Queen Margaret of Savoy in Melbourne Menu

None

Nearby Sample Menus

  • IL SOLITO - buffalo mozzarella DOP, tomato, prosciutto San Daniele 24 months DOP $18.00
  • 4 STAGIONI - tomato sauce, fior di latte, ham, mushrooms, black olives, artichokes, peppers, basil $20.80
  • CAPRESE SMONTATA - cherry tomatoes, buffalo mozzarella from Campania DOP, extra virgin olive oil, salt, pepper, basil $16.50
  • DIAVOLA - tomato sauce, fior di latte, ventricina hot salame, onion, black olives, fresh chili, basil $20.40
  • SICILIANO - buffalo mozzarella DOP, endive, cherry tomatoes sautéed with garlic, anchovies from Sciacca $18.00
  • RAVIOLI TOTO’ E PEPPINO (RICOTTA) - filled with ricotta, prosciutto crudo, cherry tomatoes, fior di latte, basil, pepper $23.00
  • 4 FORMAGGI - fior di latte, gorgonzola, parmesan, asiago, basil $21.40
  • BREADS BAKED IN HOUSE - ruit loaf, multigrain sourdough, white sourdough, brioche With choice of house made strawberry conserve, honey, nutella, butter $6.90
  • Stone Pot Bibimbab is served with mixed vegetables including bean shoot, carrot, mushroom, zucchini, soybean sprouts and egg cooked sunny side up on steamed rice finish with sesame seaweed. $16.00
  • 20 Fish Schnitzel Bento
    • Deep-fried Fish Schnitzel
  • 53 Spicy Rice Cake with Ramyeon $17.00
    • Braised Rice Cake with Vegetables and Ramyeon and Special Chilli Sauce
  • 19 Pork Schnitzel Bento
    • Deep-fried Pork Schnitzel
  • NEW Fried Chicken
  • - Kimchi soup with pork, tofu and vegetables
  • Mushrooms (4 pcs) $3.00
  • Large $45.00
  • 21. Gyoza Ramen $11.30
    • Chef special made Japanese pork dumplings served on ramen soup
  • 5. Katsu Don $9.70
    • Deep fried crumbed pork or chicken cutlet served on rice with egg and special sauce
  • 64. Tan Tan Ramen $10.90
    • Japanese ramen with spicy pork mince served in tan tan base soup
  • 12. Yasai Udon $9.90
    • Assortment of vegetables on thick udon noodles soup
  • 34. Ebi Ramen $11.50
    • Fresh king prawn on special ramen noodles soup
  • 1. Miso Soup $3.00
    • Traditional soya bean paste soup served with wakame
  • 14. Nabeyaki Udon $10.70
    • One tempura prawn with assortment of vegetables and pork served with thick udon noodles soup
  • 37. Chicken Katsu Udon $10.90
    • Savoury deep fried chicken cutlet in ramen noodles soup
  • Daal Makhani $12.90
    • Balck lentils cooked in traditional way
  • Kunna paneer $17.90
    • Indian cottage cheese slow cooked with cashews, almonds in an aromatic spiced garvy
  • Jeera rice $8.00
  • Cheese naan $7.00
  • Tandoori butter naan / butter roti $3.00
  • Steamed rice
  • Kashmiri naan $7.00
  • Green salad $9.00
  • Chicken Schnitzel 26.00
    • crumbed chicken breast over baked with Swiss Cheese
  • Scallops 21.00
    • in lemon butter sauce rice
  • Schnitzel Holstein 28.00
    • crumbed veal Schnitzel topped with fried egg and anchovies
  • Garden Salad 8.00
  • Market Fresh Fish of the Day Market Price
  • Rosti
  • Berner Rosti 16.00
    • Rosti topped with bacon pieces and fried egg
  • Swiss Club Salad 21.00
    • mixed lettuce, Bunderfleisch (air-dried beef) or grilled chicken breast, artichoke hearts, avocado, pine nuts, olives, with a warm dressing
  • A shared selection of dishes for the table per person 75.00
  • Smoked bacon bap, gentleman’s relish 14.00
  • sog- Morcon ahumado picante 14.00
  • Baby octopus, oregano & orange 12.00
  • Marinated mushrooms, zucchini, black barley & slow cooked egg 17.00
  • Bay of Fires Clothbound cheddar 16.00
    • cow’s milk, hard, Tasmania
  • Rhubarb & hibiscus granita, meringue & sauternes jelly 16.00
  • 30g - Lonza 14.00
  • F2. YAKI TORI $5.80
    • Japanese Chicken Skewers
  • M1. CHICKEN KATSU $10.80
    • Deep Fried Crumbed Chicken with Rice
  • B3. SASHIMI BENTO $15.80
    • Assorted Tempura & Sashimi
  • E2. TEMZURA SOBA $10.80
    • Cold Buck Wheat Noodle with Tempura Prawn and Veggies
  • F5. NASU DENGAKU $6.80
    • Grilled Eggplant with Miso Paste
  • D2. NIKU UDON $11.50
    • Sukiyaki Beef & Onion
  • Tempura Whiting Fish $2.00
    • (Teriyaki sauce & Mayonnaise)
  • B2. SUKIYAKI BENTO $14.80
