QCA Cafe in Southbank Menu

None

Nearby Sample Menus

  • Steamed broccolini brown butter and smoked egg $9
  • Confit Õra King Salmon soy salt, crab and sweet corn succotash $38
  • Portland black and blue tuna - black garlic, almond mushrooms and aged soy $23
  • Natural oysters (6 or 12) $25 / $50
  • Flat iron 280g $44
  • Roasted Lakes Entrance rockling wild mushrooms, grapes and wakame $35
  • Today’s local fish $36
  • Foie gras and chicken liver parfait - sweet mulberries, hazelnuts and toasted brioche $24
  • Acqua Panna Still Mineral Water (1 litre) $12
  • Selection of soft drinks $5.50
  • Whole Rose Buds Caffeine-Free - This is a delicate, light and fragrant drink that is completely caffeine free. $8
  • Peppermint Infusion - Peppermint tea has long been known for both its pleasant taste and soothing herbal medicinal properties. $6
  • Ceylon Afternoon Tea - Our afternoon tea is classic BOP from Ceylon, made from the broader leaves of the tea plant for a full flavour $6
  • Acqua Panna Still Mineral Water (500ml) $8.50
  • Heavenly Silver Cloud - This highly revered tea has the soothing sweetness of lime blossom. It is low in caffeine and full of natural anti-oxidants $10
  • Genmaicha (Japanese rice tea) - In English this means ’Rice Tea’. It is ideal for drinking after a meal that includes oily or deep fried food. $8
  • Baked crab shell with crab meat, onions, coconut milk, light cream, butter and cheese $28.00
  • Pan-fried lamb cutlets with cumin scented abalone sauce (per person) Full $28.00
  • Braised Patagonian toothfish with eggplant and roasted goose liver $58.00
  • Giant coral trout enrobed in minced shrimp, pepper shrimp $38.00
  • Shanghainese steamed soup dumpling $15.00
  • Crispy mango rolls with flaked almonds $12.00
  • Sautéed diced beef tenderloin with sliced garlic and bell peppers Full $58.00
  • Pan-fried Australian Wagyu beef Half $188.00 / Full $288.00
  • Lumbini Rain Forest - The Lumbini Estate produces some of the finest teas grown in the rainforests amongst the foothills of Deniyaya in Ceylon. $8
  • S.Pellegrino Sparkling Mineral Water ( litre) $12
  • Mango $7.50
  • Yunnan Gold Emperor - a tangy aroma and a full sweet,a tangy aroma and a full sweet, spicy taste and malty soft aftertaste. $8
  • Strawberry $7.50
  • Dragons Eye Oolong - Oolong means ‘Black Dragon’, as its leaves resemble curled-up black dragons which awaken in hot water. $8
  • Heavenly Silver Cloud - This highly revered tea has the soothing sweetness of lime blossom. It is low in caffeine and full of natural anti-oxidants $10
  • Iced coffee, iced chocolate Milkshakes $7
  • Dry Aged Black Angus Porterhouse $31
  • Pork Belly - Soy And Sesame Sticky Glazed Confit Pork Belly With Apple, Mint, Coriander & Red Chilli Salad $16
  • Portobello - Baked Portobello Mushrooms, Proscuitto, Cherry Bocconcini, Oven Dried Tomatoes & Rocket Pesto $20
  • Add Tarragon Bernaise Or Add Red Wine Jus Or Add Rosemary & Mushroom Sauce ~ $3ea
  • Left Bank Sliders - Black Angus Beef Sliders, Red Onion Jam, Rocket, Swiss Cheese, Dijon Aioli Between Soft Floured Buns $17
  • Wild Barramundi - Pan Seared Fillet With Roasted Cauliflower Puree Slow Roasted Beetroot, Sweet Potato, Crispy Parsley, Saffron & Ctrus Oil~ Steaks ~ $38
  • Aloha - Double Smoked Ham, Tomato, Honey Glazed Pineapple, Shaved Salamipepperoni $21
  • Margarita - Buffalo Mozzarella, Vine Tomato, Basil $19
  • Mango $7.50
