Punjab Curry Club in Brisbane Menu

STARTERS STARTERS
  • Meat samosa (2) $8.90
    • Deep fried triangle pastry, filled with lamb mince, peas and potatoes
  • Onion bhaji (4) (GF, DF) $7.90
    • Small balls of sliced onion delicately spiced with ginger and garlic, dipped in batter and deep fried
  • Vegetable samosa (2) $6.90
    • Deep fried pastry triangles filled with potatoes, peas, cashew and cumin seeds
  • Vegetables pakora (4) (GF, DF) $7.90
    • Mixed vegetables delicately spiced, dipped in batter and deep fried
  • Chicken pakora (4) (GF, DF) $8.90
    • Pieces of chicken breast delicately spiced, dipped in batter and deep fried
  • Chicken tikka (4) (GF) $11.90
    • Boneless chicken morsels marinated in yoghurt, lime juice and spices and cooked in tandoor
  • Malai tikka (4) (GF) $11.90
    • Boneless chicken morsels marinated in a cream and mild spices overnight and cooked in tandoor
  • Tandoori chicken (GF) $16.95
    • Chicken marinated in yoghurt and select herbs and cooked in tandoor
  • Punjabi mushrooms $8.90
    • Marinated mushrooms cooked in light spicy batter and fried
  • Lamb seekh kebab (4) (GF, DF) $10.90
    • Finger rolls of minced lamb spices skewered in tandoor
  • Fish pakora (GF) $10.90
    • Marinated fish delicately spiced with ginger and garlic, battered and deep fried
  • Rajah prawns (6) $14.90
    • Fresh prawns mildly spiced and cooked in tandoor
  • Lamb cutlets (4) $17.90
    • Marinated spicy cutlets cooked with yoghurt in tandoor
  • Vegetarian platter $14.90
    • Consists of onion bhaji, vegetable samosa, pakora and tandoori mushrooms
  • Mixed platter (minimum two personas) $15.90
    • Consists of tandoori chicken, pakora, samosa and rajah prawns
  • Tandoori platter (minimum two persons) $17.90
    • Consists of tandoori chicken, tandoori, lamb cutlets, rajah prawns and lamb sheekh kebab
PUNJAB FAMOUS CURRY SECTION PUNJAB FAMOUS CURRY SECTION
  • Chicken, lamb, beef $17.90
  • ●Pick your meat
  • Chicken, lamb, beef $16.90
  • Prawns, fish or both $18.90
  • Goat (bone in) $17.90
  • Butter curry
    • Your choice of meat cooked with mild spices, butter cream and tomato
  • Korma
    • Your choice of meat with ground almonds and cashews and select spices used to create a rich and exotic creamy curry
  • Madras
    • Dices cubes of your choice of meat cooked in exotic spices and coconut cream, a south indian speciality
  • Pasanda
    • Tender pieces of meat cooked with mild spices and cream
  • Subzi
    • Your choice of meat cooked with ginger, coriander and fresh vegetables with medium spices
  • Mango
    • Tender pieces of meat prepared with mild spices, mango and cream
  • Rogan josh
    • Your choice of meat cooked with our special curry, rare herbs in a provincial style
  • ●Chef signature curries
  • Prawns, fish or both $19.90
  • Goat (bone in) $18.90
  • Sour lime
    • Your choice of meat cooked with yoghurt, lemon and exotic mix of spices and herbs
  • Masala
    • Your choice of meat, pan fried with subtle spices, onions tomato, capsicum and finished with cream
  • Kashmiri / Mughlai
    • Your choice of meat cooked with diced fruit, selected herbs, rare spices and cream, a favourite of the mughal kings
  • Do piaza
