Address
107 Ferry Rd, Southport, Gold Coast, Queensland 4215, Australia
Quench in Southport Menu
Are you the owner? Manage this listing for free.
None
Nearby Sample Menus
- Tassie Tempter - Tomato base, smoked salmon, brie cheese and cheese $19.20 (R) / $23.20 (L) / $32.50 (F)
- Garlic or Herb Bread $6.00
- Warm Thai Beef Salad - Eye fillet steak marinated and pan fried and served on a garden salad $24.50
- Napoletana - A slowly cooked tomato and herb sauce $12.50 (E) / $18.50 (M)
- Pesto Chicken - Garlic and pesto base, baby spinach, spanish onion, chicken breast strips, mushroom, kalamata olives, sun-dried tomatoes, feta cheese topped with mozzarella. $18.00 (R) / $22.00 (L) / $29.50 (F)
- Salami Lovers - Tomato base, mild salami, hot salami, cabanossi, pepperoni and cheese $14.80 (R) / $19.80 (L) / $27.50 (F)
- Aussie - Tomato base, onion, bacon, egg and cheese $12.50 (R) / $19.50 (L) / $27.50 (F)
- Salt and Pepper Squid - Deep fried seasoned squid served with salad and tartare sauce $14.50 (E) / $22.50 (M)
- Beer Battered Flathead & chips Salad & tartare $14.00
- Melshell Oysters - Natural $2.50ea
- Green salad $6.00
- Parmigiana $16.00
- Amok seafood curry Aromatic Cambodian curry, fish, mussels,scallops & prawns wt basmati & wild rice $18.00
- Home made soup - wt toasty bread & butte $8.00
- Sides Chips $6.00
- Melshell Oysters - Kilpatric $3.00ea
- Sauces - Pepper, Mushroom, Brown Onion, Plum, Garlic Butter $3.50
- Tempura Vegetables - with Vietnamese dipping sauce - capsicum, sweet potato, baby button mushrooms $19.50
- Sunrise Chicken - chicken breast filled with ricotta cheese and apricots, on rice with steamed vegetables, topped with apricot nectar and Frangelico sauce $31.00
- Fish and Chips (Tasmanian flake) - coarse crumbed or battered served with beer battered chips, salad and house tartare sauce $24.00
- Tandoori Chicken - lightly coated chicken tenderloins set on garden salad, topped with lemon garlic yoghurt $22.00
- Fish of the Day - Always Tasmanian (see specials board) - battered, coarse crumbed or grilled, with Dill & Caper Aioli, served with beer battered chips and salad OR potato and vegetables Market Price
- Garden Salad $5.00
- Pasta of the day See specials board for chef's choice and price
- Joust for Four - Four Separate Corners Family or Large $13.00 / $16.00 / $20.00 / $25.00
- Guineveres Gourment S / M / L / F - Tomato Cheese, ham, olives, anchovies, mushroom $13.00 / $16.00 / $20.00 / $25.00
- The Damsels Distres S / M / L / F - Tomato, cheese,Mushroom, capsicum, onion, olives, pineapple $13.00 / $16.00 / $20.00 / $25.00
- Merlins magic S / M / L / F - Tomato ,Cheese, mushroom (garlic / soy sauce on reg) $13.00 / $16.00 / $20.00 / $25.00
- King Arthurs Appetiser S / M / L / F - Tomato, cheese, Chicken ,pineapple, prawns $13.00 / $16.00 / $20.00 / $25.00
- Sir Lancelots Lunch S / M / L / F - Tomato, cheese, egg, bacon, onion $13.00 / $16.00 / $20.00 / $25.00
- Garlic Jive S / M / L / F - Garlic, cheese and Bacon $9.00 / $11.00 / $13.00 / $16.00
- Sir Roys Special S / M / L / F - Tomato, cheese, Bacon, Onion, hot salami, olives, anchovies, mushroom, prawns, capsicum $13.00 / $16.00 / $20.00 / $25.00
- Mayo N/A
- Chicken Teriyaki N/A
- Veggie Delite N/A
- Ranch N/A
- Flatbread N/A
- Coke - 390ml N/A
- Chipotle N/A
- Honey Mustard N/A
Quench
Phone
0755915927
Opened hours
Monday: 8:00 AM – 7:00 PM, Tuesday: 8:00 AM – 7:00 PM, Wednesday: 8:00 AM – 7:00 PM, Thursday: 8:00 AM – 7:00 PM, Friday: 8:00 AM – 7:00 PM, Saturday: 8:00 AM – 7:00 PM, Sunday: 8:00 AM – 6:00 PM
Price
None
Type
None
Service
None
Cuisine
Fast Food
Features
107 Ferry Rd, Southport, Gold Coast, Queensland 4215, Australia
- Southport Fast Food Menus
- Southern TAS Fast Food Menus