Queen Vic Juice in Melbourne Menu

None

Nearby Sample Menus

Long Black $3.90
Turkey & Cranberry - with tomato, avocado and lettuce on your choice of bread $11.90
Short $3.60
Mocha, Strawberry Iced Latte $5.20
Wagyu Meatballs - premium wagyu meatballs with a spicy tomato concasse $11.00
Quinoa, Baby Beetroot & Feta Salad - with fresh rocket, sweet potato and pine nuts and a honey - mustard dressing $15.90
Eggs Benedict - atop lightly toasted sourdough - London two poached eggs served with leg ham and hollandaise sauce $14.90
Premium Leaf Tea - T2 Leaf Tea - English Breakfast,Earl Grey, Darjeeling, Green Sencha,Peppermint, Chamomile or Chai $4.30

-6 $17.50
-12 $40.00
Tiramisu with crisp chocolate bread $13.50
Grilled flatbread $20.00
- Wild mushrooms, thyme, reggiano, truffle oil & rooftop honey
North indian $24.00
- Coconut, ginger, scented basmati rice & pappadums
Joselito jamon iberico-aged for minimum 3 years (50g) $41.00
Smoked atlantic salmon, capers, creme fraiche toasted rye $18.00
Chocolate-coated almonds $7.50

Hawaiian $18.00
- Mozzarella, ham, pineapple & napoli
Charcuterie platter (GFO) $27.00
- Salami, chorizo, prosciutto, olives,semi dried tomatoes, red peppers, kalamata olives, with a selection of dips & turkish bread
Risotto (GF, V) $20.00
- Mushroom & taleggio
Marinated olives (V) $12.00
- With turkish bread
Beer battered steak fries (VG) (VO) $10.00
- Aioli
Lamb $18.00
- Marinated lamb, ricotta, fresh tomato, onion & mint
Chicken caesar (GFO) $22.00
- Poached egg, bacon, gem lettuce, parmesan, croutons & caesar dressing
Imperial yorkshire pudding $32.00
- Roast beef sirloin, mash potato, beans & gravy

HOMEMADE BEAN SOUP (FASOLADA) (V) 11.50
- haricot beans and vegetables in a fresh tomato soup
All come with crisp lettuce, tomato, onion and homemade tzatziki
LAMB CUTLETS 34.00
- five lamb cutlets, chargrilled & served with Greek salad & chips
TYROKAFTERI (V) 6.00
- feta cheese and capsicum dip
LAMB GIRO 29.50
- marinated boneless tender lamb from the spit, served with Greek salad & chips
LAMB GIRO 18.50
- marinated boneless lamb from the spit, served with Greek salad & chips
MIXED SOUVLA ON SKEWER 34.00
- One lean lamb fillet and one lean chicken fillet skewer marinated in Greek herbs & spices, served with Greek salad & chips
HOMEMADE GREEK RISSOLES 28.00
- five traditional herbed and spiced beef rissoles, chargrilled and served with Greek salad & chips

Lambs Fry & Bacon - Thinly sliced lamb liver cooked in red wine gravy, served on a bed of creamy mash, topped with rashers of bacon and side vegetables $19.00
Deluxe Parmigiana - Feta cheese, melted mozzarella, salami, ham, napoli sauce $24.50
Crunchy Chicken Salad (G) - Sliced marinated chicken breast mixed with salad leaves, crispy lettuce, sprouts, sliced carrot, cucumber, cashews and tossed with coriander & mint leaves, finished with sw $23.00
Chicken Schnitzel - Plain chicken schnitzel with your choice of sauce $23.00
Deluxe Platter - Mini Burgers, Mini Hot Dogs, Mixed Chicken Skewers – BBQ , Satay, Moroccan Spice, lemon yoghurt with dipping sauce, Vegetarian Spring Rolls (Home-made), Sausage Rolls (Home-made), Mi $120.00
Catch of the Day - Prepared daily by our Chef with a seasonal emphasis (Please see our Specials Board or ask one of our friendly Staff Members) $26.00
Roast Pumpkin & Chia Seed Salad with Honey Balsamic Dressing - Add: thinly sliced Moroccan Lamb $7.50
Aussie Parmigiana - Fried egg, bacon, melted mozzarella cheese, napoli sauce $24.50

House made pumpkin & potato grnocchi, roasted chestnut, Prosciutto di Parma, aged balsamic $26 / $32
House made ricotta & spinach tortelli, cherry tomato napoi, burrata $24 / $28
Semi-cured kingfish carpaccio, pomegranate, mandarins & horseradish dressing $22.00
Sangiovese slow braised beef cheek, parsnip puree, purple kale $35.00
White anchovies: ‘bruschetta’, capers, red onion (2) $8.00
Pan seared duck breast, sweet corn, heirloom carrots, visciole cherries $40.00
Affogato - House made vanilla ice cream, espresso with your choice of House made Vov (Marsala zabaglione) or Arancello (organic orange liqueur) $18.00
Pan seared Yellowfin tuna, caponata, sautéed green beans, black olive $38.00

La Complete $11.00
- Free Range Egg, Emmental Cheese with a Choice of One of: Mushrooms or Ham
Muesli $9.50
- Organic Muesli, Fresh Bananas, Strawberries, Blueberries & Grapes, Topped with Natural Yogurt
La Gourmande $8.50
- Fresh Bananas or Strawberries with Nutella (Additional Ingredient Whipped Cream Highly Recommended)
L’originel $13.00
- Caramelised Apple, Cinnamon, Vanilla Ice Cream, Calvados & Fire...
Le Vegetarien $9.50
- Emmental Cheese, Boiled Free Range Egg, Fresh Tomatoes & Mixed Salad Topped with Home Made Vinaigrette
La M’sieur Bernard des Petits $7.00
- (See Menu)
La Triskel $12.50
- Free Range Egg, Emmental Cheese & Mushrooms with a Choice of One of: Spinach, Tomatoes or Ham
Complimentary Green Salad Upon Request

Miso soup - Japanese daily miso paste soup $3.80
Ebi Mayo - Fried prawn with Japanese mayonnaise sauce $12.00
Yakizakana Salmon (Sake) - Simple grilled fish $10.60
Ebi Tempura roll - Prawn tempura, cucumber & lettuce $14.00
Takobutu - Octopus (boiled) and served with Jap shredded radish $9.50
Taiyaki - Waffle pancake with sweetened red beans with vanilla ice cream $9.00
California roll: small roll 4 pieces per serve - avocado, crab and Japanese mayonnaise $7.30
Tonkatsu - Japanese style pork schnitzel $14.00

Chinese cabbage coleslaw with palm sugar vinaigrette $8
Roma tomato risotto with zucchini chili & basil $20/$27
250g victorian grassfed scotch filet $41
Handmade spinach & ricotta ravioli with red pepper sauce, fried eggplant, wild rocket & pangrattato $20/$27
Horisso N/A
Spice crusted lamb brik with spinach, currants, pine nuts & carrot puree $21
Sticky toffee pudding, pear puree, butterscotch sauce & vanilla ice cream $16
Rocky rood ice cream sundae $14

Mexicana Chicken $10.50
- Cos + Mesclun, Red Capsicum + Corn, Free Range Chicken, Parmesan, Tortilla Chips with Mix Caesar Dressing
Extras: Add Marinated Beef $3.50
Extra bread 0.50
Extras
Warm Herb Pide 1.90
Berry Compote
Modern Asian $9.90
- Baby Spinach + Hale, Cucumber, Carrot, Broccoli, Snow Peas, Edamame Beans + Shallots, Crispy Noodles with Ginger & Miso Dressing
S $7.10