Queen's Kitchen in Melbourne Menu

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Nearby Sample Menus

Chorizo quesadilla, provolone cheese, chilli, coriander salad $19.00
Crumbed pork belly, spicy black beans, sauteed silverbeet & lemon $29.00
Pot roasted baby chicken, smoked capsicum, Mount zero olives & aged balsamic $28.00
Dark chocolate panna cotta, vanilla poached rhubarb, mint & raspberry sorbet $12.00
Grilled char-sui pork, green paw paw, tatsoi, nam nook dressing & chilli peanuts $28.00
Malbec marinated Atlantic salmon, farro, pomegranate & parsley salad $28.00
Boiled Valencia orange and almond cake, vanilla ice cream $12.00
Prosciutto, pear, apple balsamic & blue cheese bruschetta $10.00

178. Stir Fried Bok Choy $18.00
32. Scallops Congee $20.00
82. Seafood San Choi Bow (each) $9.00
96. Crocodile Meat With X.O. Chilli Sauce $28.00
21. Special Fried Rice Large $13.00 Small $8.00
189. Stir Fried Vegetables & Bean Curd $22.00
91. Seafood & Bean Curd Soup $7.00
51. Stir Fried Noodles with Chicken $18.00

Prawn balls in duck yolk sauce $28.80
Stir-fried green beans $18.80
Cumin pork ribs $24.80
Winter vegetable stir-fry $21.80
Yu xiang eggplant $24.00
Cumin pork ribs $24.80
Cumin pork $24.80
Sichuan boiled fish fillets $28.00

BBQ Enoki mushroom $4.50
Red bean paste pancake
Orange
Taro paste pancake
Beef
BBQ Pork skin $1.80
Lamb
Lamb chop $3.00

-Potato, leek & bacon
Spanakopita $14.90
- Feta and spinach spanakopita served with a greek salad and tzatziki
Wild mushroom risotto $18.90
- Wild mushroom risotto with porcini mushrooms, baby spinach drizzled with truffle oil
-Stuffed olives
Fat chips $8.90
- With sea salt and mustard aioli
Fresh fruit salad $11.90
- Freshly cut pieces of fruit with greek style yoghurt & homemade toasted muesli
-Housemade rosti $3.00
Brioche cacao french toast $16.90
- Caramelized banana, maple syrup and mascarpone

Herb garlic focaccia bread 7.90
BAKED BEANS 3.50
Insalate Caprese 15.50
Salsiccia Calabrese 16.50
BACON 4.00
TOASTED SMOKED HAM & BUFFALO MOZZARELLA FOCACCIA 12.50
- Mozzarella, focaccia
add prosciutto 4.50
Herb garlic focaccia bread 7.90

Toasted bagel with your choice of
Spreads (V / VE)
- Choose from plain, poppy seed, rye, sesame seed blueberry or GF + 50c
Coconut chia pudding (VE) $14.50
- Chia seed & coconut pudding
Smoked salmon $15.00
- Sliced smoked salmon & baby capers on top of a dill cream schmear
Fresh avocado $4.50
Bacon, maple & banana
- Toasted blueberry bagel with grilled bacon, sliced banana & mascarpone, topped with maple syrup & popcorn
(V) vegetarian (VE) VEGAN
-Cream cheese

-6 $22.00
-1 $4.00
Party pies with classic condiments
Lemon tart $10.00
Karaage $16.00
- japanese-style battered chicken, marinated in soy, garlic, ginger & sake
Polenta chips with herb aioli $11.00
Joselito jamon iberico-aged for minimum 3 years (50g) $41.00
Grilled flatbread $20.00
- Wild mushrooms, thyme, reggiano, truffle oil & rooftop honey

Gold Sand Bun $2.00
Chicken & Shark Fin Soup $7.00
FR2. Vegetarian Fried Rice $9.00
O3. Chinese Sausage Omelette on Rice
Single w/ rice $12.50
Dish no rice $16.00
M26. Tempura Seafood w/ Creamy Wasabi Sauce
Dish no rice $20.00

