Queen Vic Juice in Melbourne Menu

Mushroom $5.50
All Sets Include BBQ Mushroom,4 Side Dishes, Garden Salad, Pork Kimchi Clay-pot or Seafood Miso Clay-pot
Potato Glass Noodle $3.00
6. Grilled Beef Rib (LA Galbi) $18.50
- Sliced Beef Rib Marinated Galbi Sauce. Served on A Hot Sizzling Plate
3. Original Fried Chicken $33.00
- Deep Fried Boneless Chicken Fillet
8. Jam Bong Casserole $42.00
- Tingling Spicy Seafood Soup with Fresh Squid, Prawn, Mussel, Cuttlefish, Clam and Fresh vegetables
03. King Size Premium Beef Rib $34.50
5. Tofu $12.50

FANCY FILLED 3.50 EA
NOT DOG
- 2 Tasty Vegatarian Franks With your choice of Trimmings, Tastes just like the Real thing!
Manufacturers of the World's Tastiest Doughnuts
BIG FAT GERMAN DOG
- Onions, Cheese, Sauerkraut, Seeded Mustard, Egg Mayo, Pickles, Das ist Good, Ja?
1 DOZEN GLAZED 18.95
(add $1 for KRANSKY)
HOT JAM DOUGHNUTS $6.00
- 6 Hot Jam Doughnuts for only
ADD BACON Just $1.00 Extra

Fat chips $8.90
- With sea salt and mustard aioli
Lamb souvlaki $18.90
- Slow cooked lamb shoulder, pickled onions, mustard aioli served on pitta bread with fat chips
Middle eastern meatballs $18.90
- Hand rolled meatballs cooked in mildly spiced sauce served with harissa yoghurt and crusty ciabatta
Pancakes $11.90
- Served with fresh strawberries and maple syrup
Sides
Spanakopita $14.90
- Feta and spinach spanakopita served with a greek salad and tzatziki
-Add ice cream or nutella $2.00
-Housemade rosti $3.00

-Butter
-Vegemite
Braised brisket $16.00
- Braised beef brisket with jalapeno cream cheese and tangy pickle relish
-Mascarpone
Chook & bacon $15.00
- Roast chicken in a spring mayo served with iceberg lettuce & grilled bacon
-Tofutti (VE)
-Dill cream cheese
-Add beef brisket $5.00

Chinese Broccoli With Sliced Garlic in a Oyster or Garlic Sauce $10.80
XO Scallop Dumplings (3) $11.80
Roast Duck Dumplings With Peking Sauce (3) $8.80
Shitaki & Bok Choy Mini Buns (5) $9.80
China Fried Chicken Ribs, Tossed In Pepper, Garlic Salt & Chilli, Served With Slaw & Pickles (6) $13.80
Peking Duck - Served With Cucumber, Spring Onion & our Very own Plum Sauce $13.80/$27.00/$52.80
- (3)/(6)/(12)
Prawn, Shallot, Wood Ear Mushroom, Sesame & Bamboo Dumplings In a Spring Onion Dressing (6) $10.80
Prawn, Spinach & Basil Dumplings In a Vietnamese Ginger & Lemon Sauce (3) $10.80

Step 3 - Choose Sauce for Wok Noodles: Oyster, Teriyaki, Szechuan Chilli, Mongolian, Satay, Black Pepper, Chilli & Basil, Garlic & Soy, Black Bean, Pad Thai N/A
Step 3 - Choose Soup for Soup Noodles: Clear Soup or Laksa N/A
Prawn $12.90
Braised Spare Ribs Noodle $11.90
Beef & Wonton $11.90
Tofu & Vegetable $10.90
Crispy Chicken $12.90
BBQ Pork $10.90

Les Tartines $4.00
- Toasted French Baguettes Served with Butter & Jam
La Barberousse $11.00
- Emmental Cheese, Mushrooms & Red Onion Marmalade (Additional Ingredient Prosciutto Highly Recommended)
La Complete $11.00
- Free Range Egg, Emmental Cheese with a Choice of One of: Mushrooms or Ham
La Broceliande $12.50
- Home Made French Bechamel, Emmental Cheese, Mushrooms & Ham
La Tutti Frutti $11.00
- Fresh Blueberries, Bananas, Strawberries, Grapes & Freshly Squeezed Lemon Juice
Ham & Emmental Cheese Croissant $7.50
Plain Croissant $3.50
L’océane $13.50
- Mixed Salad, Fresh Tomatoes, Smoked Salmon, Olives & Bocconcini, Served with Ricotta on Toast

Jungle curry blue eye, wild ginger, grilled corn, holy basil $35.00
- Grilled Angus beef, Vietnamese mint, chilli, lime -
Petuna ocean trout, crisp noodles, lime, tamarind $22.00
Selection of desserts -
Starfruit, ginger, watercress, tamarind, sesame $15.00
Chang Mai style duck relish, lettuce, witlof, prawn crackers $26.00
Freshly shucked oysters $20.00 1/2 doz / $38.00 doz
Jungle Curry, blue eye, wild ginger, holy basil OR Penang curry, Cape Grim beef, peanuts, Thai basil -

Full hot buffet breakfast $24
Hash Browns $3.5
Parmesan & herb crumbed veal cotoletta with lemon & calabrian fried potatoes $38
American blueberry pancakes with mascarpone, white chocolate shavings & maple syrup $14
Field Mushrooms $3.5
Rocky rood ice cream sundae $14
Smashed avocado on toast with barrel aged crumbled feta, lemon, pepper & olive oil $14 with eggs $17
Chinese cabbage coleslaw with palm sugar vinaigrette $8

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