    • Your choice of meat prepared with onion, mushroom, exotic, spices and finished with cream
  • Saagwala
    • A famous north indian dish, with your choice of meat cooked with english spinach and a special blend of herbs and spices
  • Mushrooms
    • Your choice of meat cooked with mushrooms in a mild creamy sauce
  • Bhuana
    • Your choice of meat in a delicious curry of garlic, sliced onion, tomato and fresh herbs and spices
CHEF DELICACIES CHEF DELICACIES
  • Punjabi $17.90
    • Your choice of meat with fresh ginger, onion, coriander, tomato and authentic spices in traditional indian kadai style
  • -Also available in prawns and fish $19.90
  • Sindhi chilli chicken (GF) $18.90
    • Chicken cooked with extra hot spices and chilli (special curry only for hot curry lovers)
  • Vindaloo (GF, DF) $17.90
    • Lamb/beef chicken or vegetables. traditional goanese specialty cooked in vinegar and hot spices
  • -Also available in prawns and fish $19.90
  • Lahori goat curry (GF) $18.90
    • Tender goat bone meat cooked with special blend of lahori spices to make an exotic hot curry
  • Meat kofta curry $18.90
    • Meat ball cooked the creamy sauce with ground cashews and mild spice
NEW ADDITIONS NEW ADDITIONS
  • Lamb cutlet curry $19.90
    • Marinated lamb cutlets cooked with ginger, garlic, tomatoes coriander cooked in a medium spiced gravy
  • Methi curry (fenugreek) $19.90
    • Your choice of meat cooked in a creamy fenugreek curry sauce
  • -Also available in prawns and fish $19.90
  • Achari curry $19.90
    • Your choice of meat cooked in a traditional pickle curry sauce
  • -Also available in prawns and fish $19.90
VEGETARIAN DISHES VEGETARIAN DISHES
  • Shahi korma (GF) $16.90
    • Fresh pan fried vegetables cooked with mild spices
  • Paneer / aloo / vegetable saag (GF) $16.90
    • Home made cottage cheese or golden fried potatoes or vegetables cooked with creamed spinach and rare spices
  • Dal makhni (GF) $16.90
    • Black lentils cooked with onion gravy, fresh cream, selected herbs and spices and tempered with butter
  • Zenobia $16.90
    • Balls of cottage cheese and potatoes cooked with tomato cream butter and mild spices
  • Mushroom matar curry $16.90
    • Curry with mushroom and garden peas cooked in medium spices
  • Chana curry $17.90
    • Chickpea curry cooked with tomato, onion, ginger, coriander and medium spices
  • Tarka dal $17.90
    • Yellow moong dal cooked in a traditional punjabi style
PUNJABI SPECIALTY PUNJABI SPECIALTY
  • Punjabi vegetable curry (GF, DF) $17.90
    • Our special curry seasoned with mushrooms, potato, garden peas beans
  • Kofta / paneer - tikka masala $17.90
    • Balls of cottage cheese, potatoes / cubes of cottage cheese cooked with capsicum, tomato and mix of spices
  • Malai- paneer / kofta $17.90
    • Ground almonds and cashews and select spices used to create this rich and exotic curry with vegetable dumplings / cubes of cottage cheese in it
  • Shahi matar paneer (GF) $17.90
    • Fresh homemade cottage cheese and fresh peas cooked with ground cashews and almonds in chef's special sauce
  • Punjabi dal (GF) $17.90
    • Black lentils cooked with fresh coriander, onion, tomato and authentic spices
  • Saag dal (GF) $17.90
    • Spinach & black lentils cooked together in a mild spicy gravy
