Address
Shop 5&6/104 - 108 Wigram St, Harris Park NSW 2150, Australia
Punjabi Fusion in Parramatta Menu
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Nearby Sample Menus
- Coopers battered barramundi - served w/ chips, side salad, lemon wedges & japanese aioli $18.9
- Add parmagiana topping $3.0
- Graziers scotch fillet 250g - char-grilled to your liking served w/ chips, salad & your choice of gravy, pepper, mushroom or diane $25.9
- Coconut tapioca - w/ mango puree & pistachio foam $9.9
- 12pm to 3pm Monday to Friday, enjoy 30% off your total food bill n/a public holidays 30% off
- The oak big banger burger - two house-made beef patties layered w/ swiss cheese, bacon, white onion, pickles & mustard aioli served w/ chips $20.9
- Barkers creek pork cutlet - served w/ baby potato, creamed leek & cinnamon apple sauce $21.9
- Warm pineapple fritters - w/ vanilla bean ice-cream & chocolate sauce $8.9
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Caesar $8.50
- Lettuce, bacon, parmesan cheese & croutons
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Satay prawns
- King prawns, satay sauce, broccoli, snowpeas & cashew nuts
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Bolognese
- Home made with a tomato & meat sauce
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Supreme
- The LOT (excluding seafood & egg)
- -1 garlic bread & 1.25lt soft drink
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Phuket
- Chicken breast fillet, broccoli, red capsicum, snowpeas & sweet chilli sauce
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BBQ Chicken
- Tomato or BBQ sauce, chicken, mushroom, onion & pineapple
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Seafood
- Octopus, tasmanian scallops, prawns, mussels, onion, garlic & parsley
- Scotch Fillet topped with a mushroom sauce served on a bed of garlic mash and salad $22.50
- Bacon and egg roll with tomato relish $10.00
- Plain, Raisin, Cinnamon, Sourdough or Turkish Toast $4.80
- - Fillings $1.00
- Creamy Chicken Crepe with mushroom and spinach served with salad $18.20
- Hot Chips with tomato or bbq sauce $7.20
- Fresh strawberries or Banana $11.90
- - Grilled chicken / Avocado or Tuna $4.50
- Smoked Salmon - smoked salmon, avocado, cream cheese, capers, onion, rocket $8.90
- Pancakes - double stack served with ice cream & maple syrup $7.50
- Pancakes (Strawberries or Banana or Mixed Berries) - double stack served with ice cream & maple syrup $10.00
- Chicken Breast - chicken, avocado, lettuce, mayonnaise, tasty cheese $7.90
- Beef $7.00
- Chicken Burger & Chips $10.00
- Schnitzel & Chips $10.00
- Cheese • Eggplant • Avocado • Egg • Mushrooms • Asparagus • Marinated Vegetables (Each) $1.00
- Cooked Oysters: Momay or kilpatrick, half/ dozen $20.00 / $34.00
- Fettuccine Romane: chicken, mushroom, shallots, garlic, sun dried tomatoes, parmesan and parsley in a cream sauce $27.00
- Bruschetta: with tomato, basil, onions, garlic and olive oil $6.00
- Seafood Platter : hot and cold selection with oysters, prawns, mussels, octopus, calamari, bugs, tempura fish and chips, with lobster: momay or garlic and parsley butter, extra 45.00, for 2 people $110.00
- Char Grilled Rosemary Lamb Cutlets: with a home made jus served on a bed of creamy mash potato and sautéed spinach $38.00
- Rodica's King Prawns: sautéed in olive oil, fresh garlic, chilli and parsley on rice pilaf $38.00
