Punjab Curry Club in Brisbane Menu

STARTERS STARTERS
  • Meat samosa (2) $8.90
    • Deep fried triangle pastry, filled with lamb mince, peas and potatoes
  • Onion bhaji (4) (GF, DF) $7.90
    • Small balls of sliced onion delicately spiced with ginger and garlic, dipped in batter and deep fried
  • Vegetable samosa (2) $6.90
    • Deep fried pastry triangles filled with potatoes, peas, cashew and cumin seeds
  • Vegetables pakora (4) (GF, DF) $7.90
    • Mixed vegetables delicately spiced, dipped in batter and deep fried
  • Chicken pakora (4) (GF, DF) $8.90
    • Pieces of chicken breast delicately spiced, dipped in batter and deep fried
  • Chicken tikka (4) (GF) $11.90
    • Boneless chicken morsels marinated in yoghurt, lime juice and spices and cooked in tandoor
  • Malai tikka (4) (GF) $11.90
    • Boneless chicken morsels marinated in a cream and mild spices overnight and cooked in tandoor
  • Tandoori chicken (GF) $16.95
    • Chicken marinated in yoghurt and select herbs and cooked in tandoor
  • Punjabi mushrooms $8.90
    • Marinated mushrooms cooked in light spicy batter and fried
  • Lamb seekh kebab (4) (GF, DF) $10.90
    • Finger rolls of minced lamb spices skewered in tandoor
  • Fish pakora (GF) $10.90
    • Marinated fish delicately spiced with ginger and garlic, battered and deep fried
  • Rajah prawns (6) $14.90
    • Fresh prawns mildly spiced and cooked in tandoor
  • Lamb cutlets (4) $17.90
    • Marinated spicy cutlets cooked with yoghurt in tandoor
  • Vegetarian platter $14.90
    • Consists of onion bhaji, vegetable samosa, pakora and tandoori mushrooms
  • Mixed platter (minimum two personas) $15.90
    • Consists of tandoori chicken, pakora, samosa and rajah prawns
  • Tandoori platter (minimum two persons) $17.90
    • Consists of tandoori chicken, tandoori, lamb cutlets, rajah prawns and lamb sheekh kebab
PUNJAB FAMOUS CURRY SECTION PUNJAB FAMOUS CURRY SECTION
  • Chicken, lamb, beef $17.90
  • ●Pick your meat
  • Chicken, lamb, beef $16.90
  • Prawns, fish or both $18.90
  • Goat (bone in) $17.90
  • Butter curry
    • Your choice of meat cooked with mild spices, butter cream and tomato
  • Korma
    • Your choice of meat with ground almonds and cashews and select spices used to create a rich and exotic creamy curry
  • Madras
    • Dices cubes of your choice of meat cooked in exotic spices and coconut cream, a south indian speciality
  • Pasanda
    • Tender pieces of meat cooked with mild spices and cream
  • Subzi
    • Your choice of meat cooked with ginger, coriander and fresh vegetables with medium spices
  • Mango
    • Tender pieces of meat prepared with mild spices, mango and cream
  • Rogan josh
    • Your choice of meat cooked with our special curry, rare herbs in a provincial style
  • ●Chef signature curries
  • Prawns, fish or both $19.90
  • Goat (bone in) $18.90
  • Sour lime
    • Your choice of meat cooked with yoghurt, lemon and exotic mix of spices and herbs
  • Masala
    • Your choice of meat, pan fried with subtle spices, onions tomato, capsicum and finished with cream
  • Kashmiri / Mughlai
    • Your choice of meat cooked with diced fruit, selected herbs, rare spices and cream, a favourite of the mughal kings
  • Do piaza
