Purple Peanuts Japanese Cafe in Melbourne Menu

None

Nearby Sample Menus

  • 1. Beef $12.50
  • 3. Tofu $16.90
  • 04. Ox Tongue $19.90
  • 3. Japchae Rice Bowl $13.00
  • All Sets Include BBQ Mushroom,4 Side Dishes, Garden Salad, Pork Kimchi Clay-pot or Seafood Miso Clay-pot
  • 11. Takoyaki $12.90
    • Deep Fried Octopus Dumpling, Served with Mayo and Sesame Donkatsu Sauce, Finish with Fish Flake
  • *Seaweed Soup: $2.00
  • 01. MS 7++ Wagyu Scotch Fillet (250g) $34.50
  • SCIALATIELLI MALTAGLIATI ALLO SCOGLIO - cherry tomatoes, mussels, clams, scampi, prawns, squid with black pepper and herb pesto $27.00
  • SORBILLO - fior di latte, homemade salame, ricotta, San Marzano tomatoes DOP, pepper $20.00
  • SALMONE & AVOCADO - Atlantic smoked salmon & avocado mousse served with soft poached eggs $19.00
  • TAGLIATELLE AL RAGÚ BOLOGNESE - tomato, minced meat, onion, celery, carrots, olive oil, salt, pepper $21.50
  • CESARE (CARDINI) CAESAR SALAD - ettuce, croutons, grilled chicken marinated with herbs, parmesan, topped with a mayonnaise made of lemon juice, eggs, garlic and chili $18.50
  • BULGARI - San Marzano tomatoes DOP, buffalo mozzarella DOP, rucola, carpaccio of beef, bocconcini $23.40
  • VERDI - San Marzano tomatoes DOP, buffalo mozzarella DOP, mascarpone, prosciutto San Daniele 24 months DOP, cherry tomato, bocconcini, basil $26.40
  • SAN GENNARO - San Marzano tomatoes DOP, buffalo mozzarella DOP, porcini mushrooms, mixed mushrooms, bocconcini, cherry tomato, basil $25.90
  • 144. Eel & Roast Pork in Clay Pot $28.00
  • 66. B.B.Q. Sweet Pork (Per Kg) $36.00
  • 195. Stuffed Fried Egg Plant with Prawn Paste $24.00
  • 158. Prawn with Hot & Sour Sauce $28.00
  • 108. Lemon Grass Chicken $22.00
  • 128. Beef Fillet with Honey & Pepper $27.00
  • 53. Singapore Fried Noodles $18.00
  • 90, Hot and Sour Soup $7.00
  • BBQ Eggplant $2.50
  • Squid wings
  • BBQ Drumstick $1.80
  • Taro paste pancake
  • Chinese bread slice
  • Yellow croaker $1.50
  • Dough & cabbage soup $3.00
  • Chicken
  • Big breakfast $17.90
  • Chorizo baguette $13.50
  • Mexican eggs $15.50
  • Soup of the day $9.00
  • Porridge $11.90
  • Chicken burger $14.50
  • Wagyu beef baguette $14.50
  • Satay chicken $13.50
  • Beef Curry / Vindaloo / Madras Pepper $11.90
  • Goat Biryani $10.90
  • Lamb Rogan / Josh / Vindaloo $12.90
  • Tandoori Chicken $10.90
    • 2 pc served with salad, rice and mint sauce
  • Weekend Only
  • Iddly (4pc) $9.00
  • Rasmalal $2.90
  • Dosa Meal $12.90
    • 1 Masala Dosa, 1 pc Iddly, 1 pc vada, Kheer
  • North indian $24.00
    • Coconut, ginger, scented basmati rice & pappadums
  • -6 $22.00
  • Poutine $18.50
    • The real thing, hand-cut chips, cheddar curds & green peppercorn gravy
  • Marinated victorian olives $8.50
  • Salt-baked organic pear and tasmanian walnuts $11.00
  • Grilled flatbread $20.00
    • Wild mushrooms, thyme, reggiano, truffle oil & rooftop honey
  • -6 $16.50
  • -6 $17.50
  • 2 Spicy Beef Don
    • Wok-fried Marinated Beef with Vegetables in Chili Sauce
  • 39 Spicy Beef Soup $17.00
    • Skin beef meat with vegetables and egg in beef broth garnished with fresh chili and spring onion
  • 29 Spicy Cold Noodle $17.00
    • Buckwheat noodle in special homemade spicy sauce with carrot, cucumber, pickled radish and sliced beef topped with a boiled egg
  • 42 Beef Bulgogi Bibimbab
  • 53 Spicy Rice Cake with Ramyeon $17.00
    • Braised Rice Cake with Vegetables and Ramyeon and Special Chilli Sauce
  • Large $45.00
  • 2 bowls of steamed rice
  • 9 Fish Schnitzel Don
    • Deep-fried Fish Schnitzel
  • Curry Chicken 16.00
  • Chicken Black Bean 16.00
  • Chilli King Prawns 25.00
  • Lemon battered Chicken 16.00
  • Small 2.50
  • Fried Noodles (Soft or Crisp) with choice of Beef; Chicken or Roast Pork 13.80
  • Satay Beef 14.80
  • Beef Fillets Malaysian Chilli Sauce 24.00
  • Chicken Parmigiana $29.00
    • Chicken schnitzel topped with mozzarella cheese and napolitana, served with chips.
  • Veal Scallopini $33.00