- Mushroom Risotto: with parmesan cheese, garlic, parsley and a touch of cream $25.00
- Tasmanian Blue Mussels: cooked with chilli, tomato, garlic, and basil $24.00
- Tooheys Extra Dry $5.00
- - -
- Tori-Niku Chicken $19.50
- Chicken Katsu + Sashimi $13.50
- Tiger (Signapore) $6.50
- - Fresh Salad / Miso Soup / Spring Roll / Teriyaki Chicken / Misoyaki Steak / Mixed Stir-Fried Vegetable / Fried Rice -
- - Fresh Salad / Miso Soup / Spring Roll / Prawn / Fresh Fish / Teriyaki Chicken / Misoyaki Steak / Mixed Stir-Fried Vegetable / Fried Rice / Ice Cream -
- Rosemount Estate Shiraz Cabernet $5.00 / $22.00
- Spring Rolls (4pcs) - crispy fried spring rolls containing vegetables, vermicelli, mushroom & onion $6.90
- Oyster Sauce - stir fried with oyster sauce & green vegetables (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90/$16.90/$16.90/$11.90
- Crispy Wing (4pcs) - marinated chicken wings in Thai herbs & deep fried $7.90
- Singapore Noodles - stir fried rice thin noodles with curry powder & seasonal vegetables with soy sauce (Chicken,Beef or Pork/Prawns or Seafood/Vegetarian/Roti/Sticky Rice/Steamed Rice) $11.90/$14.90/$10.90/$3.00/$4.00/ $2.50/small $3.5
- Duck in Banana Leaf - BBQ duck in banana leaf with steamed vegetables served with plum sauce $22.90
- Pad See-Ew Noodles - stir fried rice noodles with sweet soy sauce & green vegetables (Chicken,Beef or Pork/Prawns or Seafood/Vegetarian/Roti/Sticky Rice/Steamed Rice) $11.90/$14.90/$10.90/$3.00/$4.00/ $2.50/small $3.5
- Mas Man (Beef Only) - chunky tender beef stewed in sweet curry paste sauce with potatoes, peanuts & onion (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90
- Roasted Garlic & Peppercorn - stir fried with vegetables, roasted garlic & pepper (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90/$16.90/$16.90/$11.90
- TUESDAY: T-Bone Steak $10
- Mash $3
- Grilled Salmon $14
- SATURDAY: Rump & Beer $12
- Turkish Bread w/Butter $3
- Fish & Chips $10
- Fish And Chips $6
- Steak Sandwich $12
- Bacon & Egg Roll $3.95
- Regular Twister Combo - 1 x Regular Twister 1 x Seasoned Chips - Regular , 375ml drink $8.95
- Original Tenders 3 pieces - 1 x Original Tenders - 3 pieces (inc. 1 aioli dipping sauce) $6.95
- Hot & Spicy Boxed Meal - 1 x Zinger Fillet Burger 1 x Hot & Spicy - 1 Piece 1 x Potato & Gravy - Regular 1 x Seasoned Chips - Regular, 375ml drink $9.95
- Popcorn Chicken Maxi $7.95
- Hash Brown - 1 x Hash Brown $1.00
- Kentucky Burger $7.95
- Kentucky Nuggets 6 Pieces - 1 x Kentucky Nuggets - 6 pieces (inc. 1 sweet chilli sauce) $5.95
- Salt and pepper pork spare ribs $21.80
- Singapore style fried rice vermicelli $17.80
- Chicken and Chinese mustard green stesamed in Iron Chef's master stock $23.80
- Steamed free range chicken complemented with Iron Chef's secret herbs, served at room temperature W $56.80 / H $30.80
- Classic Hong Kong style sweet and sour pork fillet $19.80
- Whole scallops wok fried with XO (dried scallop and chilli) sauce $39.80
- Pork mince and green beans wok fried with Malaysian prawn paste $19.80
- Lamb chops baked in homemade spices (Min 4 pieces) $7.80 each
- LambShawarma Marinated in extra virgin olive oil, black pepper, nutmeg, mixed herbs and red wine. Served with a side of mixed pickles and tahina $30
- Oregano & Sesame Zaatar Blended with extra virgin olive oil $10
- Grilled haloumi stack Served with mesculine salad, tomato and a balsamic reduction $18