    • Your choice of meat prepared with onion, mushroom, exotic, spices and finished with cream
  • Saagwala
    • A famous north indian dish, with your choice of meat cooked with english spinach and a special blend of herbs and spices
  • Mushrooms
    • Your choice of meat cooked with mushrooms in a mild creamy sauce
  • Bhuana
    • Your choice of meat in a delicious curry of garlic, sliced onion, tomato and fresh herbs and spices
CHEF DELICACIES CHEF DELICACIES
  • Punjabi $17.90
    • Your choice of meat with fresh ginger, onion, coriander, tomato and authentic spices in traditional indian kadai style
  • -Also available in prawns and fish $19.90
  • Sindhi chilli chicken (GF) $18.90
    • Chicken cooked with extra hot spices and chilli (special curry only for hot curry lovers)
  • Vindaloo (GF, DF) $17.90
    • Lamb/beef chicken or vegetables. traditional goanese specialty cooked in vinegar and hot spices
  • -Also available in prawns and fish $19.90
  • Lahori goat curry (GF) $18.90
    • Tender goat bone meat cooked with special blend of lahori spices to make an exotic hot curry
  • Meat kofta curry $18.90
    • Meat ball cooked the creamy sauce with ground cashews and mild spice
NEW ADDITIONS NEW ADDITIONS
  • Lamb cutlet curry $19.90
    • Marinated lamb cutlets cooked with ginger, garlic, tomatoes coriander cooked in a medium spiced gravy
  • Methi curry (fenugreek) $19.90
    • Your choice of meat cooked in a creamy fenugreek curry sauce
  • -Also available in prawns and fish $19.90
  • Achari curry $19.90
    • Your choice of meat cooked in a traditional pickle curry sauce
  • -Also available in prawns and fish $19.90
VEGETARIAN DISHES VEGETARIAN DISHES
  • Shahi korma (GF) $16.90
    • Fresh pan fried vegetables cooked with mild spices
  • Paneer / aloo / vegetable saag (GF) $16.90
    • Home made cottage cheese or golden fried potatoes or vegetables cooked with creamed spinach and rare spices
  • Dal makhni (GF) $16.90
    • Black lentils cooked with onion gravy, fresh cream, selected herbs and spices and tempered with butter
  • Zenobia $16.90
    • Balls of cottage cheese and potatoes cooked with tomato cream butter and mild spices
  • Mushroom matar curry $16.90
    • Curry with mushroom and garden peas cooked in medium spices
  • Chana curry $17.90
    • Chickpea curry cooked with tomato, onion, ginger, coriander and medium spices
  • Tarka dal $17.90
    • Yellow moong dal cooked in a traditional punjabi style
PUNJABI SPECIALTY PUNJABI SPECIALTY
  • Punjabi vegetable curry (GF, DF) $17.90
    • Our special curry seasoned with mushrooms, potato, garden peas beans
  • Kofta / paneer - tikka masala $17.90
    • Balls of cottage cheese, potatoes / cubes of cottage cheese cooked with capsicum, tomato and mix of spices
  • Malai- paneer / kofta $17.90
    • Ground almonds and cashews and select spices used to create this rich and exotic curry with vegetable dumplings / cubes of cottage cheese in it
  • Shahi matar paneer (GF) $17.90
    • Fresh homemade cottage cheese and fresh peas cooked with ground cashews and almonds in chef's special sauce
  • Punjabi dal (GF) $17.90
    • Black lentils cooked with fresh coriander, onion, tomato and authentic spices
  • Saag dal (GF) $17.90
    • Spinach & black lentils cooked together in a mild spicy gravy
