Address
24 Main Street, Blacktown, Sydney
Quoc Hoa Hot Breads in Blacktown Menu
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None
Nearby Sample Menus
- Fettuccini Boscaiola - a creamy bacon, mushroom and onion sauce topped with shaved parmesan $16.00
- B.L.A.T. - bacon, lettuce, avocado, tomato and aioli $13.80
- Additions -
- Additions -
- - with jam and butter $5.00
- Chicken breast, Leg ham or Tuna $7.00
- Steak Sandwich on wholemeal toast with lettuce, tomato, beetroot, horseradish mayo and onion with wedges $18.00
- - Grilled Haloumi $3.50
- Chinese Stir Fried Noodles (Dry, not hot) -
- Curried Chicken and Rice $12.00
- Chicken Fillets with Peking Sauce $12.00
- San Choy Bow $12.00
- Combination Omelette $11.00
- Chicken with Mini Corn $11.00
- Chinese Chow Hall Fun (Flat noodle, not hot) -
- Sliced Beef with House Special Sauce $12.00
- Steam or Deep Fried Dim Sim (4 per serve) $5.80
- Rice with Beef/Chicken and Vegetables $9.80
- Soup with Seafood, Bean Curd and Egg White $6.80pp (6p $5.80pp)
- Fried Scallops in Black Pepper and Honey Sauce $26.80
- Shredded Fillet Steak in Peking Sauce $19.80
- Congee with Scallops $13.80
- Spare Ribs with Peking Sauce $16.80
- Rice with Spare Rib and Bitter Melon $9.80
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BBQ chicken ($2 extra)
- BBQ sauce, onion, mushroom, chicken
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Pepperoni
- Tomato base, double pepperoni and cheese
- -Chocolate
-
Chicken caesar ($2 extra)
- Tomato base, bacon, onion, chicken, caesar sauce
-
King special ($2 extra)
- Ham, cabanossi, pepperoni, bacon, onion, capsicum, pineapple, mushroom, olives
-
Seafood ($2 extra)
- Tomato and garlic base, prawns, seaflakes, sweet chilli
- -Coffee
- -Banana
- Cheesy Garlic Mini Pita $2.95
- Veggie Burger Veggie pattie, gourmet lettuce, tomato, red peppers, light mayo & PERi-PERi Chutney. $10.45
- Pequeno Mini Chicken Pita $9.95
- Tear & Share (Whole Chicken) Flame-grilled Chicken, toasted pita, African grain salad, cucumber, red capsicum & creamy hummus dip with PERi-PERi drizzle. $34.95
- Paella Grande (for 2-3 people) Grilled chicken breast with tomato, onion & green capsicum tossed over spicy rice. $17.95
- Chips (Large) $5.95
- Pineapple $1.50
- 4 Churrasco BBQ Thigh Pieces $8.95
- Matcha Green Tea Latte $4.50
- Decadent Affogatto - a shot of espresso, served with a scoop of vanillaice cream and hazelnut syrup $5.70
- Beer - Battered Chips - crispy beer - battered chips served with tomato relish $6.90
- Gourmet breads - served on toasted sourdough, Turkish bread or as a wrap add$1.90
- Crab & Chilli Tagliatelle - a subtle blend of crab, chilli and tomato tossed through tagliatelle and topped withshaved parmesan and fresh parsley $21.90
- Long $3.90
- Toasting add70c
- Chicken Schnitzel - a succulent breast of chicken coated in a seasoned bread crumb and pan - fried,served with coleslaw and beer - battered chips $16.90
-
Grilled Beef with Vermicelli $14.00
- Bun Bo Lui
-
Tomato (Red) Rice - Add extra $1.00
- Com Do
-
Crispy Chicken Egg Noodle Soup $15.00
- Mi Ga Don
-
Vermicelli w Veg Spring Rolls $13.00
- Bun Cha Gio Chay
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Spring Rolls w/ Steamed Rice Noodle $14.00
- Banh Hoi Cha Gio
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Sugar Cane Prawn with Steamed R/ Noodle $16.00
- Banh Hoi Chao Tom
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Grilled Pork Chops with Rice $12.50
- Com Suon Nuong
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Crispy Chicken with Rice $13.00
- Com Ga Don
- Dinner Specials - 1 x Any Main Dish $11.00
