Queen Margaret of Savoy in Melbourne Menu

None

Nearby Sample Menus

  • Shanghai Style Fried Noodles (Pork, Chicken, Beef, Vegetable)
  • S8. Cuttlefish with Pickled Cabbage on Rice $7.50
  • Lemon Chicken
  • Fresh Cucumber with Garlic Sauce
  • S44. Plain Noodle Soup $5.00
  • B1. Sliced Beef with Chopped Chilli Pepper $17.80
  • S4. Chinese Vegetarian Chicken (Bean Curd) & Poached Egg on Rice $7.50
  • SE15. Braised Fish & Tofu in Clay Pot $18.80
  • King prawns in light batter swee and sour $31.80
  • $38.80 per person
  • Mongolian beef $28.80
    • Chunky pieces of choice lean beef marinated and cooked in a tnagy brown sauce with sizzling foil
  • Beef in curry sauce $23.80
    • Sliced beef shredde onions a curry sauce, coconut butter peanut puree & evaporated milk
  • Sizzling cantonese fillet steak $23.80
    • Eye fillet steak stir fried with home made sweet red sauce and onions on a hot plate
  • -Miced pork $8.80
  • Fillet steak in honey and black pepper sauce
  • Crab with x.o chili sauce Seasonal price
  • Teriyaki chicken don $10.50
    • Chicken cooked with vegetables in teriyaki sauce served on rice
  • Vegetarian teriyaki don $10.50
    • Assortment of vegetables cooked with teriyaki sauce on rice
  • Ten don $10.50
    • Tempura prawns and vegetables served on rice
  • Kaisen ramen $11.50
    • Seafood and egg served on japanese ramen soup
  • Oyako don $10.50
    • Chicken cooked with egg on special sauce served on rice
  • Yasai udon $9.90
    • Assortment of vegetables on thick udon noodles soup
  • Kaisen udon $11.50
    • Seafood and egg served in piping hot udon noodles soup
  • O-bento bento $15.50
    • Select your choice of 5,6,7,8,9,25,26,30 to setup your bento box with miso soup
  • Stir-fried green beans $18.80
  • Yu xiang eggplant $24.00
  • Yu xiang eggplant $24.00
  • Spicy mud crab tower $39.80
  • Stir-fried green beans $18.80
  • Yu xiang eggplant $24.00
  • Spicy mud crab tower $39.80
  • Yu xiang eggplant $24.00
  • 33. VEGETABLES STIR FRIED NOODLE 10.00
  • 30. PORK STIR FRIED NOODLE 10.00
  • 2. PORK BULGOGI 9.50
    • Pork marinated in spicy, soy sauce with vegies
  • Comes with Miso soup and homemade spicy sauce
  • 12. CHICKEN CUTLET 11.50
    • Breaded fried chicken
  • 24. PORK HOTPOT BIBIMBAB 12.00
    • Mixed vegies with pork on rice
  • 16. BEEF BIBIMBAB 11.00
    • Mixed vegies with beef on rice
  • 7. PORK BULGOGI 12.00
    • Pork marinated in spicy soy sauce with vegies
  • BBQ Scallop $3.80
  • Potato slice $2.50
  • Vegetable salad with sauce
  • BBQ Garlic $2.00
  • Crazy wing $2.50
  • Pork belly
  • Fish ball
  • BBQ Squid $2.00
  • Stir Fried Beef with Capsicum & Onion in Black Pepper Sauce $22.80
  • Sizzling Chicken with Capsicum & Onion in Black Bean Sauce $24.80
  • B5 Shanghai Pan Fried Juicy Bao (Pork) - 6pcs $10.80
  • Twice Cooked & Sliced Pork Belly in Szechuan Chilli Style $21.80
  • Stir Fried Beef with Chinese Broccoli $22.80
  • H16 Vegetarian Fried Rice $10.80
  • Signature Shanghai Stewed Pork Belly in Sweet Soy Sauce $26.80
  • Stir Fried Capsicum in Sweet Soy Sauce $16.80
  • Housemade porridge $9.90
    • Served with stewed rhubarb crushed walnuts and honey
  • Trio of tacos $18.90
    • Lamb shoulder pork carnita and refried black beans served with apple slaw and chipotle mayo
  • -Lentil & veggie
  • Eggs issus $17.90
    • Poached eggs, avocado, bacon on toasted sourdough, coated with traditional hollandaise sauce
  • -Stuffed olives
  • -Pumpkin
  • Fat chips $8.90
    • With sea salt and mustard aioli
  • Smashed avocado $17.90
    • Avocado and feta smashed, refried black beans, sauteed spinach and poached eggs on sourdough toast
  • With pear, dried fruits, quince paste, crackers 50grms 17.00
  • Marinated Olives 8.00