BREADS FRESH FROM TANDOOR BREADS FRESH FROM TANDOOR
  • Naan $3.50
    • Leavened bread cooked in the tandoor
  • Garlic naan $3.95
    • Naan with a touch of garlic
  • Chef's special chilli naan $5.95
    • Naan made with dried fruits
  • Cheese and garlic naan $5.95
    • Naan stuffed with potatoes, cheese, onions, hot spices and chilli
  • Punjab naan $5.75
    • Naan filled with cheese and touch of garlic
  • Chicken and cheese naan $5.75
    • Naan filled with cheese and spinach
  • Keema kulcha $6.50
    • Naan filled with diced tandoori chicken
  • Masala kulcha $5.75
    • Naan stuffed with potatoes, peas and onion
  • Onion kulcha $5.50
    • Naan stuffed with onion and spices
  • Tandoori paratha $5.50
    • Buttered and layered wholemeal bread
  • Pommy naan $4.25
    • Naan stuffed with chilli, cottage cheese, onion and coriander
  • Shahi naan $5.50
    • Naan stuffed with cheese
  • Roti $3.50
    • Flat wholemeal bread
  • Keema and cheese naan $6.50
    • Naan stuffed with lamb mince and cheese
  • Goa naan $5.75
    • Naan stuffed with diced capsicum, onion, cheese and coriander
  • Chocolate naan $5.90
    • Naan stuffed with shredded chocolate
BIRYANI AND RICE (GF) BIRYANI AND RICE (GF)
  • Pilau rice $5.50
    • Rice cooked with cumin seeds and peas
  • Mushroom onion rice $6.50
    • Rice cooked with cumin seeds, sliced onions and mushrooms
  • Coconut rice $6.50
    • Rice cooked with desiccated coconut
  • Biryani a'la kashmiri $7.50
    • Rice cooked with fresh fruit and sultanas
  • Shahi biryani $12.90
    • Rice cooked with fresh vegetables, capsicum, onions, coriander and tomato
  • Chicken/lamb biryani $14.90
    • Rice cooked with chicken/ lamb fresh capsicum, onions, coriander and tomato
  • Prawn biryani $15.90
    • Rice cooked with prawns, fresh capsicum, onions, coriander and tomato
ACCOMPANIMENTS ACCOMPANIMENTS
  • Cucumber raita/banana and coconut/mango chutney/pickles/papadums (4)/hot mint chutney/tomato & onion salad Each $2.9
  • Accompaniments platter $7.50
    • We highly recommend tomato & onion salad and cucumber raita dip with all our curries
DINNER FOR 2 DINNER FOR 2
  • Entree $49.90
    • Choice of one, either onion bhaji, chicken pakora or lamb sheek kebab
  • Mains
    • Choice of any two curries with saffron rice
  • Naan
    • Choice of any two naan breads
  • Extras
    • Poppadoms, mango chutney and raita
NEW VEGAN MENU NEW VEGAN MENU
  • Chana curry $17.90
    • Chickpeas cooked with ginger, garlic, tomato, coriander and medium spice
  • Channa and aloo curry $17.90
    • Chickpeas cooked with ginger, garlic, tomato, coriander and medium spice
  • Gobhi aloo $17.90
    • Cauliflower and potatoes cooked in thick gravy with ginger and coriander
  • Eggplant and aloo curry $17.90
    • Eggplant pieces and potatoes cooked in thick medium spice curry
  • Tarka dal $17.90
    • Yellow moong dal cooked in a traditional punjabi style
  • Punjabi veg curry $17.90
    • Our special curry seasoned with mushrooms, potato, garden peas and beans
  • Punjabi dal $17.90
    • Black lentils cooked with fresh coriander, onion, tomato and authentic spices
  • -Roti without butter or ghee $3.50
  • -Garlic roti without butter and ghee $4.25