BREADS FRESH FROM TANDOOR BREADS FRESH FROM TANDOOR
  • Naan $3.50
    • Leavened bread cooked in the tandoor
  • Garlic naan $3.95
    • Naan with a touch of garlic
  • Chef's special chilli naan $5.95
    • Naan made with dried fruits
  • Cheese and garlic naan $5.95
    • Naan stuffed with potatoes, cheese, onions, hot spices and chilli
  • Punjab naan $5.75
    • Naan filled with cheese and touch of garlic
  • Chicken and cheese naan $5.75
    • Naan filled with cheese and spinach
  • Keema kulcha $6.50
    • Naan filled with diced tandoori chicken
  • Masala kulcha $5.75
    • Naan stuffed with potatoes, peas and onion
  • Onion kulcha $5.50
    • Naan stuffed with onion and spices
  • Tandoori paratha $5.50
    • Buttered and layered wholemeal bread
  • Pommy naan $4.25
    • Naan stuffed with chilli, cottage cheese, onion and coriander
  • Shahi naan $5.50
    • Naan stuffed with cheese
  • Roti $3.50
    • Flat wholemeal bread
  • Keema and cheese naan $6.50
    • Naan stuffed with lamb mince and cheese
  • Goa naan $5.75
    • Naan stuffed with diced capsicum, onion, cheese and coriander
  • Chocolate naan $5.90
    • Naan stuffed with shredded chocolate
BIRYANI AND RICE (GF) BIRYANI AND RICE (GF)
  • Pilau rice $5.50
    • Rice cooked with cumin seeds and peas
  • Mushroom onion rice $6.50
    • Rice cooked with cumin seeds, sliced onions and mushrooms
  • Coconut rice $6.50
    • Rice cooked with desiccated coconut
  • Biryani a'la kashmiri $7.50
    • Rice cooked with fresh fruit and sultanas
  • Shahi biryani $12.90
    • Rice cooked with fresh vegetables, capsicum, onions, coriander and tomato
  • Chicken/lamb biryani $14.90
    • Rice cooked with chicken/ lamb fresh capsicum, onions, coriander and tomato
  • Prawn biryani $15.90
    • Rice cooked with prawns, fresh capsicum, onions, coriander and tomato
ACCOMPANIMENTS ACCOMPANIMENTS
  • Cucumber raita/banana and coconut/mango chutney/pickles/papadums (4)/hot mint chutney/tomato & onion salad Each $2.9
  • Accompaniments platter $7.50
    • We highly recommend tomato & onion salad and cucumber raita dip with all our curries
DINNER FOR 2 DINNER FOR 2
  • Entree $49.90
    • Choice of one, either onion bhaji, chicken pakora or lamb sheek kebab
  • Mains
    • Choice of any two curries with saffron rice
  • Naan
    • Choice of any two naan breads
  • Extras
    • Poppadoms, mango chutney and raita
NEW VEGAN MENU NEW VEGAN MENU
  • Chana curry $17.90
    • Chickpeas cooked with ginger, garlic, tomato, coriander and medium spice
  • Channa and aloo curry $17.90
    • Chickpeas cooked with ginger, garlic, tomato, coriander and medium spice
  • Gobhi aloo $17.90
    • Cauliflower and potatoes cooked in thick gravy with ginger and coriander
  • Eggplant and aloo curry $17.90
    • Eggplant pieces and potatoes cooked in thick medium spice curry
  • Tarka dal $17.90
    • Yellow moong dal cooked in a traditional punjabi style
  • Punjabi veg curry $17.90
    • Our special curry seasoned with mushrooms, potato, garden peas and beans
  • Punjabi dal $17.90
    • Black lentils cooked with fresh coriander, onion, tomato and authentic spices
  • -Roti without butter or ghee $3.50
  • -Garlic roti without butter and ghee $4.25