    • Thinly sliced veal, pan-fried with mixed forest mushrooms, in a Madeira wine cream sauce. Served with mashed potatoes and seasonal vegetables.
  • Individual cakes $10.00
    • With cream or ice cream (for both add $2.00 extra)
  • Chocolate Brownie $13.50
    • Homemade chocolate brownie with macadamia nuts served with cream or ice cream- both extra $2.00
  • Fish of the day See Special of the day.
    • Grilled and served with seasonal vegetables.
  • Moroccan Lamb Salad $24.00
    • Grilled lamb marinated in Moroccan seasoning, served with couscous, Tzatsiki, cherry tomatoes, red onion, sultanas, pine nuts, parsley, mint, mixed lettuce and sprinkled with crumbled fetta cheese, dressed with olive oil and lemon juice.
  • Garlic Prawns $30.00
    • Grilled fresh tiger prawns with garlic, chilli, coriander and white wine. Served with rice and petite salad.
  • Fish and Chips $12.00
  • Urban smash $11.00
    • Poached eggs with smashed avocado & feta on multigrain toast
  • Porridge $8.00
    • Served with low fat yoghurt & berries
  • Mushroom, tomato, spinach, bacon, hashbrown sausage $3.00
  • Vegetarian $10.50
    • Poached eggs with tomato, balsamic rocket on sourdough
  • Urban melt $11.90
    • Scrambled eggs with melted mozzarella on bacon & avocado
  • Brioche served with mascarpone strawberries walnuts & maple syrup $15.50
  • Omelette (two fillings) $1.50 ea
    • Bacon, ham, cheese, tomato, spinach and feta
  • Granola $11.00
    • Served with low fat yoghurt & berry coulis
  • Avo Mash $14.00
  • Toaster Muesli $6.50
  • Toast $5.00
  • Fruit Salad $5.50
  • Eggs Benedict $12.00
  • Spanish Omellete $13.50
  • Fruit Toast $5.50
  • Eggs On Toast $10.00
  • Ravioli (V) $22/$37
    • filled with Mint, Potato, Sardinian Pecorino (aged 24 months) and served with mint pesto & caramelised walnuts (4/7)
  • Capricciosa (9”/13”) $16/$23
    • Antonella Tomato, Mozzarella, Mushrooms, Ham, Artichoke Hearts
  • Semolina Calamari, Rocket, Chilli Mayo $15
  • Pappardelle $22/$32
    • Beer Braised Lamb Neck Ragu, Fennel, Taggiasca Olives
  • Lorighittas $28/$40
    • Lobster Meat, Basil Pesto, Fresh Tomato
  • Fish of the day
  • Pancetta $6
  • Stef Meets Cesare $16
    • Slivers of Parmesan Cheese, Refreshing Caesar Dressing, Served in a Baby Cos Leaf
  • Special Fried Rice $10.90
  • Stir Fry Roast Pork with Tofu on Rice - Shophouse Roast Pork sauteed with Fried Tofu and seasonal vegetables $9.90
  • Fried Wontons (6 pieces) - Break into the crispy skin of this well loved dish! $5.90
  • Black Pepper Pork Chop -Grilled pork cutlet dressed with black pepper sauce with onion & seasonal vegetable w rice $9.90
  • Thick Toast served with Butter and Sugar $3.80
  • Sauteed diced chicken “Kung Po’ style with dried chillis on Rice - Wok tossed chicken with whole dried chilli and spicy bean sauce $9.90
  • Mixed Grills with Seasonal Vegetables (Served with Rice or Spaghetti Noodle or Chips) $14.90
  • Shredded Pork and Shitake Mushroom in Abalone Sauce with Crispy Fried Noodle - Crispy and golden pan-fried premium egg noodles covered with lean pork, fresh sprout and shitake mushroom in abalone sau $11.90
  • Berry Compote
  • Hale & Quinoa Minestrone
    • with Coriander, Parmesan + Cracked Pepper
  • Garden Shovel $9.90
    • Rocket, Du Puy Lentil & Balsamic Beetroot, Carrot, Pumpkin + Fresh Herbs, Feta, Sunflower Seeds with Roast Cumin Dressing
  • L $6.20
  • Extras: Add Chorizo $3.00
  • Warm Herb Pide 1.90
  • With Rice + Salad $9.90
  • Toppings: Banana & Brown Sugar
Purple Peanuts Japanese Cafe

Purple Peanuts Japanese Cafe

location

Address

20/620 Collins St, Melbourne VIC 3000, Australia

phone

Phone

0403235410

email

Email

None

clock

Opened hours

Monday: 10:00 AM – 8:30 PM, Tuesday: 10:00 AM – 8:30 PM, Wednesday: 10:00 AM – 8:30 PM, Thursday: 10:00 AM – 8:30 PM, Friday: 10:00 AM – 8:30 PM, Saturday: 10:00 AM – 8:30 PM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Gluten Free , Japanese , Sushi , Vegan , Vegetarian

features

Features

Seating ,  Child-friendly ,  Takeout

Location
20/620 Collins St, Melbourne VIC 3000, Australia