Nearby Sample Menus

  • Seafood Noodle Soup - A combination of prawn, fish cake, fish ball, calamari and vegetable, served with egg noodle or flat rice noodles $14.90
  • VN Grilled Chicken with Rice - Grilled marinated lemon grass chicken, served with steam rice $11.90
  • AJ Spring Roll (3) - A mixture of pork mince, onion, carrot and fungus, served with house fish sauce $6.50
  • VN Steam Pork Roll (4) - A mixture of pork mince, onion and fungus, served with house fish sauce $10.90
  • BBQ Pork Wonton Noodle Soup - Egg noodles served with sliced BBQ pork, wonton and vegetables $10.90
  • Transparent Vegetable Roll (3) - A mixture of crush peanuts, sesame seeds, fried onions, cucumber, carrot, lettuce, bean spout, mint and vermicelli rice noodle, served with house hoisin sauce $6.50
  • Rice Vermicelli Salad with Lemon Grass Beef - Served with lemon grass beef and accompanied by crush peanuts, sesame seeds, fried onions, salad, mint, basil & house fish sauce $11.90
  • Rice Vermicelli Salad with Grilled Pork - Served with grilled pork and accompanied by crush peanuts, sesame seeds, fried onions, salad, mint basil and house fish sauce $11.90
  • Mozzarella - Handmade Buffalo Mozzarella, rockmelon, prosciutto, mint, Stradbroke honey $24.50
  • Wagyu - Cuban rubbed sirloin, scorched peppers, goats curd, garlic chips $65.00
  • Cheese - Australian & French cheeses, pastes, pickles, preserves (per cheese) $12.50
  • Tapioca - Tapioca, coconut, spiced pineapple compote, coconut tuile $17.50
  • Toothfish - Miso glazed Australian toothfish, smoked eggplant, pickled daikon, shiso $49.50
  • Oysters - Natural, French cider vinegar, shallot, lemon $29.50
  • Squid - Salt & pepper squid, Fino chorizo, lemon, parsley, aioli $26.50
  • Chicken - Barossa chicken, handmade tofu, water spinach, garlic, ponzu $42.50
  • Cavolo Nero - Tuscan black cabbage, peas, onions and pancetta GF $11.00
  • Broccoli - Mixed broccoli with garlic, chilli and lemon GF $11.00
  • Agnello - Roasted lamb loin with lamb shank croquette, mascarpone potato and broccoli pesto $41.00
  • Pollo alla Saltimbocca - Pancetta wrapped chicken breast with white truffled polenta, sautéed cavolo nero and sage jus GF $38.00
  • Insalata Mista - Mixed salad leaves with tomato, cucumber, spanish onion and avocado and red wine vinegar dressing GF $9.00
  • Patate Arrosto - Roasted baby potatoes with herbs and pommery mustard GF $11.00
  • Panini $3.50
  • Caprese - Fresh buffalo mozzarella with vine ripened tomato and basil GF $14.00
  • Nachos - toasted corn chips topped with salsa sauce, shredded cheese, sour cream, jalapenos and tomato salsa $8.50
  • Veggo Haloumi and Eggs - grilled haloumi, fresh avocado, poached eggs, baby spinach, buttered mushrooms, tomato chutney served on turkish bread $12.50
  • Lamb Burger - spiced leg lamb with toasted turkish bread, lettuce, tomato, red onion, beetroot, tzatziki sauce served with chips $11.50
  • Ham $2.00
  • B.L.T Bagel - toasted poppy seed bagel, multi grain or wholemeal bread, grilled bacon, lettuce, sliced tomato, sliced cheese and choice of sauce $7.50
  • Greek Salad $7.50
  • Cheese $1.00
  • Grilled Tomato $2.00
  • Devonshire Pancakes Four mini buttermilk pancakes served with cream and strawberry jam. $7.95
  • Mushroom Crepe Fresh mushrooms with a creamy white wine sauce wrapped in two crepes, served with a basil cream sauce and sour cream. Crisp garden salad served on the side. $21.95
