Putra Chinese Take-Away Foods in Newcastle Menu

None

Nearby Sample Menus

  • CHILLI KING PRAWNS gf Sautéed King Prawns in A Spicy Cream Sauce Served with an Aromatic Rice Pilaf & Chilli Flakes HOT! $19
  • RISOTTO OF THE DAY gf See The Specials Menus for today's flavour! $15
  • Add Fresh Local Lobster to Any Platter $M/P (Subject to market availability)
  • Caesar Salad $8
  • SATAY KING PRAWNS On an Aromatic Rice Pilaf with A Spicy Peanut Satay Sauce & Peanut Crunch $19
  • Bowl of Fries GF $8
  • - Natural w/a red wine vinaigrette 1/2 $18 / doz $36
  • TRAWLERMAN’S PLATTER gf King Prawns, Natural Oysters & Smoked Salmon with A Crisp Cos Lettuce Salad, Tomato Relish, Cocktail Sauce & Fennel $20
  • Salt and Pepper Squid Tender Squid Coated in Our Salt & Pepper Mix & Served w Beer Battered Fries, Lemon, & Garlic Aioli $15
  • Breaded Barramundi Fillet Coated in a delicious blend of Fresh Herbs, Grana Padano Parmesan & Breadcrumbs. Served w Beer Battered Fries, Lemon & Tartare Sauce $15
  • - Add Salad $2
  • Creamy Garlic $4
  • Kilpatrick Oysters Fresh Dawson’s Oysters Diced Bacon w The Dockyard’s Own Kilpatrick Sauce 1/2 $16 / doz $32
  • Bloody Mary Oyster Shooter $5 each
  • Sticky Pork Belly $13
  • Pork Strip Loin 300gm of Tender Pork Char-grilled & finished in the oven. Served on a bed of Spicy Kumera Mash, Asparagus & Honey Soy Sauce $26
  • Hollandaise $4.00
  • Potato Rosti $3.00
  • Buttermilk Pancake Stack w/ fresh lemon & maple syrup $13.90
  • Scrambled tofu $4.00
  • Homemade beans $5.00
  • Eggs Benedict Poached eggs with housemade hollandaise sauce and your choice of: - Smoked salmon $17.90
  • Bacon (2) $4.00
  • Eggs on Toast 3 eggs fried (F), poached (P) or scrambled (S), thick cut toast $11.90
  • Cromarty Bay Pacific oysters w/ eschallot and sherry vinegar $4
  • Pistachio and walnut baklava w/ burnt honey ice cream $14
  • House made raglio pasta w/ spinach,ricotta, crushed tomato, crispy oregano and shaved parmesan E $19/ M $28
  • Market Fresh Fish of the Day $33
  • Gorgonzola (Italian), Brillat Savrin (French), Manchego (Spanish). Served w/ crackers, crusty bread, quince paste and dried figs $16
  • Chicken Ballotine w/ broad beans, speck and burnt butter pumpkin $32
  • Moorish spiced confit duck leg w/ roasted Dutch carrots, fennel, preserved lemon and dates $33
  • Seasonal Greens w/lemon and olive oil $9
  • GRILLED SOURDOUGH -
  • - Mixed $19/$35
  • FRIES with aioli $8
  • - Natural with red wine vinegar & eschallots $18/$34
  • 500G 150 DAY GRAIN FED RIVERINE T/BONE $39
  • CONFIT DUCK roasted figs, potatoes, speck, onions, rosemary jus $31
  • LINGUINE basil pesto, cherry tomatoes, marinated fetta, sourdough crumbs $20
  • SPICY FRIED CHICKEN WINGS $12
  • Dijonnaise Sauce $1.95
  • Aussie Backyard Salad Caramelised diced pumpkin, mesculin lettuce, cherry tomatoes, cucumbers, red onion, Australian feta cheese, capsicum and almonds, tossed with a dressing of your choice. $13.95
  • Byron Bay Chilli Prime Rib - Prime Rib with Byron Bay coconut and chilli sauce, the 2007 world champion of chilli sauces. Heat rating is 7 out of 10!! Traditional Cut $32.95 / Lite Cut $25.95
  • T-Bone steak - Premium aged T-Bone steak (approx 450g), tender and char-grilled to your liking. A real T-Bone consists of two cuts, the larger piece is the striploin and the smaller piece is the tende $32.95
  • Hoggies Rocky Road Sundae to Share Hoggies Rocky Road Sundae to Share Go the whole Hog with a whopping 4 scoops of creamy vanilla ice cream and 4 scoops of strawberry ice cream, on a pile of $15.95
  • Jalapeno Jelly (LG) $1.95
  • Rocky Road Sundae 2 scoops of vanilla and 1 of strawberry ice cream, warm chocolate mud cake, chocolate fudge sauce, marshmallow, strawberry topping, whipped cream and toasted coconut. $8.95
  • Grilled Garlic Mushrooms (LG) $3.95
  • Crispy Skinned Atlantic Salmon Fresh 200g salmon fillet with purple kipfler potato, pumpkin, roast parsnip, caramelised onion finished with beurre blanc and fried capers (GF) $27
  • - Onion rings $4
  • Pizza Face Ham & pineapple or cheese & tomato with chips or apple wedges $10
  • Fillet Mignon 220g eye fillet wrapped in rasher bacon (Chef recommends not to cook past medium for maximum tenderness) $28
  • - Fried egg $2
  • - Gravy, mushroom, dianne, pepper, salsa verde $3
  • Crumbed Lamb Cutlets Tender crumbed lamb cutlets pan fried then served with beer battered chips & salad or mash & vegetables 2... $19 / 3... $23
  • - Chat potatoes $5
  • Chicken schnitzel with chips & garden salad $16.00
  • Homemade ricotta gnocchi - roasted pumpkin, almonds, spinach and brown butter $18.00