  • Dragons Eye Oolong - Oolong means ‘Black Dragon’, as its leaves resemble curled-up black dragons which awaken in hot water. $8
  • White Silver Needle - Silver Needle White Tea is one of the great China teas and perhaps the best white tea anywhere. $8
  • Conservatory Afternoon Blend - A special blend from the high growing tea estates, which lies to the West Dimbula and the low grown coastal regions in Ceylon. $6
  • Staunton Earl Grey - The Staunton Earl Grey is based on the authentic Chinese recipe with Neroli Oil. $6
  • Apple, orange, pineapple or orange mango passion $7.50
  • S.Pellegrino Sparkling Mineral Water (500ml) $8.50
  • Peppermint Infusion - Peppermint tea has long been known for both its pleasant taste and soothing herbal medicinal properties. $6
  • Raw Tuna Roll - Handroll with raw tuna, wasabi, cucumber and avacado N/A
  • Kaisen Udon - Assorted seafood and vegetable in udon noodle soup N/A
  • Sesame California Nori- Maki platter 40 pcs $35
  • Bento Sushi - Chirashi sushi with sashimi, sushi and maki N/A
  • Ramen - Grilled chicken and vegetable in thin egg noodle soup N/A
  • Curry Beef Don - Beef cooked with Shuji Sushi curry sauce on rice N/A
  • Curry Katsu Udon - Bread-crumbed pork cutlet in Shuji Sushi curry udon noodle soup N/A
  • Katsu Don - Bread-crumbed pork cutlet with Shuji Sushi katsu sauce on rice N/A
  • - Chicken Avocado Grilled chicken breast with avocado in cream sauce $24.00
  • - Friends Tomato, cheese, bacon, verginia ham, hot salami, anchovies, mushrooms and olives $16.00 / $20.00
  • - Chicken Tandoori Grilled chicken breast served with rice in tandoori sauce $22.00
  • ''''All our main courses are served with: Fresh Seasonal Vegetables I Salad I Chips'' -
  • - Hawailan Tomato, cheese, verginia ham and pineapple $16.00 / $19.00
  • Arrabbiata Chilli, spring onions, herbs, garlic and Napoli sauce $16.00
  • - Chicken Lovers Tomato, cheese, chicken, bacon, pineapple and BBQ sauce $16.00 / $19.00
  • - Veal Parmigiana $24.00
  • Scallop $21.50
  • Japanese Toro m/p
  • Akadashi Soup $7
  • Lobster Salad with Spicy Lemon Dressing $45
  • Octopus $20
  • Soft Shell Crab Tempura with Poached Apple, Yuzu Gastrique And Jalapeno Dressing $29
  • Nobu’s Signature Bento Box Including Hot Chocolate Fondant Maccha Ice-Cream and Goma Tuile $17
  • Collinsons Farms Gippsland Beef Tenderloin with Wasabi Salsa $47
  • Edamame 5.00
    • soy beans (V)
  • (inside out with furikake)
  • Green tea cheesecake 5.00
  • Pork katsu 13.00
    • deep fried crumbed pork cutlet With shogayaki sauce and egg on rice
  • Zensai
  • 8 pieces 14.00
  • Assorted nigiri
  • Ebi Fry 12.00
    • deep fried crumbed prawn cutlet with spicy mayo
  • Duck breast, parsnip purée, rum dates $35.00
  • Porcini mushroom risotto, ashed goats chèvre $30.00
  • Petits fours $9.00
  • Heirloom tomatoes & buffalo mozzarella salad $10.00
  • Pyengana, plum jam Tasmania, Australia, Farmhouse cheddar, cows milk $12.00
  • Poached pear, earl grey chocolate ganache, coffee meringue, pine nuts $15.00
  • Freshly shucked oysters, Champagne & chilli vinaigrette $3.80/each
  • Traditional steak tartare $18.00
QCA Cafe

QCA Cafe

location

Address

226 Grey St, South Brisbane QLD 4101, Australia

phone

Phone

0737356130

email

Email

None

clock

Opened hours

Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 3:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Cafe

Location
226 Grey St, South Brisbane QLD 4101, Australia
Similar Restaurants based on Cuisines