  • - Includes your choice of a small orange juice OR black/white coffee. -
  • Short Stack Two fluffy buttermilk pancakes served with whipped butter and Pancakes special maple syrup. $6.95
  • - With cream and ice cream add $2.00
  • Basket of Wedges $7.50
  • Chicken Caesar Salad Caesar salad with grilled seasoned chicken. $18.50
  • Chocolate Jewels Two chocolate pancakes served with chocolate ice cream, cream and our homemade chocolate sauce. $12.95
  • - Firenze - chorizo, potato, pesto, ricotta & roasted red peppers $18 / $22
  • - Hawaiian - ham, pineapple & parsley $16 / $20
  • - Smokin' - sambal chilli, red onion, salami, red peppers & jalapenos $18 / $22
  • Deluxe Pizzas -
  • - Heart Starter - onion, mushrooms, pineapple, ham, salami, prawns, aioli, jalapenos & egg $20 / $26
  • Rocket, pear, parmesan & walnut salad - honey mustard seed dressing $12
  • Gluten free base available on request Add $3
  • Sesame duck crepes w cucumber, coriander, mint & nuoc cham $14
  • EGGS “BENEDETTO” leg ham or smoked salmon, poached eggs, basil hollandaise, sour dough toast $18.00
  • STUFFED BABY SQUID (gf) moroccan spice, chorizo, sultana, pinenuts, asiago cheese $18.00
  • PAN FRIED BARRAMUNDI (gf) blistered cherry tomatoes, herbed potatoes, olives, capers, garlic, chilli, wine $34.00
  • CRAB CAKE & SMOKED SALMON “BENEDETTO” blue swimmer crab cake, two poached eggs, wilted spinach, grilled asparagus, basil hollandaise $22.00
  • MOOLOOLABA KING PRAWN & MANGO (gf) prawns, fresh mango, rocket, assorted tomatoes, pepitas, cucumber, potato, croutons $25.00
  • MORROCCAN CHICKEN crispy skin chicken, lemon & oregano roasted potatoes, sicilian salad, tatziki yoghurt $32.00
  • RISOTTO (GF) -
  • BACON & EGGS grilled local bacon, eggs your way, roasted tomato, sour dough toast $17.00
  • Warm Dark Chocolate, Orange and Pistachio Brownie - Drunken orange salsa, vanilla bean ice cream $9
  • Trio of House Made Ice Cream - White chocolate and almond sable biscuit $9
  • Salt & Pepper Squid - Rocket, chorizo, cherry tomato, saffron aioli $16
  • Grilled Haloumi - Poached eggs, roasted mushrooms, sautéed baby spinach, tomato relish toasted Turkish bread $15
  • Crusty Garlic Baguette $7.5
  • Buttermilk Pancakes - Berry compote and cream or maple syrup and bacon $16
  • Toasted Turkish Bread with House Made Dips $9.5
  • Warm Dark Chocolate, Orange and Pistachio Brownie - Drunken orange salsa, vanilla bean ice cream $9
  • 300g Prime Choice Scotch Fillet Steak - our most popular tasty flamed grilled steak, BBQ basted $35.00
  • Ice Cream & Your Choice of Topping $3.95
  • 650ml Sipper Bottle Full of Soft drink $6.95
  • Sweet Chilli Bacon & Cheese Melt - with a ranch dressing $9.95
  • Best of Both Worlds - Steak & Ribs - BBQ duo - tender basted pork ribs & 200g rump - our most popular dish $38.50
  • Extra Garden Fresh Side Salad with your choice of dressings: Traditional Thousand Island / Honey Mustard Blend / Balsamic Dressing $4.95
  • BBQ Glazed Sausages with Chips & Salad $8.95
  • El Bully Nachos Sharer - corn chips with beef, bean & cheese garnished with sweet chilli & sour cream $11.50
  • Crispy Chicken $2.80
  • Vegetarian Roll $2.80
  • Mushroom and Tofu $2.80
  • Sweet Chilli Prawn $4.00
  • Edamame $3.50
  • Japanese Egg Omelette $2.80
  • Fresh Salmon $2.80