- Steamed Combination Duck $14.50
- BBQ Pork in BBQ Sauce $11.00
- Fried Rice Small: $6.50, Large: $7.00
- Omelette Chicken $11.00
- Fillet Fish Ginger & Shallot Sauce $13.50
- Chicken Cash Nuts $11.00
- Beef with Sate Sauce $13.50
- PERI-PERI BEEF - Ground beef, pepperoni, mushroom, red onion, mozzarella topped with peri peri sauce n/a
- HOT CHILLI BEEF - Ground beef, red onion, capsicum & mozzarella topped with buffalo hot sauce & chilli flakes n/a
- PEPPERONI - Lots of pepperoni & mozzarella n/a
- THE DELUXE - Pepperoni, ground beef, smoked leg ham, capsicum, red onion & mozzarella with oregano n/a
- HAM & CHEESE - Smoked leg ham & mozzarella n/a
- PERI PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion topped with peri peri sauce n/a
- SPICY VEG TRIO - Baby spinach, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
- VEGORAMA - Capsicum, mushroom, baby spinach, red onion, fresh tomato, oregano with garlic sauce n/a
- 84. King Prawns with Salt & Pepper 15.50
- 77. King Prawns and Cashew Nuts 15.50
- 103. Chicken with Plum Sauce 13.50
- 203. Beef Rice Noodles with Black Bean Sauce 12.50
- 47. Combination Long and Short Soup 13.50
- 71. Fish Fillet with Sate Sauce 12.50
- 33. Long Soup 4.50
- 89. Honey King Prawns 15.50
- TENDER PIECES OF BONELESS CHICKEN MARINATEN IN YOGURT WITH INDIAN HERBS, SPICES & ROSTED IN CLAY OVEN CHICKEN TIKKA $10.90
- BONELESS LAMB COOKED WITH PAUREED ONION WITH MUSTARD SEEDS & FIVE SPECIAL SPICES & FINISHED WITH YOGHURT LAMB PANCH RANGE (MEDIUM) $14.90
- Burffi- Plani/Almond/Kaju/Besan/Coconut/Chocolate/Pista/Gajar/Dhoda N/A
- JUICY PIECES OF LAMB $ POTATOES SIMMERED IN A MED-HOT-CURRY SAUCE WITH CHEF 'S SECRET RECIPE BOMBAY LAMB $14.90
- 4 SIDE DISHES (ANY 4 FROM ABOVE) $7.50
- PIECES OF TENDER BONELESS CHICKEN COOKED IN A TOMATO SAUCE & FLAVOURED WITH HERBS & SPICES BUTTER CHICKEN (MILD/MEDIUM) $14.90
- CUCUMBER RAITA $2.50
- SUCCULENT PIECES OF FILLET CHICKEN COOKED IN FRESH ONION, CAPSICUM & TOMATOES CHICKEN JALFRAZIE (MEDIUM) $14.90
- Napoletana Sauce (LG) $1.95
- Dijonnaise Sauce $1.95
- Tortellini Boutique style hand-rolled tortellini filled with spinach and ricotta cheese, simmered in a traditional Napoletana sauce, finished with shavings of parmesan cheese and a bowl of ho $22.95
- Crispy Chicken Burger 100% chicken breast coated in seasoned crumbs, with lettuce, beetroot, tomato, red onion rings, cheese and Hog’s Breath Ranch dressing. $13.95
- Kid's Battered Fish Battered fish fillet with tomato sauce, kid's salad or Curly Fries. $9.95
- Rib & Steak Combo - We combine a flame-grilled sirloin steak and a small rack of baby back ribs smothered with hickory smoked BBQ sauce served on Cajun rice with Hog Tail Fries and house salad. $31.95
- Rocky Road Sundae 2 scoops of vanilla and 1 of strawberry ice cream, warm chocolate mud cake, chocolate fudge sauce, marshmallow, strawberry topping, whipped cream and toasted coconut. $8.95
- NEW Char-Grilled Pork Cutlet - Barkers Creek grain-fed pork cutlet (approx 350g), dusted with blackened seasoning, topped with grilled pineapple, bacon and onions. We add Jalapeno jelly on the side. $32.95
- Seafood Bean Curd Soup N/A
- Steamed Chicken with Vegetables N/A
- Pork Spare Ribs Peking Style N/A
- Bean Curd with Diced Chicken & Salt fish N/A
- Banana Fritter and Ice Cream N/A
- Combination Bean Curd Soup N/A
- Deep Fried Chicken with Mash Taro N/A
- Beef Brisket and Tendon Hot Pot N/A
Quoc Hoa Hot Breads
Phone
0404495988
Opened hours
6:30 AM to 5 PM
Price
None
Type
None
Service
None
Cuisine
Bakery
Features
Dessert Parlour
24 Main Street, Blacktown, Sydney
- Blacktown Bakery Menus
- West Bakery Menus