Address
Ground, 167 Enmore Rd, Enmore NSW 2042, Australia
Queen Victoria Hotel in Enmore Menu
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Sowing The Seed- Marinated sicilian olives $7
- Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
- Grilled chorizo, sherry, lemon $10
- Spiced chicken wings, hot sauce $13
- Capsicum, fetta, herb arancini, tomato chutney $13
- Salt and pepper calamari $15.50
- Garden fries, aioli $9.50
Salad patch- Classic caesar salad , with poached chicken $19.5 / $25.5
- Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
- Szechuan bang bangchicken, bean shoot, coriander $21.50
Pizza- Classic margherita, buffalo mozzarella $19
- Smoked scamorza, sliced potato, rosemary, maple $21
- Pumpkin, caramelised onion, fetta, parmesan $22
- Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
- Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
- Italian sopressa, salami, black olive, artichoke $23
- Prawn, spinach pesto, pancetta, fresh chilli $23
The Full Bloom- Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
- Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
- Crispy cider battered red emperor, fries, tartare $29
- Roasted spanish chicken, spiced beans, cauliflower puree $32
- Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
- Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
- Pan seared barramundi, carrot puree, fennel salad $39
Sides- The garden’s baked mac and cheese $9.50
- Brocollini, pickled red onion $8
- Mesculin, tomato, red onion $7
Cheese- With lavosh, fruit compote, apple $14.50
Sweets- Orange blossom panna cotta, strawberries, pistachio crumble $12.50
- Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
Stickies- D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
- Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
Nearby Sample Menus
- Filetto Pepper char-grilled grain-fed eye fillet, set on a bed of mediterranean vegetables, with a brandy & cream pepper sauce serve with fries $25.50
- Beef Lasagne traditional homemade beef lasagne $16.50
- Pollo Jolly grilled chicken fillet with mushrooms, peas, tomato & pesto in a wine & cream sauce on a bed of buttered fettuccine $18.90
- Grilled Chicken grilled chicken, avocado, mayonnaise, tasty cheese, lettuce & tomato $9.00
- Veal Bomb crumbed veal & chicken fillet pocketed with fresh ricotta & spinach, in a wine cream pepper sauce with wedges & vegetables $25.50
- Jolly Caesar cos lettuce, grilled bacon, croutons & tandoori chicken topped with parmesan $12.50
- Penne Pollo chicken pieces, pesto, mushroom, white wine, in a tomato saucewith a touch of cream $16.50
- Vegetables $6.00
- FILLET STEAK CANTON STYLE N/A
- FILLET STEAK SZECHUAN STYLE (HOT) N/A
- GARLIC KING PRAWNS N/A
- BRAISED CHICKEN WITH PRAWNS AND VEGETABLES N/A
- PRAWN OMELETTE N/A
- CURRIED CHICKEN AND RICE N/A
- BRAISED CHICKEN WITH CASHEW NUTS N/A
- CRAB MEAT AND SWEET CORN SOUP N/A
- Granola with Pistachios - Homemade Granola with yogurt and rhubarb compote N/A
- Corn and Chive Fritters (Glutten Free) - with Tomato Relish, Salsa Verde, Roast Tomato, Sour Cream, Dressed Rocket -
- - Bacon or Salmon N/A
- Fresh Ricotta Toast - on Quinoa Soya Sourdough with Slow Roasted Toms, Balsamic and Rocket or Honey Cinnamon N/A
- - Bacon or Salmon, avocado $17.50
- - Poached chicken, avocado, cheese, tomato mixed lettuce and aioli $14.80
- - Vegan wrap Potato cake, mushroom, spinach, baked beans, rst tomatoes, and relish $12.00
- - Hollandaise and Tomato Relish N/A
- Marinara - Mixed Seafood, garlic, and tomato sauce $9.00
- Boscaiola - Ham, Mushroom, Shallits and Cream $17.50
- Magherita - Tomato Sauce, Cheese & oregano $9.00(s) / $12.00(med) / $15.00(lrg)
- Supreem - Ham, Mushroom, capsicum, onion, cabanossi and achovy $9.00(s) / $12.00(med) / $15.00(lrg)
- Hawaiian - ham and pineapple $9.00(s) / $12.00(med) / $15.00(lrg)
- Garlic Bread(Pizza Style) $5.00(s) / $7.00(Med) / $9.00(lrg)
- Garlic Bread $2.50
- Napoletana - garlic and tomato sauce $9.00
- Seafood tofu soup $12.00
- Marinated beef short ribs $22
- Pork neck $16
- Beef inside $16
- Boneless beef rib $22
- Soft drinks (Coke, lemonade, solo) $3
- Marinated beef bulgogi $18
- Marinated pork ribs $18
Queen Victoria Hotel
Phone
0292403000
Opened hours
Monday: 12:00 PM – 2:00 AM, Tuesday: 12:00 PM – 2:00 AM, Wednesday: 12:00 PM – 2:00 AM, Thursday: 12:00 PM – 2:00 AM, Friday: 12:00 PM – 3:00 AM, Saturday: 10:00 AM – 3:00 AM, Sunday: 12:00 – 10:00 PM
Price
None
Type
None
Service
None
Cuisine
Chinese
Features
Bar
Ground, 167 Enmore Rd, Enmore NSW 2042, Australia
- Enmore Chinese Menus
- Inner West Chinese Menus