Pusong Pinoy in Braybrook Menu

None

Nearby Sample Menus

Peynirli Yumurtali - Fetta cheese, parsley and egg, baked on Turkish Pide $9.00
Baklava $2.50 Per Serve
Turkish Delight $5.00 Per Serve
Tea Black: $1.50, White: $2.00
Lamb Shish - Lamb cubes marinated and cooked in skewer, served with salad in a Turkish Pide Bread $12.00
Tabouli - Cracked Wheat, Cucumber, Capsicum and Parsley Small: $4.00, Large: $6.00
Cacik - Cucumber and Yoghurt Small: $5.00, Large: $7.00
Hot Turkish Bread $3.50 Each

Sliced Fish with Hot Chilli - sliced fish and vegetable served in chef's special mixed sauce made with chinese dry chilli, garlic, sesame and spring onion $17.50
Stir-fried Ho Fun with Beef $12.00
Sliced Chicken with Seasonal Vegetables $13.00
Fried Bean Curd with Oyster Sauce $12.00
Peking Pork - pieces of pork chop in light batter, cooked with peking sauce $14.50
Prawn Crackers (Per bag) $2.70
Cantonese Eye Fillet Steak - pieces of fillet steak marinated and gently cooked in cantonese wok garnished with seasonal vegetables, being so tender, it nearly melts in your mouth $21.00
Satay Prawn on Skewer (2 sticks) $8.00

Satay Chicken - Tomato, cheese, chicken, onion and satay sauce Small $9.60 / Large $13.60 / Family $16.50
WF #2 - Tomato, cheese, virginia ham, olives $13.50
Chicken Tropical - Tomato, cheese, chicken, pineapple, oregano Small $9.60 / Large $13.90 / Family $16.50
Matriciana - Bacon, hot chili, olives in napoli sauce $11.50
Cannelloni - Ricotta cheese and spinach $11.50
Seafood Chowder - Sweet corn chowder with shrimp, mussels and calamari $11.50
Tonno - Tuna in garlic and napoli sauce $11.50
BBQ Chicken - Tomato, cheese, chicken, BBQ sauce Small $9.60 / Large $13.90 / Family $16.50

Rasmalai n/a
Goat Masala - goat cooked with spices, onions, capsicum & tomatoes $11.00
Lamb Vindaloo - lamb cooked with hot spices & vindaloo sauce $11.00
Chicken Madras -boneless chicken cooked in hot sauce with touch of coconut milk, curry leaves & mustard seeds $11.00
Chocolate Burfi n/a
Aloo Palak - potatoes & fresh creamy spinach curry $9.00
Tawa Chicken - chicken cooked with spring onion, capsicum & finishing touch of lemon juice, soy sauce & sweet chilli sauce $12.00
Vegetable Korma - vegetables cooked with cashew nuts & cream $9.50