Address
243 High St, Maitland, New South Wales, Maitland, South Australia 2320, Australia
Queens Arms Hotel Riccardo's Seafood and Steakhouse in Maitland Menu
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None
Nearby Sample Menus
- Side chips $2.50
- Halfshake $4.00
- Sandwiches (white or whole meal) - Honey, vegemite, fairy bread, jam + peanut butter $4.50
- Chicken $21.09
- Sparkling mineral water $4.20
- Quiche - Quiche of the day served w fresh garden salad + chips $18.90
- Caesar salad - Cos lettuce, shallots, bacon, egg, parmesan ,croutons, caesar dressing and anchovies N/A
- 3. Bacon, tomato, avocado + cheese $15.90
- Prawn risotto with chilli, garlic & zucchini $20.00
- Chips $5.00
- Mixed grill with gravy $26.00
- Beef lasagna with chips & salad $15.00
- Seafood marinara $19.00
- Lamb cutlets (3) with gravy $25.00
- Sausage, chips & tomato sc $10.00
- Greek salad $8.00
- Braised Chicken & King Prawns with BBQ Sauce $17.50
- Chicken Chow Mein $13.80
- Prawn Omelette $13.80
- Satay Lamb $17.80
- Braised Beef with Plum Sauce $14.80
- Deep Fried Squid Rings and Chips $11.00
- Deep Fried Ice Cream (with Caramel Toppings) $5.80
- Sweet Corn and Crabmeat Soup $6.00
- Chicken with Fresh Chilli a stir-fry of chicken with fresh chilli,onion,shallots,baby corn and basil. -
- Garlic Dish sliced chicken, beef or lamb stir-fried with garlic, coriander root,pepper and soya sauce. -
- Chicken or Beef $15.50
- Tofu and Vegetables $14.50
- Curry Puffs (4) Cooked peas, onion, potato and carrots, seasoned with curry powder and stuffed into a puff pastry, then deep-fried. Served with sweet cucumber sauce. $7.50
- Prawans $18.50
- Lamb $17.50
- Green Curry a green curry paste with coconut cream,combined with capsicum,bamboo shoots and peas.(medium or hot). -
- Bangers x2 with Chips and Gravy $12.90
- The following chicken schnitzel meals are served with chips and salad unless otherwise stated -
- Thai Beef Salad - beef fillet strips, peanuts, crunchy noodles tossed in chef's Asian dressing $18.90
- Spanish - chorizo, napoli and cheese $23.90
- Warm Vegetable Salad - roast pumpkin, feta, baby spinach with basil pesto $16.90
- Imperial (best seller for 19 years) - crumbed chicken breast, topped with ham and shallots in chef's creamy white sauce under grilled cheese and served with market vegetables $22.90
- Garlic Bread for Two $7.00
- Chef is making small quantities of delicious desserts almost daily. Maybe some Pudding or Brulee, perhaps Cheesecake, or even Pannacotta,,, ask us or check our blackboards for today's fresh offering N/A
- 350gm Rib Eye Steak, Darling Downs $29.50
- Sweet potato chips - with house-made aioli $8.50
- Chef’s Pie of the Day - Please ask for todays special $16.50
- Fillet Mignon - King Island Eye Fillet wrapped in bacon with mash, roast truffle mushrooms, asparagus and béarnaise sauce. $36.50
- Icecream with your choice of topping $7.50
- Grilled Chicken Salad - with cherry tomatoes, avocado, crisp prosciutto and pickled fennel $17.00
- Grilled Barramundi with a dill & Caper butter - served with salad and chips $19.00
- Haloumi cheese salad - with roast pumpkin, baby beets, pine nuts and rocket leaves $16.00
- Roast Beetroot - Slow Cooked Roasted Beetroot, Baby Spinach, Bocconcini on a Harissa Infused Hummus base, topped with Crushed Walnuts and Honey. Medium 11 Inch :$17 / Large 13 Inch : $21
- Pasta Vegetarian - Grilled Eggplant, Spinach, Roasted Capsicum,Feta, Marinated Artichokes, baked in a Tomato Olive Tapenade sauce, servedwith Walnuts & Shaved Parmesan Fresh Herb Mix. $10.50
- Chicken Avocado - Marinated Chicken Breast Fillets, Mushrooms, Shallots & Spanish Onions on a BBQ base, garnished with Fresh Avocado Sm 9inch : $14 / Med 11inch :$17 / La 13inch : $2
- BBQ - Marinated Chicken Breast Fillets, Mushrooms, Spanish Onions & Shallots on a BBQ base Medium 11 Inch :$17 / Large 13 Inch : $21
- Herb Bread with Hummus and Olives - Herb Bread served with Harrisa Infused Hummus & Kalamata Olives. $10.50
- Blood Orange Rocky Road Calzone - Calzone filled with Mud Cake, Dark& WhiteChocolate, Marshmallows & Cherries,dusted with Icing Sugar. $9.50
- Chicken Tikka - Chicken Breast Fillets marinated in TandooriSpices, Eggplant & Spanish Onions on a Tomato base, topped with Chilli Mango Chutney Sm 9inch : $14 / Med 11inch :$17 / La 13inch : $2
- Bottled Drinks 1.25L - $4.50 Coca-Cola, Coca-Cola Zero, Diet Coca-Cola, Sprite, Fanta, Lift, Mount Franklin Lightly Sparking (1.25L), Mount Franklin Still (1.5L). $4.50
- Salami & Olive - onion, fresh tomato, feta, baby spinach, tomato, chutney, cheese $18
- Turkey & Cranberry - brie, sprouts, baby spinach on a turkish bun $15
- Fettuccine Carbonara - Bacon, mushrooms and shallots in a creamy garlic sauce with parmesan cheese $19
- Tomato and Basil Bruschetta - With crumbled feta and balsamic $14
- Avocado Smash - Smashed avocado on grain toast topped with feta and 2 poached eggs $16
- Eggs Benedict - 2 poached eggs with hollandaise sauce on toasted sourdough With ham: $17, With bacon: $20
- BLAT - Bacon, lettuce, avocado, tomato on a toasted turkish bun $15
- Seafood Plate - A selection of seafood - prawn twisters, coconut crumbed prawns, salt & pepper squid, panko prawns and beer battered flathead served with salad greens, chips and tartare sauce $24
Queens Arms Hotel Riccardo's Seafood and Steakhouse
Phone
0249345097
Opened hours
None
Price
None
Type
None
Service
None
Cuisine
Australian , Bar , Gluten Free , Pub Food , Seafood , Steakhouse
Features
Wheelchair accessible , Reservations , Bar Scene , Kid Friendly , Seating , Highchairs Available , Serves Alcohol , Child-friendly , Waitstaff , Groups
243 High St, Maitland, New South Wales, Maitland, South Australia 2320, Australia
- Maitland Australian Menus
- Maitland Bar Menus
- Maitland Gluten Free Menus
- Maitland Pub Food Menus
- Maitland Seafood Menus
- Maitland Steakhouse Menus
- Matiland Australian Menus
- Matiland Bar Menus
- Matiland Gluten Free Menus
- Matiland Pub Food Menus
- Matiland Seafood Menus
- Matiland Steakhouse Menus