  • Housemade Dips & Focaccia Crisps 14.00
  • Crumbled 24 Month Aged Parmigiano Reggiano with Grissini 15.00
  • Tiramisu 13.00
  • Dips
  • Sorbetti and Gelato 16.00
    • Selection of‏ house made flavours
  • Mushroom Arancini 12.00
  • ●Steamed baskets
    • Leave it to ous, 1 per person if hungry, or share 1 between 2 people if peckish
  • -Egg custard bao
    • Sweet egg custard bun
  • Golden monkey basket $96.00
    • 4-6 People, pork xlb x6, chicken & prawn xlb x6, sui mai x6, beef shui jiao x6, vegan shui jiao x6, bao of your choice x6
  • ●Steamed dumplings $27.00
    • 12 dumplings, choose your combination from below
  • -3x Siu mai
    • Pork, prawn & mushroom open dumplings
  • Bowl
  • Monkey nuts (V)
    • Our favourite assortment of mixed salted nuts with banana chips
  • Vegetable bao (V)
    • Mushroom, choy sum, & black fungus bun
  • 2006 Le Tertre du Lys d' Or Sauternes, France $16.00
  • Sautéed green beans, toasted almonds $9.50
  • Honey nougat parfait and raspberries three ways $17.50
  • Wilted spinach $9.50
  • Chicken and pistachio galantine, cumberland sauce & watercress leaves $19.50
  • Risotto of roast red peppers, fresh peas & sweet corn $27.50
  • Pan seared scallops, peperonata, blue cheese vinaigrette $22.50
  • Bouillabaisse: Marseilles’ famous soup of, prawns, scallops, fish & mussels in a saffron, tomato, fennel broth with crouton & rouille (Entree/Main) $23.50/$38.50
  • Set E Sushi Sashimi Combo 4-5 ppl 62pcs $48
  • Freshly made daily A variety of freshly sliced raw fish such as salmon, tuna is available. Marinated Jellyfish, Octopus and Seaweed salad is also on offer. N/A
  • Crab Meat N/A
  • Set A Mini Maki Platter 3-5 ppl 90 pcs $38
  • Grilled Scallop N/A
  • Set C Assorted Maki Platter 3-5 ppl 72pcs $45
  • French Dragon N/A
  • Set B Sushi Sashimi Combo 2-3 ppl 24pcs $28
  • Pan Fried Shanghai Pork Dumpling (3 pcs) $9.80
  • Baby Spinach with Garlic $16.80
  • Vegetarian Fried Rice (L/S) $13.80 / $9.80
  • Chicken Fried Rice (L/S) $14.80 / $9.80
  • Szechuan Chicken with Toffee Cashews $19.80
  • Pan Fried Lemongrass Chicken $23.80
  • Szechuan Pork $22.80
  • Coral Trout Fillet with Ginger and Spring Onion $20.80
  • Traditional Wonders $11.50
    • Da pork bao / char siu bao / choi bao / nai wong bao
  • Da chicken bao $4.00
    • egg and shiitake mushroom
  • Gua Bao Box $14.80
    • Choose any 3 gua baos - braised pork/ roast pork/ fried chicken/ fried silky tofu or crispy eggplant
  • Braised Pork Belly Gua Bao $5.20
    • Pickled mustard and crushed peanuts
  • Pork Floss Bao $5.00
    • (deep fried mantou w/pork floss)
  • Cheung chay bao $2.70
    • chinese sausage bao
  • Nai wong bao $2.50
    • egg custard
  • Fried Chicken Gua Bao $5.20
    • Cabbage slaw w/mayo
  • Jamon $25.00
    • napoli, mozzarella, fiore di latte, jamon, rocket, parmesan, truffle oil
  • Napoli $22.00
    • napoli sauce, fiore di latte, mozzarella, olives, anchovies, capers, garlic, chilli
  • Mediterranean tastes $25.00
    • mezze tray
  • Eggplant frites $13.00
    • cumin dip
  • Saganaki $17.00
    • fruits in syrup
  • Linguine Cartoccio $33.00
    • seafood, garlic, chilli, napoli
  • Focaccia $7.00
  • Penne Pollo $25.00
    • mushrooms, pancetta, garlic, chilli, pesto, chicken, parmesan
Queen Margaret of Savoy

Queen Margaret of Savoy

location

Address

356 Queens Parade, Fitzroy North VIC 3068, Australia

phone

Phone

None

clock

Opened hours

5 PM to 10 PM (Tue-Thu), 5 PM to 10:30 PM (Fri-Sat), 5 PM to 9 PM (Sun), Mon Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Italian , Pizza

features

Features

Reservations ,  Seating ,  Waitstaff

Location
356 Queens Parade, Fitzroy North VIC 3068, Australia
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