Address
513 Elizabeth St, Melbourne, Victoria 3000, Australia
Queen Victoria Market in Melbourne Menu
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None
Nearby Sample Menus
- Chicken Schnitzel
- Spaghetti Bologna
- Fish of the Day
- Penne Calabrese
- Tortellini Alla Crema
- Anti Pasto
- Fillet Mignon
- Saltimbocca
- Braised Superior Shark Fin in Clear Broth $110.00
- SPIRITS & APERITIFS: Smirnoff Vodka $9.00
- Fried Rice with Diced Duck & Olives $26.00
- Braised Seafood Ee-Fu Noodle with Seafood & Prawn Roe $32.00
- Wok Fried Lucky Crab with Ginger & Spring Onion Seasonal
- FRUIT JUICE - (100%) Mango Juice (Glass/Jug) $8.00/$64.00
- Soyed Duck Fillet (Chao Zhow Style) $38.00
- Steamed Mud Crab with Egg White & Chinese Wine Seasonal
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EGGS BENEDICT 19.50
- Poached eggs, spinach, smoke ham served on an English muffins topped w/ hollandaise sauce w/ smoked salmon
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MUFFINS & PASTRIES
- Please see our display cabinet gluten free options available
-
ANDIAMO 18.50
- Scrambled eggs, tomato, sausage, prosciutto on thick pesto, toast
- Herb focaccia bread 3.90
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FRENCH TOAST THICK STYLE 15.50
- Served w/ maple syrup & blueberries
- Insalata 9.50
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Salumeria/Cured Cold Meats 29.00
- A selection of Italian cured meats, served w. Hols Amore fior di latte cheese, olives & grissini sticks
- Insalate Caprese 15.50
- Lamb Rogan / Josh / Vindaloo $12.90
- Aloo Paratha / Gobi Paratha / keema Naan / Paneer Naan / Kashmiri Naan $4.25
- Uttapam $9.90
- Plain Paper Dosa $9.90
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Small Combo 1 $10.90
- (Rice with 1 Non Veg. 1 Veg. Daal & Pappad)
- - Small $3.00
- Maidu Vada (4 pc) $9.00
- Chat Papadi $6.50
- Coleslaw $0.80
- Grilled pork $7.30
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Las vega´s $4.80
- Frankfurter with mayonnaise
- Olives $0.70
-
Chicago $5.10
- Frankfurter with mustard pickles
- Pasties (Vegetable) $4.80
- Party pie N/A
- Tuna salad $7.80
- Seafood Linguini Fresh fish, prawns, scallops, mussels, pipies, calamari, tomato & rocket (G*) (D) $25.00
- 350g Porterhouse Steak with hand cut chips, rocket & parmesan salad and mushroom sauce (G*)(D) $32.00
- Field Mushroom Burger on a brioche bun with roasted eggplant, capsicum & haloumi cheese, lettuce, tomato and beetroot relish with fries & tomato relish $22.00
- Wedges- with sweet chilli & sour cream $12.00
- Lamb Fillet on tomato, cucumber, onion fetta & olive salad with basil mayonnaise and a preserved lemon dressing (G) $24.00
- Chicken Parmigiana topped with crisp pancetta, napoli sauce and Gruyere cheese with fries and slaw $25.00
- Assorted sandwiches, wraps & panini – Daily Selection (G*) $10.50
- Y&J’s Bacon & Egg, sourdough toast (available until 12pm) (G*)(D) $15.00
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Junior Iced Chocolate 6.00
- Iced chocolate poured over chocolate and vanilla bean ice cream. NF
- 4 $9.20
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Babyeino 2.50
- Frothy milk served with a milk chocolate Teddy Pop. NF GF
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Chocolate Mousse 10.50
- Devilish chocolate mousse scattered with a crunchy chocolate soil.
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Flourless Orange Cake 6.50
- Flourless orange cake dressed with orange frosting and poppy seeds. DF GF
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Apple & Walnut Brioche Swirl 6.50
- Laminated brioche with milk chocolate, apple and walnuts, coated in a sticky apple glaze. Baked daily and available until sold out.