  • Garden salad $5.00
  • Homemade meatballs - roasted tomato sauce & Garden salad $16.00
  • Pumpkin arancini with smoked cheddar & fennel, rocket Salad $12.00
  • Sticky date pudding with hot caramel sauce and vanilla ice cream $10.00
  • Almond butter greens $5.00
  • Gravy / Pepper / Mushroom / Dianne sauce / Garlic butter Mustard / Aioli / Chimi churri / Cafe de paris butter $2.50
  • MP = market price
  • Kao niew $3.00
    • Steamed sticky rice. per person
  • ●Entree
  • Exotic seafood $22.90
    • Mixed seafood with coconut milk, chili paste, cabbage, basil and eggs
  • Yum goong foo (crispy prawns) $24.90
    • Crispy prawn salad with mixed salad, & house made salad dressing
  • -Chicken, beef or pork $18.90
  • Crispy salt & pepper squid $22.90
    • Deep fried squid with salt and pepper, thai herbs
  • -King prawns or mixed seafood $24.90
  • Special beef noodle soup with rare beef, beef brisket, beef ball, tripe and tendon. Served with bean sprouts and herbs $12.90
  • Braised chicken or beef or pork in sweet and sour sauce $15.90
  • Steamed whole snapper with ginger, shallot and soy sauce Market Price
  • Beef tamarind salad $13.90
  • Stir fried with vegetables and garlic sauce -
  • Southern style prawn and crab spring rolls wrapped in vermicelli net. Served with fish sauce $7.90
  • Stir fried snow peas and tofu in oyster sauce $14.90
  • Lemon and lime beef carpaccio salad $13.90
  • Canh chua-seafood sour soup - an authentic soup pf omg prawn and squid cooked with tamarind and sweet pineapple $9.90
  • Do khai vi thao cam-mixed entrée- two spring rolls, half a roasted quail and onw skewer or barbequed beef $11.90
  • Chim cut chien gion- roast quail - well marinated tiny roasted until golden brown, served with special lemon and pepper sauce $9.90
  • Ga lan-chicken in curry and coconut cream- a mild dish of chicken braised with vegetables,curry and coconut cream $16.90
  • Heo satay- satay pork - pork in the house's special satay sauce $16.90
  • Bo xa ot-beef in lemon grass and chilli-pan fried beef with lemin grass, capsicum and optional hot chilli $16.90
  • Bo luc lac- cubed beef - tender beef cubes well marinated and sauteed in an exotic sauce, served on a bed of lettuce and tomato $18.90
  • Bun bo-stir fried beef and vermicelli- a meal itself with stir fried beef, served with vermicelli $16.90
  • HOT CHILLI BEEF - Ground beef, red onion, capsicum & mozzarella topped with buffalo hot sauce & chilli flakes n/a
  • SUPREME - Pepperoni, rasher bacon, capsicum, ground beef, Italian sausage, mushroom, pineapple, mozzarella & oregano n/a
  • DESIGNA - Up to 4 toppings included. Additional toppings attract a surcharge n/a
  • CHEESY GARLIC PIZZA - Mozzarella, & garlic sauce on a crème fraiche base, topped with oregano n/a
  • HAM, CHEESE & TOMATO - Smoked leg ham, fresh tomato & mozzarella topped with oregano n/a
  • PULLED BEEF & BACON - Slow cooked pulled beef & rasher bacon on a BBQ sauce base n/a
  • GODFATHER - Pepperoni, fresh tomato, capsicum, Italian sausage, olives, oregano & garlic sauce n/a
  • SPICY HARISSA PULLED BEEF - Slow cooked pulled beef, pepperoni, Italian sausage, fresh tomato, red onion, jalapenos topped with chilli flakes & a spicy harissa sauce n/a
  • Chocolate Chip Cookies N/A
  • Pie & Sauce Traditional chunky lean beef pie and sauce. An Australia Day special! N/A
  • Sausage Roll Spicy sausage mince wrapped in butter puffy pastry. N/A
  • Seafood Pie White fish, whole prawns, scallops, salmon, cooked in a creamy & cheese sauce. N/A
  • Beef, Cheese & Bacon Pie Chunky lean beef pie with fresh bacon and cheese, both cooked in and melted on top. N/A
  • Hot Dog de Wheels Continential Viennese smoked frankfurt served with mushy peas, chilli con carne and garlic onions with cheese sauce and chilli sauce. House special. N/A
  • Pastie & Peas Tasty lean beef and mushy peas wrapped in a butter puffy pastry. Old favourite. N/A
  • Chicken & Mushroom Pie Chunks of chicken meat cooked with fresh mushrooms and cream. N/A
Putra Chinese Take-Away Foods

Putra Chinese Take-Away Foods

location

Address

52 Orchardtown Rd, Newcastle, New South Wales 2305, Australia

phone

Phone

0249561077

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 5:00 – 8:45 PM, Wednesday: 5:00 – 8:45 PM, Thursday: 5:00 – 8:45 PM, Friday: 5:00 – 8:45 PM, Saturday: 5:00 – 8:45 PM, Sunday: 5:00 – 8:45 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

Location
52 Orchardtown Rd, Newcastle, New South Wales 2305, Australia
Similar Restaurants based on Cuisines