Address
107 Ferry Rd, Southport, Gold Coast, Queensland 4215, Australia
Quench in Southport Menu
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None
Nearby Sample Menus
- Salmone - A creamy salmon, avocado and spring onion sauce $15.00 (E) / $22.50 (M)
- Soup - See special board $10.00
- Margherita Pizza $10.00 (R) / $12.00(L) / $14.50 (F)
- Il Manzo - Eye Fillet steak served with king prawns and mushrooms in a fresh cream and sweet basil demi-glaze $38.00
- Satay Chicken - Satay base, onion, capsicum, chicken and cheese $14.50 (R) / $19.50 (L) / $27.50 (F)
- Salami Lovers - Tomato base, mild salami, hot salami, cabanossi, pepperoni and cheese $14.80 (R) / $19.80 (L) / $27.50 (F)
- Chicken Schnitzel - Crumbed chicken breast served with your choice of Tower sauce $21.00
- Meatlovers - Tomato or bbq base, ham, bacon, salami, pepperoni and cheese $14.80 (R) / $19.80 (L) / $27.50 (F)
- Chicken breast schnitzel Chips & salad Plain $14.00
- Marinated portahouse steak chips & salad $29.00
- Amok seafood curry Aromatic Cambodian curry, fish, mussels,scallops & prawns wt basmati & wild rice $18.00
- Caesar salad Chicken $18.00
- Home made soup - wt toasty bread & butte $8.00
- Beer Battered Flathead & chips Salad & tartare $14.00
- Salt & Pepper Calamari Wt Chips & fresh herb salad and aoli $18.00
- Caesar salad Cos lettuce wt crispy bacon, garlic toasted croutons, shaved Parmesan & dressing Traditional $14.00
- Chilli Jam Prawns - sauteed prawns with leek, carrot, bean shoots and chilli jam on a bed of rice Entrée: $19.50, Main: $29.50
- Pasta of the day See specials board for chef's choice and price
- Tasmanian Oysters - Natural (lemon) Half dozen: $17.00, One dozen: $28.00
- Steak of the Day (see specials board) - Premium Beef, cooked to your liking, served with vegetables or chips and salad, and your choice of real sauce Market Price
- Vegetables $6.00
- Tandoori Chicken - lightly coated chicken tenderloins set on garden salad, topped with lemon garlic yoghurt $22.00
- Seafood Platter (Hot & Cold) - battered flake, crumbed scallops, crumbed calamari, smoked salmon, local natural oysters, tiger prawns with beer battered chips, salad For 1: $30.00, For 2: $58.00
- Tasmanian Pork Sirloin - with creamy-blue cheese sauce, beer battered chips and salad OR vegetables $29.00
- King Arthurs Appetiser S / M / L / F - Tomato, cheese, Chicken ,pineapple, prawns $13.00 / $16.00 / $20.00 / $25.00
- Black Knights Tight S / M / L / F - Tomato, cheese, Ham, pineapple $13.00 / $16.00 / $20.00 / $25.00
- Dragons Delight S / M / L / F - Tomato, cheese, ham, salami, capsicum, olives , hot chilli $13.00 / $16.00 / $20.00 / $25.00
- Excalibur S / M / L / F - Tomato, cheese,olives , anchovies, hot salami $13.00 / $16.00 / $20.00 / $25.00
- Guineveres Gourment S / M / L / F - Tomato Cheese, ham, olives, anchovies, mushroom $13.00 / $16.00 / $20.00 / $25.00
- Garlic Jive S / M / L / F - Garlic, cheese and Bacon $9.00 / $11.00 / $13.00 / $16.00
- Joust for Four - Four Separate Corners Family or Large $13.00 / $16.00 / $20.00 / $25.00
- Camelots Castle S / M / L / F - The Lot $13.00 / $16.00 / $20.00 / $25.00
- Diet Coke - 390ml N/A
- Steak & Cheese N/A
- Veggie Delite N/A
- BBQ N/A
- Onion N/A
- Chicken Parmigiana Melt N/A
- Ranch N/A
- Turkey & Ham N/A
Quench
Phone
0755915927
Opened hours
Monday: 8:00 AM – 7:00 PM, Tuesday: 8:00 AM – 7:00 PM, Wednesday: 8:00 AM – 7:00 PM, Thursday: 8:00 AM – 7:00 PM, Friday: 8:00 AM – 7:00 PM, Saturday: 8:00 AM – 7:00 PM, Sunday: 8:00 AM – 6:00 PM
Price
None
Type
None
Service
None
Cuisine
Fast Food
Features
107 Ferry Rd, Southport, Gold Coast, Queensland 4215, Australia
- Southport Fast Food Menus
- Southern TAS Fast Food Menus