Address
16 Nebo Road, Mackay, Queensland, Australia
Quarterdeck in Mackay Menu
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Nearby Sample Menus
- Local Fresh Prawns, Lobster and Crab, chopped and mixed into a creamy White Sauce and topped with a mild cheese $18.30
- Ham, Egg and Cheese with Tomato $15.50
- Banana and Caramel $10.00
- Cheesecake and Whipped Cream $6.00
- Ice Cream Parfait with topping $5.00
- Creperie Savoury Minced Beef with Cheese and Pineapple $14.90
- Smoked Salmon with Cottage Cheese and Caviar $19.00
- Grand Marnier or Tia Maria $8.50
- Family Feast - 2 x Original Recipe Chicken - 5 pieces 2 x Seasoned Chips - Large 1 x Coleslaw - Large 1 x Potato & Gravy - Large, 1.25lt drink $28.95
- 3 Piece Box - 3 x Original Recipe Chicken - 1 piece 1 x Dinner Roll 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drink $10.95
- Kentucky Burger Combo - 1 x Kentucky Burger 1 x Seasoned Chips - Regular, 375ml drink $9.95
- Original Tenders Variety - 12 x Original Tenders 2 x Seasoned Chips - Large 4 x Sauce - Creamy Aioli1 x Popcorn Chicken - Regular 6 x Kentucky Nugget x 1, 1.25lt drink $32.95
- Popcorn Chicken Regular - $5.95
- Chicken Salad Twister - $6.95
- Grilled Strip Salad $7.95
- Regular Twister Combo Large - 1 x Regular Twister 1 x Seasoned Chips - Large , 600ml drink $10.95
- Grilled Chicken Salad - with cherry tomatoes, avocado, crisp prosciutto and pickled fennel $17.00
- Haloumi cheese salad - with roast pumpkin, baby beets, pine nuts and rocket leaves $16.00
- Chefs Pizza of the Day - Please ask for today’s special $15.50
- Potato Wedges with bacon and melted cheese $10.00
- Metropolitan Beef Burger - with bacon, cheese, beetroot relish, salad and chilli tomato sauce served with chips $16.50
- Zucchini & Goats cheese fritter burger - with avocado and roast vegetable relish, served with chips $16.00
- Chef’s Pie of the Day - Please ask for todays special $16.50
- Icecream with your choice of topping $7.50
- Pasta - beetroot & red wine pasta, pumpkin, basil, garlic, extra virgin olive oil, parmesan, spinach $15.60
- Moreton Bay Bugs - caramelised yoghurt, wakame salad, salted butter, kaffir lime leaves, fried garlic $21.90
- Steak Cut Chips - with smoked aioli $7.20
- Eye Fillet - 120 day grain fed certified black angus new england (250g) $41.40
- Banana Pudding - banana powder, butterscotch sauce, hazelnut crumbs, vanilla bean ice cream $11.90
- Roast Pumpkin - pea puree, goats feta, pine nuts $7.20
- Malaysian Chilli Local Sand Crabs - sesame chilli choy, wild rice, pickled vegetables $35.20
- Poached Peach - lavender, cardamon, cinnamon, chocolate vermicelli, yoghurt consomme, yoghurt sorbet $10.90
- Strawberry Fields Torte $30.95
- The Chelsea $249
- Number Cakes $46.95
- Double Choc Strawberry Torte $30.95
- True Love Kiss $249
- Treasure Cake $38.95
- Caramel Mudcake $28.95
- Enchanted Forest $40.95
- Seafood Combination $16.50
- Satay Beef $14.90
- Hot Chips $4.90
- Special Fried Rice - (Small / Large) $6.90 / $12.90
- Combination $15.50
- Tibetan Lamb $16.90
- Crispy Noodles(per bag) $2.90
- 4 Spring Rolls with Sauce $6.50
- Spring roll (2) $3.50
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-Entree
- Spring roll, curry puff, coconut prawn
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Banquet C $30.99 per person
- Minimum 4 people
-
Banquet D $30.99 per person
- Minimum 5 people
- Pad thai chicken $10.90
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-Main meal
- Larb gai chicken salad, green curry beef, sizzling garlic & pepper king prawns, roast duck in hot pot, phoenix special fried rice
- Curry puff (2) $3.50
- Fish cake (2) $3.50
- Mill Char Grill Salad $7.8
- Add a scoop of ice-cream for only $1.5
- Cake of the Day Garnished with fresh strawberry, mint and cream. $8.5
- With (Choose One): Mayonnaise / Sweet mustard / pickle / Ranch dressing N/A
- Garlic Bread Baguette Oven baked baguette with chef's own garlic butter $7.5
- Sumac Chicken Skewers Grilled Sumac scented chicken accompanied by citrus cous cous and a creamy coriander yoghurt sauce. $17
- Beef Carpaccio Eye fillet of beef, flavoured with Australian bush spices and thinly sliced. Presented with Roma tomato and bocconcini cheese. $18
- Chicken Breast Fillet Mustard and herb marinated chicken supreme breast with a fragrant wild rice pilaf steamed green beans and confit garlic aioli. $27.5
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Xo fried rice $13.50
- Fried rice with combination seafood onion, carrot, spring onion and peas in xo abalone sauce
-
Wonton soup $12.50
- Thin rice noodles with roast pork, wontons and fresh vegetables and fresh vegetables cooked in a delicious soup
- sushi made fresh every day-minimum 4 hours notice required for sushi platters
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Honey pine prawns $14.50
