Q 75 in Melbourne Menu

None

Nearby Sample Menus

Herb focaccia bread 3.90
Toscana 16.50
- scarmozza cheese, mushrooms, fior di latte, mozzarella & rocket in a toasted herb focaccia
Pomodoro ciliegino 19.50
TRADITIONAL 3 EGG OMELETTE 18.50
- Bacon, Spanish onion, tomato, scamorza served on thick toast
TOASTED SMOKED HAM & BUFFALO MOZZARELLA FOCACCIA 12.50
- Mozzarella, focaccia
Salsiccia Calabrese 16.50
Soup of the Day 10.50
- Ask for daily special
BROOKFARM TOASTED MUESLI 13.50
- Served w/ natural yogurt, fresh strawberries & honey

NEW Chocolate, Raspberry & Vanilla Cream Puff 6.50
- Chocolate choux pastry filled with vanilla cream and raspberry coulis. NF
Choose from our heavenly collection of handcrafted chocolates and truffles from the front of the menu or ask one of our friendly team members for assistance.
Junior Iced Chocolate 6.00
- Iced chocolate poured over chocolate and vanilla bean ice cream. NF
6 $13.80
Chocolate Spectacular 9.50
- Chocolate ice cream nestled on a bed of crunchy chocolate soil, served with chocolate sauce. NF
4 $9.20
Flourless Orange Cake 6.50
- Flourless orange cake dressed with orange frosting and poppy seeds. DF GF
+ Add a Teddy Pop in milk or dark chocolate NF 1.00

-3x Squid shui jiao
- Squid & carrot dumplings
-3x Har gao
- Prawn & bamboo
Bowl
-3x Lamb & scallion shui juao
- Lamb, spring onion & coriander dumplings
-3x Sticky rice siu mai
- Glutinous rice, chinese sausage & mushroom open dumplings
●Steamed baskets
- Leave it to ous, 1 per person if hungry, or share 1 between 2 people if peckish
-3x Pork xiao long bao
- Juicy pork dumplings filled with gravy
-3x Chicken & prawn xiao long bao
- Juicy chicken & prawn dumplings filled with gravy

Rosewater rice pudding $15.00
- & meringue kisses
Rosemary roasted pumpkin on Turkish bread $9.50
- goats cheese & basil pesto
Corner Joe's fish & chips $15.00
Roast spiced sweet potato $8.00
- With kewpie mayonnaise
Soup of the day $12.00
Smashed Meringue $15.00
- With whipped cream, lemon curd, nuts & berries
Cheese & tomato toastie $7.00
Chicken Caesar $10.00
- sliced egg, bacon, cos lettuce, parmesan cheese, traditional dressing

Crème Brûlée - Flavoured with Vanilla Bean and Served with Berry Compot $16.50
Crevettes - Pan-Fried King Prawns on Saffron Risotto, with a Prawn & Chilli Oil (Entree/Main) $22.00/$36.00
Ratatouille (Mediterranean Vegetable Stew) $8.00
Noisette d’Agneau - Lamb Medallions with Potato au Gratin, Baby Spinach & Rosemary Jus $39.00
Bouillabraisse Royale - Fish Fillets, Prawns, Scallops, Scampi & Mussels in Fish-and-Tomato Stock, with Fennel & Saffron. Served with Aïoli & Croûtons $38.00
Saumon Grille - Herb-Crusted Salmon served with Broccolini & Beurre Blanc $35.00
‘Steak Frites’ - Grilled Aged Porterhouse Steak with Shallots, Parsley and Pommes Frites $38.00
To Share: Mixed Bruschetta - Eggplant, tomato & basil, garlic & herbs on an open baguette $15.00

Pulled lamb shoulder $17.90
Upgrade to Jumbo sized side add $3.00
1/2 Rack $31.00
The New Yorker on Rye $14.50
- Beef pastrami with Swiss cheese, sweet mustard and pickles
House salad with lettuce, tomato, cucumber, feta and olives
- Your choice of dressing: house balsamic, fat free Italian, ranch
Add to a platter or combo
Regular $4.95
Extra Sauces $0.50
- Dorothys Dream, Hot Boy, Rib Glaze, ketchup, mayo, ranch

Hibachi Assorted Sushi & Sashimi $48.80
Chirashi Sushi $28.80
- Traditional raw fish on rice
Misoshiru
- Miso soup w/ fresh tofu, seaweed & spring onions
Hibachi Deluxe Sushi & Sashimi $88.80
Osuimono $8.80
- Dashi consommé w/ prawn, fish, kamaboko & mushroom
Asari Wan $7.80
- Miso soup w/ clams, spring onion
Yosenabe $50.80 p/ person
- Steamboat with seafood, chicken and vegetables in light broth served w/ ponzu & sesame dipping sauce
Gohan
- Steamed rice