone - pesto mayonnaise $12.50
  • ADD HALOUMI $4.00
  • TROPICANA - pizza sauce - buffalo mozzarella - roast chicken - grilled bacon - pineapple $18.90
  • SEAFOOD - pizza sauce - buffalo mozzarella - calamari - prawns - mussels - baby octopus - cherry tomato - red onion $21.00
  • TRADITIONAL BRUSCHETTA - w/ tomato (4 pieces) $11.00
  • ASSORTED DIPS - 3 Chef's dips served with ciabatta and Italian flat bread extra flat bread - $3.5 $11.50
  • RUMP STEAK BURGER (ON FOCACCIA) - rocket - tomato - caramelised onion - aioli - blue cheese $19.90
  • TUNA STEAK (COOKED MEDIUM RARE) - roast potato - tomato - mixed olives - green beans - red onion - boiled egg - olive oil - lemon zest $19.90
  • Beef Yakiniku with rice sml: $6.8, reg: $9.2, lge: $11.2
  • Kay's Chicken with rice sml: $6.0, reg: $8.2, lge: $10.2
  • Ramen Noodle Soup - Kurobuta Pork, Teriyaki Chicken, Karaage Chicken, Tempura Prawn, Beef $9.2
  • Japanese Curry with rice - Chicken, Pork or Tofu sml: $5.8, reg: $8.0, lge: $9.8
  • Add a drink to your meal - Coca-Cola or Deep Spring $2.50
  • Teriyaki Chicken with rice sml: $6.0, reg: $8.2, lge: $10.2
  • Udon Noodle Soup - Tempura Prawn, Karaage Chicken, Teriyaki Chicken, Kurobuta Pork, Beef $8.2, Pork: $9.2
  • Miso Katsu-Don with rice - Chicken, Pork or Tofu sml: $5.8, reg: $8.0, lge: $9.8
  • Singapore Prawn with Rice $14.90
  • Vietnamese Lemon Grass Pork Chop with Vermicelli Salad $11.90
  • Penang Har Mee (Prawn Noodle Soup) $12.90
  • Mixed Vegetables Laksa $10.90
  • Sambal King Prawn with Rice $14.90
  • Tomato Fried Rice $10.90
  • - Vegetable $2.00
  • Belacan Seasonal Vegetable (Chilli Shrimp Paste) $10.90
Punjab Curry Club

Punjab Curry Club

location

Address

1C/251 Forest Lake Boulevard, Brisbane, Queensland, Australia

phone

Phone

0738796872

clock

Opened hours

Mon 11 AM to 10 PM Tue 11 AM to 10 PM Wed 11 AM to 10 PM Thu 11 AM to 10 PM Fri 11 AM to 10 PM Sat 11 AM to 10 PM Sun 11 AM to 10 PM
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Indian , Vegan , Vegetarian

features

Features

Home Delivery ,  Reservations ,  Seating ,  Waitstaff ,  Takeout

Location
1C/251 Forest Lake Boulevard, Brisbane, Queensland, Australia