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Cheese Soldiers 5.00
- Toasted cheese finger sandwiches. NF
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Florentines 4.00
- Two crispy Florentines with almonds, pistachio and cranberries on a dark chocolate base. Single 2.30 GF
- Roasted pumpkin and ancient grain salad, toasted pepitas, fresh herbs, nuts and cumin spiced organic yoghurt (V) $19.00
- Seared smoked salmon with artichokes, dried tomatoes and asparagus, rocket and marinated fetta, aged balsamic (GF / NF / V) $21.50
- Smashed avocado with poached eggs and sautéed mushrooms, pistachio dukkah and persian fetta, toasted noisette sourdough $18.00
- Crispy fried dark chocolate truffles with cherry compote and vanilla ice cream (contains alcohol) $12.50
- Mac and cheese croquettes, truffled aioli (V / NF) $12.00
- Risotto of wild mushrooms, taleggio and freshly shaved tasmanian black truffles (GF / NF / VEGAN / DF) $29.00
- Pineapple and passion fruit eton mess (GF / NF / contains alcohol) $12.50
- Roasted pumpkin and ancient grain salad, toasted pepitas, fresh herbs, nuts and cumin, fragrant cumin organic yoghurt (V) $19.00
- Vegetables $6.00
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Hawaiian $18.00
- Mozzarella, ham, pineapple & napoli
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Chicken wings $14.00
- Southern fried chicken wings & jalapeño hot mayo
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Mushroom (VG) $20.00
- Mixed mushrooms, sun dried tomato, goats cheese, mozzarella & napoli
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Chicken & leek pie $22.00
- Mash potato, green beans, gravy
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Imperial yorkshire pudding $32.00
- Roast beef sirloin, mash potato, beans & gravy
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Barramundi (GF) $28.00
- Warm potato & mushroom salad, mustard dressing & lemon butter sauce
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Croquettes (V) $12.00
- Macaroni & cheese croquettes & smoked paprika aioli
- Set A Mini Maki Platter 3-5 ppl 90 pcs $38
- Crab Meat N/A
- Set E Sushi Sashimi Combo 4-5 ppl 62pcs $48
- Set F Deluxe Sashimi Platter 3-4 ppl 36pcs $36
- French Dragon N/A
- Set D Combined Seafood Platter 2-3 ppl 24pcs $30
- Freshly made daily Vinegar rice rolled inside a piece of toasted seaweed with a variety of meat or vegetable such as prawn and avocado, lobster salad, crispy chicken, spicy tuna . It is a cylindrica N/A
- Grilled Scallop N/A
- Step 2 - Choose Topping: One Meat or Seafood + 2 Veg / Two Meat or Seafood + 2 Veg $10.90 / $11.90
- Two Choice with Rice or Noodles $10.90
- Tofu & Vegetable $10.90
- Beef & Wonton $11.90
- Prawn & Chicken $13.90
- Spicy Chilli Pork $11.90
- Grilled Chicken Fillets $11.90
- Combination $13.90
- Salted Fish & Chicken Fried Rice $11.50
- Hong Kong Style Satay Beef & Fried Egg Noodle Soup $11.00
- Choice Of
- Lemongrass Pork Chop on Dry Noodle $12.80
- Crushed iced with Fruits $9.80
- D-House Fried Rice $11.50
- -Steam rice or Fries
- Sweet Sago Soup with Mango $6.50
- Gari (Pickled ginger) $2.00
- Dorayaki - Sponge pancake with sweetened red beans with vanilla ice cream $9.00
- Ramune - Japanese Lemonade $6.00
- Avocado $5.50
- Green Tea Hot $3.00
- Ochazuke: Ume plum pickle $7.00
- Tuna roll 6 pieces per serve $8.60
- Agedashi tofu - Deep fried bean curd in beautiful tempura sauce $7.10
- Sailor jerry spiced rum glazed chicken ribs $14.00
- Fried green tomato burger, hot sauce, sesame mayo (V) $14.00
- Pot of prawns, marie rose (GF) $16.00
- Natural (GF) $3.50
- Prawn cocktail roll, iceberg lettuce, marie rose $16.00
- -300 - 400g crab $18.00
- Vegan tacos, guacamole, pico de gallo, lime (2 per serve) (V, GF) $14.00
- Fried green tomatoes, goats curd and hot sauce (V) $9.00
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Peperoncino $24.00
- napoli, fiore di latte,mozzarella, bell peppers, chorizo, garlic, chilli
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Greek dips $13.00
- garlic bread, tarama, eggplant dip, hummus
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Spaghetti Carbonara $23.00
- pancetta, garlic, chilli, egg, parmesan
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Eggplant frites $13.00
- cumin dip
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Chargrilled octopus $19.00
- capers, currants, sunflower seeds
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Antipasto $19.00
- cured meats, cheese
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Spanish chorizo $18.00
- caramelised onions, peppers, tomato sauce
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Feta parcels $16.00
- thyme honey, black sesame seeds
Queen Victoria Market
Phone
0393205822
Opened hours
Monday: Closed, Tuesday: 6:00 AM – 2:00 PM, Wednesday: Closed, Thursday: 6:00 AM – 2:00 PM, Friday: 6:00 AM – 5:00 PM, Saturday: 6:00 AM – 3:00 PM, Sunday: 9:00 AM – 4:00 PM
Price
None
Type
None
Service
None
Cuisine
Asian , Australian , Gluten Free , Vegan , Vegetarian
Features
Wheelchair accessible , Kid Friendly , Seating , Street Parking , Local cuisine , Child-friendly , Outdoor Seating , Takeout , Groups
513 Elizabeth St, Melbourne, Victoria 3000, Australia
- Melbourne Asian Menus
- Melbourne Australian Menus
- Melbourne Gluten Free Menus
- Melbourne Vegan Menus
- Melbourne Vegetarian Menus
- Inner Melbourne Asian Menus
- Inner Melbourne Australian Menus
- Inner Melbourne Gluten Free Menus
- Inner Melbourne Vegan Menus
- Inner Melbourne Vegetarian Menus