- Mezza - Mixed dips, fatoush, mixed pickles, kibbi nayeh, combination shawarma and hot chips $44 per person
- Sliced eggplant Batagen Lightly fried eggplant, served with coriander & garlic dressingstrong $14
- Eggplant Baba Ganouje Smoky chargrilled eggplant blended with tahina and lemon juice $13
- Lamb pastry Sambousik Minced lamb, pine nuts and onion wrapped in fine pastry $12/$22
- Mixed Labne, Homous and Baba Ganouje $19/$26
- Fruit Salad A combination of seasonal fresh fruits, unadorned $11.50
- Hot Scones 2 Scones, Jam & Cream $5.50
- Kiddycinno 50c
- Chicken Satay Chicken marinated in coconut milk & spices, skewered & gently grilled. Served on a bed of rice with a spicy peanut sauce, a small salad and hot bread. $28.00
- Pancake Stacks Fresh buttermilk pancakes with butter & maple syrup - -
- Journo Burger $17.00
- - Triple $12.00
- Coffee by Vittoria Coffee Regular/Mega
- Apple and cinnamon pancakes $ 10.00
- Chocolate pancakes- topped with berries, cream, ice cream and chocolate sauce $ 11.00
- Bacon and egg with cheese toasted served with chips and salad $ 13.50
- Mashed potatoes $ 5.00
- Pikelets- topped with jam and cream $ 10.00
- Extra sausage, bacon, mushrooms $ 4.00
- Quiche- quiche lorraine or florentine served with chips and salad $ 17.00
- Pancake stack- with maple syrup and whipped butter or ice cream $ 7.00
- Tiramisu traditional home-made mascarpone dessert served with cream $12
- Roman (Galliano) $8
- Vegetarian Risotto fresh cut vegetables in a traditional napolitana sauce $16
- Apple & Rhubarb Pie served with ice cream $13
- Garlic Bread $4.5
- Profiteroles filled with custard & topped with chocolate sauce & with cream $12
- Tyrrell's Special Aged Tawny $4.5
- Flourless Chocolate Almond Cake served with ice cream $13
- Francesco criniti - salame, mushrooms,red onions, chilli & mozzarella T: $25 / 0.5M: $50 / 1M: $75 / 2m: $150 / 3M: $225
- Vitello parmigiana - veal baked with eggplant, parmigiano, mozzarella & sugo di pomodoro $36.9
- Cozze della baia - mussels with garlic, chilli, white wine, sugo di pomodoro & olive oil, served with italian bread $29.9
- Campagnola - italian sausages, zucchini flowers,basil, mozzarella & goat's cheese T: $29 / 0.5M: $58 / 1M: $87 / 2m: $174 / 3M: $261
- Padrino - chicken, avocado, mozzarella,origano & semi-dried tomatoes T: $29 / 0.5M: $58 / 1M: $87 / 2m: $174 / 3M: $261
- Vitello - marinated veal with garlic, origano,basil & mozzarella T: $25 / 0.5M: $50 / 1M: $75 / 2m: $150 / 3M: $225
- Aragosta lobster with your choice of sauce - mornay, mozzarella & paprika (not ); garlic, lemon & white wine; or cream, tomato, mustard, shallots, parmigiano & dry sherry half $47.9 / Whole $79.9
- Riso nero - black rice salad with baby spinach, cherry tomatoes, roasted capsicum & red onions (char-grilled chicken or crispy pork belly) $18.9
Punjabi Fusion
Phone
0298939727
Opened hours
Monday: 4:30 – 10:00 PM, Tuesday: Closed, Wednesday: 4:30 – 10:00 PM, Thursday: 4:30 – 10:00 PM, Friday: 11:30 AM – 10:30 PM, Saturday: 11:30 AM – 10:30 PM, Sunday: 11:30 AM – 10:00 PM
Price
None
Type
None
Service
None
Cuisine
Bar , Fusion , Indian , Pub Food , Wine Bar
Features
Visa , Mastercard , Wheelchair accessible , Reservations , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Serves Alcohol , Outdoor Seating , Full Bar , Waitstaff , Takeout , Wine and Beer , Television , Groups