TRIO OF DIPS (available all day) Ever changing house made dips served with char grilled pita bread $12.50
VIC STEAK SANGA Char grilled minute scotch with caramelised onions, cheese, tomato, lettuce and tomato aioli on doorstop toasted bread served with chips $14.00
KANGAROO & LEMON PEPPER PIE Kangaroo fillet slow cooked with vegetables in a rich tomato and red wine gravy topped with a puff pastry lid served with chips $23.00
FISHERMAN’S CATCH Beer battered butterfish and prawns with ‘Vic Squid’ and crumbed scallops served with chips $21.00
GARLIC & HERB BREAD or MUSTARD & CHEESE BREAD $5.00
MSA GRADE RUMP 350G char grilled to your liking Served with chips $26.00
Salt and Pepper Prawns; dusted in seasoned flour then lightly fried served on a small salad with aioli $14.00
Quail Roll - Bone and stuffed quails, mushrooms and sage, artichoke and goats cheese, balsamic dressing $22.00
Hot - Pancetta, Kilpatrick, Truffle and Porcini, Tempura $19.00 (6) / $35.00 (12)
Beef Cheek - Killarney potato mash, porcini mushroom and truffle butter and chard porcini N/A
Pork Belly - Roasted pork belly, celeriac, fennel, mustard and apple remoulade, cider jus $32.00
Selection of Blackman Bay Oysters, Chilled Crystal Bay Prawns, Beer Battered Portland Flake, Selection of Sashimi, Scallop Brochette, Pickled Octopus, House Salad and Chips $85.00
Vietnamese Style BBQ Chicken - served with Jasmine rice, bean shoots, cashews, mint, coriander and asian dressing $28.00
Big Breaky - Sourdough toast, bacon, eggs, sausage, tomatoes and mushrooms $21.00
Large flour tortilla filled with frijole con queso, fresh tomato, cheese and onion and your choice of: N/A
Verde Salad - Mixed lettuce, avocado, capsicum, tomato and spring onion dressed with homemade balsamic dressing $8.00
Avocado Del Mar - Two avocado halves filled with prawns & scallops topped with a creamy del mar sauce. Oven baked and served with rice and frijoles Sml $18.00/Lge $24.00
Wedges $7.00
Salsa (hot or mild) Sml $2.50/ Lge $6.00
Taquitos - Corn tortillas rolled and filled with Beef or Chicken served with sour cream salsa $7.50
Fajitas - Your choice of marinated filling sauteed with onion and capsicum accompanied with flour tortillas, Mexican rice, lettuce and guacamole N/A
HAWAIIAN - Smoked leg ham, pineapple & mozzarella n/a
VEGORAMA - Capsicum, mushroom, baby spinach, red onion, fresh tomato, oregano with garlic sauce n/a
GRAND SUPREME - Ground beef, rasher bacon, pepperoni, capsicum, red onion, baby spinach, smoked leg ham, olives, mozzarella, oregano topped with tomato capsicum sauce n/a