Quince and Clove in Bentleigh Menu

None

Nearby Sample Menus

  • STEAK & MUSHROOM $11.00
  • STEAK & MUSHROOM $3.50
  • PUMPKIN & PASTA $3.80 each
  • PASTIES -MEAT / VEGIE $3.70
  • MEXICAN OR SATAY $3.50
  • SPINACH & RICOTTA Med $13.50 / Large $17.50
  • PEPPERED STEAK $3.50
  • STEAK & SWEET CURRY $3.50
  • Spring Rolls $2.50 ea
  • Billy Lids Tackle Box - 3 shark bites, chips & drink $9.50
  • Tropical Pack - Flake, chips, pineapple fritter & drink $11.50
  • Nugget Pack - 5 nuggets & chips $6.70
  • Bubble Gum N/A
  • Pickled Onions $1.00 ea
  • Egg $0.60
  • Chicken Nuggets $1.00 ea
  • Roti Canai $ 3.00
  • Roasted Duck Salad - Roasted duck, baby green, tomato, and carrot w homemade dressing $ 13.90
  • Red Duck Curry - Red curry w roasted duck breast, lychee, cherry tomato, seasonal veg, and Thai sweet basil $ 17.90 / Vegetarian $12.90
  • Basic Mix - Basic Thai entree consisted of lamb puff, ocean bag, prawn roll, chicken satay and fish cake $ 10.90
  • Chicken Satay (4pcs) - Spiced Chicken Satay with Peanut Sauce $ 8.90
  • Chicken Cashew Nut - Chicken stir-fry w homemade sauce, seasonal veg and cashew nut $ 17.90 / Vegetarian $16.90
  • Roasted Duck Salad - Roasted duck, baby green, tomato, and carrot w homemade dressing $ 14.90
  • Green Papaya Salad - Julienne green papaya with marinated black tiger prawns, apple, carrot, garlic, chili, green bean and peanut, accompanied w aromatic coconut rice $ 14.90
  • Lambs Fry and Bacon - Served on creamy mash with vegetables and gravy Main: $17.50, Senior: $14.00
  • Thai Prawn Spring Rolls - Served with sweet chilli sauce $7.50
  • Fish and Chips - Battered or grilled hake fillets served with chips and salad or vegetables and homemade tartare sauce Main: $18.50, Senior: $14.00
  • Chicken Schnitzel - Served with chips and salad or vegetables Main: $17.50, Senior: $14.00
  • Eye Fillet - 250 gram grass fed tenderloin cooked to your liking served with chips and salad or vegetables your choice of sauce. Sauces: mushroom, green peppercorn, gravy or garlic butter $32.00
  • Vegie Burger - Vegetable pattie, lettuce, tomato, cheese and mayonnaise served in a brioche bun with chips $17.90
  • Garlic Bread Main: $6.50, Senior: $3.00
  • Vegetable Dim Sims - Served with sweet soy sauce $7.50
  • Sweet Chilli Beef - hokkien noodles with beef & vegetables in special made sweet chilli sauce $10.00
  • Vegetarian Curry Puffs (4) $6.50
  • Satay Chicken Noodles - hokkien noodles with chicken & vegetables in a special satay sauce $11.00
  • Sambal Chilli Chicken Noodles (Hot & Spicy) - thin egg noodles, chicken & seasonal vegetables in hot & spicy sambal chilli sauce $10.00
  • Combination Meat in Oyster Sauce - roast pork, chicken, beef & seasonal vegetables (Small/Large) $9.50/$12.50
  • Nasi Goreng (Mild) - a bit of mixed seafood, eggs, bean shoot, green peas $10.00
  • Roti Bread (3) $5.00
  • Stir Fry Noodles with King Prawns - thin egg noodles, king prawns, snow peas & vegetables in tasty noodle sauce $13.50
Quince and Clove

Quince and Clove

location

Address

76E Boundary Road, Bentleigh East, Bentleigh, Melbourne

phone

Phone

0414778807

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 7:00 PM, Tuesday: 11:00 AM – 7:00 PM, Wednesday: 11:00 AM – 7:00 PM, Thursday: 11:00 AM – 7:00 PM, Friday: 11:00 AM – 7:00 PM, Saturday: 10:00 AM – 2:00 PM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Cafe

Location
76E Boundary Road, Bentleigh East, Bentleigh, Melbourne
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