    • Deep Fried Chicken & Sukiyaki Beef
  • Pan roasted chicken breast $29.50
    • Served with green pea and parmesan croquette, wilted spinach, truss cherry tomatoes and chimichurri sauce
  • Seafood tasting plate $18.50
    • Brioche ash crumbed prawn tacos
  • Cheeses please see your waiter for today's selection
  • Wok seared seasonal vegetables $7.50
  • Pan seared scallops served in their shell $18.50
  • Herb garlic butter $1.50
  • -Thai inspired pumpkin soup $18.50
  • Pumpkin ravioli $29.50
    • With asparagus, pine nuts and sage butter sauce finished with shaved parmesan
  • Ham/Cheese/Tomato (Take Away/Dine In) $ 7.30/ $7.85
  • D/Roll Brioche Sesame (Take Away/Dine In) $ 1.80/$2.00
  • 18cm Tarte (Take Away) $ 44.00
  • 18cm Cake (Take Away) $ 51.40
  • 16cm Tarte (Take Away) $ 36.70
  • Mini Apricot; Apple; Blackcurrant;Pear (Take Away/Dine In) $ 2.90/ $3.25
  • 16cm Cake (Take Away) $ 43.30
  • C/Roll Walnut (Take Away/Dine In) $ 1.85/$2.10
  • Kong Bao Chicken $20.80
  • Garlic King Prawn $29.80
  • Traditional Sweet and Sour Pork $22.80
  • Sliced Beef Simmering in Hot Chili Soup $26.80
  • Sliced Beef with Cantonese Sauce $19.80
  • Combination Crispy Noodle $20.80
  • Garlic King Prawn $27.80
  • Steamed Assorted Dumpling (4 pcs) $9.80
  • Yukgaejang $16.00
    • Shredded beef and vegetables in hot and spicy soup with rice
  • 5. Beef Bulgogi + Roast Duck + Spicy Pork Belly $80.00
  • 3. Tteokbokki + Sundae + Mandu + Vegetable Tempura $35.00
  • Sizzling Beef $12.00
    • Rice with beef and vegetables on sizzling pot
  • HOTPOT $15.00
  • All barbecue set menu will be served with a soup (Kimchi, Soy Bean, Sundubu), two bowls of rice, a pot of steamed egg, and vegetables
  • Kimchi Mandu Jeongol (M/L) $36.00/$47.00
    • Combination of Kimchi, dumplings, and vegetables in hot and spicy soup served in hotpot
  • Monday thru Friday, served until 2PM
  • - Chicken $12.90
  • - Seafood $13.90
  • - Chicken $12.90
  • 80 Chargrilled Beef $9.00
  • 211. Lychee Slices, Lychee Jelly, Grass Jelly, Mango Slices $6.50
  • - Seafood $13.90
  • 163. Hokkien Mee $12.90
  • - Seafood $13.90
  • Tzatziki, fine herbs, evo, grilled flat bread (V) $10.50
  • Country terrine, golden raisin mostarda, crisp bread (GFO) $16.00
  • Pearl barley & spinach salad, cucumber, mint, red onion, sauternes soaked raisins, sumac toasted lebanese bread, whipped feta, lemon & oregano dressing (V) $18.00
  • Banana bread, fresh strawberries, passionfruit curd (V) $12.00
  • Hand cut french fries, garlic oil, sea salt, parsley, aioli (V, GF) $9.00
  • Pork belly, spinach cream, pork croquette, port jus $29.00
  • Roasted kipflers $9.00
  • Pumpkin ravioli, browned sage butter, pine nuts, baby herbs (V) $22.00
  • 60. Singapore Noodles $9.50
  • 46. Salt & Pepper Squid with Rice $9.80
  • 51. Seafood Fried Rice with XO Sauce $10.80
  • 33. Shredded Pork in Szechuan Sauce with Rice $9.80
  • 54. Noodles with Fish Fillet & Pickled Vegetable in Soup $9.80
  • 24. Eggplant with Chilli Sauce with Rice $9.80
  • 53. Szechuan 'Dan Dan' Noodles (Szechuan) $9.80
  • 27. Kung Pao Chicken with Rice $9.80
  • Nabeyaki udon - Vegies, tempura prawn, egg, chicken & udon in tasty soup $15.00
  • Tsukune - Chicken mince skewers grilled w/ teriyaki sauce -minimum 3 $2.80
  • Udon: Tsukimi Raw egg - Thick wheat noodles with vegetables in soup with $10.30
  • Tonjiru - Pork and vegetables in miso soup $6.80
  • Yakizakana Salmon (Sake) - Simple grilled fish $10.60
  • Kitsune Fried bean curd $10.30
  • Teba - Deep fried chicken wings with Garlic sauce $8.00
  • Large - 6 pieces sushi roll & 10 pieces of nigiri sushi $23.80
Queen Margaret of Savoy

Queen Margaret of Savoy

location

Address

356 Queens Parade, Fitzroy North VIC 3068, Australia

phone

Phone

None

clock

Opened hours

5 PM to 10 PM (Tue-Thu), 5 PM to 10:30 PM (Fri-Sat), 5 PM to 9 PM (Sun), Mon Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Italian , Pizza

features

Features

Reservations ,  Seating ,  Waitstaff

Location
356 Queens Parade, Fitzroy North VIC 3068, Australia
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