Quixotic Indian in Jindalee Menu

None

Nearby Sample Menus

Brown Rice (Medium Roll) + $1.00
Medium (10pcs sushi, 9pcs sashimi) $22.00
Veggie & Choice (Medium Roll) $5.00
Stafford Roll - grilled cheese, tempura prawn, crab meat and avocado with teriyaki sauce $14.00
BBQ Beef (Large Roll) $10.00
Brown Rice (Small Roll) + 50¢
BBQ Beef $12.00
Teriyaki Chicken $12.00

-Vegetable fried spring rolls
-Prawns, lettuce, carrot, cucumber, mint & vermicelli
Bun
- My vermicelli. Fresh & crunchy noodle salad, one of vietnam old time classic dish. soft & fresh vermicelli noodle is served in a bowl with fresh vegetables and your choice of meat toppings, generously drizzled with our sweet & tangy sauce
-Tofu, lettuce, carrot, cucumber, mint & vermicelli
-Pork
-Chicken, lettuce, carrot, cucumber, mint & vermicelli
-Seafood $16.50
- Do bien
-Marinated pork chop

Caesar - Fresh cos lettuce, sprinkled with shaved Parmesan, bacon, croutons* and coated in our classic Caesar dressing. One size only: $9.95
The Soul of Italy - Bacon, classic pizza sauce, Kalamata olives, slow roasted Roma tomatoes, garlic, crumbled feta, anchovies covered with a rocket salad in a light balsamic glaze. One size only : $9.95
Reef & Beef - Black Angus Beef, cajun prawns, bacon, shallots, red onions, red capsicum, pizza sauce, mozzarella, lemon pepper, hollandaise and fresh lemon. Pizza Capers’ most loved gourmet pizza. Small: $18.95, Large: $22.95, Gluten Free: $21.95
Vegetarian - Fresh field mushrooms, Kalamata olives, capsicum, Spanish onions, juicy pineapple, classic pizza sauce, garlic and mozzarella. Garnished with Parmesan and fresh herbs. Small: $13.95, Large: $16.95, Gluten Free: $15.95
Hawaiian - Leg ham, juicy pineapple, pizza sauce and mozzarella. Small: $9.95, Large: $12.95, Gluten Free: $11.95
Classic Garlic - with mozzarella. Calzone: $5.95,FlatBread: $6.95,GlutenFree: $7.50
Breads - Rustic Ciabatta - with garlic & herb butter - Extra virgin olive oil and balsamic vinegar only - $1.00 Calzone: $5.95,FlatBread: $6.95,GlutenFree: $7.50
Alfunghi - Classic pepperoni combined with premium leg ham, Tasmanian Camembert perfectly matched with fresh field mushrooms, garlic, fresh herbs, mozzarella and pizza sauce Small: $16.95, Large: $19.95, Gluten Free: $18.95

Special Dry Curry Paste (Prig King) - a dry curry paste without coconut cream tossed in vegetables (Chicken, Beef or Pork/Lamb/Prawns, Seafood or Calamari/Duck/Vegetables) $13.90/$16.00/$18.90/$24.90/$12,50
Pinky in a Blanket (3pcs) - deep fried prawn wrapped in pastry $7.50
Deep Fried Fish Fillet & Sweet Chilli Sauce - lightly battered & deep fried fish pieces with sweet chilli sauce $19.00
Deep Fried Calamari (6pcs) or Deep Fried Prawns (3pcs) - deep fried and covered with tempura batter & shredded coconut $7.00
Choo Chee - thick red based curry with enhanced flavoured throughout the dish (Prawns or Seafood) $18.90
Fish Cakes (4pcs) - deep fried fish patties with sweet chilli sauce & crushed peanuts $7.00
Roast Duck - crispy tender duck breast served with soy sauce and vegetables $25.90
Oyster Sauce & Vegetables - stir fried with the tantalising taste of oyster sauce & vegetables (Chicken, Beef or Pork/Lamb/Prawns, Seafood or Calamari/Duck/Vegetables) $13.90/$16.00/$18.90/$24.90/$12,50