- Thick egg noodles, king prawns, shrimp, pineapple and fresh vegetables wok tossed in honey sauce
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Seafood mee goreng $12.50
- Thick egg noodles with prawns, calamari, crab meat fish cakes, shrimps, tofu and fresh vegetables, wok tossed in indian style sauce, served mild, medium or hot
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Curry laksa $12.50
- Thin rice noodles with chicken, fish cake, tofu and fresh vegetables cooked in traditional malaysian coconut curry soup
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Green/red thai curry chicken on rice $11.50
- Chicken and fresh vegetables with green or red thai curry sauce on rice
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Gyoza $7.50
- Special pan fried japanese dumplings served with soy sauce (6 pieces)
- Bruschetta - cherry tomatoes, basil and red onion served on toasted turkish bread,topped with a balsamic glaze $12.00
- Kids Shake chocolate, caramel, strawberry, vanilla or lime $3.90
- Piccolo Latte $3.80
- Milkshakes (malt available) $5.40
- Breakfast Burrito - a lightly toasted burrito filled with beef & bean, quinoa, salsa, cheese, cherry tomatoes,sliced avocado and a fried egg $12.90
- Hot White Chocolate $5.30
- Mango Maca - with all the good stuff – mango, turmeric,Canadian maple syrup, maca & coconut milk $7.50
- Avocado & Chicken Crepe Stack - crepes layered with avocado, tender chicken breast, creamy bechamel sauce andtopped with tasty cheese and fresh shallots served with a garnish salad $16.50
- Salt & Pepper Squid with Rice $14.80
- Singapore Chilli Noodle (hot) $10.50
- X.O.Chow Mein (hot) $10.50
- Chicken with Vegetables $10.50
- Sweet & Sour Pork $10.50
- Fish Fillet in Sweet & Sour Sauce $10.50
- Curry Chicken or Prawns $10.50
- Pad Tai Gai (Thai-style Stir Fried Rice Noodle) (hot) $10.50
- Mustard Fish - A Bengali delicacy where fish is cooked in coconut milk, curry leaves $23.90
- Roti - hand rolled bread made from wholemeal n white flour $4.00
- Mango Chicken - tender pieces of chicken cooked with cashew cream and mango pulpe $18.90
- Lamb Rogan Josh - dried lamb cooked in traditional North Indian style $19.90
- Dal Makhani - black lentils stewed over slow fire in spicy sauce, garnished with ginger n coriander $17.90
- Butter Chicken - tender pieces of chicken cooked in tomato gravy, the most popular dish of Northern India $18.90
- Plain Naan - plain flour bread cooked in tandoor $3.00
- Chilli Naan - plain flour bread stuffed with chilli (not fo the faint hearted) $6.00
- PEPPERONI - Lots of pepperoni & mozzarella on a gluten free base n/a
- SPICY VEG TRIO - Baby spinach, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
- GRAND SUPREME - Ground beef, rasher bacon, pepperoni, capsicum, red onion, baby spinach, smoked leg ham, olives, mozzarella, oregano topped with tomato capsicum sauce n/a
- FIRE BREATHER - Ground beef, Italian sausage, jalapenos, pepperoni, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
- BEEF & ONION - Ground beef, red onion & mozzarella on a BBQ sauce base n/a
- SPICY PRAWN - Prawns, fresh tomato, red onion, capsicum, topped with spicy harissa sauce & chilli flakes n/a
- HAM, CHEESE & TOMATO - Smoked leg ham, fresh tomato & mozzarella topped with oregano n/a
- GARLIC PRAWN - Prawns, baby spinach, fresh tomato, oregano on a crème fraiche base, with garlic sauce n/a
- Cajun blackened spanish mackerel (QLD) with creamy lime, dill & corn hollandaise served with crunchy chips $26.50
- ½ dozen Premium pacific oysters w/ lemon $16.60
- Calamari in a golden herb and parmesan crumb with a whole egg tartar sauce and lemon served with crunchy chips $17.90
- Salt & Pepper tempura crocodile with a lemon myrtle and sumac spiced aioli $12.90
- Crispy sweet potato chips w/ bloody Mary mayo $6.50
- Pub Parmy.....Golden crumbed chicken breast topped with tomato concasse, ham and tasty cheese with salad and chips $24.90
- Fresh natural, cracked and cleaned with crusty bread , butter and house made cocktail sauce MP
- Our famous Spaghetti Bolognaise, 8 hour slow braised beef mince in a rich tomato sauce with a hint of basil $22.90
- Lamb 15.90
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21A. PRAWN SARM ROSS 17.90
- Stir fried prawns with garlic, shallots, capsicum sweet & sour spices sauce.
- 05. VEGETARIAN TRIANGLE ROLLS (4) pcs 7.90
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101. KONG PO CHICKEN 14.90
- (Cook with sweet soy sauce, peanut and dry chilli)
- STEAMED COCONUT Small 3.00 Large 4.90
- 69. SPICY GARLIC LAMB 15.90
- 94. IPOH SOTONG (SALT & PEPPER CALAMARI) 17.90
- 88. OYSTER SCALLOP 17.90
Quarterdeck
Phone
0749577677
Opened hours
None
Price
None
Type
None
Service
None
Cuisine
Australian
Features
Reservations
16 Nebo Road, Mackay, Queensland, Australia
- Mackay Australian Menus