Address
52 Orchardtown Rd, Newcastle, New South Wales 2305, Australia
Putra Chinese Take-Away Foods in Newcastle Menu
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Nearby Sample Menus
- HOT & COLD SEAFOOD PLATTER King Prawns, Blue Swimmer Crabs, Balmain Bugs & “A” Grade Oysters with Golden Fried Seafood, Seasonal Fruit & Fries For 1: $63 / For 2: $121 / For 3 $170
- CALAMARI -
- ROASTED VEGETABLE FRITTATA gf/v Roasted Potato, Sweet Potato, Eggplant, Zucchini, Red Peppers & A Beetroot Jam $16
- GARLIC KING PRAWNS gf Sautéed in A Garlic Shallot, Creamy White Wine Sauce with an Aromatic Rice Pilaf $19
- PEKING ROASTED DUCK SPRING ROLLS Shredded Roast Duck & Asian Style Vegetables Wrapped in Asian Pastry Lightly Fried with a Sweet & Spicy Dipping Sauce $18
- SLOW COOKED LAMB RUMP Served Medium with Spinach + Feta Brik Pastry, Eggplant Cream & A Roast Capsicum, Rocket & Feta Salad $36
- Add Fresh Local Lobster to Any Platter $M/P (Subject to market availability)
- Bowl of Fries GF $8
- Arancini Balls Filled w Pea & Pecorina Cheese Served w Garlic Aioli $13
- FOD Market Fresh Fish, grilled & served on a bed of warm Lemon, Sun-Dried Tomato & Spanish Onion Cous Cous w a drizzle of Chilli Hollandaise $26
- Chilli Mornay Fresh Dawson’s Oysters w The Dockyard’s Own Chilli Mornay Sauce 1/2 $16 / doz $32
- Sticky Pork Belly $13
- Kilpatrick Oysters Fresh Dawson’s Oysters Diced Bacon w The Dockyard’s Own Kilpatrick Sauce 1/2 $16 / doz $32
- Chicken Nuggets, Chips & Sauce $8
- Kumara Chips Hand Cut w Aioli $8
- - Add Salt & Pepper Squid $4
- Bacon & Eggs Bacon, eggs (F, P or S), toasted vienna & roast tomato $13.90
- Mushrooms on Thick Cut Toast Sautéed button mushrooms with baby spinach, oregano & roast tomato $13.90
- Thick Cut Toast w/ jam, vegemite, peanut butter, honey $4.90
- Bacon & Egg Roll Bacon, egg (F), salad greens & BBQ sauce $10.90
- Buttermilk Pancake Stack w/ fresh lemon & maple syrup $13.90
- Eggs Benedict Poached eggs with housemade hollandaise sauce and your choice of: - Smoked salmon $17.90
- Goldbergs’ Omelettes Spanish- chorizo, potato, red onion & roast capsicum $15.90
- Banana Bread 2 slices toasted w/ citrus honey ricotta $9.90
- Cromarty Bay Pacific oysters w/ eschallot and sherry vinegar $4
- Pumpkin, eggplant and courgette tagine w/ couscous, yoghurt sauce and green harissa $29
- Market Fresh Fish of the Day $33
- Pistachio and walnut baklava w/ burnt honey ice cream $14
- Rustica’s house made spaghetti Bolognese w/ shaved parmesan $20
- Chargrilled Cape Grim sirloin, soft polenta, truffled baby leeks and forest mushrooms $38
- Banana brulee w/ scorched banana and salted caramel $14
- Rodriguez Brothers jamon, morcon salumi Boqueria, chorizo warmed w/ sherry, raisins and confit onion, served w/ crusty bread, quince paste and guindilla peppers $22
- SLOW COOKED LAMB SHOULDER kipfler potatoes, grean beans, mint & garlic sauce $33
- WEDGES with sour cream & chilli $10
- 250G 150 DAY GRAIN FED RIVERINE SCOTCH FILLET $33
- - Kilpatrick $19/$35
- FRIES with aioli $8
- CAESAR SALAD bacon, croutons, parmesan, soft boiled egg $16
- PAN FRIED SNAPPER potato puree, burnt butter sauce $33
- DUCK & BRANDY PATE pickled vegetables, baguette $16
- Garlic & Herb Bread Garlic & Herb Bread toasted to perfection. $6.95
- Boss Hog Mushies A bowl of fresh mushrooms coated in salt & pepper crumbs with tartare sauce. $7.95
- Hoggies Loaded Potato Skins The Sicilian Marinated tomato & basil salsa topped with cheddar cheese and grilled to golden brown. Served with spicy salsa to turn up the heat. $10.95
- Avocado & Mushroom Wrap Sliced avocado and garlic mushrooms, with lettuce, carrots, and honey mustard dressing, wrapped in a grilled tortilla. $13.25
- Barra Burger Premium Barramundi fillet in a crispy batter with fresh lettuce, cheese, beetroot, tomato and red onion rings completed with a traditional tartare sauce. $13.95
- Grandma's Trifle Sundae Grandma's Trifle Sundae 2 scoops of vanilla and 1 of strawberry ice cream layered with jam rolled sponge cake, vanilla custard, Aeroplane® Strawberry Jelly, and finishe $8.95
- Mississippi Mud Cake We’ve guarded the recipe for over 20 years. Served with cream and ice cream. $8.95
- Tortellini & Prawns Tortellini & Prawns 5 pan-fried tiger prawns served atop spinach and ricotta tortellini, with a Napoletana sauce, shavings of parmesan cheese and a bowl of fresh house sal $28.95
- Hot Antipasto Salt & pepper squid, honey fried Spanish sausage, chicken chorizo, baked goats cheese, chargrilled asparagus, tomato and chilli chutney, aioli and lavosh crackers $30
- Sides -
- Creamy Garlic Prawns Sauteed prawns in a creamy garlic and white wine sauce served with steamed basmati rice and baby spinach (GF) $19