Tom Yum Soup w Noodle or Rice (Prawn / Chicke, Beef, Veg) $15.00/$13.00
Grilled Chicken - cheese, carrot, mixed salad, hoisin sauce $10.00
Tandoori Chicken - avocado, cheese, spinach $10.00
Eggs on toast scrambled / poached / fried $6.00
Chicken Spring Rolls $10.00
Tuna - cheese, tomato, spinach, mayo $10.00
Salmon Benedict - poached eggs on English muffin with smoked salmon, spinach & topped with hollandaise sauce $12.00
Omelette - ham & cheese or spinach & mushroom $9.00

Soup of the Day $10.00
- Two Soups daily. Vegetarian option available
Warm Chicken Salad $17.50
- Grilled Chicken Breast, Tomato, Spanish Onion, Red Capsicum, Mixed Leaf in a creamy citrus dressing
R.D.C Beef Burger $18.50
- 250G Beef Pattie, Bacon, Egg, Cheese, Tomato, Lettuce, Tomato Relish, served with fat chips and house made mayonnaise
Eggs Royal $17.00
- Toasted English Muffins topped with smoked salmon and a creamy Hollandaise sauce
Smoked Salmon Salad $20.90
- Smoked Salmon, Avocado, Roquette, Shaved Parmesan dressed in a balsamic vinaigrette
French Toast $14.00
- Bacon & Maple, Berry & Maple
Extras $4.50
- Bacon, Salmon, Avocado
Grilled Fish Burger $19.90
- Fish of the Day served on a toasted Turkish Roll with housemade Tartar and Coleslaw

Cote de Boeuf Bearnaise - 450gram Tasmanian, Pasture-Fed Prime Rib-Eye Beef, served with Garlic Potatoes $39.00
Soupe à l’Oignon - French Onion Soup with Cheese Croûtons $10.00
Bread & Butter Pudding - Complimented with Marinated Sultanas, Lemon Zest & Rich Vanilla Custard $16.50
Gravlax de Saumon - Gravlax of Salmon on Toasted Brioche with Roe Salsa $22.00
Strawberry Tango - Strawberries, Cointreau, Raspberry Coulis & Vanilla-Bean Ice-Cream $16.50
Ravioli de Crabe - Home-made Crab Ravioli with a Blue Swimmer Bisque (Entree/Main) $18.00/$32.00
Escargots à la Bourguignonne - Snails Baked in an Earthenware Ramequin with Shallots, Red Wine & Garlic Butter (½ / 1 dozen) $16.00/$24.00
Confit de Canard - A Confit of Duck Thighs with an Orange Glaze & Potatoes Sarladaise $35.00

Singapore fried rice noodle $10.50
Braised spare ribs in soy sauce $22.50
San choi bow $12.00
- finely chopped vegetables with minced pork served in lettuce leaf (2 pcs)
Braised beef with soy sauce $18.50
Fried noodle with beef in black bean sauce $11.00
Fried chicken bum (12 pcs) $9.00
Eggplant & minced pork in hot-pan $17.00
Xiao long bao (12 pcs) $8.00

Chirashi sushi
- Daily fresh salmon sashimi and combination on a bed of vinegar rice
-Entree $17.00
Katsu ramen $13.50
- Crumbled pork cutlet and vegetables ramen in miso soup
Oyakodon $12.50
- Braised chicken fillet cooked with egg and onion on rice
Sukiyaki $16.50
- Sliced beef and vegetable cooked with sukiyaki sauce served in pot
-Entree $13.00
Flame maguro $4.80
- Fiame tuna
Unagi Kabayaki $18.50
- Japanese style grilled smoked Eel served with salad

English Cheddar w Piccalilli $8.50
Amaretti & Biscotti $1.50
Mixed Roasted Nuts $6.50
Toasted Casalinga Bread & Spreads $6.00
Taramasalata w mixed olives & bread $9.50
Pork & duck terrine w pear chutney $14.50
Délice de Bourgogne, Burgundy France $14.00
Polenta Chips, Sour Cream & Chives $10.50

Queen's Kitchen

Inner Melbourne > Melbourne > Queen's Kitchen

Address

365 Queen St, Melbourne VIC 3000, Australia

Phone

0396004052

Email

None

Opened hours

Monday: 6:00 AM – 4:30 PM, Tuesday: 6:00 AM – 4:30 PM, Wednesday: 6:00 AM – 4:30 PM, Thursday: 6:00 AM – 4:30 PM, Friday: 6:00 AM – 9:30 PM, Saturday: 9:00 AM – 9:30 PM, Sunday: Closed