Nearby Sample Menus

  • Teriyaki Salmon Steak Salmon Steak cooked in Teriyaki Sauce Serve with Rice and Miso Soup $28
  • Yosenabe A large varities of Seafoods and Vegetables cooked in stock on your table. Served with Rice and Miso Soup. $40
  • Raw udon noodles $5
  • Plum Course - Entrees: Savoury Egg Custard / (Chef's special two items / Combination of Sushi & Sashimi Main Course: (Choose one item): *Tempua / *Steak / *Chicken Teriyaki / Rice / Miso Soup / Desser $43 per person
  • Mozuku Sunomono Vinegared Japanese Seaweed $9
  • Daily white fish $8
  • Fried Salmon Roll $13
  • Oshin Roll $9
  • - Small / Medium / Large
  • Selection of sweet and whole cakes - Whole cakes require a minimum of 1 day notice Prices Vary
  • Pasties - Cornish Pasties (Meat and Veg) / Vegetable Pasties / Spinach and Fetta Pasties $5.80 each
  • Pumpkin and Vegetable (Veg) $5.70
  • Cappuccino N/A
  • Frappes - Flavours: Vanilla, Caramel N/A
  • Lena's Special - Tomato sauce, Mozzarella, Pepperoni, Olives, Sliced Tomatos, Semi Dried Tomatos, Bazil, Black Pepper $9.00 / $11.50 / $13.50
  • Pasta Dura $2.40
  • Spaghettini - Banana prawns, Fraser Isle spanner crab, garlic, chilli, Italian bread crumbs $39.50
  • Bread - Organic Italian style pane loaf, Danish feta & South Burnett EVOO $5.00
  • Crab - Tempura soft shell crab, wasabi mayonnaise, spring onion $26.50
  • Bugs - Crispy battered bugs, asian salad, chilli & ginger caramel, lemon $59.50
  • Tataki - Charred Wagyu, Ponzu, garlic chips & spring onion $26.50
  • Oysters - Chinese BBQ pork & tomato chilli sambal $29.50
  • Lamb - Wild Clover lamb, smoked potato puree, black olive, orange & black pepper $42.50
  • Market Fish - Whole “Market Fish” chilli roasted, coconut cream, lime & coriander $49.50
  • Bacon $2.00
  • Haloumi $2.00
  • B.L.T Bagel - toasted poppy seed bagel, multi grain or wholemeal bread, grilled bacon, lettuce, sliced tomato, sliced cheese and choice of sauce $7.50
  • Bacon and Eggs Turkish - toasted tukish bread, fried eggs, grilled bacon, sliced cheese and choice of sauce $8.00
  • Cheese $1.00
  • Salmon $2.00
  • Fresh or Toasted Sandwich $6.00
  • Bacon and Eggs Toastie - toasted white, multi grain or wholemeal bread, fried eggs, grilled bacon, sliced cheese and choice of sauce $7.00
  • Single One fluffy buttermilk pancake served with whipped butter and Pancakes special maple syrup. $4.00
  • Hot Rocks Creamy vanilla ice cream smothered with hot chocolate fudge. $4.00
  • Mexicana Mexican beef crepes with spicy beef, sour cream and tomato salsa. Crisp garden salad served on the side. $21.95
  • Strawberry Patch Two buttermilk pancakes served with fresh strawberries, strawberry coulis, cream and vanilla ice cream. $14.50
  • Beer Battered Chips $5.95
  • Mushroom Crepe Fresh mushrooms with a creamy white wine sauce wrapped in two crepes, served with a basil cream sauce and sour cream. Crisp garden salad served on the side. $21.95
  • Blueberry Heaven Two buttermilk pancakes served with blueberries, blueberry sauce, cream and vanilla ice cream. $12.95
  • - Upgrade to large orange juice / cappuccino / flat white / long black for $0.70
  • Supreme Pepperoni, macon, mushrooms, olives and capsicum $14.90
  • Spinach Feta Mozzarella cheese topped with spinach and feta cheese $14.90
  • Small Chips S $3.60 / L $5.00
  • Chicken BBQ Mozzarella cheese topped with chicken and BBQ sauce $14.90
  • Salad Kebab Salad kebab with all salads S $5.50 / R $6.50
  • Vegetarian Tomato, spinach, olives, mushrooms and olives $14.90
  • Meat Lovers Macon, pepperoni and chicken $14.90
  • Doner Kebab Beef & Lamb Kebab with all salads, can of drink and small chips $9.99
  • Grilled chicken and pumpkin salad - baby spinach, fetta, bacon & dukkah $18
  • - Babylon - sweet chilli, bacon, avocado, chicken, shallots & sour cream $18 / $22
  • Chorizo & haloumi, salt and pepper calamari, vegetarian risotto balls, Spanish meatballs, mushrooms stuffed w baked ricotta, olives, tomato, oregano and parmesan $44
  • Half / Half Pizza (Large Only) Add $2.50
  • Rocket, pear, parmesan & walnut salad - honey mustard seed dressing $12
  • Smokey BBQ beef ribs $14
  • Sesame duck crepes w cucumber, coriander, mint & nuoc cham $14
  • Hand cut fries w house spice, aioli, bbq souce $12
  • Continental Buffet - Includes pastries, breads, cereals, yoghurt, fresh & stewed fruits, juice, tea and coffee $15