  • Avocado Roll $3.00
  • Megan $6.00
    • Pancakes (4) / maple syrup / garnish strawberry
  • Vegetables seasonal $5.00
  • Mountain climb $9.00 / $12.00
    • Scrambled eggs mix with smoked salmon / toast
  • Steak rump (400g) $18.00
  • Harriet $8.00
    • Waffle (1) / ice cream / maple syrup / garnish strawberry
  • BBBB $18.00
    • Beef patty / bacon / grilled onions / fried eggs / green leaves / tomato / mayo & fries / 1/2 salad
  • 1/2 Salad $3.00
  • Steak rump (200g) $12.00
  • Toast from French Twist Bakery - toasted and served with seasonal jam $6
  • Antioxidants $8.5
  • Mango, pineapple $8.5
  • Ice latte $4.9
  • French Twist Breakfast Board - double smoked ham, prosciutto, salami, poached eggs, fresh tomato, avocado, feta cheese, house made pesto and French Twist signature sourdough $19
  • Our Eggs on Toast - two eggs; poached, scrambled or fried, saute mushrooms, hollandaise with French Twist signature sourdough $12, crispy prossiutto: $4
  • Green $8.5
  • Our Signature Avocado - smashed avocado, fresh tomato, feta cheese, sumac oil and herbs with French Twist signature sourdough $12, free range poached eggs: $4
  • ADD 1 MEAT $2.00
  • PESTO CHICKEN (ITALIAN FLATBREAD) - chicken breast - semi-dried tomato - baby spinach - feta - olive - pesto $12.50
  • BURGER DI CASA - pork & veal burger - beetroot - tomato - lettuce - provolone cheese - caramelised onion - mustard mayo $19.90
  • SMOKED CHICKEN - green beans - lettuce - avocado - tomato - almonds - red onion - parmesan - basil sour cream dressing $17.90
  • ADD TO ANY SALAD: lamb - prawns - smoked salmon $6.00
  • PEAR - ROCKET - PARMESAN $8.00
  • JESS' THICK CUT CHIPS - w/ rosemary salt and garlic aioli $8.90
  • SALUME - selection of sliced cold meats, olives and crusty ciabatta (serves 2) $19.90
  • Seasoned Wedges (V) - sour cream and sweet chilli $10.00
  • Apple & Rhubarb Crumble - poached apple and rhubarb with crunchy coconut and toasted oat crumble, served with cinnamon and honey ice cream $12.50
  • Veuve d’Argent - south australia $7.50 / $29.90
  • Saint Clair Pinot Noir - marlbrough, nz $5.00 / $20.00
  • Brokenwood Cricket Pitch Red - hunter valley, nsw $9.50 / $39.90
  • Smith & Hooper Pinot Grigio - wrattonbully, sa $6.50 / $29.00
  • O’Malley’s Irish Stew (GFA) - Tasmanian lamb braised with carrots, onions and potatoes finished with fresh rosemary and served with crusty bread $21.90
  • Pepperoni & Cheese Pizza - thinly sliced pepperoni, mzzarella cheese on a chilli, oregano & tomato sauce base $16.00
  • Stew Beef Brisket Noodle Soup $10.90
  • Vietnamese Style Lemon Grass Pork with Rice $11.90
  • Satay Chicken Stick $8.90
  • Bak Kut Teh with Rice $12.90
  • Lobak Roll (Deep Fried Pork) $8.90
  • - Vegetable $2.00
  • Garlic King Prawn with Rice $14.90
  • Mee Goreng (Malaysian Combination Fried Noodle) $12.90
Punjab Curry Club

Punjab Curry Club

location

Address

1C/251 Forest Lake Boulevard, Brisbane, Queensland, Australia

phone

Phone

0738796872

clock

Opened hours

Mon 11 AM to 10 PM Tue 11 AM to 10 PM Wed 11 AM to 10 PM Thu 11 AM to 10 PM Fri 11 AM to 10 PM Sat 11 AM to 10 PM Sun 11 AM to 10 PM
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Indian , Vegan , Vegetarian

features

Features

Home Delivery ,  Reservations ,  Seating ,  Waitstaff ,  Takeout

Location
1C/251 Forest Lake Boulevard, Brisbane, Queensland, Australia