- 6 Hour Slow Roasted Stuffed Lamb Shoulder Stuffed with a pistachio, bacon and parsley crumb and served on sweet potato mash with pan juices $27
- Sweet Potato Wedges Fried and served with sour cream and sweet chilli sauce (V) $9
- Sketty Head Spaghetti bolognaise with grated cheese $10
- Pirate Plate Crumbed fish pieces with tomato sauce and chips or apple wedges $10
- Half Shell Scallops Seared scallops served in the shell with cauliflower puree, salsa verde and prosciutto crumbs (GF) $14
- Gravy / Pepper / Mushroom / Dianne sauce / Garlic butter Mustard / Aioli / Chimi churri / Cafe de paris butter $2.50
- Rich chocolate saucing pudding with vanilla bean ice cream $10.00
- Charcuterie board - serrano ham, truffled salami, olives & crisp bread $15.00
- Homemade meatballs - roasted tomato sauce & Garden salad $16.00
- Eton Mess- Meringue, strawberry & cream $10.00
- Vegan Spring vegetable salad $15.00
- Chips $5.00
- Green bean hazelnut salad $5.00
- MP = market price
- All soups base on fresh chicken stock soup
- -Chicken, beef or pork $18.90
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Yum nur $18.90
- Thai beef salad with mixed salad, & house made salad dressing
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Tom khar gai $11.00
- Chicken fillet, galangal, lime in coconut milk soup
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Gaeng keow wharm
- Green curry with thai eggplants, green beans, basil & coconut milk
- -Chicken, beef or pork $18.90
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Gaeng massaman $18.90
- Massaman beef curry with coconut cream, potatoes, peanut
- Green papaya salad with pork and prawn $13.90
- Spring rolls with vermicelli noodles and salad. Served with fish sauce $9.90
- Braised chicken or beef or pork in sweet and sour sauce $15.90
- Braised chicken or beef or pork in lemongrass and chilli $15.90
- Crispy spring rolls with pork. Served with fish sauce $5.90
- - Chicken $10.00
- Vegetarian spring rolls with fish sauce $6.00
- - Chicken or Beef $22.90
- Mi Xao tom thit-stir fried egg noodle- egg noodle stir fried with chicken, king prawns and bean sprouts, flavoured with coarsely ground pepper and fish sauce $19.90
- Tom lan- prawn in curry and coconut cream - a mild dish of prawn braised with vegetables, curry and coconut cream $19.90
- Canh chua chay-vegetarian sour soup - the authentic sour soup especially made for vegetarians $7.90
- Ga plum sauce - plum sauce chicken- chicken fillet with cheg's blended sauce $16.90
- Bo gung-ginger beef -pan fried with broccoli, sliced ginger and oyster sauce $16.90
- Rau saray-vegetables in satay sauce- a combiantion of vegeatbles stir fried in a well blended satay sauce $14.90
- Bo dam-beef saigon style - beef braised with pineapple and tomato in a home made sweet and sour sauce $16.90
- Goi tom thit-pork and prawn salad- a refreshing salad of king prawns and pork on a bed of dressed carrot and lettuce,served with prawn crackers $11.90
- CHICKEN & FETA - Seasoned chicken, baby spinach, feta cheese, cherry tomatoes, olives & oregano with garlic sauce n/a
- HAM & CHEESE - Smoked leg ham & mozzarella n/a
- SPICY VEG TRIO - Baby spinach, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
- LOADED MEATLOVERS - Pulled beef, pepperoni, smoked leg ham, ground beef, rasher bacon, red onion, topped with a Hickory BBQ sauce swirl n/a
- MARGHERITA - Cherry tomatoes, fresh tomato, basil & mozzarella n/a
- DESIGNA - Up to 4 toppings included. Additional toppings attract a surcharge n/a
- PEPPERONI - Lots of pepperoni & mozzarella n/a
- VEGORAMA - Capsicum, mushroom, baby spinach, red onion, fresh tomato, oregano with garlic sauce n/a
- Custard Tart N/A
- Pie & Peas Chunky lean beef pie served with mushy peas, with or without sauce. N/A
- Harry’s Cheese Dog Continential Viennese smoked frankfurt served with cheese sauce or fresh grated cheese (select locations). N/A
- Harry’s Tiger Our signature dish named after our founder Harry ‘Tiger’ Edwards. Chunky lean beef pie served with mushy peas, mash & gravy. Our house special. N/A
- Chilli Dog Continential Viennese smoked frankfurt served with freshly cooked spicy chilli con carne and chilli sauce. N/A
- Chicken & Mushroom Pie Chunks of chicken meat cooked with fresh mushrooms and cream. N/A
- Seafood Pie White fish, whole prawns, scallops, salmon, cooked in a creamy & cheese sauce. N/A
- Sausage Roll Spicy sausage mince wrapped in butter puffy pastry. N/A
Putra Chinese Take-Away Foods
Phone
0249561077
Opened hours
Monday: Closed, Tuesday: 5:00 – 8:45 PM, Wednesday: 5:00 – 8:45 PM, Thursday: 5:00 – 8:45 PM, Friday: 5:00 – 8:45 PM, Saturday: 5:00 – 8:45 PM, Sunday: 5:00 – 8:45 PM
Price
None
Type
None
Service
None
Cuisine
Chinese
Features
52 Orchardtown Rd, Newcastle, New South Wales 2305, Australia
- Newcastle Chinese Menus
- City of Newcastle Chinese Menus