Quality Kebabs in Marrickville Menu

None

Nearby Sample Menus

Penne with smoked salmon, dill, capers, hoseradish cream sauce, shaved parmesan $15.90
Chicken greek salad with grilled chicken breast fillet $16
Salt & Pepper Squid served on fresh rocket leaves, lime aioli & a kiwifruit salsa $15
Plus: melts - ham/cheese/tomato $9.50
Linguine with sujuk (Turkish salami), spinach, olives, napoli, shaved parmesan $15.90
POST Burger schnitzel, lettuce, tomato, tasty cheese, and our very own post cafe chilli mayo $15.90
Sujuk with peas, tomato chutney, shaved parmesan $15.90
Caesar cos lettuce, croutons, bacon, anchovies, parmesan, coddled egg $14

Chourico assado (Grilled chourizo) $ 15.00
Arroz de marisco (Seafood rice in tomato sauce with clams, mussels and prawns) $ 25.00
Sopa do dla-caldo verde (Soup of the day) $ 6.00
Cordonizes grelhadas (Grilled quails served w/ chips & salad) $ 23.00
Parilhada de marisco (For 2pp- 45min prep.) mixed grilled seafood platter- octopus, calamary, crabs, clams, mussels, prawns, king prawns, grilled fish fillet) $ 60.00
Plate of round chips $ 10.00
Bife com batata frita e arroz (Half steak w/ chips and rice) $ 13.00
Gambas a la plancha (Grilled king prawns) $ 18.00

Beef Salad – Bo Bop Thau Harry’s new succulent sous vide cooked beef, with green apple and pickle salad, prawn crackers and fish sauce. -
King Prawns in Red Sauce – Tom Kho Tau Marinated and braised in red sauce with herbs and spices. $22.5
Minimum four people $30 Per Person
King Prawns With Salt – Tom Rang Muoi Fresh king prawns, deep fried in the shell, and served with classic salt, pepper and lemon sauce. $26.5
Minimum four people 35 Per Person
Tasting Platters for 2 – Spring Rolls + Duck Salad + Grilled Beef Rolls – $25
Salt & Pepper Calamari – Muc Muoi (Gluten free on request) Arguably the best in Sydney! Deep-fried to a taste sensation, served with a classic salt, pepper and lemon dipping sauce, or tamarind dipping -
Minimum four people $39 Per Person