  • Soup of the Day $9
  • Toastie - Leg ham, Swiss cheese, tomato, mustard, thick toast $11
  • Trio of House Made Ice Cream - White chocolate and almond sable biscuit $9
  • Buttermilk Pancakes - Berry compote and cream or maple syrup and bacon $16
  • Satay Chicken & Prawn - Coriander, cashews, pineapple, mozzarella $18
  • All grill items are cooked to your liking and served with your choice of: - Chips & Salad - Creamy Mashed Potato & Seasonal Vegetables -
  • Fries with Aioli (V) $6
  • Flame Grilled Tender Chunky Pork Ribs - exclusive & ultra tender pork ribs seared over flames with our own BBQ basting $15.95
  • Ice Cream & Your Choice of Topping $3.95
  • Bowl od sSs Chunky Golden Chips $5.00
  • Garlic Cream Sauce $2.95
  • Grilled Garlic & Herb Toast - 2 tasty slices $7.95
  • The Mini Petite 200g Rump - a smaller choice $24.95
  • Aussie Pasture Reared Beef Fillet Steak with Bacon - the choices cut of our famous 220g beef eye fillet grilled to your liking, basted over the flames $36.50
  • Extra Garden Fresh Side Salad with your choice of dressings: Traditional Thousand Island / Honey Mustard Blend / Balsamic Dressing $4.95
  • Edamame $3.50
  • Crispy Chicken $2.80
  • Vegetarian Roll $2.80
  • Avocado Roll $3.00
  • Fresh Salmon $2.80
  • Mushroom and Tofu $2.80
  • Lobster Salad $3.00
  • Sweet Chilli Prawn $4.00
  • Fish & Chips - Battered flat head fillets. Served with French fries $17
  • Egg White Omelette - with chives and basque style piperade: onions, green capsicums, roasted tomatoes and Espelette piment $33
  • Crème brulee of the day - Traditional French custard $20
  • Healthy Basket - selection of gluten free bread, friand, muffins, margarine, jam and honey $15
  • Beer battered fries served with a side of sour cream, sweet chili sauce and tomato chutney $12
  • Oysters (6) - Natural, Kilpatrick, Cucumber salsa or Blue cheese Mornay $28
  • Weekday Interactive Lunch Experience $59
  • Interactive Weekend Breakfast Experience $49
  • Queenie $6.00 / $9.00
    • Pumpkin soup / turkish bread
  • Mayo spicy n/c
  • French toast (2) $6.00
  • Anne $15.00
    • Wrap tempura battered NZ whiting / green leaves / coleslaw / tomato / tartare sauce & Greek yoghurt top with roasted macadamia nuts
  • Carbon tax $16.00
    • Scrambled eggs mix with sausages / cheese & hash browns / toast
  • Darling $7.00
    • Brownie / ice cream / garnish strawberry
  • Ice cream $3.00
  • Chilli fresh n/c
  • Antioxidant - Goji-berry green tea $7.5
  • Make your own - choice of 4: orange, pineapple, ginger, watermelon, spinach, apple, lemon, celery, kale, carrot, cucumber $7.5
  • Double the detox - pomegranate green tea $7.5
  • Ice mocha $5.9
  • Ice chocolat $5.9
  • Banana $8
  • Brioche French Toast - crispy prosciutto or double smoked ham, fried eggs, cheese, saute mushrooms, saute spinach, hollandaise with French Twist sourdough brioche $18
  • Our Eggs on Toast - two eggs; poached, scrambled or fried, saute mushrooms, hollandaise with French Twist signature sourdough $12, crispy prossiutto: $4
  • Wither Hills Pinot Gris - marlborough, nz $49.90
  • Twins Islands Sauvignon Blanc - marlborough, nz $9.50 / $41.90
  • Roast Chicken on Turkish (GFA) - chicken breast, bacon, avocado, semidried tomatoes, feta chceese, rocket and aioli on Turkish roll with fries $17.90
  • seasonal vegetables (V) (GF) $6.00
  • Bangers & Mash - thick pork sausage with mashed potatoes, bacon and onion gravy $22.90
  • Kids fish & chips $8.00
  • Jansz Tasmania Premium Cuvée - king valley, vic $7.90 / $34.90
  • ‘The Red Mullet’ by Pikes - clare valley, sa $7.50 / $33.90
  • Roll Canai with Curry (Chicken or Beef) $13.90
  • Ipoh Chicken Rice Noodle Soup $10.90
  • Stew Beef with Rice $10.90
  • Chinese Tea $2.00 per person
  • Crispy Chicken with Rice $10.90
  • Lobak Roll (Deep Fried Pork) $8.90
  • Extra -
  • - Vegetable $2.00
Punjab Curry Club

Punjab Curry Club

location

Address

1C/251 Forest Lake Boulevard, Brisbane, Queensland, Australia

phone

Phone

0738796872

clock

Opened hours

Mon 11 AM to 10 PM Tue 11 AM to 10 PM Wed 11 AM to 10 PM Thu 11 AM to 10 PM Fri 11 AM to 10 PM Sat 11 AM to 10 PM Sun 11 AM to 10 PM
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Indian , Vegan , Vegetarian

features

Features

Home Delivery ,  Reservations ,  Seating ,  Waitstaff ,  Takeout

Location
1C/251 Forest Lake Boulevard, Brisbane, Queensland, Australia